133 Queens Bakery & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Eggs Benedict with shaved leg ham $13.00
  • Eggs Benedict with baby spinach & mushrooms $13.00
  • Eggs Benedict with smoked salmon $16.00
  • Eggs Benedict with bacon $13.00
  • Bacon & eggs on Toast $9.00
BIG BREAKFAST BIG BREAKFAST
  • Bacon, eggs, sausages, tomato, mushroom, hashbrown and toast $14.00
  • Classic bacon, eggs, tomato, toast & eggs, scrambled or pouched $12.00
  • Omelette, ham cheese & tomato $12.00
  • A fluffy omelette with shaved lean ham, cheese, spinach & tomato $12.00
  • French toast with icing sugar or maple syrup $12.00
TRADITIONAL TOASTIES TRADITIONAL TOASTIES
  • Toasted Sandwiches
  • Cheese and onion $4.50
  • Cheese and pineapple $4.50
  • CCC, cheese and pineapple $4.50
  • Ham, cheese and tomato $4.50

Nearby Sample Menus

  • Vegetarian $16.50
    • Mushrooms, roasted onion and capsicum, spinach, garlic and olives
  • Hawaiian $16.50
    • Ham and pineapple
  • Pepperoni $16.50
    • Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Fresh Summer Rolls $14.5
    • bean thread noodles / mint / fresh vegetables / lettuce / sweet chilli dipping sauce
  • Chilli Cheese Fries $14.0
    • steak fries / chilli con carne / jalapeños / guacamole / mozzarella / sour cream
  • Egg & Soldiers $5.0
    • soft boiled egg / wholegrain toast soldiers
  • Mushrooms $6.5
  • Clam & Seafood Chowder $18.5
    • toasted ciabatta / whipped butter & flaky sea salt
  • Garlic Ciabatta $8.5
  • Swap Chicken for Halloumi $1.0
  • Push Moa $35.5
    • baked camembert / chorizo / ciabatta loaf / roasted peppers / pickled onions / pickles
  • basket of fries w/ tomato sauce or aioli $7.00
  • poutine w/ bacon $12.00
  • VEGETARIAN
    • w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
  • - ham, cheese & tomato $16.00
  • - crispy karagee chicken, lettuce & tomato w/ fries $14.50
  • Saturday - Burger & Fries
  • PRAWN AND BACON
    • w/ spinach, red onions, sweet chilli sauce & mozzarella
  • EGGS ON TOAST $8.00
    • fried, poached or scrambled
  • -Add free range bacon / Add grilled halloumi $6.00
  • Smoked Salmon (V;GF;DF) $20.00
    • Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
  • -Add seasonal fruit $4.00
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Add smoked salmon $7.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Free Range Bacon 6.5
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Beef Hooba Zen $14.80
  • Vegetable Roll (4 pieces) $5.00
  • Shrimp Roll (4 pieces) $5.00
  • Double Chicken Bowl $8.90
  • Salmon Roll (4 pieces) $5.00
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Chicken Salad Bowl $8.90
  • Salmon & Tuna Sashimi Zen $14.80
  • Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
  • Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
  • Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
  • Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball $6.00
  • Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
  • -Seafood $2.00
  • ●Yakisoba $10.50
    • Main + Stir fried noodle. For Yakisoba: Chicken, Beef
  • ●Donburi $12.50
    • Main salad on rice
  • ●Noodle $10.50
    • Main +udon or ramen with soup
  • -or brown rice $2.00
  • -Main on rice or brown rice + sides + miso $2.00
  • Baby Platter S$35/M$50/L$60
    • Baby sized sushi, salmon, beef, chicken, avocado and all other
  • Miso M $2.00 / L $3.00
  • Fish-Hoki $3.80
  • Kiwidog $3.00
  • Fresh Gurnard $5.50
  • Bonanza Burger $8.50
  • Ham & Egg / Bacon & Egg $3.60
  • B $25.00
    • 4 fish, 4 sausages, $4 chips, 4 potato fritters
  • Bread Butter $0.30
  • Egg Burger / Cheese Burger $4.50
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Apple + Fennel Slaw $9
  • Sauteed Summer Greens, Pine Nuts $9
  • Curly Fries, Chiptole Aioli $9
  • Buffalo Bill $16.50
    • Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
  • - Quarter $8.50
  • Blue Lady $14.50
    • Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • - W organic chicken add $6.00
  • - Half $15.50
  • - W free range pulled pork add $6.00
  • The Virgin $13.50
    • Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
  • Mice Savoury $1.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Lamington $2.00
  • Pork Turnpver $3.00
  • Steak & Pepper $3.00
  • Mince Pie $3.00
  • Bacon & Egg $3.00
  • Smoked Fish $3.00
  • Value Pack $35.99
    • 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
  • Dhal (Mild) $7.50
    • A spicy and nutritious accompaniment to curries
  • Palak Chicken (Hot) $9.99
    • Roasted chicken cooked in a hot curry with spinach.
  • Pakora (4 pieces) $2.00
  • Couple Pack $25.99
    • 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
  • Naan Bread $2.00
  • Chicken Tikka Masala (Medium) $9.99
    • Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
  • Chicken 65 $12.00
    • Boldness roasted chicken with cubes - cooked with spices, served with rice
133 Queens Bakery & Cafe

133 Queens Bakery & Cafe

location

Address

133 Queens Road, Panmure, Panmure, Auckland, 1072, New Zealand

phone

Phone

095276488

email

Email

None

clock

Opened hours

6 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
133 Queens Road, Panmure, Panmure, Auckland, 1072, New Zealand
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