Bar 1066 in Christchurch City Menu

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Bar 1066 in Christchurch City has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. The Shroom Room offers many options including All eggs free range and GF=Gluten Free. Shanxi Noodles includes a wide range like Braised Beef with Soy Sauce Dressing or Beef-lungs in Chilli Sauce. Plain and Cheese and Pineapple from . Taso's Seafood Shop offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

-With streaky bacon and hollandaise sauce for $21
-With streaky bacon and hollandaise sauce for $21
Granola $15
- Our famous blend, served with yoghurt and fruit
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
Scrambled or Poached Eggs on toast $15
- Options of eithe
-Or with the house smoked salmon and hollandaise sauce fo $23
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad

Fish Burger $4.50
Donut $2.30
Chicken Pattie $2.40
Deep Fried Moro Bars $3.00
Hawaiian Burger $6.20
Hoki $5.00
Sausage(plain or battered) $2.30
Sole $5.00

Chicken N/A
Steak, Bacon & Cheese N/A
Vension Portbello N/A
Peppered Steak N/A
Back by popular demand N/A
- Butter Chicken
Lamb & Kumara N/A
Vegetarian N/A
- Brocolli & Mushroom
Guinness N/A

Singapore Fried Rice Noodle $10.00
Baked Coconut Bun $3.00
Egg Rear (Custard Tart) $3.50
Salted Fish & Chicken Fried Rice $10.00
Ma Po (Spicy)ToFu on Rice $10.00
Beef Brisket Noodle Soup $10.00
Roast Duck Pomdge $5.00
Sesame Ball (stuffed with Red Bean Paste) $3.50

Muesli (v) $10.80
- Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
- Add Cold Smoked Salmon $17.80
Grilled tomatoes $4.00
-Lemon And Vanilla Sugar $8.80
- Raspberry Jam And Real Whipped Cream $9.80
Teddy best ( gfo) $14.80
- Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
Porridge(v) $10.80
- With Chopped Nuts, Fruit And Brown Sugar
- With Free Range Chicken $22.80

Feta Cheese $1.50
Zucchini Iskander $19.50
- Traditional home made zucchini fritters
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
Hummus Dip $11.50
- Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
Zeytoon Parvadeh (GF) $13.00
- Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
●-ENTRÈE

Mushrooms $6.00
Flat breads
Fries – Large served with aioli and tomato sauce $8.00
mushrooms $6.00
Crispy Pork Belly $15.90
- Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
- Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
Pickles $5.00

Mixed Entree
Chicken, Beef or Pork $12.50
Prawn, Seafood or Combination $14.50
With a Stir-Fry Sauce
Prawns, Seafood or Combination $15.00
Thai Pineapple Fried Rice
Tom Yum
Large $18.00

Open Steak Sandwich $18.00
- sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
Battered Onion Rings $6.00
-with bacon & extra cheese $14.50
All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
Soup of the Day $10.00
- served with a hot roll
Caesar Salad $17.00
Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs
Fish Bites (6) and Chips $10.00

Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Scallops with kumara crisps and Japanese mayonnaise $14.00
Eye fillet steak with black pepper sauce $34.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Sweet & sour pork with fresh fruits $30.00
Combination seafood fried rice (prawn, scallops and squid) $32.00
Eye fillet steak served with chef’s special sauce $34.00
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00

Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Sausages $3.00
Bacon (2) $3.00
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges

Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Free range egg $2.5
Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Sparkling mineral water $4.0
Margherita pizza $9.8
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
Banana bread $6.5
- served with walnut butter
Change to gluten free toast add $1.0

Por Pier $10.00
- Vegetarian Thai Spring Rolls
●Starters Great to Share
Goong $10.00
- Bread Crumb Prawns
Please ask if you would like to try any of our other dishes as a vegetarian option.
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Gai Satay $10.00
- Chicken Satay
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls

Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
Tom Yum Sea Food $11.50
Pad Thai $17.50
- Thick noodles fried with a mixture of veges
Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Chicken, beef, pork or tofu

Vegetarian quiche (SM) $5.20
Family steak & potato pie $14.20
Family veal pie $13.80
Chicken club $2.30
Chicken croquettes $2.60
Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
Sweet chilli chicken wrap $6.60
Mince pie $4.90

Bar 1066

Canterbury > Christchurch City > Bar 1066

Address

Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand

Phone

033669668

Opened hours

Mon 11:00am – 12:00am Tue 11:00am – 12:00am Wed 11:00am – 12:00am Thu 11:00am – 12:00am Fri 11:00am – 12:00am Sat 11:00am – 12:00am Sun 11:00am – 12:00am