Belgian Beer Cafe in Christchurch City Menu

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Trio of croquettes, beef, spicy sausage, mushroom $16.90
Grilled bread selection w sundried tomato pesto, olive tapenade and balsamic reduction $14.90
Oven baked garlic bread w fresh flat leaf parsley $10.00
Giant marinated green crumbed Kalamata Olives w grilled french sticks $11.00
Chicken liver & smoky bacon pate, flavoured w Hoegaarden, sage w crisp bread and fig chutney $16.90
Crumbed mussels w dipping sauce $11.00

Fresh tomato soup w pesto and whole grain bread $12.50
Quick fried egg noodles w fresh root vegetables, greens, peas, fresh ginger, Hoisin sauce
-E $18.00
-M $23.50
Mushroom and spinach pasta spirals w sun dried tomato, pesto cream sauce
-E $18.00
-M $22.00
Vegetarian grilled mushrooms on garlic mash w lemon butter $16.90
Salt and pepper squid w petit salad and chilli dipping sauce $18.90

Asian chicken and pear salad w sprouts, radish, Wasabi peas and ginger mayonnaise dressing $23.40
Fresh salad greens and Quinoa salad w pickled radishes, feta and tangy citrus dressing $22.80
Caesar salad w split baby romaine, bacon, Parmesan cheese, anchovies, croutons $22.80
-Chicken $24.80

Hearty pressed Italian Ciabatta sandwich w Prosciutto,mozzarella, olive, baby spinach and red pepper $23.00
Gourmet Burger w sun dried tomato, grilled bacon, Asian coleslaw and fries
-oven baked chicken $23.00
-quarter pound beef pattie $23.00

1kg pot of steaming N.Z. Green Lip Mussels
-1kg pot $27.50
-Half pot $14.50
Mussels Mariniere in white wine, garlic, leek, celery and thyme
Mussels Creole w hot sauce, oregano, garlic
Mussels Dijon w creamy Dijon mustard and mushroom sauce

Mussels Escargo w herbed garlic butter $26.40
Mussels Po Pei w spinach, bacon and cheese $26.40
Mussels Po Pei w spinach, bacon and cheese $26.40
Chef’s combination mussel platter $50.00

Chocolate fondant served warm w berry compote and vanilla bean ice cream $14.50
Belgian Baked Waffles grilled banana w caramel OR chocolate sauce $12.90
Belgian Chocolate Sunday $13.50
Warm sticky date pudding w caramel ice cream and vanilla sauce $14.50

Fish of the Day w daily flavours $36.00
Belgian Sausage w potato mash and braised red cabbage $28.90
Slow roasted lamb shoulder w roasted rosemary potatoes and greens $36.00
250gm Rib eye steak and frites $36.00
-ADD Béarnaise or garlic butter or mushroom sauce $2.50
Spicy Tahini marinated chicken w cumin scented mash and baby carrots $32.00
Twice cooked Pork Belly w green onion and soy sauce over stir fried noodles $33.00
Pan roasted venison Denver leg, noisettes w baked white bean and roasted shallots $36.00

Belgian fries Large $8.00
Belgian fries Large $7.00
Belgian cabbage $7.00
Vegetables $8.50
Small Salad $10.00
Large Salad $8.50
Gourmet potatoes $8.50

Nearby Sample Menus

Back by popular demand N/A
- Butter Chicken
Peppered Steak N/A
Lamb & Kumara N/A
Steak & Mushroom N/A
Chicken & Satay N/A
Vegetarian N/A
- Brocolli & Mushroom
Potato Top N/A
Mince N/A

Medium $14.50
Imperial style beef rice vermicelli soup $12.00
- bun bo hue
Deep fried fish spring rolls (6 pieces) $7.00
- cha gio ca
Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
- ga xao sate
Five spice scallops $18.50
- so ngu vi
Chicken salad $15.00
- goi ga
Vietnamese sweet and sour beef Medium $15.50 Large $25
- bo xao Chua
Chicken lemongrass on rice vermicelli $12.00
- bun ga xa

Deep Fried Squid $4.00
Chinese Sausage Bun $3.50
Pork Dumpling(Shao-Mai) $3.80
Cucumber With Garlic $6.00
Chicken Bun $3.50
Pork Tripe With Soy Sauce $8.00
Deep Fried Combination Dumplings $3.50
Duck Wings with Soy Sauce $8.00

Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
Hash brown / Jus / Sour cream / Aioli $2.00
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon

-Sausage & Egg Meal $10.50
- 3 sausages, 2 eggs, chips, salad
Hash Browns $1.00
Steak & Egg / Steak & Mushroom $5.50
Steak Patties $2.70
Mushroom / Fish Burger $4.30
Bacon $3.10
Sausages / Veges Patties $2.00
Hot Dogs (In a Bun) $4.00
- Mustard, corn relish, tomato relish, chilli

Papadam $1.00
- Lentil flour roasted in the tandoor
Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
Aloo Kulcha $4.50
- Potato and pea filling
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices
Mattar Paneer $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor

Roti $3.00
- Whole wheat flour
Kadai Paneer $13.50
- Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Vegetable Korma $13.50
- Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
Vegetable Biryani $15.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
Lemon Chicken $14.50
- Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Mango Chutney $3.00
- Sweet mango flavour

Chicken with Pineapple Mein $11.00
Prawn Egg Foo Young $14.00
Chicken with Black Bean Sauce $11.00
Chicken with Mushroom Mein $11.00
Honey Roast Pork $14.50
Roast Pork with Cashew Nuts $12.50
Roast Pork Egg Foo Young $11. 50
Satay Beef mein $10.50

CRUNCHY BANANA $2.50
FISH BITES 5 FOR $3.20
CHICKEN & SWEET CORN SOUP $7.00
KIWI $9.99
- bacon mushroom tomato & onion
HOKI FISH CRUMBED $2.50
CHICKEN PATTIE $2.80
HOKI FISH BATTERED $2.40
SPRING ROLL $2.60

Vegetables $8.00
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs

Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
Truffle Mash $7.00
Rustic Fries and Aioli $7.00
Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
Coleslaw $7.00
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
Oven warmed olives with mint $8.00

Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
all served with fries.
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.

Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more

Cashew Nuts $4.00
Sweet & Sour Oysters (in season) $16.00
Half Chicken & Chips Meal $12.00
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Bami Goreng / Nasi Goreng $11.00
Sweet & Sour Chicken $12.00
Steak Foo Young Egg / Pork Foo Young Egg $10.50
Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50

Belgian Beer Cafe

Canterbury > Christchurch City > Belgian Beer Cafe

Address

20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033771007

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Belgian , Cafe Food , European , Gluten Free , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Belgian Beer Cafe in Christchurch City Menu

Nearby Sample Menus

Belgian Beer Cafe

Canterbury > Christchurch City > Belgian Beer Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand

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