BARONI CATERING COMPANY in Auckland City Menu

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BARONI CATERING COMPANY in Auckland City has no menu available, but can choose from many other options such as Poh pia pug (v) or Curry puff from Thai Isaan. Bonanza Burger Bar offers many options including Whole Chicken and 1/2 Chicken and Chips. Eastside Bakehouse includes a wide range like Plain sandwich (no salad) or White salad. Cashew nut granola, poached rhubarb, milk, yoghurt and Avocado on 5 grain, pickled beetroot, dukkah, mint, labna from . Wai Kitchen offers The Pie Pantry and Hamburger.

Nearby Sample Menus

Calzone - filled pizza with ricotta, smoked mozzarella, ham, tomato and basil $25.5
Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
Risotto al vino rosso - arborio rice, red wine, shallot, thyme and pecorino sardo $21.0 for entrée, $27.5 for main
Broccoletti con sultana - broccoli braised with garlic, anchovy, chilli, sultanas, pine nuts, and breadcrumbs N/A
Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
Zucca alla griglia - chargrilled pumpkin sliced thinly and dressed with olive oil and balsamic vinegar N/A
Boscaiola - smoked mozzarella, broccoli and italian fennel sausages $24.5
Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5

Choc Browine In Butter $3.50
Value Pack $19.90
- 4 Hoki (Battered) , $4 .00 Chips , 4 Squid Rings And Potato Fritters / Upgrade To Crumbed Hoki For $2.00
Prawn Cutlet (Crumbled) $1.60
Scallop $2.00
Kid Burger And 1/2 Chips $4.50
Gourmet Burger $7.90
- Grilled Strips Of Lean Steak, Egg, Cheese, Pineapple, Fresh Salad And Tomato Sauce
Other Extra $1.00
Bacon & Burger $6.60

HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
AGRIA POTATO HASH, ROMESCO / $8.50
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2

Chicken Sweet Corn Soup $5.00/ $7.00
Prawn won Tom Soup $7.00/ $9.00
Sausage $1.30
Chips $2.00
cooked with egg onion carrot peas & beans sprouts
Prawn with Cashew Nuts $18.00
Lemon Chicken or fish $9.00/$13.00
chicken or Steak or BBQ Pork $8.00/$11.00

A modern twist on a japanese classic great for a snack or as a meal
Tonkotsu Ramen $13.00
Seafood Udon $12.00
Soy Ramen $11.50
Any Hot Selection $3.50
Tonkotsu Ramen $13.00
Miso Ramen $11.50
Prawn Tempura Udon $14.00

Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss

Steak Mushroom n Cheese Pie $3.60
Bacon n Egg Slice $2.90
Chicken Pie $3.20
Steak n Kidney Pie $3.30
Potato Top Pie $3.40
Frankfurter $2.20
Smoked Fish Pie $3.20
Steak Bacon n cheese pie $3.80

Savoury mince $1.70
Sausage roll $2.20
Steak $3.90
Mince $3.90
Bacon egg quiche $4.20
Steak & mushroom $3.90
Bacon egg pie $3.90
Chicken & camembert $4.20

Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Marinated olives (V) (GF) $6.00
-Add Cheese /Avocado/ fried egg/ bacon $3.00
Crispy squid $8.00
- with wasabi dipping sauce
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
These days crispy chicken $10.00
- famously good
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce

Steak Roll $ 3.50
Steak & Cheese Pie $ 3.00
Mince Savory $1.00
Mince Pie $ 2.80
Chicken Roll $ 3.50
Ham Sandwich $ 3.00
Beef Roll $3.50
Chicken Sandwich $ 3.00

- Goong Kra Tiem - Stir fried prawns with garlic, leek and vegetables. -
- 200ml / 750ml
Nua Yang Grill marinated beef served with vegetables on sizzling plate. $23.90
Ped Med Stir fried roasted duck with chilli paste, cashew nuts and vegetables. $24.90
Lemon Lime Bitters, Lemon Squash, Raspberry Lemonade or Coke, Lime Soda, Pineapple Grenadine $4.50
Amstel Light(Netherlands) $7.50
Church Road Hawke's Bay Pinot Gris floral and spice aromas are evident on the nose. Concentrated fruit, yeast lees stirring and a touch of natural sweetness has helped to build a palate that is soft a $10.50 / $47.50
Pad Ruam Talay Prik Sod Stir fried mixed seafood with fresh chilli and vegetables. $26.90

SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
DAILY CHOICES $15
SEASONAL VEGETABLES $7-$9

Herbed Kumara Mash $6
Flat White $4
Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
Coleslaw $6
Sauteed Mushrooms $5
Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
Macs Ginger Beer $5
Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5

Smoked Fish $3.80
Potato top mince $3.80
Steak & Pepper $3.80
Chicken & Vegetables $3.80
Sausage Roll $1.80
Mince $3.50
Steak & Cheese $3.80
Steak $3.50

Butter Prawns $18.00
- Prawn cooked in a smooth tomatoes sauce
Raviz Banquet (Non Vegetarian) $27.50
- 1 x Samosa, 1 x Onion Bhaji, 1 x Seekh Kebab, 1 x Chicken Tikka Served with Tamarind & Mint Sauce, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Korma/ Vindaloo, 1 x Vegetable of the Day or Saag Paneer, 1 x Raita, 1 x Poppadums, 1 x Mango Chutney
Tamarind Sauce $2.00
Handi Chicken $14.50
- Chef's secret recipe
Onion Bhaji $5.50
- Sliced onion,stripped in chicpea flour and deep fried
Chicken Manchurian $14.50
- A very special introduction from the city of joy (Calcutta)
Accompaniments Platter $6.50
- Tamarind sauce, mint sauce, mango chutney, mango pickles, raita
Chicken Sweet Corn Soup $7.50