Address
8 Holyhead Street, Outram, Otago, 9019, New Zealand
8 on 87 Cafe and Bar in Otago Menu
Are you the owner? Manage this listing for free.
8 on 87 Cafe and Bar in Otago has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Riccarton. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Tandoori Palace includes a wide range like Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Ham and Veggie Delite from . Subway - Invercargill offers Nice Cook Chinese Restaurant and Takeaways and Nice Cook Chow Mein.
Nearby Sample Menus
-
Lasagne $24.00
- beef ragu
- Dark chocolate torta, mascarpone, cherries $8.00
- Granola, seasonal fruit, yoghurt $12.00
-
Antipasto $25.00
- fried seafood, braised shellfish, baccala mantecato, olives, bread
- Olives, grissini $8.00
-
Margherita $21.00
- mozzarella, tomato, basil oil
-
Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
-
Quattro Formaggi $25.00
- gorgonzola, mozzarella, emmental, edammer
-
House charcuterie board N/A
- a selection of cured meats from the cellar
-
Rhubarb soufflé N/A
- buffalo milk ice cream
-
Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
-
Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
-
House sorbets N/A
- selection of chef's favourites
-
Affogato N/A
- vanilla icecream, espresso, Frangelico
-
Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish
-
Kumara N/A
- black garlic butter, spring herbs, grains
-
Apple + raspberry shortcake $9.00
- with vanilla bean ice cream.
-
Open roast gooseberry tart $9.00
- with pure cream.
-
Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
-
Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
-
Apricot almond tart $9.00
- with vanilla bean ice cream.
-
Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.
- salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
-
Bacon + free-range egg buttie on Del-boys focaccia $14.00
- with tomato chilli jam.
- -12" $24.00
- -12" $24.00
-
Greek salad $9.00
- Olives, feta, red onion, spinach, sundried tomatoes and pesto
- -12" $24.00
-
Dessert pizza of the day $19.00
- Please ask our staff for today's flavor.
-
The rosanne barr
- Tomato base, spring onion, parmesan, ham, pineapple and cheese.
-
The john candy
- Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
- -20" $35.00
-
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
-
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
-
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
-
Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
-
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
-
Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
-
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
-
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
- confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00
- smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
- avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
- pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
- porridge, poached fruits, toasted almonds, cream $12.00
- toasted muesli, fruit compote, Greek yogurt $12.00
- seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
- penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
- Hand-cut fries with aioli $7.50
- Fresh fish fillets of your choice, served with steamed rice, EITHER: coated in a kelp crust, pan-fried and finished with lemon butter OR pan-fried and served with capsicum chilli jam and cucumber salsa OR coated in a citrus crust, pan-fried and served with fresh pineapple salsa OR pan-fried with spring onion, ginger, garlic and coriander. $34.00/$36.00
- Affogato with the extra zing of a nip of liqueur. $13.50
- Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, coleslaw and aioli. $20.00
- Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
- Whole baby flounder pan-fried and topped with a lemon, caper butter. $21.50
- Organic salad greens with lemon vinigrette $7.50
- New York-style baked cheesecake subtly flavoured with lemon zest and served with berry compote. $14.50
- BACON $4.00
- WEDGES $9.00
-
WARM GARLIC LOAF $10.00
- with parmesan and garlic butter
-
SOUP OF THE DAY $14.00
- served with crusty bread
-
CLASSIC COOKED BREAKFAST $21.00
- eggs anyway, streaky bacon, sausage, mushrooms, rosti, tomato and ciabatta
- MUSHROOMS $3.50
-
WAFFLES $9.00
- chocolate chip waffles with cream & maple syrup
-
HOUSEMADE WAFFLES $16.00
- with orange compôte and mascarpone, pistachios & maple syrup
-
CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
-
SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
-
MEAT LOVERS $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.
-
MARGARITA $7.50/$15.50/$21.50
- Double layers of Mozzarella Cheese and Basil.
-
BUTTERED CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Marinated Chicken, Red Onions, Black Pepper and Butter Chicken Sauce and Cashew Nuts, Spinach (optional).
-
ONION RINGS $6.00
- 12 pcs. & Dip
-
VOLCANO $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Tomatoes, Red Capsicum, Chilli Flakes and Jalapeno.
-
BBQ SWEET N SPICY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sausages, Streaky Bacon, Champagne Ham, Parmesan Cheese, Red Capsicum, Red Onions, BBQ Sauce.
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Cheese $2
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Hashies $5.5
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
- Energy Drinks $5
-
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
- Blue/Brie Cheese $3
-
Salmon Fillet $20.00
- Seaweed wrapped salmon served on Asian style vegetables & wasabi mash with a chill & coriander glaze
-
Lamb Backstrap $14
- Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
-
Ugly Bread $13.00
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
-
Mediterranean Pasta $14
- Pappardelle pasta tossed with sundried tomato, mushrooms, spinach, pumpkin seeds & ciabatta croutons
-
Beef Wellington $20.00
- beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
-
Chicken Parmigiana $20.00
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with Pum slow & potato wedges
-
BBQ Pork Ribs $20.00
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
-
Cheese Board $14
- A selection of cheese served with crackers & a pumpkin chutney
-
Steak S/W $10
- caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
- Garden Salad $5
-
Beer Battered Fish and Chips $10
- add green salad $5
-
Open Pocket Pita $10
- with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
- Aioli, BBQ or Sweet Chilli sauce $1
-
Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
-
Beef Burger $10
- Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
-
Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Green salad $7
- Roast potatoes - rosemary $7
- Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
- Paprika toasted nuts - olives $9.5
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- Served with fries or rice, and fresh vegetables or garden salad
-
Sizzling beef with black pepper & vegetables $19.00
- Prime rump steak, seasonal vegetables & scented rice.
- Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
- Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
-
Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Market fish $12.00
- Rustic fries served with tomato sauce & garlic aioli $10.00
- Beer battered fish & chips served with rustic fries, dill & caper mayo $23.00
- Malaysian Spiced Chicken $17
- Chicken & Prawn Laksa Soup $20/ $18
- Portuguese Custard Tarts $7
- Chinese Mushroom Spring Rolls $9
-
Steamed White Pak Choy $12
- confit garlic
-
Pulled Sticky Pork $14
- pickled cucumber
- Hainanese Chicken and Rice $26
-
Soy, Sesame eggplant $14
- red chilli dressing
8 on 87 Cafe and Bar
Phone
034862500
Opened hours
Mon - Thur 9am - 4pm
Fri & Sat 9am - late
Sun 8:30am - 4:30pm
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Breakfast , Waitstaff , Bar Not Available , Lunch , Group Meal , Seating , No Takeaway , Dinner , Outdoor Seating
8 Holyhead Street, Outram, Otago, 9019, New Zealand
- Otago Cafe Food Menus