Bangkok Cuisine Thai Restaurant in Christchurch City Menu -

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Bangkok Cuisine Thai Restaurant in Christchurch City has no menu available, but can choose from many other options such as Steamed bun of roasted pork belly & pickled cucumber (1 bun) or Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) from Sala Sala Japanese Restaurant. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Reality Bites Cafe includes a wide range like Chicken BLT or RB Burger OR RB Bunless Burger. Pancakes and Yoghurt and maple from . Hector Cafe offers Vanilla Bean Cafe and Pasta of the Day.

Nearby Sample Menus

Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.

Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
Prawn Tempura $22.00
- 5 black tiger prawns
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Assorted Sashimi (20 pcs) $27.50
- Chefs special choice of assorted sashimi

Green tea & red beans ice cream $4.90
Prawn tempura udon $13.90
Seaweed salad $4.90
Banana smoothie $7.50
Veg and shrimp tempura udon $13.50
Teriyaki chicken burger $13.50
Miso butter ramen $13.90
Prawn twister 4pcs $8.90

Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
- muc xao Sate
Prawn and pork fresh spring rolls (3 pieces) $7.80
- goi cuon tom thit
Vegetable fresh spring rolls (3 rolls) $7.80
- goi cuon chay
Chicken curry Medium $15.50 Large $25
- ga xao cari
Vietnamese sour fish soup $16.00
- canh chua ca
Grilled pork and egg on steamed rice with salad and dressing $14.00
Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
- ga xao sate
Five spice pork Medium $15.50 Large $25
- heo xao ngu vi

Steak with Ginger $13.00
Chicken Nibble $0.70
Pork Curry on Rice $11.00
Chicken with charred Red Pepper $12.00
Vegetarian Seasonal Veges $10.50
Chicken Corn Soup $6.50
Chicken with Seasonal Veges $12.00
Fried Mushrooms $1.00

CHEESE $4.00
BATTERED SOLE $6.00
CRUMBED TARAKIHI $5.90
CHOCOLA1E DONUTS $2.10
CRUMBED SCALLOPS $1.70
BATTERED SCALLOPS $1.70
CRUMBED HOKI $2.40
GIANT $6.20

Tomatoes $2.80
Roast Pork Foo Young Egg $11.50
Lemon Chicken $11.80
Chicken Fried Rice $9.80
Roast Pork Chow Mein $10.50
Steak with Mushrooms on Fried Rice $10.80
Potato Fritter $0.90
Pineapple $2.80

Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Quesadillas (V ) $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.

Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Broccoli and toasted garlic almonds (v) $9.50
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.

Miso Soup $2.50
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
Affogato $6.50
- espresso / caramel
Yakitori Platter $18.00
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball

Fruit Cocktails $7.50
Lanson Black Label Brut NV 200ml. Bottle $24.90
RISOTTO ALLA PESCATORA -Delicately pan fried scallops, mussels, prawn cutlets flamed w Frascati wine in pomodoro & crema w rocket. 25.9
WHITE VEAL MARSALA -Prepared in a traditional way w marsala sauce. Served w fresh seasonal vegetables & potatoes 28.9
Pol Roger Brut Reserve NV France Bottle $129.90
CHEESE PIZZA BREAD 6.9
Lake Chalice Sauvignon Blanc Glass $11.90 Bottle $46.90
OMELETTE ROMANI -Smoked salmon, spinach, mushrooms, Italian parsley, shaved parmiggiano served w rocket. 17.9

Single Choice (Mini Plate) $8.90
- Ham cheese corn chive toastie
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
Three Choice Meal (Regular Plate) $13.90
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
-Bacon tomato and cheese toastie
One or Two Choice Meal (small Plate) $12.90
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )

Please place your order at the counter GF toast, GF bagel, whole grain available
• Oven roasted vegetables, brie, chutney
Eggs Benedict $17.50
Bacon and egg focaccia $11.50
Available all day at $9.50, GF available
8.30am- 2.pm
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
Fresh fruit salad $11.00

Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Fries $8.00
- Basket of fries served with tomato sauce
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips

Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Garlic Bread $6
Curry of the Day $13.5
- with steamed jasmine rice
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
250g Ribeye Steak $30.5
- Cooked the way you like it
Beer Battered Blue Cod $28
Fries $6
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce