Bangkok Cuisine Thai Restaurant in Christchurch City Menu -

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Bangkok Cuisine Thai Restaurant in Christchurch City has no menu available, but can choose from many other options such as Steamed bun of roasted pork belly & pickled cucumber (1 bun) or Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from Sala Sala Japanese Restaurant. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Reality Bites Cafe includes a wide range like Chicken BLT or RB Burger OR RB Bunless Burger. Pancakes and Yoghurt and maple from . Hector Cafe offers Vanilla Bean Cafe and Pasta of the Day.

Nearby Sample Menus

Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
-With streaky bacon and hollandaise sauce for $21
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
Oaty pancakes $21
Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Eggs Benedict (GF) $21
- Poached eggs and toast
-Or with the house smoked salmon and hollandaise sauce for $23
Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.

Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
Famous Fritters $18.50
- Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
The original seafood chowder small9.50/big14.50
- Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
kids chicken and mushroom pasta $10.00
cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream

Soup of the Day $13.00
- Served w toasted Supergrain bread
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts

Stir-fry Ginger
- Fresh ginger, and fresh vegetables, cooked with a combination of sauces to enhance the flavours.
Pineapple Red Curry
- Our red curry with capsicum, courgette, green beans, onions, and pineapple
Larb (Minced Chicken Salad) $18.00
- A choice of chicken, beef or pork, which is then minced, stir-fried, and mixed with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
-Chicken or Tofu $12.00
Stir-fry Ginger $12.00
-Prawns, Monkfish, Scallop, or Squid $20.00
Stir-fry Garlic
- Stir fried garlic, onions and black pepper with a mixture of sauces.
Stir-fry Mushroom
- Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.

LAMB DO PAYAZA $10.50
- Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
CHICKEN MADRAS $10.50
- Boneless chicken cooked with onion, ginger, fenugreek and spices
PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
VEGETABLE KORMA $9.99
- Vegetable Cooked In Mild Creamy Gravy.
LAMB VINDALOO $10.50
- Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
BUTTER CHICKEN $10.50
- Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
VEGETARIAN PLATTER FOR TWO $18.00
- 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora
LAMB CHOPS SMALL $16.00
- [4 pieces]

Onion Rings $0.60
1 Doz Wontons $8.00
Sliced Steak and Seasonal Vegetables $12.50
Vegetarian Foo Young $10.00
Nasi Goreng (Rice) $11.00
Lemon Fish $10.00
Chinese Burger $5.00
Pottle Noodles $6.00

Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
Egg and bacon butty with Oddfellow’s relish on the side $9.50
Daily Kitchen specials See board
Toasted sandwiches
- Cheddar, red onion and fresh basil $9.50
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Ham, Emmental, tomato omelette $16.50
7am – 2.30pm

Sweet and Sour Chicken $12.00
Chicken Mushroom on Rice $11.00
Deep Fried Mars Bar $3.00
Steak and Cashew Nut $13.00
Lemon Chicken $12.00
Pineapple $4.00
Prawn Fried Rice $16.00
Chicken Chow Mein $10.00

Vegetarian Ma Po Tofu (Spicy) $13.90
Special Egg Tarts $4.00
Chicken With Curry Sauce $13.90
Sauteed Mixed Vegetables $12.00
Steamed Pork Buns $4.50
Lemon Fish Fillets $17.90
Combination Seafood With Tofu Casserole $16.90
Bbq Pork Buns $4.00

Nachos $16.50
- With traditional topping and your choice of Beef or Spicy Chicken
Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour
Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
Classic Caesar Salad $15.50
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
Oven Baked Focaccia $8.50
- With herb butter, served with olive oil and sweet chilli sauce
Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
Steak Sandwich and Chips $20.90
- 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli

Pork with Cashew Nuts $12.00
1/2 Dozen Wontons $3.50
Beetrcct $3.80
Chicken Chow Mein $9.50
Sweet & Sour Fish $10.00
Rice Base $1.50
Steak onion Pattie
Chow Chow $3.80

Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Grilled Lamb cutlets with a rosemary and French mustard crust, -

Onion kulcha $4.00
- Naan bread stuffed with onions and spices
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
Vegetable pakora (4pcs) $5.00
- Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
Chicken vegetable biryani $14.50
- A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try

Mixed Vegetable & Oyster sauce $17.00
Beef $0.00
Pla Saam Lod $20.00
- Fried fish with 3 Flavored sauces
Roast Duck Red Curry $25.00
Mrs B Dish $20.00
- Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
Tom Yum Goong $21.00
- King Prawn
Vegetarian -$1.00
Chilli & Garlic $17.00

Thai Money Bags (4) $8.50
Prawns $13.00
Tom Yum N/A
Tom Kah N/A
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Steam rice $3.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu