Bar 1066 in Christchurch City Menu

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Bar 1066 in Christchurch City has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. The Shroom Room offers many options including All eggs free range and GF=Gluten Free. Shanxi Noodles includes a wide range like Braised Beef with Soy Sauce Dressing or Beef-lungs in Chilli Sauce. Plain and Cheese and Pineapple from . Taso's Seafood Shop offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

Ginger Stir-fry & Rice $8.50
Red Curry & Rice $8.50
Chicken Satays (4) $6.00
Fried Rice $8.50
Green Curry & Rice $8.50
Basil and Chili Stir-fry & Rice $8.50
Wontons (6) $5.00
Fish Cakes (8) $5.00

Curry Prawn on Fried Rice $11.80
Steak $6.00
Steak with Satay Sauce $12.00
Potato & Meat Patties $2.30
Steak with Mushroom on Fried Rice $10.30
Prawn with Satay Sauce $13.00
Roast Pork Fu Yong Egg $I0.30
YongChowFriedRice $12.00

POPPADAM (FOUR PIECES) $2.00
GOA PRAWNS $10.50
- Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
GARLIC NAAN $4.00
- Plain Flour Flat Bread Sprinkled With Crushed Garlic
VEGETABLE JALFREZEE $9.99
- Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
MANGO CHUTNEY $3.50
PRAWN JALFREZEE $10.50
- Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
VEGETABLE BIRYANI $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese

Plain Donu $2.00
6 Mussels $5.00
Corn Fritter $2.20
2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
Deep Fried mMoro Bar $3.80
Pineapple $4.20
Pineapple Ring $1.60
Potato Fritter $0.80

●Eggs
Cashew Nuts $4.00
Lemon Chicken (S) $12.00 (L) $14.00
Prawn Chow Mein $13.00
Curry Beef On Fried Rice $10.50
Satay Chicken $12.00
●Pork
Chicken/Corn Soup $5.00

B.B.Q Pork Rice Rolls $4.00
Pork Dumpling(Shao-Mai) $3.80
Chinese Sausage Fried Rice $10.00
Deep Fried Steamed Bun (4 pieces) $4.50
Chicken With Chill Sauce $6.00
Boiled Shredded Tripe With Chill $8.00
Mini Steamed Bun $3.80
Chinese steamed cake $3.00

Lemon Chicken $12.00
Steak Foo Young Egg $9.80
Steak Satay Sauce on Fried Rice $11.00
Steak Mushroom on Fried Rice $12.00
Pork Curry on Fried Rice $9.80
Curry & Rice Roll $2.50
Pork Chow Mein $9.80
Fish $2.00

Egg $4.30
Cod Fillets $3.30
Spring Roll $2.80
Fish & Eggs $9.00
Bacon & Eggs $9.50
Cheese onion $2.00
Plain $3.80
Hot Dog $2.00

Garlic Chips $3.80
$18.00
Fish Bites $2.30
Egg $4.00
Bacon & Egg $3.50
Kumera Chips $3.50
2 Meat Patties
Bacon & Pineapple $3.50

Childrens Souvlaki
Chicken, Pork, Beef pattie
Combo (choice of 2 fillings)
Served with a side of greek salad & sauces
Single $10.50
Double $12.50
Double $12.50
Single $10.20

Steak Chow Mein $9.50
Chocolate Explosion Donut $3.00
Thorrington Chow Mein $12.00
Crumbled Red cod Fillet $5.50
Chicken Foo Young Egg $11.00
Crumbed Gurnard $6.00
Prawn & Cashewnuts $13.00
Giant $6.00
- cheese, pineapple, egg

GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.

Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed

Comes With Potato Fries & A Charlie'S Kids Drink
Customise
- See the extras menu below and add a little something
Wisconsin Bbq $1.00
Cheddar $1.50
Upgrade
- Choose a side + dip and add a drink
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Go Fish $8.40
- One piece of crumbed fish

Set Menu 1 $25.00 per person
- Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
Stirfried Garlic & Pepper Pork $18.00
Prawn Fried Noodles & Vegetables $20.00
Chicken Pad Thai (Spicy Noodles) $18.00
Yellow Calamari Curry & Mushrooms $20.00
Ginger Chicken & Vegetables $16.00
Set Menu 2 $28.00 per person
- Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
Red or Green Vegetables Curry $16.00

Bar 1066

Canterbury > Christchurch City > Bar 1066

Address

Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand

Phone

033669668

Opened hours

Mon 11:00am – 12:00am Tue 11:00am – 12:00am Wed 11:00am – 12:00am Thu 11:00am – 12:00am Fri 11:00am – 12:00am Sat 11:00am – 12:00am Sun 11:00am – 12:00am