Bakery on Bower in Christchurch Menu

Bakery on Bower in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Tikka Talk Indian Restaurant offers many options including MANGO CHUTNEY and POPADOMS. Ristretto includes a wide range like (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free) or Scrambled eggs on toast:. MINI BREAD LOAF and SOUP OF THE DAY from . Dunsandel Tavern offers Carl's Jnr and -1/2 lb. Angus.

Nearby Sample Menus

  • Sole Fillet $5.00
  • Pineapple $4.30
  • Cheese $4.30
  • Chow $4.30
  • Akaroa Cod $4.00
  • Bacon And Egg $5.30
  • Crab stick (2) $2.20
  • Bacon Patty $2.20
  • 8PC. JUMBO $10.00
  • - 4 pieces Cucumber & Pickle
  • Vegetarian Snackbox
  • - 4 pieces Fresh Salmon Supreme
  • Fancy Platter - 2 $32.90
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. REG $8.90
  • - 4 pieces Regular Chicken
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Sushi
  • Vegetable $10.00
  • Fries $6
  • Salad of the Day $10
  • Pancake $9
    • served maple syrup, ice cream or cream
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
  • upgrade to large coffee $1
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Pretzel with butter N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • Salmon $6.00
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Tomatoes $4.00
  • Eggs Benedict(GFO)(V) $20.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/salmon
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
  • Creamy sesame cabbage salad $7.00
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Buta Wakame Pork belly with sweet miso $10.00
  • Chicken thigh with scallion sauce $7.00
  • Nasu Eggplant with red miso and ginger $7.00
  • Tempura $18.00
    • Vegetables and seafood with tentsuyu
  • Hatsu Chicken heart with Tare $7.00
  • Steamed rice $3.00
  • Five Piece Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Teriyaki Chicken
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Chicken Combo
    • A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
  • Rice Balls $4 each
    • Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Half Salmon and Half Chicken
    • The best of both world. Teriyaki Chicken and Fresh Salmon are put together
  • Aloo matter/Gobi $14.50
    • Allo, peas/gobi cooked with onions and tomatoes in indian style.
  • Veg manchurian $13.50
  • Tandoori prawn/mushroom $11.99
    • Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
  • Palak paneer/Aaloo $14.50
    • Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
  • Chicken jhal frezi /lamb/beef/prawn/fish
    • Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
  • -Half $11.99
  • Chana mashala $14.50
    • Chick peas cooked with secret spices straight from the heart of india.
  • Chicken $15.50
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Mango Chutney $4.00
    • Sweet and sour chutney containing mango pieces.
  • Prawn Biryani $20.00
    • Rice cooked with prawns in masala and various flavoursome spices
  • Butter Naan $3.50
    • Leavened bread cooked in tandoor with dash of butter.
  • Bombay Aloo $8.00
    • Potatoes sautéed with onion and cumin
  • Lahori Kebab $8.50
    • Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 4 pcs half
  • Vegetable Biryani $17.00
    • Basmati rice cooked with fried onions, spices and seasonal vegetables.
  • Saag Aloo $17.50
    • Potatoes with creamy spinach gravy
  • Beef Korma $20.00
    • Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
  • Hand Crafted Bread Sandwiches $8.20
  • Scones $4.40
  • Fruit Salad $6.80
  • Breakfast Pie $7.30
  • Soup $4.70
  • Cake Slices $4.20
  • Gourmet Pies $7.20
  • Salads $6.30
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Brisket Hash $16.40
    • Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
  • Spicy Chicken Wings $14.40
    • With Siracha & Lime Sauce
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
Bakery on Bower

Bakery on Bower

location

Address

10 Bower Avenue, North Beach, North Beach, Canterbury, 8083, New Zealand

phone

Phone

033822283

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
10 Bower Avenue, North Beach, North Beach, Canterbury, 8083, New Zealand
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