Bar 1066 in Christchurch City Menu

Bar 1066 in Christchurch City has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. The Shroom Room offers many options including All eggs free range and GF=Gluten Free. Shanxi Noodles includes a wide range like Braised Beef with Soy Sauce Dressing or Beef-lungs in Chilli Sauce. Plain and Cheese and Pineapple from . Taso's Seafood Shop offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

  • Bacon & eggs $14.90
    • Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
  • Curly fries $8.90
    • Delivered by pneumatic tube vege- contains gluten
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • - honeycomb, raspberry jam & butter $8.90
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • Bacon $6
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Avocado $3.50
  • Bacon $5.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Eggs your way on sour dough toast with tomato relish $9.50
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Toast $2.00
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Chicken Nuggets. $0.80
  • Chicken Fu Yong Egg $10.30
  • Steak Chow mein $10.00
  • Prawn Fu Yong Egg $11.80
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Chicken Corn Soup $5.50
  • Plain $4.00
  • Battered Sausages $2.30
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • ROSSA $18.00
    • tomato, mozzarella
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • RAGU DELLA CASA $25.00
    • beef & pork bolognese with pasta or gnocchi
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • + Fried egg $2.00
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • Hollandaise, extra egg $2.00
  • Available 11am — 3pm
  • Sour Dough/ Grain / GF Bread
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • Sausage (plain/battered/onion) $2.20
  • Tarakihi $4.80
  • Mini veggie roll 1/2 Doz $2.50
  • Plain $3.50
  • Fish Bites 1/2 Doz $4.00
  • Warehou $4.30
  • Brill or flounder $5.30
  • Mushroom $4.00
  • Dal Tadka $14.99
    • Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
  • Cheese Naan $4.99
  • Onion Kulcha $4.50
  • Cucumber $3.50
  • Kadai Paneer $16.50
    • Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
  • Chicken Saag $16.99
  • Prawn Biryani $18.99
  • Vegetable Cocktail Kebab $8.99
    • Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Vegetable Biryani $15.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Prawn Jalfrezi $18.00
    • Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Mixed Pickle $3.00
    • Hot lime, mango & chilli pickle
  • Chicken Tikka Masala $14.50
    • Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Chicken, Pork, Beef pattie
  • Lamb
  • Vegetarian Falafel
  • Single $11.00
  • Childrens Souvlaki
  • Single $10.50
  • Double $12.20
  • Double $13.00
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • -seafood $5.00
  • -seafood $5.00
  • stir fried peanut sauce $10.00
    • Served with rice.
  • Ntsf. Seafood tom yum $15.00
  • stir fried peanut sauce on noodles $10.00
  • tom kha soup $10.00
    • served with rice.
  • -seafood $5.00
  • Chicken satay $6.00
  • -Add fries and tomato sauce $12.00
  • all served with fries.
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Served until 2pm
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Bigi $14.00
  • Salmon omelette with hollandaise
  • Roast lamb with apple and mint jelly
  • Bratwurst sausage with onion marmalade
  • Portobello mushrooms with hollandaise
  • Butti $8.00
  • Ham off the bone and cheese with whole grain mustard
  • Bacon and egg
    • with tomato and red pepper sauce
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Drunken Noodles $17.50
    • Spicy basil flavour, light on vegetables, curly weed noodles
  • Chilli Squid $22.00
    • (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Money Bags $9.50
    • Minced chicken prawns & Veges
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges
  • Ham & egg pie $5.00
  • Chicken club $2.30
  • Chicken croquettes $2.60
  • Chicken & bacon wrap $6.60
  • Gourmet pizza slice $4.60
  • Meat balls $1.80
  • Family mince pie $13.80
  • Quiche lorriane $17.50
Bar 1066

Bar 1066

location

Address

Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669668

clock

Opened hours

Mon 11:00am – 12:00am Tue 11:00am – 12:00am Wed 11:00am – 12:00am Thu 11:00am – 12:00am Fri 11:00am – 12:00am Sat 11:00am – 12:00am Sun 11:00am – 12:00am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand
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