BARONI CATERING COMPANY in Auckland City Menu

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BARONI CATERING COMPANY in Auckland City has no menu available, but can choose from many other options such as Poh pia pug (v) or Curry puff from Thai Isaan. Bonanza Burger Bar offers many options including Whole Chicken and 1/2 Chicken and Chips. Eastside Bakehouse includes a wide range like Plain sandwich (no salad) or White salad. Cashew nut granola, poached rhubarb, milk, yoghurt and Avocado on 5 grain, pickled beetroot, dukkah, mint, labna from . Wai Kitchen offers The Pie Pantry and Hamburger.

Nearby Sample Menus

Chips(Scoop) Minimum $3.30
Combination Meats $14.90
Roast Pork $13.90
Prawn & Veges $14.90
Chicken & Veges $13.90
White Rice (S)$4.50 /(L) $6.50
Pork & Veges $13.90
Cashew Nuts $4.00

Red Curry Duck (Medium) $19.00
- Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
Spring Roll (4 Pieces) $8.50
- Minced pork with vermicelli rolled in rice pastry with sweet chilli sauce
Thai chilli beef (Medium) $18.00
- Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
Steamed Vegetable $4.50
Tom Yum Goong (Hot) $11.50
- Spicy prawns soup with fresh herbs, mushroom and coriander
Panang Curry (Medium) Beef $19 Chicken $18
- Panang curry with crushed peanut, pumpkin, peas and lime leaves
Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
Stir Fried Vegetable [Mild $15.00
- Stir fried seasonal vegetable in light oyster sauce and cashew nuts

Cheddar Cheese $1.50
Corn on the Cob (Regular) $4.50
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
Caramelised Onion $1.50
Assorted Desserts $4.50
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
Creamy Chip Dip $2.50

Prawn $13.90
Special 17 $36.00
- 10 fish, 10 sausages, 5 chips
Hash Brown $1.10
Steak $3.50
Combination $12.90
Nasi Goreing $13.50
- with meat prawn veg squid & rice
Pork $8.90
Half dozen 6 chicken wings $4.50

Snapper $7.00
Ham $3.70
Fish $5.80
Scallop $2.30
Paua Fritter $4.00
Donut $1.70
Steak $7.20
Jumbo $8.60

Double Happier Duck 1/4 $9 H $16 W $32
Roast Chicken / Roast Pork $8.00
Special Chicken Wings (3) $4.00
BBQ Pork Sparerib $18 KG
Roast Pork / BBQ Pork $30 KG
Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
Poached (Steam) Chicken
Roast Chicken H $8.50 W $16

Egg $3.20
Scallop $1.50
3 Fish, 3 Sausages, 2 Chips $11.00
Deep Fried Chocolate $2.50
Paua Fritter $2.50
Gurnard $2.80
4 Mini Spring Roll $1.00
Banana White Ice Cream $3.50

Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80

Organic rye bread, smoked and cultured butter
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin

-2 Bacon
#6 $8.00
-4 Fish
-2 Eggs
-4 Fish
- Bacon meal
-1Fish
-3 Snapper

Doner Kebab $18.50
- Slices of flame-grilled lamb
Mantar Dolma $17.00
- Deep fried mushrooms stuffed with cream cheese
Meze for Two $25.00
- As above for two people
Bagel $11.00
- With bacon and tomato
Yaprak Dolma $10.00
- Stuffed vine leaves
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Lamb Pita $10.00
- Marinated lamb with seasonable vegetables in pita bread
Bagel $6.50
- With preserves and cream cheese

Sandalford Est. Reserve Shiraz Margaret River, WA 10 $65 Bottle / $14 Glass
Crayfish subject to availability/by prior arrangement POA
Seared Beef, caramelised onion and red capsicum jam (warm) -
Neudorf ‘Tom’s Block’ Nelson 11 $78 Bottle / $16 Glass
Casillero del Diablo Cabernet Sauvignon Chile $48 Bottle / $10 Glass
Coconut Panna Cotta smoked pineapple & pink peppercorn carpaccio, pineapple sorbet 15
Duck Point Merlot Australia 12 $50 Bottle / $10 Glass
Glenfiddich 18YO Speyside $17

Steinlager $7.00
CRAGGY RANGE PINOT NOIR TE MUNA ROAD Martinborough 2010 - / $74
PORK BELLY roasted w. potatoes, peperred cabbage, spring onion, apple $19.9
TE MATA ELSTON CHARDONNAY Hawkes Bay 2011 - / $65
NAKED MOJITO limes muddled with mint & gomme topped with gingerale $9.00
TRINITY HILL GIMBLETT GRAVELS MERLOT Hawkes Bay 2009 - / $62
WALNUT WARFARE Nocello Walnut Liqueur, Amaretto, Absoult Vanilla Vodka, Crème de Cacao and Cream; sprinkled with walnuts and chocolate $16.50
Hoegaarden white (Belguim) $9.50

Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm
Salmon Kebabs(minimum order 6 units of one flavour)(K) $4.50
Zarbo lunch menu is served: Monday to Sunday until 3pm.
-Pearl Barley Salad
Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
-Rosated Vegetables, Pesto & Parmesan Stack
Ham and Cheese Rustic Omelette@ $14.95
- With ham off the bone, potato, tomato, cheese and herbs, topped with cress
-Ham, Emmental, Dijon Mustard & Cress