133 Queens Bakery & Cafe in Auckland Menu

Nearby Sample Menus

Mahoe, blue (cows milk) $21.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Heirloom carrots and seeds $7.00
Mahoe Aged Edam(cows milk) $21.00

Caramel pork ragout $12
- on fresh pineapple
Organic hohepa feta & walnut $12
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
Piatto Pizzas $12
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Tender lamb & sorrel crispy dumplings $12

Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
X1. Koobideh $8
Cucumber yoghurt $4
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Olives $6
Humus dip $7
- Hummus dip served with Turkish bread

Spring Roll $3.00
Family Pack 5 (serve 6) $40.00
- fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
Family Pack 6 (serve 6) $40.00
- 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips (more chips)
Family Pack 2 (serve 4) $25.00
- 4 fish of the day, 4 hot dogs, 2 large chips
Potato Fritter $0.80
Fish & Chips $5.00
Oyster $2.00
Egg Burger $5.50

A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
120ML BEN & JERRY'S ICECREAM $5.00
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
Mozzarella Stick 6 pieces $9.00
Mushroom, capsicum, tomato $4.00
LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
LARGE 18 MEATBALL $31.00
- Famous New York Meatball

Olive / Egg / Pineapple / Beetroot $1.50
Spaghetti Bolognaise $9.90 each
- Tender beef mince and tomato in a savoury sauce, served with spaghetti
Extra Meat $4.00
Chicken Fillet Kebab $11.90
- Tasty grilled chicken with hummus, salad and sauces rolled in toasted pita bread
Mixed Salad $15.50
- Tasty grilled chicken and lamb served with salad and tabbouleh
Tzatziki $10.90
- Unique blend of yoghurt, cucumber, garlic and mint dip
Chicken Shish Salad $18.00
Escandor Kebab $20.00
- Open kebab, lamb or chicken

MONEY BAGS (5 PCS ) $8.50
- chicken enclosed in wonton paper served with sweet chilli sauce
SLEEPING PIG ( 5 PCS ) $8.50
- deep fried marinated minced pork on bread
CURRY PUFFS ( 4 PCS) $7.00
- thai curry puff with minced chicken, potato and onion
CHICKEN, BEEF OR PORK $13.50
FRIED RICE
- Thai fried rice with egg, onion, carrots, and vegetables
THAI BASIL
- stir fried with fresh chilli & basil, garlic, beans, onion, and bamboo shoots
COCONUT PRAWNS (4 PCS ) $8.50
- crispy prawns coated with coconut served with sweet chilli sauce
OYSTER SAUCE BEEF
- stir-fried choice of meat with oyster sauce and seasonal vegetables

Straight cut fries, roasted garlic aioli $8.95
Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Beetroot & Red Cabbage $9.95
- Cabernet sauvignon dressing, feta, candied walnuts
New Zealand asparagus, serrano ham, parmigiano $9.95
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
Chargrilled broccolini, smoked almonds, pecorino $9.95

●Pad See U (GF) (LC)
- Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower,carrot, cabbage, and egg in homemade sweet soy sauce
Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.
-Meat $14.00
Prawn Spring Roll $6.50
Vegetarian Spring Rolls (V) $5.50
Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
Tofu Salad with Rice (CF) (GF) (LC) (V) $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli.
Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with, broccoli, cauliflower, red capsicum, carrot and onion.