Belgian Beer Cafe in Christchurch City Menu

TO START TO START
  • Trio of croquettes, beef, spicy sausage, mushroom $16.90
  • Grilled bread selection w sundried tomato pesto, olive tapenade and balsamic reduction $14.90
  • Oven baked garlic bread w fresh flat leaf parsley $10.00
  • Giant marinated green crumbed Kalamata Olives w grilled french sticks $11.00
  • Chicken liver & smoky bacon pate, flavoured w Hoegaarden, sage w crisp bread and fig chutney $16.90
  • Crumbed mussels w dipping sauce $11.00
ENTRÉES ENTRÉES
  • Fresh tomato soup w pesto and whole grain bread $12.50
  • Quick fried egg noodles w fresh root vegetables, greens, peas, fresh ginger, Hoisin sauce
  • -E $18.00
  • -M $23.50
  • Mushroom and spinach pasta spirals w sun dried tomato, pesto cream sauce
  • -E $18.00
  • -M $22.00
  • Vegetarian grilled mushrooms on garlic mash w lemon butter $16.90
  • Salt and pepper squid w petit salad and chilli dipping sauce $18.90
SALADS SALADS
  • Asian chicken and pear salad w sprouts, radish, Wasabi peas and ginger mayonnaise dressing $23.40
  • Fresh salad greens and Quinoa salad w pickled radishes, feta and tangy citrus dressing $22.80
  • Caesar salad w split baby romaine, bacon, Parmesan cheese, anchovies, croutons $22.80
  • -Chicken $24.80
AVAILABLE UNTIL 6pm AVAILABLE UNTIL 6pm
  • Hearty pressed Italian Ciabatta sandwich w Prosciutto,mozzarella, olive, baby spinach and red pepper $23.00
  • Gourmet Burger w sun dried tomato, grilled bacon, Asian coleslaw and fries
  • -oven baked chicken $23.00
  • -quarter pound beef pattie $23.00
MUSSELS MUSSELS
  • 1kg pot of steaming N.Z. Green Lip Mussels
  • -1kg pot $27.50
  • -Half pot $14.50
  • Mussels Mariniere in white wine, garlic, leek, celery and thyme
  • Mussels Creole w hot sauce, oregano, garlic
  • Mussels Dijon w creamy Dijon mustard and mushroom sauce
GRILLED MUSSEL PLATTERS GRILLED MUSSEL PLATTERS
  • Mussels Escargo w herbed garlic butter $26.40
  • Mussels Po Pei w spinach, bacon and cheese $26.40
  • Mussels Po Pei w spinach, bacon and cheese $26.40
  • Chef’s combination mussel platter $50.00
DESSERTS DESSERTS
  • Chocolate fondant served warm w berry compote and vanilla bean ice cream $14.50
  • Belgian Baked Waffles grilled banana w caramel OR chocolate sauce $12.90
  • Belgian Chocolate Sunday $13.50
  • Warm sticky date pudding w caramel ice cream and vanilla sauce $14.50
MAINS MAINS
  • Fish of the Day w daily flavours $36.00
  • Belgian Sausage w potato mash and braised red cabbage $28.90
  • Slow roasted lamb shoulder w roasted rosemary potatoes and greens $36.00
  • 250gm Rib eye steak and frites $36.00
  • -ADD Béarnaise or garlic butter or mushroom sauce $2.50
  • Spicy Tahini marinated chicken w cumin scented mash and baby carrots $32.00
  • Twice cooked Pork Belly w green onion and soy sauce over stir fried noodles $33.00
  • Pan roasted venison Denver leg, noisettes w baked white bean and roasted shallots $36.00
SIDES SIDES
  • Belgian fries Large $8.00
  • Belgian fries Large $7.00
  • Belgian cabbage $7.00
  • Vegetables $8.50
  • Small Salad $10.00
  • Large Salad $8.50
  • Gourmet potatoes $8.50

Nearby Sample Menus

Thai Container (sample menu)
  • Garlic Prawn On Rice $15.50
  • (A) Vege $7.00
  • Pad Thai Prawn $15.00
  • Pork with Garlic and Pepper $13.50
  • BBQ Beef Salad $13.50
  • Tom Yum Talay (Mixed Seafood) $17.50
  • Deep Fried Chicken Wing (Each) $2.50
  • Stir Fried Peanut Sauce and Vegetables $10.00
Kaiapoi Pizza & Fish n Chips (sample menu)
  • Satay Chicken
  • Curry Rolls $2.80
  • Spring Rolls $2.80
  • Chips $2.60
  • Seafood
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Meat Patties $2.00
  • Chicken Patties $2.50
KUMO Japanese Cuisine (sample menu)
  • Sushi & Sashimi Platter $21.50
    • Assorted sashimi with 5 pieces of chef's choice sushi
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • Trio ice cream $10.00
    • green tea /soy vanilla / vanilla
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • - Fresh vegetarian spring roll is also available (nuts)
  • Umalı $10.00
    • Japanese style sweet egg omelette topped with BBQ eel
  • Steam Rice $3.00
  • Matcha Tiramisu $10.50
    • Green tea tiramisu served with vanilla Ice cream
Little Saigon Restaurant (sample menu)
  • S=small / L= Large
  • (Minimum 4 People) $26.00 Per Person
  • Vegetable Fried Rice Noodle S $13.00 / L $24.00
  • King Prawns with Cashew nut, Pepper & Onion S $23.00 / L $36.00
  • Squid with Curry & Vegetable S $19.00 / L $32.00
  • Sweet and Sour Pork with vegetables
  • Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
  • Beef with Mixed Vegetables S $17.50 / L $30.00
Foo Sing Chinese Takeway (sample menu)
  • Pork and Cashew Nut $13.00
  • Family Meal A $20.00
    • 4 Fish, 3 Hotdogs, 2 Scoops of Chips
  • Banana Fritters $2.00
  • Fried Mushrooms $1.00
  • Steak with Seasonal Veges $12.00
  • Set menu 1 - For 4 - 5 people $39.00
    • Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
  • Nasi Goreng (Rice) $11.00
  • Sweet and Sour Wonton $8.00
Tandoori Palace (sample menu)
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Robert Harris Cafe (sample menu)
  • -With Bacon $15.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Hoofbeats Restaurant (sample menu)
  • Open Steak Sandwich $18.00
    • sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
  • -with extra cheese and bacon $14.50
  • Dessert Of The Day $10.50
    • see daily specials board
  • Eggs Benedict $18.00
  • Senior Citizens Roast – Lamb $16.50
    • roasts are served with seasonal vegetables
  • Porterhouse Steak $27.00
    • 300g served with your choice of sauce – mushroom, pepper or garlic
  • Beef Taco $10.00
    • beef mince, tomato, cheese with sour cream and chips
  • Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
Opawa Bakery and Cafe (sample menu)
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
Red Chilli Thai Takeaway (sample menu)
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
MacKenzies Hotel and Backpackers (sample menu)
  • CHICKEN NUGGETS+ CHIPS $11.00
  • HAMBBURGER + CHIPS $14.50
  • MINI HOTDOGS+ CHIPS $11.00
  • BANGERS + MASH $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • WEDGES $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • TOASTED SANDWICH + CHIPS $9.00
Subway - Shirley (sample menu)
  • Wheat N/A
  • Sweet Chilli N/A
  • Tuna N/A
  • Pizza Sub with Cheese N/A
  • Mayo N/A
  • Ham, Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Yoghurt N/A
Kwik Kiwi Diner (sample menu)
  • Onion sausage $2.80
  • Rolls cheese knot $6.30
  • Breakfast $6.20
  • Hot Dog $2.80
  • Beans/Spaghetti on toast $7.00
  • Big Boys Breakfast $15.00
  • Medium $6.50
  • Quiche
Phu Thai Restaurant and Takeaway (sample menu)
  • Prawn Vegetables & Peanut Sauce $20.00
  • Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
  • Chilli Chicken & Vegetables $16.00
  • Vegetables & Peanut Sauce $16.00
  • Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
  • Chilli Vegetables $15.00
  • Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
  • Tom Yum Chicken $10.00 / $30.00
Victoria Thai Foods Hornby (sample menu)
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Tom Yum N/A
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Thai Money Bags (4) $8.50
  • Thai Curry Puffs (4) $8.50
  • Tom Kah N/A
Belgian Beer Cafe

Belgian Beer Cafe

location

Address

20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033771007

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Belgian , Cafe Food , European , Gluten Free , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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