Bacio Bar and Brasserie in Whangarei Menu

Bacio Bar and Brasserie in Whangarei has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta Bread from Beachcomber Restaurant. Love Mussel offers many options including SEAFOOD CHOWDER and CRAB & MUSSELL FRITTERS (3 pieces). The Pear Tree includes a wide range like Eggs Benedict or Eggs Royal. -Chicken Small and -Chicken Large from . Kai Thai Takeaway offers The Rusty Tractor Cafe & Trading Store and Streaky Bacon and Free Range Eggs.

Nearby Sample Menus

  • Kofte reg$9.50 / larg $11.90
  • Chicken Falafel larg $11.90
  • Chicken $17.90
  • Mixed $14,90
  • Lamb Falafel reg$9.50 / larg $11.90
  • Lamb $17.90
  • Vege Combo reg$9.50 / larg $11.90
  • Kofte larg $11.90
  • - Vegetables $16.00
  • - Vegetables and Eggs $16.00
  • Yum Voon Sen (Glass Noodles Salad)
    • Boiled glass noodles in our house made hot and sour dressing and herbs. Topped with cashew nuts
  • Ginger
    • Stir fried ginger, onion, dried mushroom and seasonal vegetables.
  • Vegetable Spring Rolls (7 pieces) $7.00
    • Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
  • - Vegetables $6.50 R / $12.50 M
  • - Vegetables $6.50 R / $12.50 M
  • - Chicken, Pork or Beef $18.00
  • CHICKEN CARBONARA $14.00
    • Strips of pasta, chicken, onion, garlic, cream
  • KIWI $10.00 $18.00 $23.00
    • tomato, onion, cheese, ham
  • WORKS CHIPS $6.00
    • Topped with cheese, garlic and mayo
  • FUNGHI $10.00 $18.00 $23.00
    • tomato, cheese, mushroom
  • CAPRICE $12.00 $18.00 $24.00
    • tomato, cheese, anchovies, capers, olives, tuna.
  • QUATRO STAGIONE $12.90 $19.90 $27.90
    • tomato, cheese, mushroom, ham, salami, prawns
  • MARINARA $12.90 $19.90 $27.90
    • tomato, cheese, tuna, prawns, anchovies, garlic mussels
  • 1.5Litre $4.00
  • Beef Nachos $17.5
    • loaded with cheese, sour cream, guacamole and fresh tomato salsa
  • Creamy bacon and mushrooms $14.5
    • served on toasted bread
  • A bowl of French Fries & tomato sauce $5
  • Pork Belly $32
    • served with a roasted parsnip and apple puree, a watercress, caramelised onion and crispy bacon salad, sautéed baby carrots and turnips finished with blackberry reduction
  • Eggs benedict $18.5
    • with smoked salmon
  • Mezze/Deep Fry Platter $31.5
    • Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
  • Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato. $17.5
    • served with garlic bread
  • Supremos $17
    • Potato wedges loaded with bacon, cheese, sour cream tomato and onion
  • Onion rings $0.50
  • Ham and pineapple $5.00
  • 2 Fish, 1 egg and chips $11.00
  • 6 Fish bites, 2 sausage, scoop chips $13.00
  • Bacon burger $7.50
  • Hot sugared donuts $1.00
  • Fish bites $1.10
  • 10 Fish bites, 2 scoops chips $19.50
  • ●Mushrooms in creamy sauce w/ toasted ciabatta $13.00
  • -Add Streaky Bacon $3.00
  • Spud in a Bucket $9.00
    • Chunky chips, tomato sauce, or chilli mayo
  • Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
  • Sautéed Mushrooms in Thyme Jus $9.00
  • -Over bacon & cheese $18.00
  • The Fish Board Market Price
    • Please see the blackboard for our daily market Fresh fish
  • -Pappardelle Marinara $20.00
    • A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
  • Broccoli with Almond Butter $6.50
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • Lime Posset, Berry Coulis $9.50
  • Salad Leaves with House Dressing $6.50
  • Creamed Potatoes $6.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Tandoori Kebab Platter $15.50
    • Assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
  • Chicken Nuggets $5.00
  • Garlic Naan $3.00
    • Traditional Indian bread, stuffed with garlic and coated with butter
  • Cheese Naan $3.00
    • A hot favourite with kids, Naan stuffed with cheddar cheese
  • Lamb Vindaloo $13.90
    • A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Vegetarian Mix Platter for 2 $12.90
    • An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
  • Beef Madras $13.90
    • A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
  • Roti $2.00
    • Traditional Indian flat bread made with wheat flour
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Deal 1 $16.50
    • Pork pepper with rice and vegetable fritters served with sweet chili sauce
  • Deal 2 $16.50
    • Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
  • Prawns $16.50
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Fettuccine Creamy Garlic Prawns $18.00
  • Shrimp Cocktail $10.00
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • One Dozen Sticky Ribs + Chips $28.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Onion Bhaji $6.50
    • Chopped onion slices/rings mixed with chickpea flour and spices deep fried
  • Gulab Jamun $6.00
    • An Indian sweet consisting of a ball of flour mixture made like a dough with creamy milk deep-fried and dipped in a sugar syrup
  • Garlic Naan $3.50
    • Plain flour bread cooked in tandoor topped with butter and sprinkled with fresh garlic
  • Prawn Malabari $18.50
    • Prawns cooked with capsicum,onion, fresh tomatoes and coconut milk in a mild creamy sauce
  • Keema Naan $5.00
    • Plain flour bread cooked in tandoor stuffed with mince meat
  • Beef Curry $17.00
    • Creamy onion and tomato based curry
  • Mixed Pickles $2.50
  • Vegetable Pakora $6.50
    • Mixture of chopped potatoes/cauliflower /onions coated with chickpea flour deep fried
  • Open coal mine sandwich $15.00
    • grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
  • Available daily from 5.30 P.M - 8.00 P.M
  • Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
  • Toasties with 2 fillings $5.50
  • Hamburger and chips $7.50
  • -Add bacon for extra $2.00
  • Alert your server if you have special dietary requirements
  • Wedges with sour cream $8.50
  • Hotdog & Fries $8.00
    • 3 x mini hotdog and fries
  • Big Fat Greek Burger $16.50
    • Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
  • - Add guacamole $2.00
  • The Bella Donna $16.90
    • Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
  • Sliders $14.90
    • A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
  • - Add chicken $5.50
  • BLAT Burger $17.50
    • Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
  • The McKenzie $19.90
    • Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
Bacio Bar and Brasserie

Bacio Bar and Brasserie

location

Address

31 Bank Street, Vinetown, Vinetown, Northland, 0110, New Zealand

phone

Phone

094300446

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
31 Bank Street, Vinetown, Vinetown, Northland, 0110, New Zealand
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