Barfifa in Auckland City Menu

Barfifa in Auckland City has no menu available, but can choose from many other options such as Chips (Min) or Kumara Chips from Bamboo Kitchen. Blake Street Cafe offers many options including Homemade Burger with Chunky Fries and Our popular range of breakfasts for any taste. The Stables Restaurant Matakana includes a wide range like Pan-fried Calamari or Hand Cut Taupo Beef. Toong Thong and Poh Pia from . Kinnaree Thai Restaurant offers Tandoor Indian Restaurant and VEG SAMOSA'S (2 Pcs).

Nearby Sample Menus

  • COMBINATION ON RICE $14.50
    • selections of lamb, chicken, and falafel
  • GREEK SALAD $8.00
  • GARLIC CHIPS $16.00
  • CAJUN CHICKEN $11.50
  • CHICKEN BREAST $14.50
    • one piece of chicken bread grilled on the BBQ
  • SOUVLAKI ON RICE $15.00
    • Chicken lamb or mix meat marinated overnight grilled on hot plate with spicy sauce
  • BASIC BEEF BURGER $10.50
    • prime beef pattie and fresh burger salad
  • KUMARA CHIPS $6.00
  • J6 Tofu Steak $8.00
    • Teriyaki style
  • F6 BBQ Shrimp $7.00
  • D6 Vege Egg Don $9.00
  • R17 Tomato Ramen $10.00
    • mushroom soup
  • R5 Special Seafood Ramen $14.00
    • Mussel, oyster, shrimp, squid, etc.
  • R3 Wafu Tonkotsu Ramen $10.00
    • BBQ pork, egg, bamboo shoot, spinach, etc.
  • S1 Takoyaki $6.00
    • octopus dumpling
  • R15 Vege Ramen $10.00
    • Tofu & vege
  • Ham and pineapple $3.80
  • Chicken fillet burger $4.80
    • Served with garlic sauce
  • -bacon $1.70
  • Loaded with cheese, mushroom, onion, sauce and mustard $4.00
  • Rump steak $10.50
    • Grilled to your liking
  • Egg & cheese burger $4.40
    • Large beef patty with egg & cheese
  • $15 combo (b) $15.00
    • 4 fish, 2 hot dogs, 4 potato fritters, chips
  • Snapper meal $10.90
  • Vegetarian roll $7.50
  • Moussaka $15.00
    • Served with Rice and Salad
  • Mixed Souviaki $13.50
    • on Rice & Salad(Spicy)
  • Lamb or Chicken Kebab $6.00
    • Served with Rice and Salad or pita bread
  • Lamb on rice & salad $13.00
  • Chicken Satay $13.00
    • on Rice & Salad
  • Chicken Kebab $10.50
  • Mixed Satay $11.50
  • Gun Powder $2.95
    • indian dukkah, made w roasted lentils, garlic, spices & chilli
  • Hyderabadi Biriyani (Vege) $17.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
  • Palakura Cottage Cheese Curry $15.95
    • spinach paneer, popular curry
  • Hariyali Fish Curry $22.95
    • cooked w spinach, garlic & roasted garam masala
  • South Indian Bone-In Chicken Masala Curry $24.95
    • homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
  • Saag Aloo $14.95
    • potato cooked w mild spices in a creamy spinach gravy
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Corn Cake $8.50
    • Sweet corn fritters
  • Mieng Prawns $12.50
    • A traditional finger food of prawns with pager and tamarind sauce
  • De GRAND Curry Vegetables $14.00
    • Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
  • De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
    • Stir fried nooodle with special homemade sauce and vegetables
  • Sweet & Sour (Chicken or Pork / Prawns / Snapper) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with sweet and sour sauce, pineapple, tomato, onion, carrot and cucumber
  • Prawns On Toast $11.00
    • Minced chicken and prawns on toast
  • Sweet & Sour Vegetables $14.00
    • Stir fried vegetables, tofu with sweet and sour sauce
  • Kari Puffs $9.00
    • Minced chicken cooked with curry powder, onion, kumara in puff pastry
  • BBQ pork won Ton Noodle Soup $7.00 /$9.00
  • Chicken Sweet Corn Soup $5.00/ $7.00
  • cooked with egg onion carrot peas & beans sprouts
  • Chow Mein $9.00 /$13.00
    • Combination Meat >>
  • Chicken or Pork or Beef with Cashew Nuts $14.50
  • Combination Meat $10.00/ $13.00
  • all Chow Mein & chop Suey are served with mixed vegetables, Chop Suey , is served without noodles
  • Chow Mein $8.00 /$11.00
    • Chicken or BBQ Pork or Beef or ToFu >>
  • SCALLOP $1.60
  • SPRING ROLL $1.80
  • EGG $2.50
  • BANANA FRITTERS $1.80
  • EGG $3.10
  • BUMPER $4.50
  • SAUSAGES $1.20
  • EXTRAS $1.00
  • Aloo Baingan $11.00
    • eggplant & potato cooked with spices
  • Lamb Masala $13.00
    • boneless lamb cooked with traditional style
  • Prawn masala $14.00
    • Prawns cooked with onion & tomato gravy
  • Dinner Pack $23.00
    • 3 pieces of chicken, thigh or breast, 3 drumsticks, large chips & can drinks
  • Panner Butter Masala $12.00
    • cottage cheese cooked in tomato curry
  • Chicken Tika Masala $12.00
    • tandoor chicken morsels cooked in onion, tomato gravy
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
  • Mughlai Chicken $12.00
    • marinated chicken boneless cooked in Mughlai style
  • Duck Fat Brussels Sprouts $5.00
    • old bay vinagarette, buttermilk ranch
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Braised Pig Face $34.00
    • bitter leaves, apple pickled swede, pork puff, pan sauce
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Triplebank Awatere Valley Pinot Noir nose presents plums and dark berry fruits, overlaid with hints of toasty oak, violets and spice. The palate shows black cherry, blackberry and boysenberry flavours $11.50 / $52.00
  • Nua Pad Prik Sod Stir fried beef with fresh chilli and vegetables. $21.90
  • Gai Med Stir fried chicken with chilli paste, cashew nuts and vegetables. $22.90
  • Entree Thai entree platter_A selection of mixed entrees. -
  • Ped Med Stir fried roasted duck with chilli paste, cashew nuts and vegetables. $24.90
  • Massaman Lamb Diced lamb curry with potato, onion and peanut. $22.90
  • STEAMED JASMINE RICE $3.00
  • Goong Sai Mai Marinated prawns wrapped with noodles, served with plum chilli sauce. $11.90
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Soup of the Day $12.50
  • crispy bacon $16.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raita $2.00
  • Chicken Manchurian $14.50
    • A very special introduction from the city of joy (Calcutta)
  • Karahi Paneer $12.50
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
  • Lamb Vindaloo $15.00
    • A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Paneer/ Vegetable Makhni $12.50
    • Fresh Indian cottage cheese cooked in a butter tomato sauce. A delight for vegetables lovers
  • Vegetable Samosa (2 Pcs) $5.00
    • A deep fried conical shaped pastry stuffed with Potatoes,green peas &seasoned with Indian spices
  • Chilli Chicken $14.50
    • Chicken sautéed with onion, garlic & ginger finished with a touch of soya sauce
  • Mango Chicken $14.50
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
  • With Chicken $16.50
  • Kransky Sausage $3.00
  • Risotto $14.00
    • with creamy mushroom, spinach and parmesan
  • Egg Benedict $14.50
    • Bacon
  • Cajun Chicken Salad $16.50
    • Crispy noodles, lettuce, capsicum, cucumber and avocado, drizzled with a lime & coriander dressing
  • Omelettes $13.50
    • Tomatoes, spinach & feta
  • Side Salad $5.00
    • mixed leaves, cucumber, tomato, carrot with balsamic dressing
  • Homemade Muesli $9.50
    • with bananas, blue berries, yoghurt & milk
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • -add cheese $2.50
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
Barfifa

Barfifa

location

Address

250 Dominion Road, Mount Eden, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096308052

clock

Opened hours

11:30 AM to 3 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
250 Dominion Road, Mount Eden, Mount Eden, Auckland, Auckland, 1024, New Zealand
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