Belgian Beer Cafe in Christchurch City Menu

TO START TO START
  • Trio of croquettes, beef, spicy sausage, mushroom $16.90
  • Grilled bread selection w sundried tomato pesto, olive tapenade and balsamic reduction $14.90
  • Oven baked garlic bread w fresh flat leaf parsley $10.00
  • Giant marinated green crumbed Kalamata Olives w grilled french sticks $11.00
  • Chicken liver & smoky bacon pate, flavoured w Hoegaarden, sage w crisp bread and fig chutney $16.90
  • Crumbed mussels w dipping sauce $11.00
ENTRÉES ENTRÉES
  • Fresh tomato soup w pesto and whole grain bread $12.50
  • Quick fried egg noodles w fresh root vegetables, greens, peas, fresh ginger, Hoisin sauce
  • -E $18.00
  • -M $23.50
  • Mushroom and spinach pasta spirals w sun dried tomato, pesto cream sauce
  • -E $18.00
  • -M $22.00
  • Vegetarian grilled mushrooms on garlic mash w lemon butter $16.90
  • Salt and pepper squid w petit salad and chilli dipping sauce $18.90
SALADS SALADS
  • Asian chicken and pear salad w sprouts, radish, Wasabi peas and ginger mayonnaise dressing $23.40
  • Fresh salad greens and Quinoa salad w pickled radishes, feta and tangy citrus dressing $22.80
  • Caesar salad w split baby romaine, bacon, Parmesan cheese, anchovies, croutons $22.80
  • -Chicken $24.80
AVAILABLE UNTIL 6pm AVAILABLE UNTIL 6pm
  • Hearty pressed Italian Ciabatta sandwich w Prosciutto,mozzarella, olive, baby spinach and red pepper $23.00
  • Gourmet Burger w sun dried tomato, grilled bacon, Asian coleslaw and fries
  • -oven baked chicken $23.00
  • -quarter pound beef pattie $23.00
MUSSELS MUSSELS
  • 1kg pot of steaming N.Z. Green Lip Mussels
  • -1kg pot $27.50
  • -Half pot $14.50
  • Mussels Mariniere in white wine, garlic, leek, celery and thyme
  • Mussels Creole w hot sauce, oregano, garlic
  • Mussels Dijon w creamy Dijon mustard and mushroom sauce
GRILLED MUSSEL PLATTERS GRILLED MUSSEL PLATTERS
  • Mussels Escargo w herbed garlic butter $26.40
  • Mussels Po Pei w spinach, bacon and cheese $26.40
  • Mussels Po Pei w spinach, bacon and cheese $26.40
  • Chef’s combination mussel platter $50.00
DESSERTS DESSERTS
  • Chocolate fondant served warm w berry compote and vanilla bean ice cream $14.50
  • Belgian Baked Waffles grilled banana w caramel OR chocolate sauce $12.90
  • Belgian Chocolate Sunday $13.50
  • Warm sticky date pudding w caramel ice cream and vanilla sauce $14.50
MAINS MAINS
  • Fish of the Day w daily flavours $36.00
  • Belgian Sausage w potato mash and braised red cabbage $28.90
  • Slow roasted lamb shoulder w roasted rosemary potatoes and greens $36.00
  • 250gm Rib eye steak and frites $36.00
  • -ADD Béarnaise or garlic butter or mushroom sauce $2.50
  • Spicy Tahini marinated chicken w cumin scented mash and baby carrots $32.00
  • Twice cooked Pork Belly w green onion and soy sauce over stir fried noodles $33.00
  • Pan roasted venison Denver leg, noisettes w baked white bean and roasted shallots $36.00
SIDES SIDES
  • Belgian fries Large $8.00
  • Belgian fries Large $7.00
  • Belgian cabbage $7.00
  • Vegetables $8.50
  • Small Salad $10.00
  • Large Salad $8.50
  • Gourmet potatoes $8.50

Nearby Sample Menus

  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Oaty pancakes $21
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • -Or with bacon, banana and maple syrup for $22
  • -Or with bacon, banana and maple syrup for $23
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Vanilla ice cream sundae $9.00
  • Lemon & pepper deep fried squid $8.90
  • Coco cola $3.50
  • Mixed fried curry rice $15.90
    • Delicious prawn cutlet, crumbed prawn, veg croquette
  • French fried $4.90
  • Extra noodle $3.00
  • Veg croquette $6.90
  • Baked pudding strawberry ice cream sundae $10.00
  • Steak Chow Mein
  • Sweet & Sour Pork
  • Black Bean Steak
  • Plain Egg Foo Young
  • Won Ton with Sweet & Sour Sauce $10.50
  • Pottle of Curry Sauce $4.00
  • Tray of Plain Fried Rice
  • On Fried Rice or Noodle $1.00
  • Japanese Roasted Pork $8.50
  • Nigiri Platter - 6pcs $12.00
  • Grilled Angus Ribeye $16.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Today's Fish - 6pcs $9.00
  • Salmon Sashimi and Caviar on Rice $13.00
  • Roasted Pork Salad $10.00
  • Grilled OX Tongue $6.50
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • Seasonal savoury mini quiche
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Blini w pastrami, cream cheese and red pepper jelly
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Honey mustard chilli glazed chicken kebab GF DF
  • Chocolate brownie GF available
  • Plus daily changing seasonal selection(please enquire)
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • Curry of the Day $16.50
    • Our staff will advise you of today's authentic flavour
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • Seafood Chowder (Entree / Main) $14.90 / $19.90
    • Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Eggs on Toast $10.50
    • Two eggs any style on buttered toast and a hash brown
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Bacon & Eggs $4.80
  • Chicken Nugget $0.80
  • Plain $3.20
  • Onion $4.00
  • Chicken $4.80
  • Hot Dog $2.20
  • Giant $6.30
  • Cheese $4.00
  • Seafood (crab) stick $2.20
  • Sausage $2.20
  • Jam Rap $2.20
  • 1/2 dozen Scallops $8.00
  • 100% Meat Pattie $2.20
  • Bacon $4.50
  • Hot Dog $2.20
  • Potato Fritter $1.20
  • -Custard Pudding
  • -Green Beans
  • Fries $4.00
  • -Soft Peanuts
  • Thick Cut Toast w/ Coconut & Condensed Milk $4.80
  • Braised Hard-Boiled Egg $1.00
  • Signature Giant Fried Chicken Cutlet $15.00
  • -Grass Jelly
  • Vegetarian Teppanyki $43.00
    • 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
  • Tofu Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Sura Noodles & Vege tempuras $18.00
    • Today's Chef's choice special japanese noodle soup & vege tempuras
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Scallops $35.00
  • Gyoza $12.00
    • Pan fried Pork & vege dumplings (6 pcs)
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Caesar Salad $17.00
  • Bacon and Mushrooms $15.00
    • served on a garlic-toasted roll with salad or coleslaw and fries
  • Platter – Large $35.00
    • (fried) six of the "Small Platter" with larger portions of wedges & fries
  • -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
  • Salt and Pepper Squid $12.00
    • calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
  • Porterhouse Steak $27.00
    • 300g served with your choice of sauce – mushroom, pepper or garlic
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Chia $5.5
    • Orange, Passiionfruit & apple, Blueberry & Apple
  • Warmed Croissant $5.5
    • with jam
  • Eggs Benedict $16.5
    • with spinach
  • Orange juice (pulpy) $4.0
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Nutella shake $6.0
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Nachos $10.50
    • Nachos, homemade sauce.
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • Classic Garlic Bread $3.50
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • -Bacon tomato and cheese toastie
  • your choice from
  • One or Two Choice Meal (small Plate) $12.90
  • Soup of the Day
  • Lasagne topper $3.30
  • Chicken Drumstisck $3.30
  • Hot Dog $2.80
  • Sausages Eggs Chips $9.00
  • Cheese $4.90
  • Salad small $4.50
  • Fish $2.80
  • Rolls standard $5.30
Belgian Beer Cafe

Belgian Beer Cafe

location

Address

20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033771007

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Belgian , Cafe Food , European , Gluten Free , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand