Albert Park Cafe in Auckland City Menu

ALL DAY MENU ALL DAY MENU
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Salmon Coddled Eggs $15.50
    • w housed smoked Marlborough salmon, dill & grain soldiers
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Seasonal Fruit Bowl $11.80
    • w Greek yoghurt & Arataki honey
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Mince on Toast $14.00
    • w soft poached egg & avocado
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00

Nearby Sample Menus

  • BUTTER PRAWNS $32.00
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
  • ZHEJIANG RIBS $22.00
    • Zhejiang – province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
  • GARLIC KANG KONG (seasonal) $22.00
    • Water spinach stirs fry with garlic sauce and dried shrimps
  • K. K SPRING ROLLS $5.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
  • SAMBAL EGGPLANT $24.00
    • Eggplants stir fry with Malaysian style chilli and garnish with chicken strips and shrimps
  • STIR FRY WONBOK $22.00
    • Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
  • MUMMY CHICKEN ON RICE $13.00
  • LAK ZHI FISH $36.00+
    • Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander(depends on the size)
  • Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
  • Tom Yum Goong (Hot) $11.50
    • Spicy prawns soup with fresh herbs, mushroom and coriander
  • Beef Oyster Sauce (Mild) $18.00
    • Stir fried beef with mushroom and broccoli in a light oyster sauce
  • Red Curry Prawns (Hot) $19.00
    • Red curry prawns with broccoli, peas and lime leaves
  • Coconut rice $5.00
  • Yellow Curry With Mixed Beans (Mild) $15.00
    • Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
  • Prawns Garlic (Mild) $19.00
    • Stir fried prawns with garlic pepper sauce, coriander and crisp garlic
  • Thai friends green salad (sesame sauce) $5.00
  • Gorgonzola Sm $18.00/Lg $30.00
    • Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
  • Quattro Stagioni $16.00
    • Tomato, cheese, ham, prawns, mushroom, salami
  • Capricioza $16.00
    • Tomato, cheese, olives, anchovies, capers
  • Marinara $17.00
    • Tomato, cheese, tuna, prawns
  • Spaghetti Carbonara $17.00
    • Spaghetti in a cream sauce w bacon, white wine & garlic
  • Extra Toppings - additional - each $2.00
  • Spaghetti Puttanesca $17.00
    • Spaghetti cooked in a Napoletana sauce w olives, capers, anchovies & chilli
  • Mediterraneo Sm $18.00/Lg $30.00
    • Tomato, cheese, feta, sundried tomato, olives, red onion, basil
  • Chipotle N/A
  • Roasted Garlic N/A
  • Lettuce N/A
  • Mayo N/A
  • Olives N/A
  • Bacon, Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • White Chip Macadamia N/A
  • Mix Kebab On Rice - Combination Lamb & Chicken, Rice, Hummus. Sauces & Salad $13.50
  • Felafel Kebab On Rice - Vegetarian Falafel Patties, Rice, Hummus, Sauces & Salad. $12.90
  • Cajun Chicken Kebab - Marinated Cajun Chicken Breast Fillet, Sauces & Salad Pita Bread. $10.00
  • Moccachino Regular: $3.50, Large: $3.80
  • Wedges With Sour Cream $4.00
  • Chicken Beetroot $10.90
  • Royal Super kebab - Combination of Lamb & Chicken, Hummus, Sauces & Salad Pita Bread. $12.00
  • Mixed Salad ( Chicken & Lamb) $13.50
  • BBQ Pork Sparerib $18 KG
  • Special Chicken Wings (3) $4.00
  • Roast Pork / BBQ Pork $30 KG
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Soya Chicken H $8.50 W $16
  • Pipa Duck
  • H=Half / W=Whole
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Chicken, Pork or Beef $15.00
  • Kao Kuka Pe - Stir fried rice with brown shrimp paste served with dried shrimps, beans, shallot, pineapple & egg omelet. Topped with chosen meat - Chicken, Pork or Beef $18.00
  • Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Chicken, Pork or Beef $14.00
  • Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
  • Yum Talay - Seafood salad made with tomato, onion, spring onion, chilli & coriander. $16.00
  • Phuket Island - Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrots, baby corn, capsicum, onion & spring onion. $18.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Prawns or Seafood $17.00
  • Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00
  • Egg Burger $3.70
  • Fried Wontons (6) $3.50
  • Squid Ring $0.60
  • Banana Fritters $1.50
  • Chicken and Noodles $7.30
  • Pineapple Fritters $1.10
  • Curry Spring Roll $1.80
  • Hawaiian Burger $3.70
  • Thai Green Curry 8.50
  • Sandwiches 5.50
  • Nachos 5.00
  • Satay Chicken 8.50
  • Thai Red Curry 8.50
  • Sweet and Sour Chicken 8.50
  • Pies 5.00
  • Seafood Noodle $12.50
  • BBQ pork $9.90
  • Hawaiian burger $3.50
  • 2 FISH, 2 SAUSAGE, $2 CHIPS $8.00
  • STEAK OR CHICKEN NOODLE $10.00
  • Homemade spring roll $2.00
  • BBQ pork $9.90
  • Doughnuts $1.20
  • Jaeng ban ja jang $30.00
    • Shrimp, squid in black bean sauce served in large plate (serves 2)
  • Dak bok um bab $13.00
    • Fried rice with chicken & soup
  • Udong $12.00
    • Mild seafoods noodle soup
  • Gan poong sae wu $38.00
    • Deep fried shrimps with garlic sauce
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Gun mandu $10.00
    • Deep fried dumplings
  • Yu san sul bab $18.00
    • Braised seafoods with shredded pork, rice & soup
  • -add bacon $3.00
  • Crispy squid $8.00
    • with wasabi dipping sauce
  • Grilled chicken burger with fries and salad $19.00
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
  • Marinated olives (V) (GF) $6.00
  • -Add Cheese /Avocado/ fried egg/ bacon $3.00
  • Lamb shank cassoulet $24.00
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • These days crispy chicken $10.00
    • famously good
  • -Dill, Capers 6 Preserved Lemon
  • Mushroom Benne@ $18.95
    • With mushrooms & cress, on herbed potato cakes, with hollandaise sauc
  • Beef or Vegetable Lasagne (K) $12.45 per piece
  • -Roast Kumara Salad
  • Porrige@ $12.95
    • With fruit and berry compote and soft brow sugar
  • -Mediterranean Salad
  • Mini Bagels $4.00 each
  • -Roast Pumpkin, Haricot Bean Chilli & Coriander Dip
  • SALT AND PEPPER CALAMARI $8.00
    • w sweet chilli
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • HALLOUMI SKEWERS $8.00
    • w tomato salsa
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • DOUBLE BEEF $15.00
    • double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
  • MEAT LOVERS $12.00
    • BBQ base, mozzarella, ham, beef, bacon, pulled pork
  • FOUR CHEESES $12.00
    • tomato, mozzarella, blue cheese, parmesan brie
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
  • -Man Burger $11.90
    • (1/3 lb) burger bun, (1/2 lb) beef, 2 bacon, 2 eggs, cheese, tomato, lettuce, onion, relish, garlic aioli & BBQ sauce
  • ●Omelette
    • Mushroom, tomato, spinach, onion, cheese & toast
  • -Bacon & Egg Burger $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, egg, cheese, tomato, lettuce, onion, relish, garlic aioli & hollandaise sauce
  • -Cream cheese & preserves $6.00
  • -Bacon / Ham / Vegetable (mushrooms,tomato) $10.00
  • Small Breakfast $7.00
    • 2 bacon, 1 egg, tomato & toast
  • Smoked Salmon $4.00
  • Mini French Toast $6.50
    • Banana, maple syrup
Albert Park Cafe

Albert Park Cafe

location

Address

18 Kitchener Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093734912

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
18 Kitchener Street, Auckland, Auckland, Auckland, 1010, New Zealand