Address
20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Belgian Beer Cafe in Christchurch City Menu
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TO START- Trio of croquettes, beef, spicy sausage, mushroom $16.90
- Grilled bread selection w sundried tomato pesto, olive tapenade and balsamic reduction $14.90
- Oven baked garlic bread w fresh flat leaf parsley $10.00
- Giant marinated green crumbed Kalamata Olives w grilled french sticks $11.00
- Chicken liver & smoky bacon pate, flavoured w Hoegaarden, sage w crisp bread and fig chutney $16.90
- Crumbed mussels w dipping sauce $11.00
ENTRÉES- Fresh tomato soup w pesto and whole grain bread $12.50
- Quick fried egg noodles w fresh root vegetables, greens, peas, fresh ginger, Hoisin sauce
- -E $18.00
- -M $23.50
- Mushroom and spinach pasta spirals w sun dried tomato, pesto cream sauce
- -E $18.00
- -M $22.00
- Vegetarian grilled mushrooms on garlic mash w lemon butter $16.90
- Salt and pepper squid w petit salad and chilli dipping sauce $18.90
SALADS- Asian chicken and pear salad w sprouts, radish, Wasabi peas and ginger mayonnaise dressing $23.40
- Fresh salad greens and Quinoa salad w pickled radishes, feta and tangy citrus dressing $22.80
- Caesar salad w split baby romaine, bacon, Parmesan cheese, anchovies, croutons $22.80
- -Chicken $24.80
AVAILABLE UNTIL 6pm- Hearty pressed Italian Ciabatta sandwich w Prosciutto,mozzarella, olive, baby spinach and red pepper $23.00
- Gourmet Burger w sun dried tomato, grilled bacon, Asian coleslaw and fries
- -oven baked chicken $23.00
- -quarter pound beef pattie $23.00
MUSSELS- 1kg pot of steaming N.Z. Green Lip Mussels
- -1kg pot $27.50
- -Half pot $14.50
- Mussels Mariniere in white wine, garlic, leek, celery and thyme
- Mussels Creole w hot sauce, oregano, garlic
- Mussels Dijon w creamy Dijon mustard and mushroom sauce
GRILLED MUSSEL PLATTERS- Mussels Escargo w herbed garlic butter $26.40
- Mussels Po Pei w spinach, bacon and cheese $26.40
- Mussels Po Pei w spinach, bacon and cheese $26.40
- Chef’s combination mussel platter $50.00
DESSERTS- Chocolate fondant served warm w berry compote and vanilla bean ice cream $14.50
- Belgian Baked Waffles grilled banana w caramel OR chocolate sauce $12.90
- Belgian Chocolate Sunday $13.50
- Warm sticky date pudding w caramel ice cream and vanilla sauce $14.50
MAINS- Fish of the Day w daily flavours $36.00
- Belgian Sausage w potato mash and braised red cabbage $28.90
- Slow roasted lamb shoulder w roasted rosemary potatoes and greens $36.00
- 250gm Rib eye steak and frites $36.00
- -ADD Béarnaise or garlic butter or mushroom sauce $2.50
- Spicy Tahini marinated chicken w cumin scented mash and baby carrots $32.00
- Twice cooked Pork Belly w green onion and soy sauce over stir fried noodles $33.00
- Pan roasted venison Denver leg, noisettes w baked white bean and roasted shallots $36.00
SIDES- Belgian fries Large $8.00
- Belgian fries Large $7.00
- Belgian cabbage $7.00
- Vegetables $8.50
- Small Salad $10.00
- Large Salad $8.50
- Gourmet potatoes $8.50
Nearby Sample Menus
- Pad Thai Noodle and Vegetables $10.00
- (C) Prawn $9.00
- Num Prik Pow Chicken, Beef or Pork $13.50
- Sweet and Sour Honey Pork or Chicken $13.50
- Pork with Garlic and Pepper $13.50
- Som Tom (carrot salad) - With Prawns $13.50 $11.00
- Salmon Curry $15.50
- Tom Kha Gai (Coconut Soup) $13.50
- Pan Fried Steak (veg) $12.50
- Extra Serving of Meat $4.00
- ●Other items available
- Sliced Steak Tomatoes on Rice $11.50
- Sliced Beef with Curry Sauce on Fried Rice $14.50
- Pork & Cashew nuts $12.80
- Chicken Foo Young $10.00
- Sliced Steak Chow Mein $10.00
- Combination fried rice noodles $12.50
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Vietnamese sweet and sour squid Medium $15.50 Large $25
- muc xao chua
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Seafood fried rice noodles $13.00
- hu tieu hai san
-
Beef salad $15.00
- goi bo
-
Beef ball in rice noodle soup $11.00
- pho bo vien
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Five spice squid Medium $15.50 Large $25
- muc ngu vi houng
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Chicken lemongrass and chilli Medium $15.50 Large $25
- ga xao xa ot
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Crab chowder soup on rice vermicelli $12.00
- bun rieu
- Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
- Tofu Lemongrass with Chilli S $17.50 / L $30.00
- Vietnamese Pancake (pork, prawn, squid and bean sprout) $11.00
- Chicken Lemongrass with Chilli S $17.50 / L $30.00
- Chicken Curry
- Deep Fried Fish with Ginger & Spring Onion (whole fish) S $27.00 / L $36.00
- Seafood Mushroom Soup S $7.00 / L $12.00
- (Minimum 8 People) $30.00 Per Person
- Spicy Chicken Kidney $8.00
- Soy Sauce Chicken on Rice $10.00
- Spicy Jelly Fish $8.00
- Duck Wings with Soy Sauce $8.00
- Coconut Jelly $3.00
- Chinese steamed cake $3.00
- Beef Bals $3.50
- wonton Noodle Soup $10.00
- -Akaroa salmon and avocado with fresh lemon and dill $12.50
- Pasta of the day See board
- Toast with jam $7.50
- Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
- Grilled haloumi / bacon / Akaroa salmon $5.00
- Toasted sandwiches
- Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
- Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
- Pork Chop Suey $12.00
- Chicken Chow Mein $11.00
- Chicken Chop Suey $12.00
- Hot Dog $2.20
- Beetroot $4.20
- Chicken Curry on Rice $12.00
- Mushroom $3.50
- Potato Fritter $0.80
- 1x FR Egg $2.00
- Gourmet Bagels $12.90
- - plain bagel with basil pesto
-
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
- Spinach $4.00
- - salmon, cream cheese, tomato, spinach
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Organic Oat Porridge $11.50
- served with peaches and natural yogurt
-
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
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BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
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FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
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LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
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CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
-
BAGEL $8.50
- with your choice of 3 fillings
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PANINI $8.50
- with your choice of 3 fillings
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TOASTED SANDWICH $7.50
- with your choice of 3 fillings
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EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
-
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
-
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
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DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
- Crispy Skin Chicken R $11.90 / L $12.90
- Chicken Sweet Corn Soup $6.50
- Mushrooms $4.00
- Chicken Satay Skewers 2 for $5.50
- SzeChuen Chilli Pork R $11.90 / L $12.90
- Chicken Nuggets 1/2 $4.00
- Lemon Chicken R $11.90 / L $12.90
- Beef & Mushroom with Egg Soup $7.50
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PINEAPPLE BURGER $5.80
- Basic burger with a ring of delicious pineapple
-
GIANT BURGER $8.50
- A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
- BACON & CHEESE TOASTED SANDWICH $5.00
- SQUID RINGS 1 DOZ $14.00
-
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
-
CHICKEN $5.00
- Delicious cooked chicken 1/4
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MUSHROOM BURGER $5.80
- Basic burger with fried sliced mushrooms
- DONUT & STRAWBERRY $4.50
- Fried Rice with Sea Cucumber $15.00
- Sour and Spicy Soup Sml $5.00/Lge $15.00
- Hot Plate Black Pepper Beef Short Ribs $18.00
-
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
- Spicy diced Chicken with Peanuts $14.00
- Chicken and Corn Soup Sml $5.00/Lge $15.00
- Foo Young Egg $14.00
- Hot Plate Lamb $18.00
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Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
-
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
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Customise
- See the extras menu below and add a little something
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Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
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Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
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Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
- Cranberry $1.00
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
-
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Belgian Beer Cafe
Phone
033771007
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Belgian , Cafe Food , European , Gluten Free , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bar Menus
- Christchurch City Belgian Menus
- Christchurch City Cafe Food Menus
- Christchurch City European Menus
- Christchurch City Gluten Free Menus
- Christchurch City Pub Food Menus
- Canterbury Bar Menus
- Canterbury Belgian Menus
- Canterbury Cafe Food Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury Pub Food Menus