Bangkok Cuisine Thai Restaurant in Christchurch City Menu -

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Bangkok Cuisine Thai Restaurant in Christchurch City has no menu available, but can choose from many other options such as Steamed bun of roasted pork belly & pickled cucumber (1 bun) or Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from Sala Sala Japanese Restaurant. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Reality Bites Cafe includes a wide range like Chicken BLT or RB Burger OR RB Bunless Burger. Pancakes and Yoghurt and maple from . Hector Cafe offers Vanilla Bean Cafe and Pasta of the Day.

Nearby Sample Menus

Chicken Nuggets $0.80
Onion Rings (per dozen) $5.00
Deep Fried Moro Bar $2.90
Crab Stick $1.80
Squid Rings $0.90
Satay Chicken
Mussel Patties $2.00
Meat Lovers

Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
toasted sammie with bacon and mozzarella cheese $8.00
Chicken/smoked salmon tortilla chicken14/salmon15.50
- Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….

Yum Nere $12.00
Stir-fry Ginger $12.00
Pork Spare Ribs (6 pcs) $14.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
-Prawns, Monkfish, Scallop, or Squid $21.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Tom Yum Chicken or Tofu $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00

Rice & Seafood With Egg N/A
Special Egg Tarts $4.00
Hot Chips $5.00
Beef With Vegetables In Black Bean Sauce $14.90
Combination Fried Noodles / Rice $12.00
Deep Fried Squide $3.80
Yangzhou Fried Rice $8.50
Prawns With Vegetables And Cashew - Nuts $18.90

-Single $8.50
Plain $2.00
Bacon & Egg $4.80
Kiddies $3.20
Wontons 6 for $3.00
Chicken
-add $2.50
Pineapple $4.00

-Chicken & Lamb $11.00
Kebab and Salad
-Chicken & Falafel $11.00
-Falafel single $9.00 / double $11.00
Double Cheese Burger $4.50
Chicken $5.50
-Chicken single $9.00 / double $11.00
Lamb single $9.00 / double $11.00

Shrimp Cocktail $12.00
- Made the olf Fashioned way
Garlic Bread $9.00
- A large loaf, enough to share
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Plain Wedges $10.00
- Wedges served with sour Cream
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream

Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Pancakes $15
- Bacon & Maple, Berries & Cream
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Creamy Mushrooms $15
- w/ Spinach & Relish
Eggs & Toast w/ Bacon $14
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage

SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.

Spare Ribs
- Bahn Thai marinated pork spare ribs, slow baked then grilled.
Vegetable in Peanut Sauce
- seasonal fresh vegetables in Ban Thai special peanut sauce.
Phad Khing
- Ginger stir fried seasonal vegetables and your choice of meat
Masaman Cuny
- Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
Steak Satay
- Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Phad Phed
- Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.

Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Eggs Benedict $16.5
- with free range smoky bacon
Bacon butty $2.5
- with fried egg add
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
Margherita pizza $9.8
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size

Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Mussel, lemon grass, coriander and ginger fritters -
Spoon of scallops and bok-chow topped with crystallized ginger -

Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
Ginger with meat and vegetables with rice $12.90
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
*** Additional of $2.00 for all Seafood meals ***
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles

Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
Vegetable korma $14.00
- Vegetables cooked in a cashew nut creamy sause. Must try
Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Lamb jalfrezee $16.30
- Lamb cubes cooked with the onion, capsicum and coconut cream with added spices