Bakery on Bower in Christchurch Menu

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Bakery on Bower in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Tikka Talk Indian Restaurant offers many options including MANGO CHUTNEY and POPADOMS. Ristretto includes a wide range like (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free) or Scrambled eggs on toast:. MINI BREAD LOAF and SOUP OF THE DAY from . Dunsandel Tavern offers Carl's Jnr and -1/2 lb. Angus.

Nearby Sample Menus

Onion rings $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
5 Spicy chicken wings $6.00
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Chocolate mousse $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Chicken $18.90
- Corn kernels, jalapenos and chunks of chicken
Sausages $6.00
Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
Garlic Loaf $8.40
Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
Meat Lovers $18.90
- Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
Styx Full Breakfast $21.90
- Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon

Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
Naans $3.50
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Chicken Wrap $12.00

-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
Sobremesa do Dia $ 12.00
- Dessert of the Day
Banana à Milanesa
- Crumbed Banana
-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
●Beef
-Alcatra
- Rump Steak
-Picanha
- Brazilian traditional rump cap cut

Hot Lips
- Chilli Spices
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
6 for $15.00
Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
Eggs Any Way $16.50
- Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
Blackberry Custard Crumble
Mystery
- Grand Marnier Orange
Seville
- Orange Caramel

Speight’s Fish and Chips $18
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Burger $23
- Chicken or our beef patty or served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
Honey Chicken $24
- Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.
Nightcap’s Pancake Stack $16.50
- Vanilla pancakes with either fried banana, bacon and maple syrup or berry compote, banana & whipped cream.
Prawn and Pesto $26
- Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
Prawn Cigars (2) $5
French Toast $16.50
- Dusted with cinnamon sugar with grilled bacon and maple syrup.
Beef Nachos $16.50
- Our mince and chilli bean mix topped with grilled cheese, sour cream, guacamole and jalapeños. Vegetarian option available served without mince.

Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
Can of drink / Mineral Water $2.00
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
Egyptian Rice/Couscous $3.00
Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Baklava $3.00
Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
Wedges $4.50

Khumb Matter $12.00
Palak Paneer $14.00
Prawn Malabari $17.00
Tandoori Paneer Salad $12.00
Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Bhuna Chicken $15.00
Lamb Korma $16.00
Tandoori Lamb Salad $14.00

STEAK FRIED NOODLES $10.00
Potato Fritters 3 for $2.00
COMBINATION FRIED RICE $11.50
CHICKEN FRIED NOODLES $10.00
Tarakihi Fillets $4.50
ROAST PORK MUSHROOMS ON RICE $10.50
Tomato $3.80
Spring Rolls $2.50

Cheese
Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
Guacamole $2.00
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
Sour cream
Vegetarian
- grilled veges with fresh Guacamole
Grilled veggies

Truffle mash $5
4 point lamb rack $30
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
Hand cut chips $5
Ice cream of the week $8
- house made ice cream, flavours change regularly
Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon

Vegeables Fried Rice $10.50
Squid with Black Bean Sauce $17.50
Prawns with Cashew Nuts $20.50
Nasi Goreng $13.00
Combination Egg Foo Young $15.50
Beef with Vegetables $15.50
Sizzling Braised Tofu with Teriyaki Sauce $15.50
Satay Beef on Skewers (8 skewers) $17.50

Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Fried Eggs $4.00
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
M= Medium / L= Large
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.

Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Brekkie bap $10.00
- Egg, cheese and bacon
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
-beef $18.00
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Eggs benedict $16.50
- With bacon & hollandaise
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley

Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Toasted Sandwiches $0.50
- Extra filling add
Homemade Muesli $8.50
- Served with natural Yoghurt
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings