Bar 1066 in Christchurch City Menu

Bar 1066 in Christchurch City has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. The Shroom Room offers many options including All eggs free range and GF=Gluten Free. Shanxi Noodles includes a wide range like Braised Beef with Soy Sauce Dressing or Beef-lungs in Chilli Sauce. Plain and Cheese and Pineapple from . Taso's Seafood Shop offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

  • Chicken Cashew Nut $13.50
  • Tofu Cashew Nut and Vegetables $11.00
  • Curry Puffs (Pack of 6) $10.00
  • Green Curry (Chicken or Beef) $14.50
  • Green or Red Curry Tofu and Vegetables $11.00
  • Fish Cakes (Pack of 6) $6.00
  • Deep Fried Spring Rolls (Pack of 10) $7.00
  • Sweet and Sour Tofu and Vegetables $10.00
  • Black Bean Steak $12.50
  • Fried Oysters in season
  • Curry Chicken on Rice $11.00
  • Curry Steak on Rice $11.00
  • Pork Satay $12.50
  • Roast Pork Pineapples on Rice $11.50
  • Sweet & Sour Pork on Fried Rice $14.50
  • Curry Prawn on Rice $12.50
  • Veg croquette curry $12.70
  • Seaweed salad $4.90
  • Chicken cutlet curry rice $15.90
  • Vanilla ice cream sundae $9.00
  • Prawn cutlet curry $13.20
  • Baked pudding strawberry ice cream sundae $10.00
  • Cheese topping $2.00
  • Zero coke $3.50
  • Beef Chilli N/A
  • Steak & Cheese N/A
  • Chicken & Camembert N/A
  • Potato Top N/A
  • Beef, Bacon & Beer N/A
  • Guinness N/A
  • Mince & Cheese N/A
  • Mince N/A
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Larb $12.00
  • Stir-fry Chilli $12.00
  • -Prawns, Scallop, or Squid $20.00
  • Spring Rolls (6 pcs) $10.00
  • Tom Kha Chicken or Tofu $12.00
  • Red Curry $12.00
  • Stir-fry Cashew Nuts
    • A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
  • Sole-Battered $4.50
  • Curry Roll $2.70
  • Corn Nuggets $2.50
    • 6 for
  • Tarakihi-Crumbed $4.50
  • Squid Ring $0.80
  • Half $10.00
  • Sausage $2.20
  • Sole-Crumbed $5.00
  • Black Tiger Prawns (7) $21.00
  • Combination Meats $18.00
  • Chicken, Beef or Pork $17.00
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
  • Thai Peanut Sauce comes with rice
    • Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
  • Crispy pork in Pahd Thai $20.00
  • Thai Oyster Sauce Dish comes with rice
    • Stir fried with chef selected vegetables in oyster sauce
  • Black Tiger Prawns (7) $22.00
  • Pineapple $4.00
  • Bacon & Pineapple $3.50
  • Bacon & Mushroom $3.50
  • Double Meat $4.50
  • Bacon & Egg $3.50
  • 4 Fish Bites
  • Fish Burger $4.50
  • Chips $2.30
  • HOTDOGS WITH SAUCE $2.70
  • PINEAPPLE RINGS $2.10
  • BACON $4.00
  • CRUMBED HOKI $2.40
  • BEETROOT $4.00
  • DONUTS $2.10
  • EGG $4.00
  • FISH WITH TARTARE SAUCE $4.70
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Bacon $15.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Bacon $15.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
  • Lemon Parfait $14.00
    • Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
  • Escargots- Snails cooked in garlic butter -
  • King prawns cocktail with saffron aioli -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Here is a selection of what can be done from the truck: -
  • Mussel, lemon grass, coriander and ginger fritters -
  • Crème Brulée Silky French dessert with a crunchy caramel top -
  • Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
  • Pecorino sheep cheese filled crumbed mushrooms -
  • Baby Stick N/A
  • Seafood udon $13
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Half Roll N/A
  • Teriyaki chicken udon $12
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Seafood Thai salad $20.00
  • Larb E-Sarn $20.00
    • minced meat & herbs. Pork, Beef or Chicken
  • Roast Duck Red Curry $25.00
  • Tom Yum Goong $21.00
    • King Prawn
  • Mushroom & Oyster sauce $17.00
  • Jungle curry $17.00
  • Thai salad $17.00
  • Haw Mok Talay $23.00
    • Mix seafood & 2 Extra king prawn
Bar 1066

Bar 1066

location

Address

Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669668

clock

Opened hours

Mon 11:00am – 12:00am Tue 11:00am – 12:00am Wed 11:00am – 12:00am Thu 11:00am – 12:00am Fri 11:00am – 12:00am Sat 11:00am – 12:00am Sun 11:00am – 12:00am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand
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