BARONI CATERING COMPANY in Auckland City Menu

BARONI CATERING COMPANY in Auckland City has no menu available, but can choose from many other options such as Poh pia pug (v) or Curry puff from Thai Isaan. Bonanza Burger Bar offers many options including Whole Chicken and 1/2 Chicken and Chips. Eastside Bakehouse includes a wide range like Plain sandwich (no salad) or White salad. Cashew nut granola, poached rhubarb, milk, yoghurt and Avocado on 5 grain, pickled beetroot, dukkah, mint, labna from . Wai Kitchen offers The Pie Pantry and Hamburger.

Nearby Sample Menus

  • Chicken & Sweet Corn $8.00
  • (With Veggies & Rice)
  • -Large $25.00
  • Chicken $9.50
  • Pork & Mushroom $11.50
  • Fish of the day $2.00
  • Bacon Burger $4.50
  • BLT (bacon, tomato, lettuce & avocado) .$6.50
  • Chicken thigh $3.00 ea
  • Topping gravy $0.50/30ml
  • 4 chicken, nibbles & 3 potatoes $4.00
  • No 3 $13.50
    • 20 nibbles
  • No 5 $12.50
    • 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
  • Chicken Nibble each $0.80
  • Taro $3.00 ea
  • Chicken $5.30/$6.30
  • Egg $2.40
  • Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
  • Won Ton $0.60
  • Chicken N Chips $6.50
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • Ham / Bacon / Chicken / Steak / Cheese & Onion / Cheese & Tomato $2.80
  • Chicken Wing $1.20
  • Cheese / Avocado $0.90
  • Chips $3.00
  • Steak & Vegies on White Rice $14.50
  • BBQ Fried Rice $10.00
  • Prawn, Tomato & Veges $15.00
  • Sweet and Sour Fish $10.00
  • Sausages $1.00
  • Chicken & Sweet Corn Soup $10.00
  • Mushrooms $10.00
  • Honey Mustard N/A
  • Cheesy Garlic Toasties N/A
  • Choc Chip N/A
  • Veggie Patty N/A
  • Thinly Cut Ready Salted N/A
  • Chipotle N/A
  • Subway Melt N/A
  • Ranch N/A
  • HOR MOK TALAY Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs $24.50
  • MIXED APPETIZERS Our chef's selection of spring roll, chicken satay, kanom pung nar goong, chicken wings and money bags $11.00
  • TAO HOO TOD Deep fried Tofu served with sweet chili sauce and peanuts $9.00
  • PAD THAI World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts, chives and crushed peanut served with lemon wedge for flavors enhancement -
  • TOM YUM SOUP Spicy hot & sour soup with mushrooms, kaffir leaves, lemongrass, galanga and lemon juice -
  • PLA NUENG BUAY Steamed whole snapper with pickled plum, preserved garlic, ginger and vegetables $24.50
  • ROAST DUCK CURRY A boneless Roast duck cooked in red curry, coconut milk, pineapple, grape, tomato, bamboo shoots and basil leaves $23.50
  • GAENG JEUD A mild soup with minced pork, vermicelli, spring onion and vegetables -
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Sausage Rolls $3.50
  • Plain justtoasted $2.50
  • Steak & Curry(Organic)
  • Butter+jam or Nutella or vegemite $4.00
  • Salmon Cream Cheese+ capers $9.00
  • Steak & Mushroom (Organic)
  • Cheesy Pumpkin
  • Steak & Cheese (Organic)
  • Spicy Lamb $7.50
    • Succulent spring lamb pattie grilled with garlic pepper seasoning and topped with sweet mango chutney
  • Fish $7.00
  • Tofu $5.00
  • Fish Cake $2.30
  • Hash Brown $1.20
  • Corn Fitter $2.60
  • Hawaiian $4.30
  • Bacon & Cheese (with beef pattie) $7.20
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • French toast $11.99
  • Road runner (chicken nuggets) $10.00
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • Served with chef's garden salad and roasted potato
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Ham mushroom $16.99
    • Spinach with 2 chees. (Grated mozzarella and parmesan)
  • Vege Fritters $16.00
    • feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
  • Wedges $9.00
    • sour cream/sweet chilli sauce
  • Seafood Chowder/toast $15.00
  • Chicken Breast $22.00
    • bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
  • Eggs Benedict $19.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add salmon
  • Eggs Benedict $18.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
  • Eggs Benedict $16.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown
  • Pop Corn Chicken $10.00
    • chipotle mayo
  • vegetarian $15.50
  • Toast & Bagel Selection
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - with fresh tomato, avocado & pesto $10.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Korean-Style Squid On Rice $8.00
  • Shrimp Wonton Soup with Chicken Meat $8.00
  • Beef with sweet soy sauce $8.00
  • Fish Tofu
  • Roast Pork& Roast Duck Noodle Soup $10.00
  • Searing Hot-Pot with Lamb Meat $10.00
  • Vermicelli
  • Searing Hot-pot with pork luncheon meat $10.00
  • Soup -
  • Green Curry (Gaeng Keaw Wan) Green curry paste, chicken, beef or lamb with coconut milk and vegetables. $20.90
  • - Goong Kra Tiem_Stir fried prawns with garlic, leek and vegetables. -
  • Mains - Served with steamed Jasmine Rice -
  • Pad Ruam Talay Prik Sod Stir fried mixed seafood with fresh chilli and vegetables. $26.90
  • Ped Ka Praw Stir fried roasted duck with chilli, mushroom, vegetables and basil leaves. $23.90
  • Pina Colada ,Mango Colada , Strawberry Daiquiri, Grape Daiquiri, Nickie’s Sunrise, Melon Ball,Tropical Dream $10.00
  • Camshorn Waipara Classic Riesling aromas of spicy pear and cinnamon. On the palate, it offers fl avours of pear, mandarin and mineral characters contributed by the soils. The wine finishes with lively $10.00 / $45.00
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • -add cheese $2.50
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
BARONI CATERING COMPANY

BARONI CATERING COMPANY

location

Address

1/1880 Gt North Road, Penrose, Red Beach, Auckland, 1061, New Zealand

phone

Phone

095795656

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/1880 Gt North Road, Penrose, Red Beach, Auckland, 1061, New Zealand
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