Aikmans Restaurant in Christchurch Menu

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(GF) gluten free (V) Vegeterian
Toasted parmesan garlic bread (V) $14
Sourdough Flatbread ( V, GF) $15
- smoked beetroot hummus, almonds, olive oil.
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion.
Roasted beetroot, kumara and feta Salad.( V, GF) $21
Pork & Pistachio terrine $21
- Pickled plums, cucumbers, house mustard, ciabatta
Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Garden Salad.( V, GF) $12
- avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.

(GF) gluten free (V) Vegeterian
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
Sourdough Flatbread. (V,GF) $15
- smoked beetroot hummus, almonds and olive oil
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
Spare Ribs.(GF) $19
- Twice cooked pork, BBQ Sauce.
Crispy squid $18
- chilli and lime mayo
Chicken wontons $17
- Aikmans good time sauce
Fried Chicken $17
- Soy, ginger, chilli sauce

Breakfast served until 1.00Pm
Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
Eggs Benedict $19
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
-Akaroa hot smoked salmon
-Peter Timbs strreaky bacon
-Avocado and tomato.
Southern Fried Chicken and Waffles $21
- Fried chicken, Waffles, Maple syrup.
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache

(GF) gluten free (V) Vegeterian
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline
Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
-16 for $2
-20 for $3
Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Barrys Bay, Wainui special vintage.
- Is a harder cheese, flavours are bold and earthy
Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour

Aikmans Naked Burger.( GF) $23
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.
Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
Aikmans Cheese Burger $23
- Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
Taco of the moment $19
- Please ask the staff about the daily flavour addition

(GF) gluten free (V) Vegeterian
Twice cooked Pork belly.( GF) $31
- potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus

Nearby Sample Menus

Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Sides - eggs (2), roasted mushrooms, avocado $4
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Shoe String Fries $8
- With truffle mayo and house ketchup.
Sides - smoked salmon, bacon, chorizo $5
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.

Caramel & Banana $9.00
Extra Cheese $2.00
Anathoth's Strawberry Jam $7.00
Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
Nutella & Pic's Peanut Butter $10.00
Chicken/Bacon $3.00
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup

Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)

-half scoop with order only $2.00
Crab sticks $2.20
3 scoops of chips
2 scoops of chips
2 sausages
Mussels $11.00
- DOZEN COOKED
Scaliops $20.00
- DOZEN COOKED
Sausages $2.50

Chilli chicken $17.50
- boneless chicken cubes marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar. these tender bites taste mildly hot, sweet and sour
Mint chutney $2.50
Kadai (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces fried in kadai and cooked with crushed ginger and garlic, tomatoes, capsicum and spices and finished with fresh coriander
Paneer makhani $15.50
- home made cottage cheese cooked in creamy tomato and butter sauce
Chicken biryani $17.00
Onion kulcha $4.50
- leavened bread stuffed with onions and spices
Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
Pepper bridge sizzling tandoori for two $22.00
- tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka

Fish Madrasi $15.99
- A South Indian curry, coconut, mustard seeds curry leaves and spices
Raita $3.00
Chicken/Lamb Do-Payaza $14.99
- Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
Rajma Curry $12.00
- Rajma and potatoes cooked together and lightly cream and herbs and spices
Chicken/Lamb Pasanda $14.99
- Cooked in fresh cream, youghurt mixed ground cashew and spices and mint
Butter Naan $3.50
Rhubarb Fish $15.99
- A feisty fish curry with rhubarb
Lamb Rogan Josh $15.50
- A spicy lamb curry with onions, tomato, coriander and dash of aniseed

Pineapple Rings $1.80
Curry Rolls $2.50
STEAK SATAY SAUCE $11.50
Donuts $1.80
FRIED NOODLES $6.50
Egg $3.80
Squid Rings (doz) $8.00
Potato Fritters 3 for $2.00

Tofu With Pork And Beansprout Stir- Fry $17.00
-Seafood $17.00
Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
Crispy Chicken On Rice+Chicken Soup+Dipping Sauce $19.00
-Seafood $19.00
Khmer Style Curry
Combination Chew Kua Teaw $16.00

Deep fried fried beancurd $4.00
Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
Sesame oil chicken soup in hot pot $17.00
Braised minced pork rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
Signature pork chop $14.00
- The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
Pan fried salmon fillet $16.00
Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
Fish balls soup $4.50

Peach Crunch $12.50 / $22.50
- Caramel sauce, peach, Crunchie bar.
Mississippi Mud Cake $10.00
- Served with a hot caramel sauce, vanilla ice cream.
Gluten Free Fusilli Pasta $2.00
- Extra
Chicken Nuggets & Fries $8.50
Greek $22.50 / $32.50
- Spinach, tomato, red onions, kalamata olives, feta and a touch of garlic.
Mexican $22.50 / $32.50
- New York spicy sausage, tomatoes, capsicums, chilli beans, jalapenos, served with corn chips and sour cream.
Pasta Carbonara $17.50
- Bacon, mushroom and onions in a creamy white sauce.
Lamb Salad $13.50
- Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.

Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
Takoyaki
- 8 pcs octopus or prawns
Tempura Platter
- 2 prawns, 6 assorted tempura
Kake Udon
- Plain
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Teriyaki Chicken Salad
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Prawn Tempura
- 6 prawns

Teriyaki Chicken Set $12.50
- Teriyaki Chicken, potato salad, vegetables, miso soup & green tea
-Mix $14.50
-reg: $10.00
-Chicken $14.00
Deal 1 $9.00
- Small kebab with chips & pop tops drinks
no carbs kebabs also available
Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
- reg. $10

Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Deep Dish Apple Pie with Ice-Cream $6.00
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter

Long black $3.50
Cheese or Date scone n/a
Mocha $4.50
Iced coffee $7.00
Latte $4.50
Chai $4.50
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Cranberry + coconut toast with butter + jams $7.00

Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
Kroketten $16.90
- Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
Half Kilo Pot $14.50
Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
- Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
Wilde Paddestoelen $16.90
- Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli

Aikmans Restaurant

Canterbury > Christchurch > Aikmans Restaurant

Address

154 Aikmans Road, Merivale, Christchurch, CA, 8014, New Zealand

Phone

+64 3-961 6545

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 11 PM Sat 10 AM to 11 PM Sun 10 AM to 10 PM

Price

$30 - $50

Type

None

Service

Fine Dining

Cuisine

Cafe Food , Kiwi

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Private Dining , Cash , Nightlife , Bankcard , Lunch , Luxury Dining , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar

Aikmans Restaurant in Christchurch Menu

Nearby Sample Menus

Aikmans Restaurant

Canterbury > Christchurch > Aikmans Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

154 Aikmans Road, Merivale, Christchurch, CA, 8014, New Zealand

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