Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Pan-Seared Market Fresh Fish Burger $19
Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
Margherita $20
Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
Couldn’t Come Up with a Better Name Salad $12
Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
The Lumsden Pork Ribs $28
Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
Vegetarian Antipasto platter $35
A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)