Bacio Bar and Brasserie in Whangarei Menu

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Bacio Bar and Brasserie in Whangarei has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta Bread from Beachcomber Restaurant. Love Mussel offers many options including SEAFOOD CHOWDER and CRAB & MUSSELL FRITTERS (3 pieces). The Pear Tree includes a wide range like Eggs Benedict or Eggs Royal. -Chicken Small and -Chicken Large from . Kai Thai Takeaway offers The Rusty Tractor Cafe & Trading Store and Streaky Bacon and Free Range Eggs.

Nearby Sample Menus

Pad Prik Sod
- Stir-fried with onion, capsicum, mushroom, hot fresh chilli
Gaeng Massaman
- A thick massaman curry with potato, onion, peanut and capsicum
Pad See Ew
- Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
I Tim Khao Niew $6.00
- Sticky rice with ice cream
Peek Gai Tod (3) $7.90
- Fried chicken wings marinated in Thai sauce
Gaeng Kua
- Red curry with pineapple, tomato, peas and capsicum
Choices of Meat Available :
Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal

Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.

Takeaway or Dine-In. Curry with rice From $7.90
Roti $2.00
Lamb Naan $4.00
Meat Curry served with Rice (Excludes seafood) $9.00
Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy
All mains served with basmati rice - All curries mild, medium or hot
Garlic & Cheese Naan $3.50
Peas Pulao with Raita $9.00

Adana Shish $17.90
Falafel $13,50
Chicken Falafel larg $11.90
Tiramisu $5.90
Chicken $14.50
Lamb Falafel larg $11.90
Carrot Cake $5.90
Lamb $14,90

AFFOGATO $16
- Espresso coffee, vanilla bean ice-cream, served w/ RED’s own choc-chip mini cookie & your choice of liqueur : Kahlua, Frangelico or Amaretto
LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
AMERICANA $20/snack$13
- Pepperoni, mozzarella, oregano & fresh basil
CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish

-A soft poached egg $2.00
-Tandoori Chicken Medium $22 / Large $27
- With mushroom, red onion, mozzarella & brie, topped with sour cream
Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
●Seafood
The Beadies Butty $17.00
- A stack with streaky bacon, cos lettuce, a fried egg, tomato, avocado, house made aioli
●Gourmet Pizzas
-300gm Sirloin $35.00
Dicken's Seafood Chowder $18.00
- Stocked w/ fresh fish, mussels, squid, cockles, prawns. Served w/ top grilled Parmesan sourdough bread

Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Petits Fours $8.00
- Three TopSail chocolates
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire

WEDGES $21.50
- served with bacon, cheese, and sour cream
Keto Smashed Avo $27.50
- Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
BOB’s Beef Burger $29.80
- The kiwi way with toasted focaccia served with fries & aioli
Side kransky $8.50
BOB Breakfast $23.80
- Eggs your way,bacon,hash browns and thick toast
Toast n' Jam $8.80
- Thick toast with preserved choose from ciabatta, five grain, rye whole grain or croissant
Keto Benedict $28.50
- Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
$29.50
- Pork belly&Spinach

Bowl of aioli $1.00
The Mafia $15
- Salami and ham with pizza cheese
A selection of savouries, meatballs, seafood and wedges with relishes
Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
2-4 people $30.00
Cajun Chicken $16.00
- with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or

Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Daily Specials on the Black Board: See Bar for Dietary Requests
Shrimp Cocktail $10.00
Cheesy Garlic Bread $7.50
One Dozen Sticky Ribs + Chips $28.00
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
Fettuccine Creamy Garlic Prawns $18.00
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee

Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Mixed plate dessert $10.50
- Chefs choice
Avocado and shirmp timbale $9.90
- Served with mini salad
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Pasta of the day $17.00
- Please ask your wait staff todays special
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing

Toasties with 2 fillings $5.50
Hot chips $4.50
-Add bacon for extra $2.00
-Avocado is seasona $10.50
Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
Fish bites $8.50
- battered fish pieces served with chips and a soft drink
Seafood basket $14.00
- selection of crumbed seafood including fish bites, squid rings, scallops served with a side of chips
Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce

Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Kiwi Burger $1.00
- extra beetroot
Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Garden salad $4.00
2 eggs $3.00

Toast with Jam, Marmalade, or Vegemite
Eggs Benedict
Hubbards 5
- fruits & honey muesli
Ham & Salmon Quiche
- (home made)
Spaghetti on Toast
Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Eggs on Toast
- (Poached, Scrambled or Fried)
5.30am - 6.00pm Monday to Friday & Sunday

- Coconut , lime, sweet chilli , coriander
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
- & served with homemade chocolate sauce
Chocolate Marquise $14.00
- rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
Local, fresh steaming hot mussels
one dozen $29.00
- peppercorn sauce
- Killer prawns legendary broth, cream, basil & rosemary