8 on 87 Cafe and Bar in Otago Menu

8 on 87 Cafe and Bar in Otago has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Riccarton. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Tandoori Palace includes a wide range like Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Ham and Veggie Delite from . Subway - Invercargill offers Nice Cook Chinese Restaurant and Takeaways and Nice Cook Chow Mein.

Nearby Sample Menus

  • Steak Chow Mein $9.00
  • Combination Stir Fry with Peanut Sauce $10.00
  • Roast Pork and Vegetables $10.00
  • Roast Pork Chow Mein $10.00
  • Supreme Satay $7.00
    • Marinated beef stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
  • Satay Noodle Soup $9.00
    • Rice noodles cooked with bean sprouts and chicken pieces
  • Chicken and Vegetables $9.00
  • Vegetable Chew Kua Teaw $8.00
    • Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Mac $13
    • Beef, Swiss Cheese, Gherkins
  • Caesar $15
    • Chicken, Bacon, Parmesan Cheese, Anchovy Mayo
  • Hummus $2
  • Chicken Burger $8
  • Cajun $15
    • Chicken, Hummus, Vege, Tahini Yoghurt
  • Balsamic Mushrooms $2
  • Beef Burger $8
  • Swiss Cheese $1
  • Chargrilled Steak sandwich $18.50
    • with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
  • Odelay Burger $18.50
    • Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
  • Eggs Benedict $18.00
    • on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
  • Vegetable Plate $15.00
    • A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
  • Greens with poached eggs and Harissa $16.50
    • wilted kale, silver beet and spinach topped with poached eggs and Harissa
  • Fruit Platter w Runny Honey & Yoghurt $14.00
    • Seasonal fruit served with honey, mint, yoghurt and granola.
  • Eggs Benedict $18.00
    • on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
  • Buttermilk pancakes $17.00
    • with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
  • Combination Chow Mein $11.00
  • Mussel Patty $2.00
  • Shrimp Chips (per dozen) $1.20
  • Beef Fried Rice $4.50
  • Chicken Black Bean Sauce $9.50
  • Chicken Cashew Nuts $11.00
  • Chicken (or Pork Beef) Curry Vegetable on Fried Rice $9.50
  • Kung Pao Beef $10.00
  • Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
  • Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
  • Local fish, crumbed with greens, tomato, tartare $16.90
  • -Add a slider $5.40
  • Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
  • -Add a bun $4.90
  • Mac n cheese w bacon $8.90
  • Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
  • Jasmine Rice N/A
    • Served in small, medium & large portions
  • Salmon Fins $11.50
    • Sesame-coated fins fried crispy, served with a green apple som tum salad
  • Plain Rice or Egg Noodles N/A
    • Served in small, medium & large portions
  • Spring Rolls $8.50
    • Vietnamese-inspired fried rice paper rolls with chicken & glass noodles
  • Thai Roti Mussaman $9.50
    • Homemade Thai roti with chicken Mussaman dip
  • Green Chicken Curry $20.00
    • A Thai classic with tender chicken, courgette, bamboo shoots & fresh basil
  • Thai Pickled Vegetables $7.50
  • Sauce & Condiments $2.00
    • Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
  • Mini Spring Rolls - 6 pieces $4.00
    • sweet chilli sauce
  • Tokyo Ramen $6.00
    • with egg, dumpling, veges
  • Grilled Hot Pork on Rice $8.00
  • Combi Sushi $5.00/$6.50
    • Vege, Chicken, Salmon - 6pcs/8pcs
  • Chicken Udon $6.50
    • with chicken, veges
  • Wakame Udon $6.00
    • with seaweed
  • Yakiniku Beef with Curry on Rice $10.00
  • Teriyaki Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Thai rare beef salad $19.80
    • marinated rebeye, crunchy cos and fresh herb salad, toasted peanuts and spicy chilli & lime dressing
  • Free Range Eggs and Toast $9.00
    • poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
  • Blackball black pudding $4.00
  • Spinach $4.00
  • Spanish Beans on Toast $12.50
    • a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
  • Poached chicken and green bean salad $19.80
    • with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
  • Chicken & bacon baguette $10.80
    • with cos, tomato, brie, aioli and pesto
  • Spiced broad bean burger $17.80
    • with cos, tomato, relish and tzatziki
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Open steak sandwich $16.00
    • With lettuce, onion jam, mushroom, egg and aioli
  • Full breaky $19.00
    • Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
  • Salmon $19.00
    • With potato and fennel rosti and salad
  • Extras: $4.00
    • Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
  • Porridge $10.50
    • Cream and brown sugar or yoghurt compote and honey
  • Falafel cakes $16.00
    • With salad sundried tomatoes, yoghurt tzatziki, olives and feta
  • Eggs your style $10.50
    • (poached, scrambled, fried) with white, brown or gluten free bread
  • ROAST OF THE DAY $9.90
  • Pork Ribs $8.90
    • with barbeque sauce
  • Prime T-bone steak (350g) $25.90
  • SAUSAGES, EGGS AND FRIES $10.90
  • Mash & gravy $4.00
  • FISH WITH VEGETABLES $10.90
  • Beef and Guinness hotpot $18.90
    • with mash and gravy
  • Deluxe burger $16.90
    • (chicken or beef) with fries
  • Otsumami Kyabetsu $5.00
    • cabbage salad
  • Misoshiru $3.00
    • miso soup
  • Hotate Bata-Yaki $14.00
    • grilled scallops with wasabi mayo
  • Salmon Buri $15.00
    • seared salmon with buttered sour soy
  • Sarada $5.00
    • green salad
  • Wakame Sarada $7.00
    • seaweed salad
  • Wakame Sarada $7.00
    • seaweed salad
  • Gyu-Kushiyaki $14.00
    • beef skewers with smokey sauce
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Basmati Rice - Premium Indian rice $2.50
  • Custom Grill
    • Your choice: beef, lamb, chicken or prawns in a Soy & Teriyaki marinade
  • -2 loaves $13.00
  • Seafood Chowder $13.00
    • Creamy chowder filled with chunks of fresh seafood and vegetables, served with toasted Ciabatta bread
  • Lamb Backstrap $22.00
    • Top quality South-Otago Lamb, juicy and always tender
  • -4 meats $31.00
  • Terrace Big Breakfast $21.00
    • Minute steak, beef sausage, streaky bacon, hash browns, mushrooms, grilled vine tomato and eggs served any way with grilled Ciabatta bread (GF option available on request
  • Dipping Sauces (Choose 1)
    • BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
  • Garlic Bread
  • Vegetarian $11.00 / $20.00
    • with rice or noodles. Med / Large
  • Bluecod Bites $1.70
  • Sausages $2.50 battered $2.70
  • Meat Patty $3.50
  • Squid Rings N/A
  • Spring, Curry and Vege Rolls $3.00
  • Wedges $3.80 / $4.90
    • half scoop / full scoop
  • Shrimp Stir Fry $13.50 / $24.00
    • Med / Large
  • Shrimp fried rice $10.00
  • Barbecued kimchi pork $16.00
  • Sweet & spicy fried chicken wing $12.00
  • Bbq pork belly & squid $17.00
  • Japchae (potato noodle) $12.00
    • japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
  • Kimchi pancake $7.00
  • Kimchi spam fried rice $10.00
  • Miso soup $2.50
8 on 87 Cafe and Bar

8 on 87 Cafe and Bar

location

Address

8 Holyhead Street, Outram, Otago, 9019, New Zealand

phone

Phone

034862500

clock

Opened hours

Mon - Thur 9am - 4pm Fri & Sat 9am - late Sun 8:30am - 4:30pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
8 Holyhead Street, Outram, Otago, 9019, New Zealand
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