133 Queens Bakery & Cafe in Auckland Menu

Nearby Sample Menus

Lemon Pepper Squid with Chipotle Mayo $5.50
- Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.
Beer Battered Kransky $3.50
- Beer Battered Pork and Cheese Kransky Sausage on a stick
Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
Chicken Tenders - 6 Pack $8
- Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
The F&C $12.50
- Two fresh 100% prime beef homemade patties, free range bacon, two slices of real cheddar cheese, three large crumbed onion rings, tomato jam, chipotle mayo, lettuce, red onion, beetroot and tomato on a toasted bun
Family Combo $29
- 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
Full Scoop $4
- Steak cut fries - perfect portion for two

King Prawn $2.50
Potato Fritter $0.80
Seafood Basket $10.00
- 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Family Pack 5 (serve 6) $40.00
- fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
Meat Pattie battered and deep fried $4.00
Snapper Burger $9.50
- one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney
Crumbed cooking (Panko &eadcrumbs) extra $1.00
Family Pack 3 (serve 6) $30.00
- 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips

Sausage $2.00
Paua $4.00
Scallop $2.00
Mushroom burger $5.80
Kids(Beef pattie, cheese) $4.00
Chicken burger $8.00
- Fillet of chicken, avocado, cheese, salad, lemon pepper, aioli
Curry rolls $2.50
Crumbed extra $0.50

Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Purini reka (dessert)
Classic french onion soup $9.00
- With grilled garlic trencher
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Kai nui (main)
Choux ã la crème du jour $6.00
A selection of hot and cold savory dishes and dessert $15.00
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts

B Pack (Large Size) $35.00
- 26 pcs
Battered fish / crab meat / prawn $2.00
Edamame $3.50
Ebi Don $13.90
- 3 pcs tempura prawn with pan fried, vegetable and egg sauce on rice
-Vegetable 10 pcs $7.50
Salmon sashimi don $14.90
- Fresh salmon, fish roe, fresh vegetable with hot chilli sauce on rice
Salmon Salad $14.00
-Vegetable 10 pcs $7.00

Kiwi Barb BBQ $19.9
- 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
Classic Seafood Chowder $15.0
- w garlic bread
Satay Chicken Skewers $12.5
Chicken & Bacon Penne Pasta $10
- $12 including a drink
Mini Hamburger Sliders $40
- W' Angus Beef meat pattie, salad green & sauce
Cheese Burger $10
- $12 including a drink
Fruit Kebabs $28
- Bamboo skewered seasonal fruit
Steak & Ale Pie (World Famous in Waiuku) $10
- slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad

Grilled Lamb Pizza $18.50
- salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
Grilled Shawerma $12.50
- Chicken pita with tomato. gherkins, onions, hummos & tahini
-Also served on Rice or Salad
-Combo (Fries and Coke) $13.50
Triple Cheese Pizza $14.50
- Melted Mozzarella, Feta,Tasty Cheese, Oregano and garlic
Mezze Platter $26.00
- Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
Bamya $24
- Stewed lamb & okra tomato, garlic,coriander served with rice
Mix Grill $18.50
- Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad

Dhal Makhani $13.50
- Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves
Onion Kulcha / Keema Naan $4.50
Paneer Bhurji $16.90
- Made from crumbled paneer cooked with onion, garlic, tomatoes, ginger and spices
Vegeterian Banquet $25 per person
- Entrees: Samosa, Paneer Pakora, Onion Bhaji / Main Course: Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments
Malai Kofta $13.50
- Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy
Vindaloo $15.50
- Choice of chicken/lamb/beef Red hot curry from Goa
Madras(Fish / Prawn) $21.50
- A traditional South Indian style curry cooked with coconut and spices
Vegetable Platter For Two $14.50
- Combination of Samosa, Onion Bhaji & Paneer Tikka on hot sizzer platter