Bangkok Cuisine Thai Restaurant in Christchurch City Menu -

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Bangkok Cuisine Thai Restaurant in Christchurch City has no menu available, but can choose from many other options such as Steamed bun of roasted pork belly & pickled cucumber (1 bun) or Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from Sala Sala Japanese Restaurant. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Reality Bites Cafe includes a wide range like Chicken BLT or RB Burger OR RB Bunless Burger. Pancakes and Yoghurt and maple from . Hector Cafe offers Vanilla Bean Cafe and Pasta of the Day.

Nearby Sample Menus

Chicken Nibbles (Dozen) $8.50
Onion Rings (Dozen) $8.50
Sausage, Egg and Chips $7.00
Cheese $4.30
Hot Dog $2.20
French Fries $3.80
Pineapple $4.30
Steak Patties $2.20

(12 rolls) $14.00
Grilled Meat Balls on Kebab (4 sticks) $10.00
Dessert, Pudding with Ice Cream
Tofu Salad S $17.50 / L $30.00
Charcoal Grilled Pork on Rice Vermicelli (sauce) $11.00
S=small / L= Large
Shark Fin Mushroom Soup S $8.00 / L $14.00
(Minimum 8 People) $30.00 Per Person

Curry Roll $2.70
Spring Roll $2.70
Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
Tarakihi-Crumbed $4.50
Chips $2.50
Kebab Chicken $3.20
Pattie-Corn $1.50
Double meat $4.80

Banana Fritter $2.00
Egg $4.40
Chicken cordon Bleu $3.50
Single $9.00
Whole chlcken N/A
Garlic Butter chips $3.50
Mussels 6 For $4.50
Mushroom $ 4.40

Vegetarian Seasonal Vegetables $10.00
1/2 Chicken and Chips $10.00
Pork Chow Mein $10.00
Pottle Fried Rice $6.00
Chips (Per Scoop) $2.40
Roast Pork Pineapple on Fried Rice $11.00
Steak Curry on Fried Rice $11.00
Pineapple $2.50

Money Bags $8.50
- Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
Prawns $19.00
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Seafood (prawns, Mussels ,Squid and Scallops) $19.00
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
Served with Thai Jasmine Rice N/A
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables

Chicken and bacon fettuccine $19.90
- Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
On a fresh warmed toasted bun, served with golden fries
● Burgers $25.90
Side Salad $6.00
Chicken Sandwich $22.90
- Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
Two fried eggs $5.00
Country Fried Chicken Tenders $15.90
- Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce

Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

Steak with Blackbean Sauce $12.00
Chicken Curry Rice $9.50
Fried Wontons 1/2 doz $4.50
Seasonal Vegtable Chow Mein $9.50
Roast Pork & Pineapple on Rice $10.50
Squid Rings 1/2 doz $4.50
Sweet & Sour Wonton $11.00
Mini Donuts 1/2 doz $3.00

Tomatoes $3.00
Free range eggs (your style)
Salmon $5.50
French toast $18.50
- Free range bacon, fried banana and maple syrup
7am - 2pm / 7 days a week
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Hash $4.50

- Ham cheese corn chive toastie
- Bacon egg BBQ sauce toastie
Soup of the Day
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
Classic Garlic Bread $3.50
One or Two Choice Meal (small Plate) $12.90
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
- Bacon and egg toastie

Served until 2pm
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Soup of the Day $12.50
- Served with toasted ciabatta
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Please ask staff about our gluten free options
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce

Pork Vegetables & Cashew Nuts $18.00
Peanut Sauce $3.00
Beef Pad Thai (Spicy Noodles) $18.00
Larb (Chicken, Pork or Beef) $18.00
Set Menu 1 $25.00 per person
- Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
Ginger Curry & Vegetables $15.00
Red or Green Vegetable Curry $15.00

Prawns $13.00
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Steam rice $3.00
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Tom Yum N/A
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Chicken Noodle Tom Yum Soup $10.00
Thai Curry Puffs (4) $8.50

Deep Fried Pork Pieces $10.00
- in lemongrass
Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
Chicken Satay $10.00
- 4 pieces with peanut sauce
Tom Yum Sea Food $11.50
Fish Cakes $9.50
- 7 pieces
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry