Belgian Beer Cafe in Christchurch City Menu

TO START TO START
  • Trio of croquettes, beef, spicy sausage, mushroom $16.90
  • Grilled bread selection w sundried tomato pesto, olive tapenade and balsamic reduction $14.90
  • Oven baked garlic bread w fresh flat leaf parsley $10.00
  • Giant marinated green crumbed Kalamata Olives w grilled french sticks $11.00
  • Chicken liver & smoky bacon pate, flavoured w Hoegaarden, sage w crisp bread and fig chutney $16.90
  • Crumbed mussels w dipping sauce $11.00
ENTRÉES ENTRÉES
  • Fresh tomato soup w pesto and whole grain bread $12.50
  • Quick fried egg noodles w fresh root vegetables, greens, peas, fresh ginger, Hoisin sauce
  • -E $18.00
  • -M $23.50
  • Mushroom and spinach pasta spirals w sun dried tomato, pesto cream sauce
  • -E $18.00
  • -M $22.00
  • Vegetarian grilled mushrooms on garlic mash w lemon butter $16.90
  • Salt and pepper squid w petit salad and chilli dipping sauce $18.90
SALADS SALADS
  • Asian chicken and pear salad w sprouts, radish, Wasabi peas and ginger mayonnaise dressing $23.40
  • Fresh salad greens and Quinoa salad w pickled radishes, feta and tangy citrus dressing $22.80
  • Caesar salad w split baby romaine, bacon, Parmesan cheese, anchovies, croutons $22.80
  • -Chicken $24.80
AVAILABLE UNTIL 6pm AVAILABLE UNTIL 6pm
  • Hearty pressed Italian Ciabatta sandwich w Prosciutto,mozzarella, olive, baby spinach and red pepper $23.00
  • Gourmet Burger w sun dried tomato, grilled bacon, Asian coleslaw and fries
  • -oven baked chicken $23.00
  • -quarter pound beef pattie $23.00
MUSSELS MUSSELS
  • 1kg pot of steaming N.Z. Green Lip Mussels
  • -1kg pot $27.50
  • -Half pot $14.50
  • Mussels Mariniere in white wine, garlic, leek, celery and thyme
  • Mussels Creole w hot sauce, oregano, garlic
  • Mussels Dijon w creamy Dijon mustard and mushroom sauce
GRILLED MUSSEL PLATTERS GRILLED MUSSEL PLATTERS
  • Mussels Escargo w herbed garlic butter $26.40
  • Mussels Po Pei w spinach, bacon and cheese $26.40
  • Mussels Po Pei w spinach, bacon and cheese $26.40
  • Chef’s combination mussel platter $50.00
DESSERTS DESSERTS
  • Chocolate fondant served warm w berry compote and vanilla bean ice cream $14.50
  • Belgian Baked Waffles grilled banana w caramel OR chocolate sauce $12.90
  • Belgian Chocolate Sunday $13.50
  • Warm sticky date pudding w caramel ice cream and vanilla sauce $14.50
MAINS MAINS
  • Fish of the Day w daily flavours $36.00
  • Belgian Sausage w potato mash and braised red cabbage $28.90
  • Slow roasted lamb shoulder w roasted rosemary potatoes and greens $36.00
  • 250gm Rib eye steak and frites $36.00
  • -ADD Béarnaise or garlic butter or mushroom sauce $2.50
  • Spicy Tahini marinated chicken w cumin scented mash and baby carrots $32.00
  • Twice cooked Pork Belly w green onion and soy sauce over stir fried noodles $33.00
  • Pan roasted venison Denver leg, noisettes w baked white bean and roasted shallots $36.00
SIDES SIDES
  • Belgian fries Large $8.00
  • Belgian fries Large $7.00
  • Belgian cabbage $7.00
  • Vegetables $8.50
  • Small Salad $10.00
  • Large Salad $8.50
  • Gourmet potatoes $8.50

Nearby Sample Menus

Three Cows Bar & Restaurant (sample menu)
  • chicken and salad wrap with chips $12.00
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • kids chicken and mushroom pasta $10.00
  • Chilli & Lime Chicken Sammie $24.50
    • An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Lincoln Road Fish & Chips (sample menu)
  • Sole $5. 20
  • 6 onion Rings $4.00
  • Fish $2.40
  • Bacon Corn Pattie $2.20
  • 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
  • Spring Roll $2.60
  • Potato Fritter $0.80
  • steak Onion Pattie $2.20
New Asia Take Aways (sample menu)
  • Chilli or Curry $1.00
  • Roast Pork Fried Rice $11.70
  • Pottle of Plain Fried Rice or Fried Noodles $6.00
  • Prawn Fried Rice $12.70
  • Chicken Mushrooms Chow Mein $12.20
  • Prawn Mushrooms (on fried rice) $12.70
  • 1 Dozen Wonton with sauce
  • Pork Mushrooms (on fried rice) $11.70
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Curry Chicken On Fried Rice $10.50
  • ●Vegetarian
  • Hot Dog $2.20
  • Steak Chow Mein $10.00
  • Nice Cook Fried Rice $12.00
  • Nasi Goreng $12.00
  • Steak with Oyster Sauce $12.00
  • Steak Fried Rice $10.00
Dragon Garden Chinese Restaurant (sample menu)
  • wonton Noodle Soup $10.00
  • Shrimp Dumpling $4.00
  • B.B.Q Pork Rice Rolls $4.00
  • Chicken With Chill Sauce $6.00
  • Spicy Jelly Fish $8.00
  • Pork Tripe With Soy Sauce $8.00
  • Beef Bals $3.50
  • Pork Intestine with Soy Sauce $8.00
Redwood Fried Foods (sample menu)
  • Plain $3.50
  • Steak & Onion Patties $2.20
  • Tomato $4.10
  • Pineapple Rings $4.10
  • Banana Fritters $2.20
  • Jam Wraps $2.20
  • Scallops dozen $17.00
  • Fish $4.40
Dumplings "2 Dollar Rice" (sample menu)
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Honey Chicken Drumstick $2.50
  • Fried Prawn $1.00
  • Spring Roll $3.00
  • -Steamed Bbq Pork Bun $2.50
  • Mini Spring Roll $0.60
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Chinese Breadstick $1.00
Joe's Garage Sumner (sample menu)
  • Mushrooms $4.80
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • vegetarian option includes spinach and baked beans
  • Chicken burger (gfo) $19.80
    • Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
  • Spinach $4.80
  • Joe's caesar $17.00
    • Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
  • Teddy best ( gfo) $14.80
    • Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
  • Joe's hash $4.00
O'Shea's Public House (sample menu)
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Breakfast menu until 11am daily
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
Burger Wisconsin (sample menu)
  • Onion Rings $1.50
  • Tomato Ketchup $1.00
  • Cheddar $1.50
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Caramelised Onions $1.50
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Wisconsin Bbq $1.00
  • Beetroot Relish $1.00
Red Chilli Thai Takeaway (sample menu)
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Thursday to Sunday 11.30am to 2.30pm
Vanilla Bean (sample menu)
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Soup of The Day $12.50
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Bento Sushi Express (sample menu)
  • 4pcs Smoked Salmon & avocado
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • Dragon Roll 8pcs jumbo $10.90
  • SALMON & CHICKEN COMBO $23.90
    • 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
  • 4pcs of Regular teriyaki chicken
  • 8pcs of Sesame teriyaki chicken
  • 4pcs Surimi Crab & pickles
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
Il Magro Espresso Bar (sample menu)
  • Plain w/ cream cheese $4.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain $2.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich style $10.00
The Carvery (sample menu)
  • Extra vegetables & salad $6
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Garlic Bread $6
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Fries $6
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
Belgian Beer Cafe

Belgian Beer Cafe

location

Address

20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033771007

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Belgian , Cafe Food , European , Gluten Free , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Durham Street South, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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