133 Queens Bakery & Cafe in Auckland Menu

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Eggs Benedict with shaved leg ham $13.00
Eggs Benedict with baby spinach & mushrooms $13.00
Eggs Benedict with smoked salmon $16.00
Eggs Benedict with bacon $13.00
Bacon & eggs on Toast $9.00

Bacon, eggs, sausages, tomato, mushroom, hashbrown and toast $14.00
Classic bacon, eggs, tomato, toast & eggs, scrambled or pouched $12.00
Omelette, ham cheese & tomato $12.00
A fluffy omelette with shaved lean ham, cheese, spinach & tomato $12.00
French toast with icing sugar or maple syrup $12.00

Toasted Sandwiches
Cheese and onion $4.50
Cheese and pineapple $4.50
CCC, cheese and pineapple $4.50
Ham, cheese and tomato $4.50

Nearby Sample Menus

Roti Canai (2pcs) $12.50
- With Beef Rendang
Sweet Corn Chicken Soup $7.50
- Chicken and sweet corn in thick egg broth
Roti Telur $8.50
- Filled with egg and onion, served with dhal curry
Add Spiced Fried Chicken $3.50
Roti Bawang $7.00
- Filled with sliced onion, served with dhal curry
Roti Bom $7.00
- Covered with margerine, sugar and condensed milk - add milo 50c
Kuey Teow Goreng - Fried Flat Rice Noodle $12.00
- Malay style fried flat rice noodle, with egg, prawns, fish balls and chicken
Mee Rebus $12.00
- Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots

HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing
PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
OPEN STEAK SANDWICH $15.00
- Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli

Homemade fruit triffle $4.00
Chicken nuggets (6) $4.00
Plain with tomato sauce $3.00
Hoki $3.00
Cheese, chicken & mayonnaise $5.00
Tomato sauce $1.00
Cheese & tomato $3.50
Crab stick $2.00

Dahi idli $6.50
Kolkatta mitha paan (fresh) $3/pc
Vada pro $4.50
Bread pakoda $1.80
Aloo parantha raita $5.50
Veg. sandwich $4.00
Onion Uttapam $8.00
Mumbai chaat wrap $7.50

Small Sashimi Plate $15.00
Salmon Nigiri $6.00
- Sushi. 3 pcs
●Kids Meal
-Rice
Teriyaki Chicken Salad / Udon Noodle $12.00
-Salad
Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
Chicken Teriyaki Lunch Box / Spicy Pork Teriyaki Lunch Box $15.00

And Kebab with fries and small drink: $16.00
V2 Palak Paneer
Keema Naan $5.00
K3 Achaari Tikka
S1 Prawn Malbati Curry
K7 Vegetarian Kebab
L6 Lamb Rogan Josh
C2 Chicken Korma

Bangers & Mash (GF) $25
- Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
Creamy Clyde (GF available) $13
- Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
Crispy Chicken Strips $16
- w/ chipotle mayonnaise-Beer Match: Speight's Summit
Ice Cream Sundae (available GF) $7
- Ice cream w/ berry sauce, jelly, marshmallow, wafers & starry sprinkles
St Bathan’s Golden Crumble (N) $13
- Apple & Rhubarb w/ crunchy nut crumble, vanilla custard & golden syrup ice cream
Mosgiel (N, V) $20
- House made Napoli sauce, sunblush tomatoes, mozzarella & basil pesto-Beer Match: Speight’s Triple Hop Pilsner
Beef Nachos (GF) $22
- Corn chips w/ grilled cheese, beef mince, butter beans, smashed avocado, sour cream, tomato salsa & jalapenos on the side-Beer Match: Speight’s 5 Malt Old Dark
Crispy Chicken Burger $22
- w/ bacon, avocado, cheddar cheese, tomato salsa, salad, lime aioli & shoestring fries-Beer Match: Speight’s Summit

Lasagna al ragu $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
Contadina (v) $18.50
- Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
Biancaneve $19.50
- Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
Chips + aioli $6
Prosciutto crudo $8
Salame $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame
Gnocchi bolognese $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
Gnocchi 4 formaggi (v) $19.50
- San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano

2 Hot Dog / 2 Fish / Chips $3.00 / $10.00
Curry Chicken $11.00
Combination Seafood $15.90
1 Fish/ 3 Chicken Nuggets / 1 Chips $5.50
Squid $14.50
Chicken $10.00
Silver Bell Special Burger $4.90
Fish $2.00

Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Mixed oven Roasted Vegetables $17.00
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Pannacotta $12.00
- with melted chocolate and toasted almond flakes

Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)

Fries $9
- Plain or cajun spiced, garlic aioli
Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
On seeded batard or GF) $10
- ,
Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14

The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
-with bacon $13.50
Porridge $9.50
- Served with wild berry and apple compote
The Strictly Scrumptious breakfast grill $18.00
- two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
The tasty vege grill $16.00
- roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup

Savoury $2.50
Blue berry $2.50
Plain sausages $1.20
Bacon lettuce tomato roll $4.00
Homemade pies $3.00
Steak $3.00
Mince $3.00
Curry mince $3.00

Served with roasted vine tomato, ﬂat mushroom, moroccan spiced bufalo chips and mesclun salad
Charred Ciabatta (V) $6.00
- With extra virgin olive oil & balsamic glaze
Steamed broccoli $6.50
-Pepper
Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Garlic Pita (V) $8.00
- Toasted pita bread ﬁlled with garlic butter
Venison Loin $38.00
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Conﬁt of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and ﬁg and onion relish