Ascot Bar and Cafe in Christchurch City Menu

Ascot Bar and Cafe in Christchurch City has no menu available, but can choose from many other options such as Chicken Classic or Pork Riblet from Subway. Racecourse Takeaways offers many options including STEAK BURGER and BATTERED SAUS. The Trading Rooms includes a wide range like Bread and Garlic Bread or 'Head to Toe' Pulled Pork & Oyster Mayo. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Boatsheds Cafe and Soup of the Day.

Nearby Sample Menus

  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • MINT CHUTNEY $3.50
  • MANGO CHICKEN $10.50
    • Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
  • BUTTER PRAWNS $10.50
    • Cooked With Homemade Butter Sauce And Selection Of Spices.
  • PRAWN JALFREZEE $10.50
    • Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
  • TANDOORI FISH TIKKA $15.00
    • Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
  • CHEESE AND GARLIC NAAN $5.50
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • LAMB CHOPS LARGE $24.00
    • [8 Pieces]
  • Bacon & egg $5.50
  • Chicken & cheese $5.50
  • Tomato $4.20
  • Corn Nuggets for 6 $4.00
  • Double Meat $4.50
  • Corn Nuggets for 12 $8.00
  • Mushroom $4.20
  • Fish $4.50
  • Tandoori Chicken $12 Half / $22 Full
    • Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Chicken Tikka Masala $14.50
    • Chicken pieces cooked in a tomato-based sauce, garnished with coriander
  • Plain Naan $3.00
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Mix Platter for 2 - da best $25.00
    • All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
  • Mattar Paneer $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Mast-O-Moosir Dip $11.50
    • Strained yoghurt, Persian shallot and herbs - served with pita bread
  • Extra meat $2.50
  • Chips, Cheese, Gravy (GF) $11.00
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Pita Bread $2.50
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Persian Kofteh (GF) $14.50
    • Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Seafood Basket $12.00
    • 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • Chicken & Brie $22.00
    • Chicken, Brie,& Cranberry Sauce
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • Sausages (x2) $4.50
  • Bagels and spread $7.50
  • Mushrooms $4.00
  • Salmon $5.50
  • Free range eggs (your style)
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • On organic toast $10.50
  • Avocado $3.00
  • CHICKEN PINEAPPLE ON FRIED RICE $12.00
  • POTTLE OF FRIED NOODLES $5.00
  • PORK PINEAPPLE ON FRIED RICE $12.00
  • STEAK WITH SATAY SAUCE $12.50
  • CHICKEN TOMATO ON FRIED RICE $12.00
  • FRESH SEASON VEGETABLE $10.00
  • STEAK FRIED RICE $11.00
  • BACON $4.50
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • JAM RAP $3.90
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • ONION RINGS 1 DOZ $10.80
  • PATTIE $3.60
    • Our own exclusive recipe
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • Pork Pot Sticker/ 6 pieces $6.00
  • Thick Cut Toast w/ Strawberry Jam $4.80
  • Combo Deal $3.50
    • All set menu includes a glass of house special of green or black tea
  • -Ai-Yu Jelly
  • Sesame Oil Chicken Soup in Hot Pot $17.00
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • Deep Fried Tofu $5.00
  • Taro & Yam Balls Sweet Soup $7.50
    • Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Shrimp cocktail $12.00
  • Cheesecake of the day
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Chicken Nuggets & chips
  • Mini hot Dogs & chips
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Toast $3.00
  • Hash Brown $3.00
  • Fish cake $5.00
  • tom kha soup $10.00
    • served with rice.
  • -chicken / pork / beef / lamb $3.00
  • Chicken satay $6.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -seafood $5.00
  • Nd. Duck noodle soup $15.00
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Bacon butty $2.5
    • with fried egg add
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Eggs Benedict $16.5
    • with spinach
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Warmed Croissant $5.5
    • with jam
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
Ascot Bar and Cafe

Ascot Bar and Cafe

location

Address

32 Frosts Road, 32 Frosts Road, Canterbury, 8083, New Zealand

phone

Phone

033829140

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
32 Frosts Road, 32 Frosts Road, Canterbury, 8083, New Zealand
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