Aikmans Restaurant in Christchurch Menu

ENTREES/SALADS/LIGHT MEALS ENTREES/SALADS/LIGHT MEALS
  • (GF) gluten free (V) Vegeterian
  • Toasted parmesan garlic bread (V)​ $14
  • Sourdough Flatbread ( V, GF) $15
    • smoked beetroot hummus, almonds, olive oil.
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion.
  • Roasted beetroot, kumara and feta Salad.( V, GF) $21
  • Pork & Pistachio terrine $21
    • Pickled plums, cucumbers, house mustard, ciabatta
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Sesame crusted Beef salad. $23
    • Pickled veges, crispy rice wafers, sriracha mayo
  • Chicken caesar salad $24
    • soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
  • Garden Salad.( V, GF) $12
    • avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
  • Casarecce pasta $24
    • Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
  • Central Otago Stone Fruits.( GF) $24
    • Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
SNACKS SNACKS
  • (GF) gluten free (V) Vegeterian
  • Toasted garlic bread. ( V) $13
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Sourdough Flatbread. (V,GF) $15
    • smoked beetroot hummus, almonds and olive oil
  • Steak fries. ( V) $11
    • roast garlic aioli, tomato sauce
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Loaded Curly Fries.( V) $13
    • Sriracha, hoisin, coriander, peanut brittle, garlic mayo
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion, aioli.
  • Spare Ribs.(GF) $19
    • Twice cooked pork, BBQ Sauce.
  • Crispy squid $18
    • chilli and lime mayo
  • Chicken wontons $17
    • Aikmans good time sauce
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
WEEKEND BREAKFAST WEEKEND BREAKFAST
  • Breakfast served until 1.00Pm
  • Aikmans Big Breakfast $24
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
  • Slow Roasted Beef Short-Rib $19
    • Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
  • Eggs Benedict $19
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
  • -Akaroa hot smoked salmon
  • -Peter Timbs strreaky bacon
  • -Avocado and tomato.
  • Southern Fried Chicken and Waffles $21
    • Fried chicken, Waffles, Maple syrup.
  • Chilli Mushrooms $19
    • Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
  • Hangover Roll $14
    • Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
  • Buttermilk Chocolate Hotcakes $18
    • Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
SWEET OR CHEESEY SWEET OR CHEESEY
  • (GF) gluten free (V) Vegeterian
  • Vanilla Bean Ice Cream Sundae.( V) $12
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Eton Mess Meringue.( Gf, V) $14
    • Macerated strawberries, berry tubes, vanilla cream
  • Warm chocolate cake.( Gf, V) $14
    • raspberry sorbet, berry's, pistachio praline
  • Gorgonzola Picante $9
    • Fig jam, quince paste, ciabatta
  • Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
    • -11 for
  • -16 for $2
  • -20 for $3
  • Gorgonzola picante
    • Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Barrys Bay, Wainui special vintage.
    • Is a harder cheese, flavours are bold and earthy
  • Lindas Pass Whitestone Brie
    • Is a soft cheese with a complex earthy mushroom flavour
BURGERS AND TACOS BURGERS AND TACOS
  • Aikmans Naked Burger.( GF) $23
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.​
  • Fried Chicken Burger $23
    • Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
  • Aikmans Cheese Burger $23
    • Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
  • Pulled Pork Roll $20
    • Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
  • Taco of the moment $19
    • Please ask the staff about the daily flavour addition
LARGER MEALS LARGER MEALS
  • (GF) gluten free (V) Vegeterian
  • Twice cooked Pork belly.( GF) $31
    • potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
  • Beef Sirloin $34
    • 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
  • Beer battered Market Fish $27
    • Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
  • Caramelised Onion Tart.( V) $24
    • Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
  • Coastal Lamb Rump.( Gf, V) $32
    • Crushed new potato, eggplant caponata, red wine jus

Nearby Sample Menus

  • Chocolate peanut butter lava $8.50
  • Curry chicken $22.00
    • specially spiced curry chicken served with rice poppadom and salad.
  • Pancake Stack $9.50
  • Hawaiian burger $14.00
  • Bread n butter pudding $8.00
  • Broccoli salad $6.50
    • broccoli, onion and tomato mixed with ranch dressing topped with diced bacon on lettuce.
  • Kiwi Slam $20.80
    • a 150 grams pre cooked weight Sirloin steak cooked to order with eggs ,hash brown,grilled onion and a choice of toast( white or whole-grain.)
  • Chicken Fajitas Skillet $20.00
  • Seafood $58.00
    • smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
  • Flat Breads $16.00
    • w dips, olives
  • Smoked Salmon $19.00
    • capers / red onion / cream cheese / dill / mozzarella
  • Nachos $18.00
    • refried beans, cheddar cheese, sour cream, guacamole, salsa
  • Lamb & Leek Cigars $18.00
    • with coriander & yoghurt dressing
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Pana Cotta of Lemon Verbina $14.50
    • with Chambord poached rhubarb & shaved dark chocolate
  • Battered Market Fish $16.00
    • shredded iceberg, charred pepper, coriander + lime aioli
  • 200gm Canterbury Angus Eye Fillet $38.0
  • Fish Torpedo $21.5
    • battered market fish, calamari, shredded lettuce, lemon & caper tartare
  • 250gm Canterbury Angus Rump Steak $28.0
    • served with shoestring fries, red wine jus and summer salad
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
  • Grilled Lamb Salad $26.5
    • whipped Feta, roasted beetroot, green peas and leafy greens
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa and citrus sour cream
  • Tear ‘n’ Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • Reverend Horton Heat Hash $19.50
    • House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
  • The Beastmaster $19.00
    • Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
  • The Buzzcocks $12.00
    • Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
  • Add bacon $4.00
  • The Philadelphia Experiment $19.50
    • Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
  • 8-Bit Fries $8.00
    • Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
  • Add bacon and a brulee banana for just $4.00
  • The Perfect meal $16.00
    • A half order of any of our sandwiches and any of our sides - Choose your own adventure
  • Perigord
    • Walnut Praline Crunch
  • She's Superfood Snack $12.50
    • A bundle of healthy goodness; 50gm of cacao nibs, goji berries, almond slivers, blackcurrants and cranberries; some hand rolled in chocolate and dusted in maca powder.
  • Lemon Meringue Pie
  • Blackberry Custard Crumble
  • Cookies n Cream
    • Cookie Cacao Vanilla
  • Feel the Beet
    • Beetroot Balsamic
  • Sauteed green beans with feta cheese, mint and cacao nibs $9.00
  • Caramelita
    • Vanilla Creme Brulée
  • $25 Classics ShareBox® N/A
    • Available after 10:30am. 1 x Big Mac® / 1 x Cheeseburger / 1 x Quarter Pounder® / 1 x McChicken® / 2 x Small Fries / 2 x Medium Fries / 2 x Small Soft Drinks / 2 x Med Soft Drinks
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious. - Available after 10:30am at participating restaurants.
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries - it all adds up to unforgettable value for just $5. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries all for a very memorable $6. You’ll be telling your grandkids about this one in years to come.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • CHOCOLATE DONUT $2.30
  • PAUA FRITTER
  • JAM WRAP DONUT $2.30
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • OYSTERS COOKED DOZ $29.00
  • TOMATO $3.00
  • CRUMBED MOZZARELLA STICKS $7.00
    • Served with plum aioli
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • Gourmet Grilled Chicken Sandwich $20.00
    • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Sliced Chicken and Seasonal Veggies $12.70
  • Black Bean Steak $12.70
  • Ginger Beef $12.70
  • Wonton With Sweet & Sour Sauce $9.50
  • Combination Chow Mein $12.70
  • Prawn & Cashew $15.90
  • Bami Goreng (noodles) $11.70
  • Steak With Oyster Sauce $12.70
  • Sweet and Sour Crispy Balls $12 Reg / $18 Lge
  • Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
  • Medium $19.00
  • Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
  • Hotplate Sambal Lemon Eggplant Tofu
    • Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
  • Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
  • Small $14.00
  • Hotplate Flat Rice Noodle $16 Small / $24 Large
    • Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
  • ​French fries with aioli & ketchup $8.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Polenta fries with mayo $8.00
  • ​Steamed rice $4.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • Steamed vegetables $8.00
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Porchetta Salsa Verde $13.50
  • Serious Fries $6.00
  • Meatball & Parmesan $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • The Breakfast Bap $13.50
  • Grilled Aged Cheddar $13.50
  • Serious Slaw $8.00
  • The Special (B.L.T Pictured) $13.50
  • - (1/2 Scoop) $1.50
  • Cashew Nuts $4.00
  • Chicken Fried Rice $10.50
  • Steak Chow Mein $10.50
  • Chicken with Pineapple on Fried Rice $11.00
  • Hot Dog $2.20
  • Roast Pork Fried Rice $10.50
  • Prawn with Mushroom Chow Mein $13.50
Aikmans Restaurant

Aikmans Restaurant

location

Address

154 Aikmans Road, Merivale, Christchurch, CA, 8014, New Zealand

phone

Phone

+64 3-961 6545

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 11 PM Sat 10 AM to 11 PM Sun 10 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Private Dining ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
154 Aikmans Road, Merivale, Christchurch, CA, 8014, New Zealand
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