Bakery on Bower in Christchurch Menu

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Bakery on Bower in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Tikka Talk Indian Restaurant offers many options including MANGO CHUTNEY and POPADOMS. Ristretto includes a wide range like (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free) or Scrambled eggs on toast:. MINI BREAD LOAF and SOUP OF THE DAY from . Dunsandel Tavern offers Carl's Jnr and -1/2 lb. Angus.

Nearby Sample Menus

Scallops (1/2 Doz) $8.00
Meat Pattie $2.50
Fish $2.50
Crab Stick $1.80
Prawns Crumb (1/2 Doz) $3.60
Chicken Wings (1/2 Doz) $5.00
Plain Donut $2.00
Chips (Per Scoop) $2.50

(B) Combination Meats $19.00
(B) Combination Meats $18.00
(B) Combination Meats $18.00
(B) Combination Meats $18.00
Choo Chee $20.00
- Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
Steamed Fish with Lemon $25.00
- Steamed whole fish with fresh lemon, ginger & herbs
(A) Chicken, Beef or Pork $18.00
(C) Crispy Pork $20.00

Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
Beef fillet – 250 gm $40
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
Traditional shrimp cocktail $13
Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
Beef ribeye – 300 gm $33
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
·add to your meal

MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut
KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.

Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Oyster sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Hoisin sauce
Spicy chicken salad $16.00
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Barbeque pork $18.00

Unagi don $18.90
- Fresh water eel
Tempura prawn udon $11.90
Chicken curry $12.90
Teriyaki / Katsu / Karaage chicken don $12.90
Chicken katsu curry $15.90
Plain udon $8.90
Served on rice with miso soup
Ten don $13.90
- Deep fried prawns and tempura veges

Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge

Sauerkraut Grilled Cheese $10.00
Blue Cheese Paté and Crackers - $12.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
Carrot Dawg $10.00
-Add Grains $5.00
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
Potato Truffle Vichyssoise Mille Feuille $60.00
·Soup w Toasted Bread

Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Fries (GF) $6.00
- With aioli
Garlic Bread $7.50
- With house made confit garlic butter
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast

Chicken Nuggets $6.50
STEAK OYSTER SAUCE $11.50
COMBINATION CHOW MEIN $12.00
ROAST PORK FOO YOUNG $11.00
ROAST PORK FRIED RICE $10.00
Fish Bites (doz) $6.50
Spring Rolls $2.50
COMBINATION FRIED RICE $11.50

Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
Kumara chips
The dirty south $11.90
- Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
Egg / Mushroom / Avocado $1.50
Bacon $2.00
Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney

Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Creme Brulee $10
Soup of the day $15
- with toasted bread & butter
House Made Breads & flat bread $9.5
- with selection of dips
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Bagel $15
- with bacon, fried egg & tomato relish
Cheese Plate $18
- with house chutney, pistachio bread & cornichons

FISH BITES 3 FOR $1.00
PINEAPPLE RINGS $1.50
MINI SPRING ROLLS 3 FOR $1.00
SCALLOPS EACH $1.50
SCALLOPS 6 FOR $9.00
CURRY ROLLS $2.80
SPRING ROLLS $2.80
PACIFIC OYSTERS EACH $1.50

Pizza Slice $4.20
Breakfast Wrap $7.90
Breakfast Croissant $7.30
Scones $4.40
Cheesecake $5.20
Muesli & Yoghurt $6.80
Friands (Gluten Free) $4.70
Muffin Sweet or Savoury $4.70

Tomato, ham & hummus $4.30
The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Gluten free roll (Extra) $1.30
Low fat plain $5.40
Strawberry & chocolate $5.40
Pastrami $9.20
Honey walnut raisin $5.40
Garlic bagel bites $3.50
- Bagel pieces with garlic butter