Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
Florentine $17.50
with spinach
Eggs Your Way $13.50
on toasted wholegrain with basil pesto
Sausages $4.00
Betty's Soldiers $16.00
Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
Betty Granola $9.00
Served with mixed berry compote and Greek yoghurt
Black Betty's Vegetarian Big Breakfast $19.50
Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Fillet Steak * $36.00
200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Childs Roast $6.50
Cashmere Chicken Liver Pate * $10.00
Our own recipe, served with brown toast and salad greens
Fish of the Day * $24.00
Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Eggs each $2.00
Chicken Tenderloin Stack * $23.00
Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Seafood Crepe $10.00
Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
200g. Angus Rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Chicken nuggets
Creamy Chicken $23.00
Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
Bower Burger $22.00
180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
Apricot Chicken $24.00
Smoked chicken, cashew nuts, cream cheese or mozzarella cheese, drizzled with a tangy apricot sauce
Sticky Date Pudding $12.50
Smothered with butterscotch sauce, ice-cream and berries
Kiwi Burger $22.00
180g. Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
Chocolate Mousse $12.50
A very delicately blended chocolate mousse, served with ice-cream, cream and berries
pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Classic Seafood Chowder (n) $18.00
loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Acheron Burger (h) $22.00
choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
chunky fries, garden fresh salad & tartare sauce
Cajun Chicken Caesar Salad $18.00
shaved parmesan, crispy pancetta, croutons and soft poached egg
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
in Napoli sauce and garden fresh salad
Freshly Baked Fiscella Bread (h/v) $10.00
served with basil pesto, minted tzatziki & Marlborough sea salt
-Combo: Souvlaki of your choice + fries + can of drink $13.00
Wedge $4.50
Baklava $3.00
Open Souvlaki $15
Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
Turkish Delight $0.50
Mozzarella Cheese $2.00
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Deluxe $17
Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza