BARONI CATERING COMPANY in Auckland City Menu

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BARONI CATERING COMPANY in Auckland City has no menu available, but can choose from many other options such as Poh pia pug (v) or Curry puff from Thai Isaan. Bonanza Burger Bar offers many options including Whole Chicken and 1/2 Chicken and Chips. Eastside Bakehouse includes a wide range like Plain sandwich (no salad) or White salad. Cashew nut granola, poached rhubarb, milk, yoghurt and Avocado on 5 grain, pickled beetroot, dukkah, mint, labna from . Wai Kitchen offers The Pie Pantry and Hamburger.

Nearby Sample Menus

Ostriche al salmone - clevedon oysters wrapped in salmon with a caper, lemon and shallot dressing $21.5 for ½ doz, $38.5 for 1 doz
ask your waiter about our famous fiorentina steak p.o.a
Cassata con nocciole e frutta candita - cassata semifreddo, candied fruit, hazelnut praline and chocolate sauce $14.0
Vin santo & biscotti - traditional tuscan dessert wine served with almond cantucci biscuits $14.0
Parmigiano reggiano - aged parmesan with caramalised sun dried tomato and cinnamon $16
Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
Prosciutto cotto e funghi - tomato, mozzarella, ham and mushroom $24.5
Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main

Donut $3.30
Chicken $5.60
Mussel $2.80
Crab Slick $2.80
Paua Fritter $5.00
Vegetable $20.00
Seafood $24.50
Pork & pineapple & veges $23.00

Salmon Eggs $16.50
- scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
Hollandaise $3.00
Smoked Salmon Pasta $18.00
- Linguini with smoked salmon, dill & capers
Smoked Salmon $5.50
Eggs any style $11.00
Sauteed Spinach $4.00
Chargrilled Vegetable Pasta $16.00
- linguini with a creamy tomato sauce & chargrilled vegetables
Poached Egg $3.00

Egg Burger $3.00
Steak $4.50
Cheese Ball $ 1.20
Steak Onion RoIl 4.50
- with Garlic
Corn $2.50
Sausage $1.20
Cheese Onion /Toasted sandwich $2.50
Mushroom $3.60

Stir Fried Olive Green Bean
1008 Deep Fired Chicken & Prawn Mince Paste on Crispy Chicken Skin (Order in advance) Half $28 Whole $55
(Minimum 2 Persons)
0302 Ginseng Stewed with Bamboo & Chicken Soup (Order in Advance) $98.00 / pot
1513 Braised Pea Sprout in Broth $28.00
0902 Stir-fried Diced Beef with Curry Sauce $23.80
0501 Sauteed Fresh King Prawns with Cashew Nuts in Basket $30.00
0803 Fresh Squid with Black Bean Sauce $23.50

FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
SWEET PIE OR CAKE SLICE $8.00
- with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard
CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
QUICHES $10.00
- served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
SINGLE SERVE BAKE $10.00
- served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00

Snapper $4.50
Sweet Sour Pork $10.00
Vegetarian $3.50
Hot Dog $1.60
1 Chips, 1 Fish, 1 Sausage, 3 Potato Fritters $6.50
Steak $4.50
Bacon $3.50
Seadog $2.50

Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
Buffalo Haloumi, Roast Vege & Herb $18
Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
Butter Milk Fried Chicken with Verona Barbecue Sauce $12
House Bread & Dips $7
Fries $6
Seasonal Fish
- see waiter
Pork Belly Bahn Mi Dasndich $18

Mixed Souvlaki (Spicy) $11.50
Lamb Kebab $10.50
Mixed salad $10.50/$13.00
Mixed Souviaki $13.50
- on Rice & Salad(Spicy)
Lamb salad $10.00/$12.50
Lamb Curry $14.00
- served with Rice and salad
Chicken Souvlaki (Spicy) $11.00
Lamb or Chicken Kebab $6.00
- Served with Rice and Salad or pita bread

Roast Potato $0.70 ea
$9.00 1/2
Vegetarian
Served with salad and your choice of meat $8.00
Large $19.00
Small: $4.50
1 Shank No Trimmings $11.00
Medium $14.50

Pork S $9.00/M $12.00/L $17.00
Kumara $0.70
Pork $5.00
Chicken S $6.50/M $9.50/L $14.00
All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
Lamb S $10.00/M $13.00/L $19.00
Pumpkin $0.70
Potato $0.50

#9 $11.00
-bag(9 piece) $6.00
Oyster $2.00
-$1 chips
-Chips
Hawaiin $5.00
#23 $10.00
#22 $13.00

Hawaiian burger $3.50
Sweet and sour pork $13.50
Combination meat & veges $12.50
Special $26.90
- egg foo young, chicken chow mein, BBQ pork fried rice
Prawn & veges $13.50
Cheese burger $3.50
Fish $2.20
CURRIED CHICKEN & VEGES $11.00

-Bacon $17.50
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
-Portobello Mushrooms $17
Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
Tart de Jour $8.50
-Chorizo / Portobello mushrooms / crushed avocado $4.50
-Five grain / sourdough / gluten free toast Poached / Fried $10.50

Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
Served with salad and aioli
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips