Aikmans Restaurant in Christchurch Menu

ENTREES/SALADS/LIGHT MEALS ENTREES/SALADS/LIGHT MEALS
  • (GF) gluten free (V) Vegeterian
  • Toasted parmesan garlic bread (V)​ $14
  • Sourdough Flatbread ( V, GF) $15
    • smoked beetroot hummus, almonds, olive oil.
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion.
  • Roasted beetroot, kumara and feta Salad.( V, GF) $21
  • Pork & Pistachio terrine $21
    • Pickled plums, cucumbers, house mustard, ciabatta
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Sesame crusted Beef salad. $23
    • Pickled veges, crispy rice wafers, sriracha mayo
  • Chicken caesar salad $24
    • soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
  • Garden Salad.( V, GF) $12
    • avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
  • Casarecce pasta $24
    • Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
  • Central Otago Stone Fruits.( GF) $24
    • Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
SNACKS SNACKS
  • (GF) gluten free (V) Vegeterian
  • Toasted garlic bread. ( V) $13
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Sourdough Flatbread. (V,GF) $15
    • smoked beetroot hummus, almonds and olive oil
  • Steak fries. ( V) $11
    • roast garlic aioli, tomato sauce
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Loaded Curly Fries.( V) $13
    • Sriracha, hoisin, coriander, peanut brittle, garlic mayo
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion, aioli.
  • Spare Ribs.(GF) $19
    • Twice cooked pork, BBQ Sauce.
  • Crispy squid $18
    • chilli and lime mayo
  • Chicken wontons $17
    • Aikmans good time sauce
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
WEEKEND BREAKFAST WEEKEND BREAKFAST
  • Breakfast served until 1.00Pm
  • Aikmans Big Breakfast $24
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
  • Slow Roasted Beef Short-Rib $19
    • Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
  • Eggs Benedict $19
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
  • -Akaroa hot smoked salmon
  • -Peter Timbs strreaky bacon
  • -Avocado and tomato.
  • Southern Fried Chicken and Waffles $21
    • Fried chicken, Waffles, Maple syrup.
  • Chilli Mushrooms $19
    • Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
  • Hangover Roll $14
    • Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
  • Buttermilk Chocolate Hotcakes $18
    • Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
SWEET OR CHEESEY SWEET OR CHEESEY
  • (GF) gluten free (V) Vegeterian
  • Vanilla Bean Ice Cream Sundae.( V) $12
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Eton Mess Meringue.( Gf, V) $14
    • Macerated strawberries, berry tubes, vanilla cream
  • Warm chocolate cake.( Gf, V) $14
    • raspberry sorbet, berry's, pistachio praline
  • Gorgonzola Picante $9
    • Fig jam, quince paste, ciabatta
  • Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
    • -11 for
  • -16 for $2
  • -20 for $3
  • Gorgonzola picante
    • Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Barrys Bay, Wainui special vintage.
    • Is a harder cheese, flavours are bold and earthy
  • Lindas Pass Whitestone Brie
    • Is a soft cheese with a complex earthy mushroom flavour
BURGERS AND TACOS BURGERS AND TACOS
  • Aikmans Naked Burger.( GF) $23
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.​
  • Fried Chicken Burger $23
    • Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
  • Aikmans Cheese Burger $23
    • Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
  • Pulled Pork Roll $20
    • Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
  • Taco of the moment $19
    • Please ask the staff about the daily flavour addition
LARGER MEALS LARGER MEALS
  • (GF) gluten free (V) Vegeterian
  • Twice cooked Pork belly.( GF) $31
    • potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
  • Beef Sirloin $34
    • 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
  • Beer battered Market Fish $27
    • Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
  • Caramelised Onion Tart.( V) $24
    • Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
  • Coastal Lamb Rump.( Gf, V) $32
    • Crushed new potato, eggplant caponata, red wine jus

Nearby Sample Menus

  • Taro Buns $3.50
  • Malay Go $4.50
  • Congee $4.50
  • Black Bean Sauce Pork Ribs $4.50
  • Fun Gor $4.50
  • Beef Siu Mai $4.50
  • Wonton Noodle Soup $10.00
  • Har Cheong Fun $4.50
  • Fries with tomato sauce & aioli $7.50
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • PRAWN CHOW MEIN $12.00
  • TOMATO $4.00
  • SWEET & SOUR FISH $12.50
  • COMBINATION FRIED RICE $11.50
  • ROAST PORK CURRY ON RICE $12.00
  • CHOW CHOW $4.00
  • ROAST PORK FOO YOUNG RICE $12.00
  • Hot Dog $2.40
  • Slow cooked Pork Belly $18
    • Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
  • Vegetarian Falafel Burger $20
    • Falafel pattie served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
  • Kids Hotdog & Chips $8
    • Salad & tomato sauce
  • Open Chicken Sandwich $22
    • Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
  • Blue Cheese, Pear & Walnut Salad $18
    • With mixed lettuce & herb vinaigrette, served with kumara crisps
  • Catch of the day $32
    • Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
  • Moroccan Spiced Filo $28
    • Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
  • Kids Nuggets & Chips $8
    • Salad & tomato sauce
  • Chicken Cordon Bleu $3.50
  • Pack $22.00
    • 4 fish, 4 hot dogs, 2 chips
  • Egg $4.30
  • All hamburgers are served with lettuce, onion and sauce
  • Hamburger Pack $21.50
    • hawaiian burger, bacon and egg burger, cheese and pineapple burger, cheeseburger, 1 chips
  • Fish (Battered) $2.40
  • Chicken Nibbles (each/doz) $1.00 /$10.00
  • Paua Patty $2.60
  • Fried Lamb with Coriander $18.00/$34.00
  • Stir Fried Beef with Black Bean Sauce $16.00/$30.00
  • Salty Fish & Chicken ToFu Pot $18.00/$34.00
  • Spicy Lamb $18.00/$34.00
  • Spiced Salt Squid $18.00/$34.00
  • Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
  • Steamed Rice $2.00bowl/$6.00 bowl
  • Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
  • Lemon Pepper Squid, Aioli $14.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
  • Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Roti $2.50
  • Chicken/Lamb Jhalfrezi $14.99
    • Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce
  • Vegetable Korma/Curry $12.99
    • Seasonal vegetable cooked in creamy sauce, herbs and spices
  • Prawn Vindaloo $15.99
    • A powerful curry with onion, tomato, coconut vinegar and spices
  • Lamb Handi $15.50
    • Lamb with onion, gravy, added tomato, capsicums, spices, garlic, cream and sprinkled coriander
  • Butter Naan $3.50
  • Bombay Chicken $14.99
    • Diced chicken fillet cooked with freshly ground spices and herbs
  • Chips $3.00
  • French Toast $18.90
    • served with Bacon, Banana and Maple Syrup
  • Nachos $15.50
    • beef
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
  • French Fries $5.50 / $8.00
    • Small / Large
  • Tomatoes $3.50
  • Corn Fritters $18.90
    • with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
  • Wedges $7.50 / $10.50
    • Small / Large
  • Sausages $3.50
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Fish and Chips $27
    • battered white fish with thick cut chips & vegetable slaw
  • Cheese Plate $18
    • with house chutney, pistachio bread & cornichons
  • Roasted Olives $10
    • with marinated feta, spiced nuts & kumara crisps
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Fish and chips $23
    • battered white fish, vegetable slaw & shoestring fries
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Grilled Beef Rib Eye $34
    • with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
  • Garlic Bread $6.00
    • sliced french stick, garlic butter, garlic aioli
  • - full selection $20.00
  • Chicken Aranchini $18.00
    • smoked chicken risotto balls, chunky mushroom and tarragon sauce
  • Goats Cheese Terrine $17.00
    • sliced potato and spinach, beetroot puree
  • Green Beans and Toasted Almonds $7.00
  • Chef's Special POA
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • Grilled Aged Cheddar $13.50
  • Serious Slaw $8.00
  • Meatball & Parmesan $13.50
  • Serious Fries $6.00
  • The Breakfast Bap $13.50
  • Porchetta Salsa Verde $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • The Special (B.L.T Pictured) $13.50
  • Prawn Chop Suey $12.00
  • Scallops (dozen) $16.00
  • Pattie $2.00
  • Sweet & Sour Fish $12.50
  • Bacon $4.00
  • Roast Pork Cashew Nuts on Rice $12.50
  • Combination Chow mein $11.50
  • Sweet & Sour Won Ton $10.00
  • – avocado and tomato $8.00
  • smashed avocado with fresh lime on toasted sourdough $9.50
  • corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
  • – add bacon $15.50
  • toasted bagels: – cream cheese and jam $6.50
  • halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
  • - fried egg and avocado $9.50
  • fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
  • Calamari with chipotle mayonnaise $15.50
  • CLASSIC MARGHERITA $20.00
    • Tomato base, mozzarella & basil
  • Vege Burger $26.50
    • Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
  • Garden Salad $12.5
    • A selection of fresh seasonal ingredients sourced locally
  • Add Kranskey, smoked cheese, anchovies, salami $3.00 each
  • SUMNER $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Caesar Salad $18.00
    • Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Spice Crusted Chicken $26.50
    • With crushed potatoes, wilted spinach & herb oil
Aikmans Restaurant

Aikmans Restaurant

location

Address

154 Aikmans Road, Merivale, Christchurch, CA, 8014, New Zealand

phone

Phone

+64 3-961 6545

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 11 PM Sat 10 AM to 11 PM Sun 10 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Private Dining ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
154 Aikmans Road, Merivale, Christchurch, CA, 8014, New Zealand
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