Bar 1066 in Christchurch City Menu

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Bar 1066 in Christchurch City has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. The Shroom Room offers many options including All eggs free range and GF=Gluten Free. Shanxi Noodles includes a wide range like Braised Beef with Soy Sauce Dressing or Beef-lungs in Chilli Sauce. Plain and Cheese and Pineapple from . Taso's Seafood Shop offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

-With streaky bacon and hollandaise sauce for $21
Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Eggs Benedict (GF) $21
- Poached eggs and toast
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
-And you can add an egg! $24
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad

Sashimi - Salmon Only $11.00
Teriyaki Chicken $5.50
Udon Noodle Hot Pot with Prawn $12.00
Angus Beef Tataki $10.00
Grilled Angus Ribeye $16.00
Tempura Sushi Roll - Fish $7.00
Salmon Sashimi on Rice $10.00
Japanese Egg Omelette (S) $5.50

Curry Roll $2.80
Hawaiian $3.30
Chips $2.40
Chicken $5.00
Egg $4.30
Mussels 1/2 doz $4.00
Sweet Chilli Chicken $10.00
Sole Fillets $4.50

Chicken & Cheese Patties $2.20
Chicken Nuggets (1/2 dozen) $4.50
Big Hotdog $2.90
Chicken Kebabs $2.50
Vegetarian $3.90
Scallops (1/2 dozen) $9.00
Steak Patties $2.10
Mushroom $3.90

Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Classic Green Curry $18.00
- With rice
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Tom-Yum Soup $18.00
- With rice
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice

-With Bacon $15.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

CHEESE $4.00
CHICKEN MUSHROOM CHOW MEIN $12.00
STEAK MUSHROOM CHOW MEIN $12.00
PRAWN EGG FOO YOUNG $13.00
CHICKEN PINEAPPLE ON FRIED RICE $12.00
PORK CURRY ON FRIED RICE $11.00
WHOLE CHICKEN & CHIPS $16.00
PLAIN $3.30

Griddle cooked Tofu (Hot & Spicy) $14.00
Griddle cooked Beans (Hot & Spicy) $16.00
Sour and Spicy Soup Sml $5.00/Lge $15.00
Chef's Fried Beef Steak $14.00
Stir-fry Beef with Vegetables $14.00
Sweet and spicy shredded Pork $14.00
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
Chef's Fried Chicken Steak $14.00

Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Deep fried squid served with Japanese mayonnaise $14.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Deep-fried ice cream $14.50
Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Eye fillet steak with black pepper sauce $34.00
Spicy Sichuan-style king prawns $32.00
Chicken teriyaki $30.00

1 Scoop Spicy Wedges $4.50
Spring Rolls $3.20
Potato Fritters $1.00
Meat Patties $2.60
Plain Burger $6.00
Fish Bites $1.20
Chicken Fillet Burger $9.00
- Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
Corn Fritters $2.60

Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Tod Man Pla $10.00
- Thai Fish Cakes
100 Tom Yum Gai (Chicken) $13.00
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
200 Tom Yum Talay Seafood $18.00
Goong $10.00
- Bread Crumb Prawns
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
400 Tom Yum Goong (Prawns) $15.00

Cashew nuts $12.90
- with meat and vegetables with rice
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
Vegetarian Tom Yum $10.90
Oyster sauce $12.90
- with meat and vegetables with rice
*** Additional of $2.00 for all Seafood meals ***
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?

Sushi Roll N/A
Beef yaki udon $11
Chicken yaki udon $11
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Udon noodle $10
Half Roll N/A
Seafood yaki udon $13
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice

Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
Lamb jalfrezee $16.30
- Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
Kashmiri naan $5.00
- Naan bread stuffed with coconut, cashews and sultanas
Plain naan $2.50
- Traditional indian leavened bread
Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum

Plain w/ choc hazelnut spread $4.50
Plain w/ cream cheese & jam $4.50
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Plain $2.50
Plain w/ cream cheese $4.00
Sandwich style $10.00
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Sandwich w/ smoked salmon, c/cheese & rocket $10.00

Bar 1066

Canterbury > Christchurch City > Bar 1066

Address

Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand

Phone

033669668

Opened hours

Mon 11:00am – 12:00am Tue 11:00am – 12:00am Wed 11:00am – 12:00am Thu 11:00am – 12:00am Fri 11:00am – 12:00am Sat 11:00am – 12:00am Sun 11:00am – 12:00am