Bar 1066 in Christchurch City Menu

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Bar 1066 in Christchurch City has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. The Shroom Room offers many options including All eggs free range and GF=Gluten Free. Shanxi Noodles includes a wide range like Braised Beef with Soy Sauce Dressing or Beef-lungs in Chilli Sauce. Plain and Cheese and Pineapple from . Taso's Seafood Shop offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary

Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
Ciabatta or Rye $3.50
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Wedges $5.00
Bacon & Eggs $13.00
- 2 eggs poached w/ crispy bacon & hash browns
Fries $4.50
Bailies Pancakes $15.00
- Served w/ banana, bacon & maple syrup

1/2 Sweet & Sour Wontons $5.00
Sausage $2.00
Chicken with Cashew Nuts $13.00
Chicken Chow Mein $9.80
Chicken & Sweet Corn Soup $5.00
Pineapple $3.00
Steak Foo Young Egg $9.80
Pork Foo Young Egg $9.80

Roast Pork with Mushrooms on Rice $11.00
Prawn with Mushroom on Rice $11.50
Extra meat $1.00
Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
Chicken Patty $1.80
Black Bean Sauce with Chicken $12.00
Cashew Nuts $3.00
Curry Roll / Spring Roll $2.40

Organic Oat Porridge $11.50
- served with peaches and natural yogurt
- plain bagel with basil pesto
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
Hollandaise $2.00
Salmon $17.50
Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
Gourmet Bagels $12.90
Spinach $4.00

French toast $18.50
- Free range bacon, fried banana and maple syrup
Salmon $5.50
Bagels and spread $7.50
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Sausages (x2) $4.50
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Free range eggs (your style)
Free range bacon $4.50

EGG TOASTED SANDWICH $4.00
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings
EGG BURGER $5.80
- Basic burger with a lightly fried egg
CHICKEN $10.00
- Delicious cooked chicken 1/2
SAUSAGE $3.60
- Battered or plain
DONUT $3.60
- Hot fried donut sprinkled with cinnamon
BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot
ONION TOASTED SANDWICH $4.00

Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Comes with miso soup, steamed rice & teppan veges N/A
Tatsuta Age $14.00
- Marinated deep fried chicken
Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
Miso $3.00
Assorted tempura $23.00
- Assorted seasonal Vegetables, Prawn &

Garlic Mayo $1.00
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Onion Rings $1.50
Crumbed Breast Of Fresh Breast Tenderloins
Comes With Potato Fries & A Charlie'S Kids Drink
Go Fish $8.40
- One piece of crumbed fish
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Spicy Satay $1.00

Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice

Drunken Noodles
- Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
Special Chilli Whiskey Sauce
- Stir fried seasonal vegetables in special sauce wife your choice of meat.
Spare Ribs
- Bahn Thai marinated pork spare ribs, slow baked then grilled.
Curries
- Spicy choice of mild, medium or hot
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
Chicken Satay
- Marinated chicken skewers, served with special Bahn Thai peanut sauce.
Spicy Lamp Cuny
- Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.

Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Bagel $12
- house smoked salmon & cream cheese
Avocado and Feta Smash $19
- add bacon
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Bread and Dips $14
- lovely selection of bread and dips
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons

Midi $10.00
Roast lamb with apple and mint jelly
Ham off the bone and cheese with whole grain mustard
Bacon and egg
- with tomato and red pepper sauce
Cold roast chicken with smokorun's tangy BBQ sauce
Bratwurst sausage with onion marmalade
Portobello mushrooms with hollandaise
Cheeseburger with beetroot chutney

Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Chicken, beef, pork or tofu

Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Steam rice $3.00
Prawns $13.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Tom Yum N/A
Thai Vegetarian Spring Rolls (6) $8.50

Bar 1066

Canterbury > Christchurch City > Bar 1066

Address

Colombo Street, Edgeware, Christchurch, Canterbury, 8023, New Zealand

Phone

033669668

Opened hours

Mon 11:00am – 12:00am Tue 11:00am – 12:00am Wed 11:00am – 12:00am Thu 11:00am – 12:00am Fri 11:00am – 12:00am Sat 11:00am – 12:00am Sun 11:00am – 12:00am