Belgian Beer Cafe in Christchurch City Menu

TO START TO START
  • Trio of croquettes, beef, spicy sausage, mushroom $16.90
  • Grilled bread selection w sundried tomato pesto, olive tapenade and balsamic reduction $14.90
  • Oven baked garlic bread w fresh flat leaf parsley $10.00
  • Giant marinated green crumbed Kalamata Olives w grilled french sticks $11.00
  • Chicken liver & smoky bacon pate, flavoured w Hoegaarden, sage w crisp bread and fig chutney $16.90
  • Crumbed mussels w dipping sauce $11.00
ENTRÉES ENTRÉES
  • Fresh tomato soup w pesto and whole grain bread $12.50
  • Quick fried egg noodles w fresh root vegetables, greens, peas, fresh ginger, Hoisin sauce
  • -E $18.00
  • -M $23.50
  • Mushroom and spinach pasta spirals w sun dried tomato, pesto cream sauce
  • -E $18.00
  • -M $22.00
  • Vegetarian grilled mushrooms on garlic mash w lemon butter $16.90
  • Salt and pepper squid w petit salad and chilli dipping sauce $18.90
SALADS SALADS
  • Asian chicken and pear salad w sprouts, radish, Wasabi peas and ginger mayonnaise dressing $23.40
  • Fresh salad greens and Quinoa salad w pickled radishes, feta and tangy citrus dressing $22.80
  • Caesar salad w split baby romaine, bacon, Parmesan cheese, anchovies, croutons $22.80
  • -Chicken $24.80
AVAILABLE UNTIL 6pm AVAILABLE UNTIL 6pm
  • Hearty pressed Italian Ciabatta sandwich w Prosciutto,mozzarella, olive, baby spinach and red pepper $23.00
  • Gourmet Burger w sun dried tomato, grilled bacon, Asian coleslaw and fries
  • -oven baked chicken $23.00
  • -quarter pound beef pattie $23.00
MUSSELS MUSSELS
  • 1kg pot of steaming N.Z. Green Lip Mussels
  • -1kg pot $27.50
  • -Half pot $14.50
  • Mussels Mariniere in white wine, garlic, leek, celery and thyme
  • Mussels Creole w hot sauce, oregano, garlic
  • Mussels Dijon w creamy Dijon mustard and mushroom sauce
GRILLED MUSSEL PLATTERS GRILLED MUSSEL PLATTERS
  • Mussels Escargo w herbed garlic butter $26.40
  • Mussels Po Pei w spinach, bacon and cheese $26.40
  • Mussels Po Pei w spinach, bacon and cheese $26.40
  • Chef’s combination mussel platter $50.00
DESSERTS DESSERTS
  • Chocolate fondant served warm w berry compote and vanilla bean ice cream $14.50
  • Belgian Baked Waffles grilled banana w caramel OR chocolate sauce $12.90
  • Belgian Chocolate Sunday $13.50
  • Warm sticky date pudding w caramel ice cream and vanilla sauce $14.50
MAINS MAINS
  • Fish of the Day w daily flavours $36.00
  • Belgian Sausage w potato mash and braised red cabbage $28.90
  • Slow roasted lamb shoulder w roasted rosemary potatoes and greens $36.00
  • 250gm Rib eye steak and frites $36.00
  • -ADD Béarnaise or garlic butter or mushroom sauce $2.50
  • Spicy Tahini marinated chicken w cumin scented mash and baby carrots $32.00
  • Twice cooked Pork Belly w green onion and soy sauce over stir fried noodles $33.00
  • Pan roasted venison Denver leg, noisettes w baked white bean and roasted shallots $36.00
SIDES SIDES
  • Belgian fries Large $8.00
  • Belgian fries Large $7.00
  • Belgian cabbage $7.00
  • Vegetables $8.50
  • Small Salad $10.00
  • Large Salad $8.50
  • Gourmet potatoes $8.50

Nearby Sample Menus

  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • S=small / L= Large
  • Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
  • Beef Curry
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
  • Squid Lemongrass with Chilli S $19.00 / L $32.00
  • Squid & Sour Squid with Vegetable S $19.00 / L $32.00
  • Beef Salad with Chilli S $17.50 / L $30.00
  • Grilled Meatballs on a kebab stick
  • FenGuo $3.80
  • Preserved Egg & Pork Porridge $5.00
  • Beef Brisket Noodle Soup $10.00
  • Wonton Soup $10.00
  • Salted Fish & Chicken Fried Rice $10.00
  • Deep Fried Squid $4.00
  • Five Spice Beef $8.00
  • Chinese Sausage Bun $3.50
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • Big Mac N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Strawberry Jam N/A
  • CalciYum Chocolate Flavoured Milk N/A
  • The Clubhouse Angus N/A
  • Soft Serve Cone with Cadbury Flake N/A
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Jam Wraps $2.20
  • Crumbed Tarakihi $4.90
  • Steak & Onion Patties $2.20
  • Chips $2.40
  • Squid Rings dozen $10.00
  • Banana Fritters $2.20
  • Oysters dozen (Bluff) $29.00
  • Cheese $4.10
  • Natural Swiss N/A
  • Bacon, Egg and Cheese N/A
  • BBQ N/A
  • Italian Dressing N/A
  • Ranch N/A
  • Meatball N/A
  • Chicken & Bacon Ranch Melt N/A
  • Yoghurt N/A
  • Curry Pork & Vegtables On Rice N/A
  • Vegetable Fried Noodles N/A
  • Chicken & Mushroom On Rice N/A
  • Meat N/A
  • Fish $4.20
  • Plain Donuts N/A
  • Bacon N/A
  • Pottle Of Fried Rice Or Noodles N/A
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Hollandaise $2.00
  • GF $1.00
  • Spinach $4.00
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
  • Triple $13.50
  • Small $12.00
  • Fries $4.00
  • Large $10.90
  • Triple $13.50
  • Large $10.90
  • Lamb
  • Vegetarian Patties $2.10
  • Hawaiian $6.20
  • Fish $3.90
  • Tomato $3.90
  • Vegetarian $3.90
  • Chicken Nuggets (1/2 dozen) $4.50
  • Potato Fritters (2) $1.50
  • Pineapple Rings $2.10
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Eggs & Toast w/ Bacon $14
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Eggs & Toast $9
  • Falafel veg $8.00/$11.00/$14.00
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • Beef $8.00/$11.00/$14.00
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Turkish Delight each $0.80
  • Baklava $3.50
  • Lamb Kebab $16.00
  • Jam Rap $2.20
  • Potato Fritter $1.20
  • Fish $2.50
  • 1/2 dozen Squid Rings $4.50
  • Seafood (crab) stick $2.20
  • Curry + Rice Roll $2.60
  • Meat Pattie $2.20
  • Kiddies $3.00
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Vegetable pakora (4pcs) $5.00
    • Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
  • Lamb saag $16.30
    • Diced lamb cooked with spinach purée. And chef's added special herbs and spices
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Bombay special tikka (5pcs) $13.00
    • Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Lamb kadai $16.30
    • Lamb cooked in thick gravy with onions, capsicum and spices
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
Belgian Beer Cafe

Belgian Beer Cafe

location

Address

20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033771007

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Belgian , Cafe Food , European , Gluten Free , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand