Baycourt Sea Foods in Wellington City Menu

Baycourt Sea Foods in Wellington City has no menu available, but can choose from many other options such as FISH or FISH FILLET from Hillary Court Fisheries. Master Bowl offers many options including Garlic Bread and Fries. Subway - Wellington includes a wide range like Meatball or Pizza Sub with Cheese. Sourdough Toast with Fix and Fogg Peanut Butter and Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt from . Hillside Kitchen & Cellar offers St Pierre's Sushi and - 4 pieces Smoked Salmon & Avocado.

Nearby Sample Menus

Mama Brown (sample menu)
  • Peach $4.00
  • Beef Patty $13.00
    • Mama Brown's famous homemade premium ground beef patty infused with cheese, baby lettuce, sliced tomatoes & aioli
  • Premium Teas $4.00
    • Earl Grey
  • Mama's Sundae $10.00
    • crushed oreo, kit kat and chunks of double chocolate fudge brownie, layered between scoops of vanilla ice cream and drizzled with chocolate and caramel sauce. Oh mama!
  • BBQ Pork Ribs $28.00
    • pork spare ribs slowly cooked until meltingly tender then coated with our own sweet and smoky BBQ sauce. We serve these with Mama's slaw, hand cut fries and an apron! Finger licking goodness!
  • Bacon & Eggs on Toast $12.00
    • fried or scrambled eggs, served on toasted sour dough with butter
  • Ginger Beer $4.00
  • Pulled Pork $8.00 / $14.00 / $20.00
    • Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, tomato salsa & bbq sauce - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
Dragons Restaurant (sample menu)
  • Steamed fresh tofu topped with prawn mince in a glassy egg white sauce $28.00
  • Baked pork spareribs with shallots $24.00
  • Poached seasonal vegetable with golden egg yolk and century egg $18.00
  • Chicken in superior stock and mustard green (half) $26.00
  • Stir-fried beef with ho fan (flat rice noodles) $18.00
  • Stewed whole chicken stuffed with glutinous rice (whole), please order two days in advanced $68.00
  • Sweet & sour fish fillets $22.00
  • Stir-fried egg noodles with vegetable $16.00
K K Malaysian Restaurant (sample menu)
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Fish Sambal $15.00
    • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Spring Rolls (V) $6.00
    • Three spring rolls filled with veges. Served with sweet and sour sauce.
  • Roti Chanai $9.50
    • Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
La Cloche Deli and Winecellar (sample menu)
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
  • Quiche vegetarienne $17.00
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
Asian Kitchen (sample menu)
  • Pepper Beef $14.80
    • Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
  • Rice Rolls $8.80
    • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
  • Beef Brisket Noodle Soup/Rice $12.90
    • Succulent diced beef brisket simmered in five spice and oyster sauce, served on rice noodle soup or with rice and Chinese cabbage
  • Spring Rolls $7.80
    • Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
  • Dumplings $8.80
    • Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
  • Tofu on Rice $12.00
    • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
  • Asian Salad $14.80
    • Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
  • Steamed rice / Corkage (per person) $3.00
Seaview Takeaways (sample menu)
  • SQUAD RING $0.80
  • ROAST PORK & VEGETABLES $11.50
  • CURRY ROLL $3.00
  • VEGETABLE FOO YOUNG EGG $12.50
  • FISH FILLET DINNER $13.50
  • SHRIMP & VEGETABLES $13.50
  • CHICKEN FOO YOUNG EGG $12.50
  • SWEET & SOUR PORK $12.00
Roti Chenai Cafe (sample menu)
  • Fish Varuval $18.50
  • Nasi Goreng $14.50
  • Steamed Rice $3.00
  • Vegetable Biriyani $15.00
  • Roti Chennai $9.00
    • Two pieces of special bread served with any one choice of chicken lamb or dhal curry
  • Curry Laksa $12.50
    • noodles, eggs, fish balls and chicken curry soup with bean sprouts
  • Egg Biriyani $15.00
  • Chicken Varuval $18.50
Victoria Street Cafe (sample menu)
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
The Pier (sample menu)
  • •tomato, cucumber and feta salad• $8
  • - add poached egg $2.00
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • •home cooked fries with aioli and tomato ketchup• $8
Arashi Kushiyaki Bar (sample menu)
  • Karaage Set $13.50
    • Deep-fried marinated Chicken thigh pieces served with Mayonnaise
  • -Udon Soup $7.00
  • -Rice $2.00
  • Teriyaki Chicken Set $13.50
    • Pan fried crispy Chicken, topped with Teriyaki Sauce
  • YakiSoba/Yakiudon (Vegetarian option available) $12.50
    • Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
  • Choice of Boiled or Pan Fried or $1.00 each
  • Tonkatsu Ramen $13.50
  • Karaage Ramen $13.50
Cafe on Plimmer (sample menu)
  • PRIME BEEF TAPA STEAK (TAPSILOG)
    • Marinate Prime Beef Rib-eye steak
  • CHICKEN BURGER
    • southern style with Sweet Chipotle sauce. Served with fries.
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • Creamy Carbonara w/ Bacon & Mushroom
  • Beef Stew Fetuccini (KALDERETA PASTA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • SPECIAL TUYO PASTA $15.00
    • Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
  • Eggs Montreal $13.00
  • New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
Cafe Mamba (sample menu)
  • Toast & Spreads $4.00
  • -Soup of the Day
  • Eggs Benedict $12.50
    • Ham
  • Tuna $15.00
  • French Toast- Bacon Banana & Maple $14.90
  • Toasted Sandwiches $7.00 / $9.00
    • Slice or 3 Slice
  • Soup with 5 Grain Toast $11.00
  • Eggs Florentine $12.50
    • Spinach
Voong's Bakery (sample menu)
  • 2 Wing & Chips $5.00
  • Custard Slice $1.80
  • Steak & Onion $3.50
  • 2 for $3.00
  • Mud Cake $1.80
  • Pizza Bread $2.50
  • Dinner Box $9.50
  • 4 Wings & Chips $8.00
Bull and Bear (sample menu)
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • -1/4 kg $9
  • Plain Fries $5
  • Slaw $5
  • S= Single / D= Double
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
Boulcott Lunch Bar (sample menu)
  • Sausage Roll
  • Steak & Cheese
  • Steak
  • Ham, Cheese & Tomato $5.00
  • Roast Beef
  • Mon $5.00
    • Samosa Chat
  • Vegetarian
  • Bacon, Egg & Cheese $5.00
Baycourt Sea Foods

Baycourt Sea Foods

location

Address

Shop 21, Kilbirnie Plaza, Rongotai Road, Kilbirnie, Wellington City, Wellington, 6022, New Zealand

phone

Phone

043877701

clock

Opened hours

11 AM to 9 PM (Tue), 11 AM to 9:30 PM (Wed-Sat), 12 Noon to 9 PM (Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
Shop 21, Kilbirnie Plaza, Rongotai Road, Kilbirnie, Wellington City, Wellington, 6022, New Zealand
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