Bangkok Cuisine Thai Restaurant in Christchurch City Menu -

Are you the owner? Manage this listing for free.

Bangkok Cuisine Thai Restaurant in Christchurch City has no menu available, but can choose from many other options such as Steamed bun of roasted pork belly & pickled cucumber (1 bun) or Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from Sala Sala Japanese Restaurant. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Reality Bites Cafe includes a wide range like Chicken BLT or RB Burger OR RB Bunless Burger. Pancakes and Yoghurt and maple from . Hector Cafe offers Vanilla Bean Cafe and Pasta of the Day.

Nearby Sample Menus

Rice $3.00
Deep Fried Chicken Wings (4 pcs) $10.00
Red Curry $12.00
Stir-fry Peanut Sauce
- Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
Green Curry $12.00
-Prawns, Scallop, or Squid $20.00
Pineapple Red Curry
- Our red curry with capsicum, courgette, green beans, onions, and pineapple
Lamb Massaman Curry $23.00
- Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.

Tomato $4.20
Roast Pork Foo Young $11.00
Plain $4.00
Pork Chow Mein $10.00
Steak Chow Mein $10.00
Lemon Chicken $12.50
Pork Mushroom on Fried Rice $11.00
Steak $5.00

Chicken Fried Rice $9.80
Steak Fried Rice $9.80
Combination Fried Rice $11.00
Prawn Curry on Rice $13.00
Pork Mushroom on Fried Rice $12.00
Jade Special Chicken $12.00
Bami Goreng (Noodles) $11.00
Pineapple $3.00

-Seasonal Salad
Serving of Fries $3.50
O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
Beer Battered Snapper $24.90
- Served with salad and fries
Serving of Grilled Tomatoes $3.50
Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
Chicken Nuggets
- with fries and coleslaw
-Main, Dessert and a Soft Drink $15.00

Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
Mini Pork Roast $10.00
- with vegetables and Gravy
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Shrimp Cocktail $12.00
- Made the olf Fashioned way

Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Eggs & Toast $9
Eggs & Toast w/ Bacon $14
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury

Extra Bacon or Meat $1.00
Hot Dog $2.40
Sweet and Sour Fish $12.50
Pork Mushroom on Fried Rice. $12.50
Steak and Cashew Nut $15.00
Mushroom $4.30
Paua Fritter $2.90
1 Chicken and Chips $18.00

Fries $8.00
- Basket o f fries served with tomato sauce.
Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Quesadillas (V ) $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
(12yrs and under only)
Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.

Chicken satay on rice $13.00
- with side vegetables
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Chicken in galanga & coconut cream soup $9.00
Combination add $3.00
Fried rice chicken $13.00
Chilli Chicken $13.00
- with side vegetables
Extra rice $2.50

Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Mixed berries sorbet with a dash of crème de cassis -
Fresh fruit skewers marinated with mint and rum -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
Marinated chicken bites crumbed in spicy corn chips -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -

Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
all served with fries.
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Please ask staff about our gluten free options
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese

-Full $17.50
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
Chicken vegetable biryani $14.50
- A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
Vegetable platter $12.00
- 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic

Phad See Eew Gai $15.00
- Stir fried flat noodles with eggs and veges
Phad Phong Garee $16.00
- Chicken stir-fried curry paste powder with egg and vegetables
Yum Woon-sen Talay $18.00
- Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
Phad Mu King $16.00
- Stir fried ginger pork with vegetables and rice
Phad Mee Lueng $15.00
- Sitr fried egg noodles with chicken, egg and veges
Phad See Eew Tofu $14.00
- Stir fried flat noodles with tofu and veges
Tom Yum Pla $13.00
- Medium fish soup with mushroom & lemongrass
Combination Entrée $18.00
- Thai Satay, Chicken Wings, Fish Cake, Wontons and Spring Rolls