Animal Vacation Centre in Christchurch City Menu

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Animal Vacation Centre in Christchurch City has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Preserved offers many options including Smoked eggs on toast and The Preserved Plate. Yees Takeaways includes a wide range like Chicken Chow Mein or Chicken Fried Rice. Homemade bread, extra serve and Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from . Twenty Seven Steps offers Terrace Cafe and Bar and Garlic Mustard French Stick.

Nearby Sample Menus

Oaty pancakes $21
-With streaky bacon and hollandaise sauce for $21
-To add bacon $24
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Granola $15
- Our famous blend, served with yoghurt and fruit
Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
Scrambled or Poached Eggs on toast $15
- Options of eithe
-With streaky bacon and hollandaise sauce for $21

Tom Kga Tofu and Vegetables $11.00
Spicy Chicken Lemongrass and Vegetables $13.50
Stir Fried Tofu Eggplant, Basil and Chilli $10.00
Pad Thai Prawn $15.00
BBQ Beef Salad $13.50
Pad See Eiw Chicken, Beef or Pork $13.50
Spicy Mix Seafood on Rice $17.00
Pork with Garlic and Pepper $13.50

Extra Serving of Meat $4.00
Pork Chow Mein $10.00
Lemon Chicken on Fried Rice $14.50
Pork Satay $12.50
Prawn Foo Young $11.50
Chicken & Cashew Nuts on Fried Rice $14.50
Chips-Scoop $2.40
Prawns Special (C/Nuts) on Fried Rice $16.50

All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
Chocolate Jam Wrap $2.50
cheese $4.40
Fish $4.70
3 Fillings $ 4.50
Whole chlcken N/A
Kids Burger $3.70
Chicken kebab Honey Soy, Satay or Plain $ 3.00

BATTERED MUSHROOMS 1/2 DOZ $4.80
CHOCOLA1E DONUTS $2.10
MUSHROOM $4.00
CORN FRITTERS HOMEMADE $2.10
STEAK PATTIES HOMEMADE $2.10
CRUMBED COD (AKAROA COD) $5.70
HOTDOGS WITH SAUCE $2.70
TOMATO $4.00

Giant $6.20
Bacon Corn Patties $2.10
Curry Rolls $3.00
Vegetarian $3.90
Vegetarian Patties $2.10
Potato Fritters (2) $1.50
Plain $3.30
Egg $3.90

Sliced Pork and Season Veg $14.00
Egg $4.30
Combination Chow Mein $14.00
Cheese $4.30
Vegetarian Chow Mein $11.00
Chicken Sweetcorn Soup . $6.50
Steak and Cashew Nut $15.00
Spring Roll / Curry Rice / Vegetable. $2.90

Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Chicken $9.00
- Chicken nuggets served in a basket with fries.

Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Rocket, pear, blue cheese salad (v) $10.50
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta

Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Oven warmed olives with mint $8.00
Steamed Veg $7.00
Spicy Wedges with Sour Cream $7.00
- Ham $17.50
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters

Roulade of Kikorangi blue cheese and spinach crêpes -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Mini crême brulée -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -

Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Gai Jor $10.00
- Fried Chicken Rolls
100 Tom Yum Gai (Chicken) $13.00
●Starters Great to Share
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
400 Tom Yum Goong (Prawns) $15.00
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.

Subway Melt N/A
Lettuce N/A
Tuna N/A
Wrap N/A
Avocado Toasties N/A
Veggie Delite N/A
Italian Dressing N/A
Apple Slices N/A

Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Half Roll N/A
Chicken yaki udon $11
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Seafood udon $13
Rice Tray N/A

Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Chicken Noodle Tom Yum Soup $10.00
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Thai Curry Puffs (4) $8.50
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
Tom Kah N/A
Thai Fish Cake (5) $8.50
Steam rice $3.00