Bakery on Bower in Christchurch Menu

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Bakery on Bower in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Tikka Talk Indian Restaurant offers many options including MANGO CHUTNEY and POPADOMS. Ristretto includes a wide range like (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free) or Scrambled eggs on toast:. MINI BREAD LOAF and SOUP OF THE DAY from . Dunsandel Tavern offers Carl's Jnr and -1/2 lb. Angus.

Nearby Sample Menus

PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
HANDMADE KNIFE CUT NOODLES $14.00
- handmade knife cut noodles with vegetables in mild perilla soup
BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot
SEAFOOD NOODLES $14.00
- noodles with vegetables and seafood in soup
SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu
SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot
PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
SPICY PORK IN SPICY SOY SAUCE $17.00
- chopped pork with chilli sauce served in sizzling plate

BMF chicken $26.00
- fried chicken, slaw, mash, gravy
Asparagus & bearnaise $7.00
Canterbury Lamb $36.00
- World Famous In New Zealand rump 200g
Cambridge burnt cream $15.00
- berry compote & almond tuile
Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
Carrots & peas $7.00
Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
- manuka smoked brie, smooth even flavour, subtle & lingering
Rosemary red rascal $7.00

Green Lipped Mussels $ 1 Person $14 or to Share $22
- Steamed green lipped mussels with a mango & lime salsa. Served with garlic bread.
Specially prepared catch of the day N/A
- check with our wait staff for today’s dish
Soup of the Day $12
- Ask your waiter about today’s latest creation. Served with garlic bread.
Soup of the Day $12
- Our own delicious soup served with a warmed bread roll
Green Lipped Mussels $18
- Steamed green lipped mussels with a mango & lime salsa served with toasted bread
Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
Catch of the Day $26
Moroccan Spiced Filo $28
- Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.

Curry rolls $3.50
2 donuts
2 meat patties
Spring rolls $3.50
Sausages $2.50
3 potato fritters
Battered bananas $2.50
Fish $2.50

Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF

STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
TOASTED CIABATTA $9.00
- With parmesan and balsamic
BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
CALAMARI $10.00
- Lime infused salt and pepper calamari
MALIBU PANNA COTTA $9.50
- With berry sorbet

Fun platter $12.50
- A mix of finger foods, including popcorn and lollies
250gm steak or chicken breast sandwich $24.00
- Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
Bacon & egg muffin $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish
Kiwi stone $30.00/$35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
Garlic loaf $9.50
- Served with our garlic and herb butter
Add sausage $4.50
Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
Warm chicken and bacon salad $20.00
- Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons

Pork Curry on Fried Rice $11.00
Chicken Corn Soup $6.50
Chicken Pineapple on Fried Rice $11.00
Cashew Nuts $5.00
Mushrooms $4.00
1 Dozen Wontons
Sliced pork & season Veggie $12.00
Chicken Egg Foo Young $11.00

Lamb or Chicken Bhuna Masala $17.50
- Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
Daal Tadka $14.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition
Prawns Jalfrezi $19.00
- Pieces of prawns cooked with green capsicum, coconut milk, tomato, spring onions and spices
Veg. Manchurian (Chef Special) $16.00
- Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar
Chicken Jalfrezi - Chef Special $17.50
- Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
Vegetable Korma $14.00
- Vegetables and cottage cheese simmered in a mild gravy
Green Peas Pulao $5.50
- Basmati rice cooked with green peas
Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas

Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
-Bacon and aioli sauce with chips $21.00
VG= Vegetarian
Open Chicken Sandwich
Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
-2 Mushroom & Bacon $21.00

Nicy & Spicy $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Platter/big $45.00
Sakura Bento $10.50
Prawn & Koroket $7.90
Special Bento $10.50
Platter/medium $35.00
Nicy & Spicy $7.90

Pizza (with a homemade tomato sauce base) $10.00
Vege (spinach, olives, mushrooms )
Italian (olives, salami, mushrooms )
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Nachos (corn chips, beans, cheese, sour cream) $9.00
Margerita (cheese, basil leaves)
Panini $8.00
Toastie $7.00

Kids breakfast $10.00
- half portion of big breakfast
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
Egg on toast $8.50
- 2 eggs in any style & toast
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup

Wholly guacamole $9.30
- Bacon, lettuce, tomato, red onion and guacamole
Roast beef $7.20
The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Garlic & herb $5.40
Barnyard $8.20
- Bacon, egg, cheese & tomato salsa relish
Veggie $7.20
- with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
Plain $4.60
Extra bacon for $1.00

-combo $7.90
Alabama chicken $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
Guacamole, chicken & bacon sandwich $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
Only available at carls jr. Airport, upper harbour and metro
Famous star with cheese $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
Crisscut fries $4.20
- Crunchy bites of crisscut potatoes.
Original thickburger
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
-3pc $6.00