Bar 1066 in Christchurch City Menu

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Bar 1066 in Christchurch City has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. The Shroom Room offers many options including All eggs free range and GF=Gluten Free. Shanxi Noodles includes a wide range like Braised Beef with Soy Sauce Dressing or Beef-lungs in Chilli Sauce. Plain and Cheese and Pineapple from . Taso's Seafood Shop offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

Fish (crumbed) $3.00
Black Forest $2.20
Plain Sausages $2.20
Giant $5.50
Mushroom $4.30
Chicken Nuggets (Dozen) $8.50
Chicken Patties $2.60
Sole Fillets (crumbed or battered) $6.70

Pineapple $4.20
2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
Deep Fried Snickers $3.80
2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
Chicken Fillet $3. 50
Cheese onion Ring $5.60
1 Scoop chips $2.40
Vegetarian $6.00

Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce

Palak Paneer $15.99
- Cottage cheese and spinach cooked with spicy gravy.
Lamb Biryani $16.99
Lamb Handi Meat $17.50
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
Chocolate Naan $4.99
Chicken Tikka $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Lamb Tikka Masala $17.50
- Cooked in mild delicately spiced, added with grated tomatoes & onion.
Kachumber $5.99
Lamb Rogan Josh $17.50
- Lean Lamb cooked in North Indian style with herbs and spices.

Roast Pork Pineapple on Rice $11.00
Vegetable Rolls $2.50
Sweet and Sour Pork $12.00
Chicken with Seasonal Veges $12.00
Combination Fried Rice $12.00
Prawn and Cashew Nut $17.00
Pork Tomato on Rice $11.50
Spring Roll $2.80

Egg $4.30
Vegetarian no meat $5.30
Giant $5.30
Bacon Corn $2.00
Cod Fillets $3.30
Chips $2.40
Curry Roll $2.80
Cheese $4.30

Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins
Palak Paneer $13.50
- Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Mushroom Mutter $13.50
- Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Mango Chutney $3.00
- Sweet mango flavour
Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
Butter Chicken (Everybody Loves Butter Chicken) $14.50
- Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander

FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
Small $14.90
Large $16.90
CEREAL $11.50
- muesli with yoghurt and berries
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
TOASTED SANDWICH $7.50
- with your choice of 3 fillings

Prawn Fried Noodle $12.00
Banana Fritter
Roast Pork Fred Noodle $11.00
Extras $0. 90
Steak onion Pattie
Chicken Fried Rice $9.50
Briggston Special Fried Rice $11.00
Battered Blue Cod $5.80

Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
Fries
- Served with tomato sauce and aioli
-Add cheese $2.00
Eggs Fava (GF/DF) $16,90
- Poached eggs, homemade hash browns served with homemade hollandaise sauce
Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
-Add bacon $4.00
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.

Kiddies $3.00
Doughnut $2.20
Spring Roll $2.80
Sole $5.20
Sausage $2.20
Fish $2.50
1/2 dozen mussels $4.50
1/2 dozen Scallops $8.00

Black Sugar Cake $4.00
Braised Chicken Gizzards $4.00
Deep Fried Tofu $5.00
●Shaved Ice $6.00
- 3 toppings of your choice
Fries $4.00
Shredded Celery, Carrot Beancurd Salad $5.00
Fried Rice with Taiwanese Sausages $9.00
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.

Steak, Egg and Cheese N/A
Chipotle N/A
Thinly Cut Sour Cream & Chives N/A
Bacon, Egg and Cheese N/A
Subway Club N/A
Flatbread N/A
Aioli N/A
Oat & Raisin N/A

Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Bacon and Eggs $12.00
- Bacon, eggs on toast
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce

Phad Woon-sen $14.00
- Mild fried glass noodles with tofu, veges, bean sprouts & egg
Phad Goong Peanut Sauce $19.00
- Prawn Veges, peanut sauce, mushrooms & rice
Goong Tod Grob $19.00
- Crispy prawn with special sauce and rice
Yum Woon-sen Talay $18.00
- Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
Phad Woon Sen Talay $18.00
- Stir fried glass noodles with egg, bamboo shoots and veges
Gaeng Pah Tofu $15.00
- Jungle curry with tofu and veges
Phad Prik Pao Nua $16.00
- Stir fried veges with beef and soya bean oil chilli paste and cashew nuts
Ice-cream $5.00
- With honey and cashew nuts

Bar 1066

Canterbury > Christchurch City > Bar 1066

Address

Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand

Phone

033669668

Opened hours

Mon 11:00am – 12:00am Tue 11:00am – 12:00am Wed 11:00am – 12:00am Thu 11:00am – 12:00am Fri 11:00am – 12:00am Sat 11:00am – 12:00am Sun 11:00am – 12:00am