8 on 87 Cafe and Bar in Otago Menu

8 on 87 Cafe and Bar in Otago has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Riccarton. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Tandoori Palace includes a wide range like Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Ham and Veggie Delite from . Subway - Invercargill offers Nice Cook Chinese Restaurant and Takeaways and Nice Cook Chow Mein.

Nearby Sample Menus

  • Chicken, Pineapple, Brie $17.00
    • Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
  • Chicken Shamrock $17.50
    • Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
  • Wedges served with sour cream $13.00
    • Plus cheese & bacon
  • Wedges served with sour cream $12.50
    • Plus cheese
  • Taieri Plains Pasta $17.00
    • Chef's pasta of the day
  • Barnyard Omelette $15.50
    • A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
  • Fish of the Day $18.00
    • Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
  • Triple Star Pie $14.50
    • Home made pie of the day served with fresh salad and golden fries
  • The Family Feast $40.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Ediballs $3 or $5 for two packs
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Very Vegemite $4.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Ice Cream Sundae $12
    • ice cream, chocolate sauce, whipped cream, brownie bits, nuts
  • Buttermilk pancakes $16
    • lemon mascarpone, blueberries, maple, toasted pistachios
  • Spring Salad $12
    • Rocket, asparagus, shaved parmesan, mustard dressing
  • Stewart Island Squid $18
    • aioli, lemon
  • Spring omelette $19
    • asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough
  • Cheese Board $36
    • selection of kiwi cheese, chutney, bread
  • Manuka smoked Marlborough salmon $19
    • flax seed bagel, caviar cream cheese, citrus spring avocado salad
  • Hereford beef brisket hash $19
    • agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
  • Beef/Chicken/Pork Roll $ 11.80
  • BBQ Pork Chip $ 14.80
  • Salmon Special Dish(GF) $ 21.80
  • Option 2
    • Served with organic salad and garlic bread
  • Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
  • Leith Fara Special Dish $ 15.80
  • Vegan Pocket $ 7.80
  • Pork Chop Noodle Soup $ 13.80
  • Wrap N/A
  • White Bread N/A
  • Cheddar N/A
  • BBQ N/A
  • Old English N/A
  • Hot Chilli N/A
  • M&M N/A
  • Pork Riblet N/A
  • Monk $5.50
  • Bluff Oysters Battered or Raw
  • Calamari Rings five for $5.00
  • -2 Oysters $7.00
  • Kumara $6.50
  • Fish Bites $1.00 each
  • Sole $5.50
  • Hot Dog $2.50
  • Mixed Seafood $11.50
  • Prawn Fried Rice $12.50
  • Chicken Curry Sauce $11.50 / $13.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Prawn Curry Fried Rice/Noodles $12.50
  • Lemon Fish $11.50 / $13.50
  • Seafood or Seafood Wonton $10.00 / $12.00
  • Beef Egg Foo Yung $12.00 / $14.50
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Double Choc Chip N/A
  • Tomato N/A
  • Yoghurt N/A
  • Honey Mustard N/A
  • Chipotle N/A
  • Lettuce N/A
  • Turkey N/A
  • Choc Chip N/A
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Mushrooms $3
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Hollandaise $3
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Eggs (2) $3
  • Spinach $3
  • Artisan toast $3
  • Roast Chicken Penne $24.90
    • Chicken, sundried tomato in a creamy pesto sauce
  • Lamb Shanks $28.90
    • Southland’s finest, braised in a thick gravy and served with garlic mash
  • BLT $15.90
    • Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
  • Seafood Chowder $10.50
    • Creamy soup loaded with seafood
  • Fishermans Choice $19.90/$26.90/$32.90
    • Mussels, calamari, fish, salmon and shrimp
  • Roast Potatoes $5.00
  • Mona Lisa $19.90/$26.90/$32.90
    • Smoked salmon, capsicum & cream cheese
  • Eggs Benedict $14.90/$15.90
    • Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
  • Wakanui beef fillet, pickled shiitake mushrooms & eggplant with miso butter & game chips $36.00
  • Fish of the day (ask your host for today’s catch) $34.00
  • Autumn Gold, Gibbston Valley $8.00
    • Pinot Cheddar, Gibbston Valley
  • Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
  • Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
  • Grilled calamari, scallion, vietnamese mint & cucumber with chilli lime dressing & peanuts $16.00
  • Crème brûlée of earl grey chai with pistachios $8.00
  • Orange & almond cake with cointreau syrup & cinnamon mascarpone ice cream $8.00
  • Katsu Chicken
  • LARGE $8.40
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • 8PC. REG $7.90
  • Fancy Platter - 2 $32.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 8 pieces Sesame Teriyaki Chicken
  • Inari
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
8 on 87 Cafe and Bar

8 on 87 Cafe and Bar

location

Address

8 Holyhead Street, Outram, Otago, 9019, New Zealand

phone

Phone

034862500

clock

Opened hours

Mon - Thur 9am - 4pm Fri & Sat 9am - late Sun 8:30am - 4:30pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
8 Holyhead Street, Outram, Otago, 9019, New Zealand
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