Aikmans Restaurant in Christchurch Menu

ENTREES/SALADS/LIGHT MEALS ENTREES/SALADS/LIGHT MEALS
  • (GF) gluten free (V) Vegeterian
  • Toasted parmesan garlic bread (V)​ $14
  • Sourdough Flatbread ( V, GF) $15
    • smoked beetroot hummus, almonds, olive oil.
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion.
  • Roasted beetroot, kumara and feta Salad.( V, GF) $21
  • Pork & Pistachio terrine $21
    • Pickled plums, cucumbers, house mustard, ciabatta
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Sesame crusted Beef salad. $23
    • Pickled veges, crispy rice wafers, sriracha mayo
  • Chicken caesar salad $24
    • soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
  • Garden Salad.( V, GF) $12
    • avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
  • Casarecce pasta $24
    • Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
  • Central Otago Stone Fruits.( GF) $24
    • Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
SNACKS SNACKS
  • (GF) gluten free (V) Vegeterian
  • Toasted garlic bread. ( V) $13
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Sourdough Flatbread. (V,GF) $15
    • smoked beetroot hummus, almonds and olive oil
  • Steak fries. ( V) $11
    • roast garlic aioli, tomato sauce
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Loaded Curly Fries.( V) $13
    • Sriracha, hoisin, coriander, peanut brittle, garlic mayo
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion, aioli.
  • Spare Ribs.(GF) $19
    • Twice cooked pork, BBQ Sauce.
  • Crispy squid $18
    • chilli and lime mayo
  • Chicken wontons $17
    • Aikmans good time sauce
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
WEEKEND BREAKFAST WEEKEND BREAKFAST
  • Breakfast served until 1.00Pm
  • Aikmans Big Breakfast $24
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
  • Slow Roasted Beef Short-Rib $19
    • Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
  • Eggs Benedict $19
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
  • -Akaroa hot smoked salmon
  • -Peter Timbs strreaky bacon
  • -Avocado and tomato.
  • Southern Fried Chicken and Waffles $21
    • Fried chicken, Waffles, Maple syrup.
  • Chilli Mushrooms $19
    • Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
  • Hangover Roll $14
    • Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
  • Buttermilk Chocolate Hotcakes $18
    • Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
SWEET OR CHEESEY SWEET OR CHEESEY
  • (GF) gluten free (V) Vegeterian
  • Vanilla Bean Ice Cream Sundae.( V) $12
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Eton Mess Meringue.( Gf, V) $14
    • Macerated strawberries, berry tubes, vanilla cream
  • Warm chocolate cake.( Gf, V) $14
    • raspberry sorbet, berry's, pistachio praline
  • Gorgonzola Picante $9
    • Fig jam, quince paste, ciabatta
  • Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
    • -11 for
  • -16 for $2
  • -20 for $3
  • Gorgonzola picante
    • Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Barrys Bay, Wainui special vintage.
    • Is a harder cheese, flavours are bold and earthy
  • Lindas Pass Whitestone Brie
    • Is a soft cheese with a complex earthy mushroom flavour
BURGERS AND TACOS BURGERS AND TACOS
  • Aikmans Naked Burger.( GF) $23
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.​
  • Fried Chicken Burger $23
    • Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
  • Aikmans Cheese Burger $23
    • Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
  • Pulled Pork Roll $20
    • Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
  • Taco of the moment $19
    • Please ask the staff about the daily flavour addition
LARGER MEALS LARGER MEALS
  • (GF) gluten free (V) Vegeterian
  • Twice cooked Pork belly.( GF) $31
    • potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
  • Beef Sirloin $34
    • 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
  • Beer battered Market Fish $27
    • Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
  • Caramelised Onion Tart.( V) $24
    • Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
  • Coastal Lamb Rump.( Gf, V) $32
    • Crushed new potato, eggplant caponata, red wine jus

Nearby Sample Menus

  • Extras $3.00
    • Onion rings, Eggs (2), Mushrooms, Tomato, Hash-browns (2)
  • Motto Carne
    • see over page
  • Kids Ice cream Sunday $6.00
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing (vegetarian option available)
  • Drink
  • Jelly
  • Chicken Nuggets
    • 6 chicken nuggets, served in a basket with fries & tomato sauce
  • Vegetarian $15.00
  • Law Buck Go $4.50
  • Wor Tip $4.50
  • Fun Gor $4.50
  • Deep Fried Eggplant $5.00
  • Jar Cheong Mein $10.00
  • San Jin Bow $4.50
  • Jin Siu Mai $5.00
  • Young Tofu $5.00
  • Beef fillet – 250 gm $40
  • ·add to your meal
  • Soup of the day $10
    • Served with Crusty Bread
  • Billy bush surf & turf (GF) $35
    • Ribeye steak grilled to your liking,
topped with a garlic scallop, mussel and prawn
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
.
  • Fish bites $12.50
    • Served with fries.
  • Flamed garlic and peri peri prawns (GF) $16
  • - or double serve available for $30
  • MARKET FISH OF THE DAY $24.00
    • (GF on request)
  • DUO OF LAMB $38.00
    • lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
  • SPICED CHICKEN QUESADILLA $15.00
  • MIMOSA $14.50
    • pelours and orange juice
  • Eggs on Toast $14.00
    • 2 poached eggs on grilled turkish bread
  • VENISON $24.00
    • mushroom, venison, salami blue cheese
  • ETON MESS $14.50
    • layer of cream, strawberry, meringue and ice cream (GF)
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
  • Chicken Nuggets / Squid Rings $0.90
  • Corn Nuggets (6 for) $2.50
  • Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
  • Crinkle Cut Chips - Scoop $2.80
  • Tartare $2.50
  • BBC - beef,bacon & cheese $2.70
  • Fish - Crumbed $5.50
  • BBC $5.50
  • SPICY WEDGES (350g) $3.50
  • CHICKEN PATTIES $2.40
  • KUMARA CHIPS (400g) $4.50
  • SAUSAGES $2.40
  • JAM RAP DONUTS $2.40
  • PAUA PATTIES $3.50
  • MINI SPRING ROLLS $6.00 doz
  • VEGETABLE PATTIES $2.40
  • Ham $2.50
  • Mushroom $3.40
  • Cheese $2.50
  • Egg $2.50
  • Onion $3.20
  • Steak $3.50
  • Pienapple $2.50
  • Mushroom $2.50
  • Drum Sticks $11.99
    • Chicken With Special Bbq Sauce
  • Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
    • Chicken
  • Vegetable Noodles $11.99
    • Noodles Cooked With Seasonal Vegetables
  • Beef S $8.00/ L $11.00 / El $14
  • Baklava $3.00
  • Mozzarella Cheese $3.00
  • Vegetable Manchurian $11.99
    • Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
  • Lamb S $9.00/ L $12.00 / El $14.50
  • Pineapple $3.80
  • STEAK OYSTER SAUCE $11.50
  • STEAK CHOW MEIN $10.00
  • Plain Sausages $2.00
  • CHICKEN EGG FOO YOUNG $11.00
  • CHICKEN TOMATOES ON RICE $10.50
  • STEAK EGG FOO YOUNG $11.00
  • Curry Rolls $2.50
  • -Large $5.00
  • -Small $3.00
  • -Add edam cheese $9.90
  • Peanut piston $11.90
    • House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
  • The dirty south $11.90
    • Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
  • Big boss $16.50
    • Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
  • Wild warrior $11.50
    • Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
  • -Small $3.00
  • Basket of Chips $6.50
    • Served with tomato sauce
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • - Ham & Cheese
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Toasted Sandwiches $4.00
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • Winnie's Crispy Chicken $15.00
    • Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
  • Smoked Chicken $18.00
    • Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
  • Winnie's Starter Platter $30.00
    • Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie's loaf.
  • Chicken Alfredo $18.00
    • Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
  • Sicilian $18 Med / $21 Lge
    • Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
  • Oriental Express
    • Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
  • BBQ Plum Ribs $16.50
  • Sweet Satay Chicken
    • Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
  • Gamba Al Ajillo $19.00
    • Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
  • El Toro $34.00-$36.00
    • Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
  • Extras $3.50
    • Mushrooms
  • Sides $9.00
    • Salad Greens
  • Extras $4.00
    • Grilled tomato
  • Pork Cutlet $32.00
    • Garlive and paprika spice-rubbed pork, apple and red cabbage slaw, kumara chips
  • Classic Caesar $24.00
    • with grilled chicken breast or prawns
  • Greek $18.00
    • Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
  • Christ church's Best Seafood Chowder $18.80
  • Chocolate Fondue $14.80
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • Gateau du Jour $10.80
  • Pate Campagnard $13.80
    • Home made pate with Cumberland sauce
  • Swiss Bratwurst $20.80
    • Roesti and salad (Pork or Veal)
  • The original Swiss Fondue $36.00 P/P
    • (minimum 2 people)
  • French Croissant/ Swiss Bread $8.50
    • with butter and jam
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • French fries with garlic aioli(V)(GF) $7.00
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Toasted muesli. yoghurt and poached fruits $8.00
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Fresh fruit salad with granola $8.00
  • Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Aikmans Restaurant

Aikmans Restaurant

location

Address

154 Aikmans Road, Merivale, Christchurch, CA, 8014, New Zealand

phone

Phone

+64 3-961 6545

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 11 PM Sat 10 AM to 11 PM Sun 10 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Private Dining ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
154 Aikmans Road, Merivale, Christchurch, CA, 8014, New Zealand
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