Bar 1066 in Christchurch City Menu

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Bar 1066 in Christchurch City has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. The Shroom Room offers many options including All eggs free range and GF=Gluten Free. Shanxi Noodles includes a wide range like Braised Beef with Soy Sauce Dressing or Beef-lungs in Chilli Sauce. Plain and Cheese and Pineapple from . Taso's Seafood Shop offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

Eggs Benedict (GF) $21
- Poached eggs and toast
Oaty pancakes $21
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
Granola $15
- Our famous blend, served with yoghurt and fruit
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!

Tom Yum Seafood (no rice) $15.00
Fresh Spring Roll $10.00
-Seafood stir fried with veges in a curry sauce $20.00
Sweet and Sour $13.00
Yum $19.00
- Combination with veges
All curries cooked with coconut cream
Squid and Garlic with veges $19.00
Peanut Sauce $17.00

Chinese Sausage Bun $3.50
Egg Rear (Custard Tart) $3.50
Egg & Seafood on Rice $10.00
Stir Fried vegetables (hot) $8.00
Singapore Fried Rice Noodle $10.00
B.B.Q.Pork Bun $3.50
wonton Noodle Soup $10.00
Turnip cake $3.50

Soy sauce tape Steamed Scallop with Vermicelli Small $22.00 / Medium $30.00
-Cooked in 3 Styles $69.00
Lemon Chicken Lemon Chicken $18.00
Chicken with Mixed Vegetables Vinegar $18.00
Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
Jiangcong sizzling lamb $20.00
- Sizzling Spring Onion and Ginger Lamb
Assorted fried Combination Fried Noodles $14.00
Salted Fish and Tofu Pot $18.00

Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00

Eggs & Toast $9
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Creamy Mushrooms $15
- w/ Spinach & Relish
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Pancakes $15
- Bacon & Maple, Berries & Cream

French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Chow mein egg noodles $13.00
- with chicken
Combination add $3.00
Extra rice $2.50
Red curry (chicken, pork or beef) $13.00
Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Oyster sauce noodle (chicken, pork or beef) $13.00
Chicken satay on rice $13.00
- with side vegetables
Fried Chicken Wings $9.00

Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.

Pineapple $1.00
Halloumi $3.00
Mint & Cucumber Yoghurt $1.50
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Cheddar $1.50
-Cheddar $1.50
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish

PROSCIUTTO E RUCOLA- Parma ham rolls w rocket & shaved parmiggiano, cracked pepper, toscana dressing. 16.9
Bulmers - Original Cider $8.00
WHITE VEAL FUNGETTO – White veal gently sautéed in extra virgin olive oil, flamed in pinot grigio w sliced bottom mushrooms, fresh herbs, in a panna sauce. Served w fresh seasonal vegetables & potatoe 28.9
Finlandia Mango $8.50
Hapsburg Absinthe $9.50
Italian Stillion $14.50
Dry Martini $15.50
*SEASONAL FRESH MIXED VEGETABLES 11.9

Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Sausages $3.00
Eggs (2) $3.00
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Toast $3.00
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast

Soup of the Day $12.50
- Served with toasted ciabatta
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Hot Chips $7.50
- With tomato sauce and aioli
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
all served with fries.

Combination $8.00
- 8 Pieces
Chicken Curry $7.00
Tuna Mayonnaise $7.00
Pork and Vegetables $6.00
- 6 Pieces
Seaweed R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Teriyaki Chicken $5.00
Vegetarian $7.00
Spicy Pork $7.00

Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Apple Tart $14
- apple tart served with whipped cream and ice cream
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
French Toast $18
- served w. maple syrup, banana, bacon, cream
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Czech Specials N/A
- ask our friendly staff or see our specials board
Soup of The Day $12.50
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus

Bar 1066

Canterbury > Christchurch City > Bar 1066

Address

Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand

Phone

033669668

Opened hours

Mon 11:00am – 12:00am Tue 11:00am – 12:00am Wed 11:00am – 12:00am Thu 11:00am – 12:00am Fri 11:00am – 12:00am Sat 11:00am – 12:00am Sun 11:00am – 12:00am