Belgium Cafe and Bar in Rotorua Menu

Belgium Cafe and Bar in Rotorua has no menu available, but can choose from many other options such as Soup of the Day or Toast & Bagel Selection from Sierra Cafe. Babinka Restaurant and Bar offers many options including Breads and Breads. Cafe Baraco includes a wide range like Toasted Muesli or Creamy Porridge. Golden Fish & Chips and Steak & Guinness Pie from . Rosie O'Grady's Irish Pub offers The Pot and Lettuce.

Nearby Sample Menus

The Pig and Whistle (sample menu)
  • Twice Cooked Bourbon Pork Belly $30.70
    • Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
  • Beetroot Relish $1.70
  • Mint Sauce $1.70
  • Beef Nachos
    • With sour cream
  • Pigtail Fries or Steak Cut Fries
    • With tomato sauce & aioli
  • Plum $1.70
  • Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
  • Pork Spare Ribs
    • Pork spare ribs (& only ribs) roasted in a plum, orange & BBQ glaze & oven baked until sticky.
Pizza Hut (sample menu)
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Onion rings $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Cookies & cream mousse $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Hash bites $3.50
CBK - Craft Bar & Kitchen (sample menu)
  • Door stop toast $1.50
  • Street fries (v) $12.90
    • Mini cones of seasoned fries with dips. Texas chilli/ Fireball buffalo/ Craft salt
  • Lemon and herb with brown bread (Min order 3) $3.50
  • Smoked chicken pesto & bacon fettuccine $22.90
    • Chicken breast infused with basil pesto wraped in streaky bacon, served on perfectly cooked pasta in a classic creamy cheese and herb sauce
  • Classic tomato $1.00
  • CBK's famous skillet cookie $11.90
    • Warm and gooey- a crisp skillet baked chocolate cookie with your choice of ice cream and chocolate sauce
  • Eggs on toast (v) (gfa) $9.90
    • Free range eggs your way- poached, scrambled or fried. Served with hand-cut white, wholegrain or ciabatta
  • Smoked bacon wrapped scallops $9.90
McDonald's Family Restaurant - Rotorua (sample menu)
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Atlas Cafe & Restaurant (sample menu)
  • Thyme Roasted Gourmet Potatoes $7.00
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Potato Gratin $7.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Pot de crème au chocolate, almond coco spoon $16.00
  • Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
Le Cafe De Paris (sample menu)
  • Lasagna $9.90
  • BALT (bacon, avocado, lettuce, tomato) $10.90
  • Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
  • Date Scone, Cheese ou Savourie Scone $3.80
  • Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90
  • Herbal Tea $3.50
  • Tea or Filter Coffee $3.50
  • Mini-BLT (bacon, lettuce, tomato) $6.50
Sichuan Style Rotorua (sample menu)
  • C18 Spicy stewed chicken with baby taro roots
  • C6 Stir fry sliced chicken with celery and peppers
  • K37 Big Chinese steamed plain bun
  • L17 Rice noodle soup with sliced chicken breast
  • K9 Fried noodle with beef
  • A16 Skillfully cut pig's kidney in spicy sauce
  • M3 Lamb fried Rice
  • S5 Hand-made noodle soup with pickled mustard root and stripped pork
Don Kebab (sample menu)
  • Large Chicken $11.50
  • Small Lamb $10.50
  • Chicken & Rice $7.00
  • Falafel (Veg) $14.00
  • Large Falafel (Veg) $15.00
  • Mixed Meat $14.00
  • Small Falafel (Veg) $12.50
  • Small Mixed Meat $10.50
Aorangi Peak Restaurant (sample menu)
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
Be Rude Not To Cafe (sample menu)
  • French toast $16.50
    • w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
  • Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
  • Chicken open sandwich $18.50
    • w apricot pasta, brie, avocado, tomato, aioli and salad greens
  • Toasted Nutella Sandwich $9.00
  • Hand Cut chunky fries $8.00
    • w ketchup or aioli
  • Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
    • topped with avocado & roast capsicum salsa
  • Cheese on toast (add bacon 3.00) $7.00
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
Nuvolari (sample menu)
  • French creamy Brie (100gms) $15.9
  • Moroccan spiced prawns $15.9
    • flavours of Morocco
  • Lamb fricassee $23.9
    • Braised lamb w/ leeks & green onions & served with roasted vegetables
  • Creamy pumpkin risotto $6.5
  • Panzerotti $21.9
    • triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
  • Rossi $18.5
    • our Hawaiian, ham and pineapple
  • Varzi $19.9
    • chicken, basil pesto and toasted pinenuts
  • Steaky bacon $2.9
Zanelli's Italian Restaurant (sample menu)
  • Pettinidi con bocconcini e Pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
  • Black Olive Paste $6.10
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
  • Spaghetti con Ragu Alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
Ali Babas (sample menu)
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
  • Falafel $ 9.00
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
  • Kashrut $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
  • Chicken $10.00
  • Mixed $ 10.50
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
Che Chorizo (sample menu)
  • Seafood Anticucho $13.00
    • Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
  • Molleja $27.00
    • Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
  • Spanish Churros $10.00
    • Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
  • Fries in a large bowl $5.00
    • served with garlic aioli and tomato sauce
  • Chicken Anticucho $13.00
    • Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
  • Vegetariano $25.00
    • For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
  • Chupe De Marisco $29.00
    • Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
  • BBQ Chicken Thighs $26.00
    • Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
24B Lunchbar (sample menu)
  • Pies $4.00
  • Friday Boil up $12.00
  • Egg burger $7.00
  • Cheese & Bacon Burger $9.00
  • Wednesday Stew $7.00/$9.00
  • Steak & Egg Burger $9.00
  • Add Chips and can drink $4.00
  • Steak & cheese $9.00
Belgium Cafe and Bar

Belgium Cafe and Bar

location

Address

1149-1151 Arawa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073486190

clock

Opened hours

4 PM to 12 Midnight (Tue-Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , European , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating Not Available ,  No Takeaway ,  Full Bar

Location
1149-1151 Arawa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
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