133 Queens Bakery & Cafe in Auckland Menu

Nearby Sample Menus

Pate $18.50
- Chicken Livers Blended with Cognac, Cream, Green Peppercorns with French Bread
Whitestone Cheese Platter $22.00
Caribbean Chicken $26.00
- Hot Cajun Spices and Mild Peppers, Mushrooms, Served with Provencal Sauce
Shrimp Cocktail $22.00
Oysters, Pacific Rock $14.00 / $26.00
- ½ Dozen / 1 Dozen
Greek Salad $8.00
Scallops (Entrée / Main) $22.00 / $32.00
- Breaded, Served with Classic Homemade Tartare Sauce
Steamed Ginger Pudding $12.00
- Served with ice cream & cream

Pepper steak $38
- Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
Pork spare ribs $35
- With a piquant honey and ginger glaze with salad and fries
Shrimb cocktail Entrée $15
- Ever popular, best imported shrimbs, piquant seafood dressing
Apple pie $10
- Just like grandma used to make, delicious
Lamb brains $15 / $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
Cold smoked salmon $15 / $35
- Delicate portion of NZ's best, scented with aquavit and dill
Cheesecake of the day $10
- Ever changing flavours, ask your waitress for todays special
Seared fresh salmon $35
- Lightly marinated in teriyaki sauce and served with mash and green beans

Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
Creamy Mushroom Pasta $14.50
- Mushrooms, basil, Caramelised cream parmesan topped w/ reduced balsamic
Triple Cheese Pizza $14.50
- Melted Mozzarella, Feta Tasty Cheese, Oregano and garlic
Combo (Fries and Coke) $13.50
Mix Grill $18.50
- Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
Choose Any: $7.50 each
- Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
Add extra eggs $26.00
Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries

Braised Pork Belly
- with coconut pilot, coriander & chili
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Lemon tart
- Whipped mascarpone, orange & mint salad
Serve 12-14
Slow Cooked Thai Style Fillet (GF)
- Wombok slow, poached prawn & cauliflower puree
Beef Sirloin (2kg) $98
- Rubbed with confit garlic & mustard
ENTRÉE
Harissa rubbed lamb loin, olive scene, mustard butter & herbs

4. Fish Cutlet $8.00
- (Minced fish cooked with spices & deep fried)
5. Fish Head Curry (Available on booking) $26 00
5. Cabbage Stir-fried with minced lamb $13.00
- (Bone) $13.50
15. Yogurt Plain $1.00
- (Bone) $16.00
1. Vadai $8.00
- (Ground Urid Dhall cooked with chillies and onions then deep fried)
2. Mixed Vegetables with Chicken and Shrimp $15.00

Chicken Tikka Masala $10
- Thick tomato and onion sauce with touch of coriander flavour.
Chips $4
Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
Chicken nuggets and chips $8
Beef Keema $15
- Beef mince cooked in a thick spicy gravy
Tandoori Chicken Half $11 Full $20
- Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
Chicken/Lamb Roganjosh $10
- Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
Mixed Platter $15
- A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.

French toast $13.50
- w/ caramelised banana, berry compote & maple syrup
Chicken $7.50
Folded omelette filled w/ roasted $12.50
- garlic potato, cheese & onion jam served w/ toast
Fish burger & fries $8.50
- Fresh salad, onion & tomato relish
Chicken burger & fries $9.00
- Fresh salad, onion & tomato relish
Baking selection See counter
Steak, salad & fries $14.00
- Tender prime steak sewed with salad, fries & your choice of garlic yogurt, chilli or tomato relish sauce
Kofta $8.50

Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
Sauteed Summer Greens, Pine Nuts $9
Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
Apple + Fennel Slaw $9
West Coast Trevally Coconut, Lime, Chilli $17

Chicken Parmesan $14.50
Chicken Teriyaki $5.00/$6.00/$7.00
- small / medium / large
Chicken Drumstick $2.50
Le Royal Cafe Breakfast $12.50
- Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
Chicken Kebab $2.80
Sausage - Cabanossi $2.70
Bacon Egg Muffin $3.50
Pork Saltimbocca $14.50
- Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce

CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)

Extras
Add Roti $4.00
Old Fashion Fried Chicken Bites $15.00
Mata Lembu (Sunny side up) $1.50
Nasi or Mee Goreng Chicken $15.00
Malaysian Tofu Salad $9.00
- Deep fried tofu salad served with sweet chillies dressing topped with peanut
Sambal Prawn $18.00
Beef Rendang $15.00

Baked beans or spaghetti $5.50
- On toast
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
Mushrooms on toast $13.00
Eggs on toast $9.00
- Fried, scrambled or poached
Bacon & eggs $12.50
- With toast
Egg on toast $5.50
- Scrambled or poached
-3 fillings $8.00