Belgium Cafe and Bar in Rotorua Menu

TS= Toddle Size
Chunky Toast $11.70
- Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
Wedges $12.80 / S $10.00
- Potato wedges served with sour cream
Tuna Panini $12.80
- Tuna, spring onion, cheese and aioli melt
Chicken Burger $18.60
- Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
Chicken Nuggets & Chips / Spaghetti Bolognese $10.50 / TS $5.50
Breads & Dips $13.20
- Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
Vegetarian Panini $12.80
- Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato

Seafood $19.50
Beef $12.50
Yang chow $12.00
Chicken $12.50
Beef $13.50
Combination $13.50
King prawn $19.00
Scallop $22.00

Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Margherita $18.50
- Fresh basil, buffalo mozzarella, Napoli sauce
Extras $7.00
- Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Gelato Della Casa $9.50
- Three scoops of your choice of gelato
Giovanni’s favorite $23.50
- Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
Carpaccio di Bresaola $14.50
- Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
Additional toppings $2.00
- Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom

Parfait of chicken livers with port, citrus and coriander $15.00
Trio of ice cream and fresh fruits $14.00
Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Potato Gratin $7.00
Char grilled breads, chutneys, balsamic cream and olive oil $14.00
Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
Fresh Garden Salad $7.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00

Fish and Chips (DF) $18.00
- Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
Prawn Salad (GF) (DF) $17.50
- Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
Eggs x 2 (poached, fried or scrambled) N/A
Ciabatta toast & spreads $7.50
Middle Eastern Spring lamb platter $18.50
- Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
Gluten free bread/ Toast x 2 N/A
Smoked Salmon $4.50
Chips with aioli (Small/ Large) $5.50/ $9.50

B29 Spicy pot with mixed vegetable and meat
B3 Stir fry striped pork with Yu-Shiang sauce(sweet, sour & spicy taste)
S16 Hand-made noodle with pork mince and soy bean paste
S7 Wild Chinese mushroom hand-made noodle soup with finely sliced beef
K31 Shallow fry pork buns (6) with sesame seeds
B23 Stir fry pork with Chinese pickled mustard root
S1 Chong-Qing Dan Dan hand-made noodle
P8 Rice porridge with vegetables

Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Muffin or Scone $5.00
- Served with jam, cream, and butter
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits

Kae Yang $29.50
- Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
Gai Honey (Honey Chicken) $23.50
- Stir fried chicken breast cooked in soya honey sauce.
Spicy Noodles $13.50
- Stir fried spicy noodles with chicken and vegetables.
Keang Dang Ped $25.50
- Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.

Mushrooms or Avocado or Mushroom Gravy $4.50
Ulster Fry Up $19.90
- Smoked crispy bacon, fried eggs, mushrooms, tomatoes, sausages, hash browns & toast.
Smoked Salmon Salad $23.90
- South Island Salmon, garden fresh seasonal vegetables with a white wine (Wither Hills) sauce.
Seasoned Potato Wedges (Large) $15.90
- Served with sour cream.
Beef Burger $19.90
- 200g Hennessy’s home made beef patties with cheese, bacon, mayonnaise, salad & sweet chilli sauce. Served with fries.
Lambs Fry $19.90
- Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.
Ice-cream Sundae $8.90
- Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
Bangers & Mash $19.90
- Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.

Fish Dory $4.00
CHEESEBURGER $5.00
- Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce
D
- 2 fish, $1.50 chips
D
- 8 fish, $6.00chips
A
- 4 fish, 4 battered mussels, 3 crabsticks, $4.00 chips
B
- 3 fish, 2 sausages, 3 potato fritters, $3.00chips
A
- 5 fish, 4 sausages, 4 potato fritters, $5.00 chips
HAMBURGER $4.50
- angel Bay pattie lettuce tomato mayo & tomato sauce

Noodles and Meatballs $10.50
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
Steak Cut Fries
Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
Stir Fried Vegetables
Wedges with sour cream and bacon $14.50
Steak Cut Fries $7.50
Butter Chicken Curry $22.50

E = entree / M = main
Nua, mua nam tok-bbq beef or pork salad $19.50
- Barbecued beef or pork served with Thai herbs, lemon and chilli.
Pud prik kaeng
- Stir fried curry paste and vegetables with your choice of chicken, pork or beef Any of the above dishes with duck or lamb alternative
Pud puk ruamet $16.00
- Stir fried seasonal vegetables with oyster sauce.
Satay nua gai- beef or chicken satays $8.50
- Thin slices of beef or chicken, marinated in curry powder and coconut cream, served with spicy peanut sauce.
-with curry powder and vegetables. $19.50
Toong tong –money bags $7.50
- Minced pork and Thai herbs in a light pastry wrap.
Pla meuk gratee-am - garlic squid $19.00
- Stir fried squid with garlic and black pepper.

Battered Sausages $2.20
Chicken Burger $6.00
Hot Dogs $2.00
4 Fish, 6 Nuggets & Chips $15.00
Chips $2.80
Fish Burger $6.00
4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
Wedges $3.50

Open Chicken Sandwich $18.00
- Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
Caesers S $10 / L $19
- Chicken, Bacon & Parmesan. W, Rocket Leaves And Caeser Dressing.
Nicoise Salad $15.00
- Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
Crepes-Savoury $10-12
- Bacon, Mushroom, Rocket & Parmesan.
Scotch Fillet Steak $19.00
- Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.
Funghi S $9 / L $17
- Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
Make My Day $16.00
- Bacon. Sausage, Tomato, Mushroom, Hash Browns, Eggs & Ciabatta Toast.
Shrimp & Smoked Salmon S $11 / L $21
- Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.

Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Bacon $15.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich

Belgium Cafe and Bar in Rotorua Menu

Nearby Sample Menus

Belgium Cafe and Bar

Bay of Plenty > Rotorua > Belgium Cafe and Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1149-1151 Arawa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

Rotorua Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Pizzeria Imperfetto

TC Takeaway

Yamato Japanese Restaurant

Ali Baba's Tunisian Takeaways/Kebabs

Te Ngae Fish Supply

The Lava Bar

Cafe Baraco

Gilles Bakery