Animal Vacation Centre in Christchurch City Menu

Are you the owner? Manage this listing for free.

Animal Vacation Centre in Christchurch City has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Preserved offers many options including Smoked eggs on toast and The Preserved Plate. Yees Takeaways includes a wide range like Chicken Chow Mein or Chicken Fried Rice. Homemade bread, extra serve and Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) from . Twenty Seven Steps offers Terrace Cafe and Bar and Garlic Mustard French Stick.

Nearby Sample Menus

Corn Nuggets $2.50
- 6 for
Sole-Battered $4.50
Kebab Chicken $3.20
Fish Bile $0.90
Chicken&Cheese $4.80
Fish $2.50
Chccsc&Pincapple $5.10
Twin Pack $15.00
- 2 fish 2 hotdog 2 meat pattie 2 chips

Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Prawns $19.00
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Chicken, Pork or Beef $16.00
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Thai Spring Rolls $7.50
- Deep fried vegetable spring rolls, with sweet chili sauce

Steak Tomato on Fried Rice $12.00
Roast Pork Pineapple on Fried Rice $11.00
Roast Pork Tomato & Egg on Rice $12.00
Prawn Foo Young Egg $13.00
Sweet & Sour Fish $12.00
Sweet & Sour Wontons $10.00
Pork Pineapple on Fried Rice $12.00
Chicken on Fried Rice $9.80

Sweet and Sour Fish $10.50
Chicken Patty $1.80
Roast Pork with Veg & Cashew Nuts $12.00
Chicken Veges and Cashew Nuts $12.00
Steak Chow Mein $10.50
Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
Tray Fried Noodle $6.00
Roast Pork with Tomatoes on Rice $10.50

Chicken Kebab / Topkapi Beef Kebab $13.50
Haydari Dip $11.50
- Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
- Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
Shish Entrée $14.50
- Combination of chicken and lamb with beef peppers and onion
Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing

1/4 Chicken $5.50
Topper Lasagne $2.80
Spring Rolls $2.40
Meat $2.00
Fish & Egg $8.50
Samosas 6 for $2.00
1/2 Chicken $10.00
Double Meat $4.50

Sweet & Sour Chicken $11.50
Beef’ with Vegetables Mein $9.90
Pork with Cashew Nuts $12. 00
Mini Spring Roll $0.60
BEEFBeef with Black Beam Sauce $11.00
Nasi Goring (Fried Rice) $11.00
Curry Beef Mein $10.50
Pork Fried Noodles $9.90

Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90

Bacon $4.00
Tomato $4.00
6 Battered Mushrooms $5.00
Curry Roll $2.70
Steak Pattie $2.70
Onion $4.00
Giant $6.30
Hot Dog $2.20

Lamb $8.50/$11.50/$14.50
Green salad $6.50/$8.50
Kofta minced beef $8.00/$11.00/$14.00
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Falafel veg $8.00/$11.00/$14.00
Beef $8.00/$11.00/$14.00
Chicken Kebab $15.50

Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Classic Green Curry $18.00
- With rice
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard

Explosion Donut $3.00
Crab Stick $0.80
Donut $1.90
Steak Fried Noodles $10.00
Small $7.50
Sausage $2.50
Bacon / Mushroom $4.80
Samosa $2.80

CHOCOLATE DONUT $3.90
STEAK SUPREME $8.80
- Steak melted cheese a fried egg freshly sourced tomato & all the trimings
CHEESEBURGER $5.80
- Basic burger with a layer of melted cheese
BACON BURGER $5.80
- Basic burger with crispy fried bacon
SQUID RINGS 1 DOZ $14.00
GIANT BURGER $8.50
- A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
ONION TOASTED SANDWICH $4.00
CHEESE TOASTED SANDWICH $4.00

Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
deep Fried Kumara Chips with Plum Powder $4.80
Mango Shaved ice $6.00
Braised Chicken Gizzards $4.00
Fried Rice with Taiwanese Sausages $9.00
Combo Deal $3.50
- All set menu includes a glass of house special of green or black tea
Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.

PRAWN NIGIRI each $2.50
- prawn with sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice