Baycourt Sea Foods in Wellington City Menu

Baycourt Sea Foods in Wellington City has no menu available, but can choose from many other options such as FISH or FISH FILLET from Hillary Court Fisheries. Master Bowl offers many options including Garlic Bread and Fries. Subway - Wellington includes a wide range like Meatball or Pizza Sub with Cheese. Sourdough Toast with Fix and Fogg Peanut Butter and Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt from . Hillside Kitchen & Cellar offers St Pierre's Sushi and - 4 pieces Smoked Salmon & Avocado.

Nearby Sample Menus

  • Pad Kee Mow
  • -Choice Of Pork, Chicken Or Beef With Soya Bean Paste And Vegetables $15.00
  • Gaeng Panaeng
  • Roti $3.50
  • Mon Tod $6.00
    • Deep fried sweet potatoes served with crushed peanuts and coriander in sweet and sour sauce
  • Pla Rad Prik $18.00
    • Grilled fish fillets topped with coriander, garlic and chilli sauce
  • Extra Rice $3.00
  • -Or Made With Fish Or Squid $8.00
  • Crumbed Tarakihi Fillet $7.00
  • Kumara Chips (per scoop) $5.50
  • Bacon & Egg Fried Rice $11.50
  • Hawaiian Burger $4.00
  • Steak Satay on Rice $10.50
  • Chicken Tomato on Rice $11.00
  • 6 Fish, 2 Scoops Chips $20.00
  • Lemon Fish on Fried Rice $11.70
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • seasoned & served with bacon, cheese & sour cream $10.00
  • seasoned & served with sour cream & chilli $8.00
  • EGGS $6.00
    • with toast poached, fried or scrambled
  • VEGETARIAN $8.50
  • MINCE ON VOGELS WITH POACHED EGGS $10.00
  • VEGETARIAN $10.00
  • MINCE ON VOGELS $8.00
  • THE WORKS $14.00
    • beef, beetroot, egg & cheese
  • Baoba's big veggie brekky $21.00
    • Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
  • -Hollandaise, extra toast $2 each
  • Halloumi rosti stack $18.00
    • Grilled tomatoes, spinach, balsamic reduction and herb oil
  • Pulled pork on pita $19.00
    • With pineapple salsa, sauerkraut and a side of wedges
  • -Baobab style green salad $8.00
    • Carrot, cucumber, sprouts, and all the good crunchy bits
  • Eggs benedict on sourdough $17.00
    • Poached eggs with shaved ham off the bone, spinach and hollandaise
  • Spicy beef salad $19.00
    • With crispy noodles, homemade kimchi, sprouts, cashews & coriander
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • House Cured Salmon $7.00
  • J. Ardern'S Arancinni (V) $14.50
    • Crumbed tomato-parmesan risotto balls, brie center, sorrel pesto, aioli, fresh leaves
  • - Char-grilled haloumi, rocket, eggplant puree (V) $18.00
  • L. Upston'S Peach Cobbler $10.00
    • Homemade bourbon peach cobbler, berry coulis, egg custard, vanilla bean gelato, soft cream
  • P. Goff'S Delice $10.00
    • Chocolate delice, blackcurrant compote, Immigrant’s Son espresso gelato
  • Toast And Spreads
    • Assorted spreads and toasts selection
  • - Deli ham $22.00
  • Complimentary - Hp, Sweet Chilli, Tomato, Tabasco, Worcestershire, Homemade Beer Vinegar N/C
  • Vegetarian
    • Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Thyme, olive, tomato and onion pizza $7.50
  • Bakalava (per Piece) $2.50
  • Theym/cheese Pizza $6.50
  • Mixed $11.50
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Garlic Bread $6.50
    • Toasted ciabatta with garlic butter
  • King’s breakfast - bacon, tomatoes, mushrooms, eggs, sausage, hash browns and toast* $ 19.00
  • -Small $15.00
  • -chicken $5.00
  • Creamy mushrooms on five grain toast with bacon $16.00
  • Bangers and mash with onions and gravy* $16.00
  • Spanakopita $10.00
    • A classic Greek dish; Spinach and Feta wrapped in Filo pastry with a warm tomato salsa
  • -Large $18.50
  • Gluten free bread $2.00
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Toasted sandwich $4.00
    • bacon and mushroom
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Nachos $14.50
    • beef mince melted cheese tomato salsa and sour cream
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Fries With aioli and tomato sauce $5.00
  • Toasted sandwich $4.00
    • bacon and egg
  • Extra Filling $0.50
  • Chicken Wing $1.40
  • Bacon Egg burger $4.50
  • Extra $1.50
    • mushrom, tomato, spaghetti, baked beans, egg, bacon
  • Chicken Vege Spring roll $2.50
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • Drumstick $2.00
  • Spicy kebab $2.50
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • Roast Beef & Chutney Sauce $7.00
  • Roasted Vegetable $7.00
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
  • Soup of the Day $7.50
    • served w toast and butter
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
  • Ginger beef on rice $12.90
  • 3 choice $8.80
  • Sweet & sour $13.50
    • fish
  • Seafood laksa $11.50
  • Teriyaki Chicken $10.50
  • Chicken $10.50
  • Vegetarian bun $2.50
    • steamed bun with carrot, bokchoy, mushroom & cabbage filling
  • Beef $11.90
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
  • Love Affair
    • Chicken, cranberry and brie
  • Scallop and Chorizo Salad $19.00
    • Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
  • Sahara 1943
    • Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • Prawn Skewers $16.00
    • w/ Wasabi Mayo
  • Surf ‘n’ Turf $32.00
    • 250g prime beef with skewered prawns served with aioli
  • Wedges $6.50
  • Grilled Tomato $3.00
  • Eggs Benedict $17.00
    • Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Bacon $4.50
  • Creamy Mash $6.50
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
  • Gluten free bread $2.00
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Soup $10.80
    • soup of the day + multigrain roll+ whipped garlic butter
  • Eggs Montreal $16.50
    • poached eggs + salmon + hollandaise sauce + homemade hash brown
  • Fries $6.50
Baycourt Sea Foods

Baycourt Sea Foods

location

Address

Shop 21, Kilbirnie Plaza, Rongotai Road, Kilbirnie, Wellington City, Wellington, 6022, New Zealand

phone

Phone

043877701

clock

Opened hours

11 AM to 9 PM (Tue), 11 AM to 9:30 PM (Wed-Sat), 12 Noon to 9 PM (Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
Shop 21, Kilbirnie Plaza, Rongotai Road, Kilbirnie, Wellington City, Wellington, 6022, New Zealand