Belgian Beer Cafe in Christchurch City Menu

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Trio of croquettes, beef, spicy sausage, mushroom $16.90
Grilled bread selection w sundried tomato pesto, olive tapenade and balsamic reduction $14.90
Oven baked garlic bread w fresh flat leaf parsley $10.00
Giant marinated green crumbed Kalamata Olives w grilled french sticks $11.00
Chicken liver & smoky bacon pate, flavoured w Hoegaarden, sage w crisp bread and fig chutney $16.90
Crumbed mussels w dipping sauce $11.00

Fresh tomato soup w pesto and whole grain bread $12.50
Quick fried egg noodles w fresh root vegetables, greens, peas, fresh ginger, Hoisin sauce
-E $18.00
-M $23.50
Mushroom and spinach pasta spirals w sun dried tomato, pesto cream sauce
-E $18.00
-M $22.00
Vegetarian grilled mushrooms on garlic mash w lemon butter $16.90
Salt and pepper squid w petit salad and chilli dipping sauce $18.90

Asian chicken and pear salad w sprouts, radish, Wasabi peas and ginger mayonnaise dressing $23.40
Fresh salad greens and Quinoa salad w pickled radishes, feta and tangy citrus dressing $22.80
Caesar salad w split baby romaine, bacon, Parmesan cheese, anchovies, croutons $22.80
-Chicken $24.80

Hearty pressed Italian Ciabatta sandwich w Prosciutto,mozzarella, olive, baby spinach and red pepper $23.00
Gourmet Burger w sun dried tomato, grilled bacon, Asian coleslaw and fries
-oven baked chicken $23.00
-quarter pound beef pattie $23.00

1kg pot of steaming N.Z. Green Lip Mussels
-1kg pot $27.50
-Half pot $14.50
Mussels Mariniere in white wine, garlic, leek, celery and thyme
Mussels Creole w hot sauce, oregano, garlic
Mussels Dijon w creamy Dijon mustard and mushroom sauce

Mussels Escargo w herbed garlic butter $26.40
Mussels Po Pei w spinach, bacon and cheese $26.40
Mussels Po Pei w spinach, bacon and cheese $26.40
Chef’s combination mussel platter $50.00

Chocolate fondant served warm w berry compote and vanilla bean ice cream $14.50
Belgian Baked Waffles grilled banana w caramel OR chocolate sauce $12.90
Belgian Chocolate Sunday $13.50
Warm sticky date pudding w caramel ice cream and vanilla sauce $14.50

Fish of the Day w daily flavours $36.00
Belgian Sausage w potato mash and braised red cabbage $28.90
Slow roasted lamb shoulder w roasted rosemary potatoes and greens $36.00
250gm Rib eye steak and frites $36.00
-ADD Béarnaise or garlic butter or mushroom sauce $2.50
Spicy Tahini marinated chicken w cumin scented mash and baby carrots $32.00
Twice cooked Pork Belly w green onion and soy sauce over stir fried noodles $33.00
Pan roasted venison Denver leg, noisettes w baked white bean and roasted shallots $36.00

Belgian fries Large $8.00
Belgian fries Large $7.00
Belgian cabbage $7.00
Vegetables $8.50
Small Salad $10.00
Large Salad $8.50
Gourmet potatoes $8.50

Nearby Sample Menus

Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
- peanut butter $6.90
Pneumatic kids’ breakfast $11.90
- Blt slider, organic samoan dried bananas, curly fries & activity pack
-salmon $19.90
-spinach & potato hash brown vege — gluten free on request $17.90
·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream
Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
Fresh tomato $3

Egg burger $4.20
Corn Pattie $2.30
Mussels 6 for $5.00
Lasagne Pattie $4.00
Blue Cod $6.50
Giant Hot Dog $3.50
Squid rings 6 for $5.50
Fish Burger $4.50

Streaky bacon $4.80
Clever trevor (gfo) $17.80
- Savoury Mince Served On Ciabatta With A Free Range Egg
Joe's green salad $4.80
-Add Spinach $ 2.00
Grilled tomatoes $4.00
- Substitute Streaky Bacon For Cold Smoked Salmon $17.00
Avocado (seasonal) $2.30
Teddy best ( gfo) $14.80
- Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta

Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Hot Dog $3.00
Large Sausage Roll $3.50
Homemade Pies $4.00
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
Freshly Baked Quiche $4.00
Seafood Basket & Fries $10.50
Toasted sandwiches $4.90
- ham or bacon with one filling

Small $14.90
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing

Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour
Eggs on Toast $10.50
- Two eggs any style on buttered toast and a hash brown
Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
Affogato $5.50
- A scoop of vanilla ice cream topped with a shot of hot espresso
Omelette $16.90, Extra: $2.00
- Served with either toast or a hash brown and your choice of three of the following:
Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
Classic Chicken Caesar Salad $20.00
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing

GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.

Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Teka Maki $ 6.00
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Spicy Chicken Cutlet Roll $ 5.00
Kenzo $ 10.00

Jose Cuervo Reposado $9.00
Midori $8.50
Lambrusco Bottle $38.90
Pernod $8.00
Glenmorangie 10 Year Old $12.50
Fruit Juices: -Orange,Pineapple,Apple,Tomato,Grapefruit,Cranberry,Peach $4.50
Peroni Leggera $8.00
Johnny Walker Red $8.50

-With Salmon $17.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Breakfast Stack (Vegetarian) $16.00

Gai $10.00
- Tempura Chicken Pieces
100 Tom Yum Gai (Chicken) $13.00
Goong $10.00
- Bread Crumb Prawns
200 Tom Yum Talay Seafood $18.00
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.

Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Rice Ball N/A
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Chicken yaki udon $11
Teriyaki chicken udon $12
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Seafood udon $13
Vegetarian yaki udon $11

Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce

Family vegetable quiche $17.90
Satay chicken pie $5.40
Open mini quiche $2.40
Chicken & coleslaw roll $6.80
Family steak & cheese pie $14.20
Family mince pie $13.80
Salmon & cream cheese quiche (SM) $5.20
Family smoked chicken & cranberry quiche $18.90

No MGS adds
Fried Rice $17.00
Chilli & Garlic $17.00
Seafood Thai salad $20.00
Roast Duck Red Curry $25.00
Pla Goong $23.00
- king prawn Salad & herbs
Wonton (V) $9.50
- 6 pcs
Green Curry $17.00

Belgian Beer Cafe

Canterbury > Christchurch City > Belgian Beer Cafe

Address

20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033771007

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Belgian , Cafe Food , European , Gluten Free , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Belgian Beer Cafe in Christchurch City Menu

Nearby Sample Menus

Belgian Beer Cafe

Canterbury > Christchurch City > Belgian Beer Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand

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