Bakery on Bower in Christchurch Menu

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Bakery on Bower in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Tikka Talk Indian Restaurant offers many options including MANGO CHUTNEY and POPADOMS. Ristretto includes a wide range like (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free) or Scrambled eggs on toast:. MINI BREAD LOAF and SOUP OF THE DAY from . Dunsandel Tavern offers Carl's Jnr and -1/2 lb. Angus.

Nearby Sample Menus

Stir fried cumin lamb $32
Steamed marlborough tua tua with house made xo sauce gf $26
Add 4 fresh oysters (recommended) $18
Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
Mandarin marinated yellow fin tuna and grated coconut salad gf $28
Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50

Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
-Alcatra
- Rump Steak
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
-Cordeiro
- Lamb leg, marinated
-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
-Medalhão de Porco
- Medallion wrapped with streaky bacon
Mousse de Maracujá $ 9.50
- Passionfruit mousse

Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
S= Small / L= Large
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Falafel S $8.5 / L $12
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Bolang $5

Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF

Chicken and Corn soup $8.00/$15.00
Stir fried eggplant, capsicum & potatoes $14.00
Hot chili boiled beef (spicy) $16.00
Dumpling dozen $10.00
Fried pork with special powder spicy $17.00
Chicken with spicy sauce $16.00
Cold tofu with chives $6.00
Chicken with cashew nuts $16.00

Pulled Pork Carnitas $14.10
Tortilla Chips & Salsa Bar $5.00
Tortilla Chips & Guacamole $8.00
Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
Slow Roasted Beef Barbacoa $14.40
Seasoned Mince Beef (Mini $8.90) $12.90
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
Slow Roasted Beef Barbacoa $14.40

Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
Chicken Breast, Potato Gratin, Bearnaise $29.00
Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
Chicken Liver Pate, Pickled Pear, Toast $17.00
Handcut Chips w Aioli $9.00

Combination Fried Rice $12.00
Extra Meat $5.00
Ginger Beef $12.00
Spring Roll $2.20
Prawn Chow Mein $12.00
Chicken Fried Rice $11.00
Chicken & Cashew Nuts $13.00
Vegetarian Chow Mein $10.00

Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Fish and Chips $12.00
- With salad
Macaroni and Cheese $12.00
- With salad
Breads and Dips $15.00
- Served with Brie Cheese
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Trio of Gelato $12.00
- Please ask for tonight's flavour selection

Butter, duck fat potatoes or prawns $7.00
Braised lamb shoulder $35.00
Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
With hot smoked salmon or bacon $5.00
Porridge, brown sugar, milk, cream and toasted almonds with apple and blackberry compote. G/F. V. $13.00
Add chicken tenders $7.00
Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a

Served with coconut rice (gf)
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
Portuguese Custard Tarts $7
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Pork & Prawn Sui Mai (4 pieces) $10

Seasonal Vegetables
Beer Buttered
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Mashed Potato
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
Mushroom

(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Toast, hash brown, hollandaise, tomato, crumpets $4
Streaky bacon, smoked cumberland sausage $6
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
Terra viva hot smoked salmon (50g) $6.50
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms

Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
(+) Add grilled chicken (+) $4.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00