Bar 1066 in Christchurch City Menu

Bar 1066 in Christchurch City has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. The Shroom Room offers many options including All eggs free range and GF=Gluten Free. Shanxi Noodles includes a wide range like Braised Beef with Soy Sauce Dressing or Beef-lungs in Chilli Sauce. Plain and Cheese and Pineapple from . Taso's Seafood Shop offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

  • Green Curry & Rice $8.50
  • Red Curry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Wontons (6) $5.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Spring Rolls (8) $5.00
  • Steak Pineapple (on fried rice) $11.70
  • Vegetarian Chow Mein $10.00
  • Vegetarian Delight (on fried rice) $10.00
  • Curry Beef $12.20
  • Steak Tomatoes (on fried rice) $11.70
  • Steak Egg Foo Young $11.20
  • Chicken Mushrooms (on fried rice) $12.20
  • Potato Fritters
  • Whitebait Pattie/Paua Pattie $3.50
  • Plain $3.50
  • Tarakihi $5.00
  • Chips $2.70
  • Hash Brown $1.00
  • Triple Meat $6.50
    • 3 patties, 2 cheese
  • Chicken Cordon Bleu $5.50
  • Croquette $2.50
    • beef, chicken
  • Pineapple Rings $4.10
  • Fish $4.40
  • Bacon & Corn Patties $2.20
  • Mushroom $4.40
  • Meat Patties $2.20
  • Fish $2.40
  • Mini Spring Rolls $6.00
  • Plain $3.50
  • Set menu 1 - For 4 - 5 people $39.00
    • Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
  • Tomato $4.00
  • Prawn Satay on Rice $16.50
  • Donut $2.00
  • Deep Fried Mars Bar $3.00
  • Vegetarian Fried Noodle $10.00
  • Deep Fried Moro Bar $3.00
  • Mixed Veges and Meat Soup $6.50
  • Chicken & Bacon Ranch Melt N/A
  • Steak and Cheese N/A
  • Tomato N/A
  • Thinly Cut Ready Salted N/A
  • Ham, Egg and Cheese N/A
  • Yoghurt N/A
  • Pickles N/A
  • Carrot N/A
  • Basket of Fries $4.80
  • Freshly Made Sandwiches $4.00
  • Tea-Coffee $3.00
  • Hot Dog $3.00
  • Bakery Items $1.60
    • Scones
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • Homemade Pies $4.00
  • Scallops With Special Pepper Salt $23.00
  • Porkribs With Blake Bean Sauce $3.80
  • Deep Fried Wontons (6 Pieces) $5.00
  • Shanghai Style Fried Noodles $10.00
  • Hot Chips $5.00
  • Sauteed Shredded Pork In Spicy Sauce $15.90
    • (Green Pepper , Bamboo Shoots)
  • Chicken With Furong Egg $13.90
  • Pork (Shao Mai) $3.80
  • BAGEL $8.50
    • with your choice of 3 fillings
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • PANINI $8.50
    • with your choice of 3 fillings
  • Small $14.90
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • POTTLE OF FRIED RICE $5.00
  • WHOLE CHICKEN & CHIPS $16.00
  • PRAWN EGG FOO YOUNG $13.00
  • CHICKEN NUGGET $0.70
  • FISH $2.40
  • PRAWN FRIED RICE $12.00
  • CHICKEN CHOW MEIN $11.00
  • CHICKEN FRIED RICE $11.00
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • Pasta Of The Day POD
    • see daily specials board
  • Caesar Salad $17.00
  • Seasoned Wedges $11.00
    • topped with sour cream and chilli sauce
  • Lamb or Large Mixed Roast $21.50
  • Omelette (3 eggs) $18.00
    • your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
  • Hot Roast Beef Sandwich $10.00
    • thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Smoked Chicken Salad $18.00
    • sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
  • Chicken Nuggets $1.00
  • Blue Cod $10.00
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Beer Battered Hoki $5.00
  • Jam Wraps $2.60
  • Extras $1.00
  • Plain Burger $6.00
  • Squid Rings $0.90
Bar 1066

Bar 1066

location

Address

Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669668

clock

Opened hours

Mon 11:00am – 12:00am Tue 11:00am – 12:00am Wed 11:00am – 12:00am Thu 11:00am – 12:00am Fri 11:00am – 12:00am Sat 11:00am – 12:00am Sun 11:00am – 12:00am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand
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