133 Queens Bakery & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Eggs Benedict with shaved leg ham $13.00
  • Eggs Benedict with baby spinach & mushrooms $13.00
  • Eggs Benedict with smoked salmon $16.00
  • Eggs Benedict with bacon $13.00
  • Bacon & eggs on Toast $9.00
BIG BREAKFAST BIG BREAKFAST
  • Bacon, eggs, sausages, tomato, mushroom, hashbrown and toast $14.00
  • Classic bacon, eggs, tomato, toast & eggs, scrambled or pouched $12.00
  • Omelette, ham cheese & tomato $12.00
  • A fluffy omelette with shaved lean ham, cheese, spinach & tomato $12.00
  • French toast with icing sugar or maple syrup $12.00
TRADITIONAL TOASTIES TRADITIONAL TOASTIES
  • Toasted Sandwiches
  • Cheese and onion $4.50
  • Cheese and pineapple $4.50
  • CCC, cheese and pineapple $4.50
  • Ham, cheese and tomato $4.50

Nearby Sample Menus

  • Wiener Schnitzel $27.00
    • bread crumbed pork Schnitzel 2pieces
  • FISCH UND POMMES FRITES
    • fish and chips served with salad
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Wiener Schnitzel $23.00
    • bread crumbed pork Schnitzel 1pieces
  • Jägerschnitzel $28.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Greek Salad $20.00
    • Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
  • Caesar Salad $20.00
    • cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
  • Les olives du Chef $12.00
    • Marinated olives & fresh bread
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • Garlic Bread $6.00
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • Parfait de foie gras de canard $16.00
    • Duck liver parfait, hollandaise, fig jam, brioche
  • French Toast & Fruit $17.50 / +$5
    • Maple syrup, brioche, ice cream / extra bacon
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Check the blackboard for our new mouth watering daily specials.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Served Tue — Sun 12 — 2.30pm.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • B.B.Q PORK $10.50
  • STEAK $4.20
  • STEAK & PINEAPPLE GORENG $1300
    • (with rice)
  • PRAWN $15.00
  • MUSSEL $1.20
  • BANANA FRITTER $1.20
  • B,B.Q PORK $12.00
  • SEAFOOD $16.00
  • Free Range Egg $4.50
    • 2ea
  • Free Range Chorizo $5.00
  • -Smoked Salmon $18.50
  • Toast
  • Farm Free Chicken $5.50
    • Sous Vide
  • Gluten Free Option +$1.50
  • Avocado $14.00
    • Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • 4. Shredded chicken noodle soup $ 7
  • 30. Stir-fried vege noodle $ 10.5
  • 54. Prawn fried rice $ 13.5
  • 28. Mini wonton soup $ 5
  • 23. Noodle with veges and sesame paste $ 7
  • 32. Stir—fried chicken noodle $ 11
  • Extra $1
    • on handmade pulled noodle
  • 12. Braised spicy lamb noodle soup $ 8
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Chunky Chips $7.00
    • served with aioli
  • Egg on Toast $7.50
    • any style & toast
  • Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
  • Pancakes $12.50
    • bacon & maple syrup
  • EGGS ON TOAST (eggs served any style) $11.50
  • Honey chicken wings $3.50
  • Crispy chicken bones $4.00
  • Orlean style chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Secret recipe bbq quail $12.00
  • Ultimate spicy chicken wings $3.50
  • Chicken knee bone $2.50
  • Secret recipe chicken wings $3.50
  • PAD PRIK SOD $21.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
  • RED CURRY $18.00
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
  • PAD NAM MUN HOI $18.50
    • with garlic mushroom, market vegetables and oyster sauce/chicken/beef(prawns $21.50)
  • Gai Satay $9.50
    • skewered slices of marinated chicken topped with homemade satay sauce
  • PED NAM TOK $20.50
    • strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
  • Curry Puff $8.50
    • ligtly curried chicken potato and onion wrapped in golden puff pastry
  • TOFU PAD PRIEW WAN $17.50
    • stir fried tofu with onion pineapple carrots capsicum tomatoes and zucchini cooked in sweet and sour sauce
  • MASSAMAN LAMB CURRY $19.50
    • a tender diced lamb curry cooked with potatoes onion and peanutds
  • BHUNA GHOST...
    • Diced lamb cooked With ginger, garlic, onions and spices
  • STEAMED BASMATI RICE $4.00
  • PANEER TIKKA MASALA
    • Home make Cottage cheese cooked with a medium spiced masala sauce.
  • FISH MASALA INDIAN STYLE
    • Tender fish fillets cooked in a traditional onion and tomato gravy
  • MALAI KABAB $13.00
    • Boneless chicken marinated in cashew nuts, cheese, egg and yogurt
  • PLAIN NAAN $3.00
  • LAMB VINDALOO/BEEF VINDALOO
    • Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
  • PANEER ALOO TIKKI $8.00
    • A delicious patty of potatoes, paneer, onions and fresh coriander
  • Mexican kumara mash $7.00
  • Crispy squid (GFR) $17.00
    • With chipotle aioli
  • Fish of the day (GFR) POA
    • One of our team will advise you of our fresh fish of the day
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • Corn chips, guacamole & salsa (V) $10.00
  • Green salad (V) $7.00
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Buffalo chicken loaded fries $18.00
    • Bbq chicken, fries, cheese, hot sauce & ranch dressing
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Beef Cannelloni Reg $15
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Pestcatore R $22.00 / L $25.00
    • Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Mince savory $1.20
  • Steak and curry pie $3.20
  • Butter chicken $3.50
  • Mince and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Steak and cheese pie $3.20
  • Steak and mushroom $3.20
  • Sausage roll $1.60
  • Beef burger $16.50
    • Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • Smoked salmon $4.50
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • Free range eggs $9.00
    • Poached, scrambled, fried on organic sourdough
  • Fries $6.00
  • Berry berry french (GF) $15.50
    • French coconut toast with bacon, banana with creamy blueberry compote
  • -3 Choices $5.00
133 Queens Bakery & Cafe

133 Queens Bakery & Cafe

location

Address

133 Queens Road, Panmure, Panmure, Auckland, 1072, New Zealand

phone

Phone

095276488

email

Email

None

clock

Opened hours

6 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
133 Queens Road, Panmure, Panmure, Auckland, 1072, New Zealand
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