Bench Cafe in Christchurch Menu

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Bench Cafe in Christchurch has no menu available, but can choose from many other options such as Breads and Dips or Makikihi Fries from South Bar & Cafe. Hells Pizza offers many options including The Kraken and Lust. MacKenzies Hotel and Backpackers includes a wide range like HOT CHIPS or WEDGES. Chips and Wedges from . Chamois Bar & Grill offers Typhoon Thai Takeaways and Poh Pia (Spring Roll) - 7 pieces.

Nearby Sample Menus

Lamb Handi Meat $15.99
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
Bombay Potato $11.99
- Diced potato cooked with onion tomato and tempered with cumin seeds and spices.
Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.
Mint Chutney $2.00
Saag Chicken/Lamb with Spinach $15.99
- Diced chicken/lamb cooked in a gravy of spinach, cream and spices.
Chicken Kali Mirch $15.99
- Boneless chicken cooked in cashew sauce added with black pepper spices.
Cumin Rice $3.99
Prawn Harabara $17.99
- Prawn cooked with cumin cloves fresh tomato, garlic and spinach.

Caramelised Onions $2.00
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
Homemade French Caramel $8.00
Cheese & free-range egg $8.50
Chicken/Bacon $3.00
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
3e Complete $9.50
- Ham, cheese & free-range egg
Caramel & Banana $9.00

Large $12.50
Pecan Pie with Maple Syrup & Cream $13.00
Soup of the Day with Artisan Bread $15.50
French Toast with Banana & Yogurt $16.50
Quiche of the Day with Daily Salad $22.50
Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50

Crispy squid $18.00
- chilli and lime mayo
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio

Stir Fried King Prawns with Maggie Soy Sauce $24.00/$44.00
Fried Noodles/HoFun/Rice/Rice Noodles with Soy Sauce $10.00
Satay Chicken in Sizzling Plate $18.00/$34.00
Stir Fried Scallop with XO Sauce $24.00/$44.00
Seafood Egg Foo Yung $18.00/$30.00
Ham Fried Rice $11.00
Hot & Sour Soup $6.00/$18.00
Sichuan Style Fish P.O.A

Chicken Tikka Masala $15.90
- Boneless pieces of chicken cooked with onion, ginger, garlic and special spices in a creamy tomato sauce.
Prawn Pakora $16.90
- Prawn dipped in spices and chick pea batter then deep fried in oil. Ten pieces per portion.
Lamb do Payaza $16.90
- Boneless lamb cubes cooked in lightly spiced flavored sauce and diced onion, ginger,garlic and spices.
Onion Bhaji $6.00
- Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.
Tandoori Chicken (Full Size ) $18.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
Butter prawns $18.90
- Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
Yellow Dal $14.90
- Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.

Saagh Murg $12.00
Chicken Chow Mein $15.00
Indian Fried Rice
Mixed $10.50
Prawn Malabari $15.50
Indian Salad $5.00
Mango Chicken $12.00
Butter Tikka Masala $12.00

Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Duck liver parfait, Muscovado & onion jam, bread $19.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50

ALL OTHER EXTRAS $0.80
STEAK BURGER $5.00
CURRY & RICE ROLLS $2.60
POTATO FRITTERS $0.80
VEGETABLE SPRING ROLLS (doz) $5.80
SAUSAGES $2.10
BATTERED SAUS $2.10
BACON $2.60

Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00
Banana $2.10
Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
Mochaccino - glass $4.80
Big Breakfast - Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia $21.00
Bacon $5.20
Hot Lemon and Honey $3.90
Avocado $3.70

Sides $9.00
- Seasonal Vegetables
La Grande 200gm Beef Burger $22.00
- Giant homemade beef pattie, melted cheddar,brown onion jam, streaky bacon tomatoes, aioli and lettuce, served with fries
Extras $6.00
- Two eggs (poached or fried)
Ricotta and Spinach Roulade $24.00
- Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce
El Toro $34.00-$36.00
- Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
Lamb Rump $34.00
- Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables

gluten free toasties made on request $5.90
Price: Large / Small
-2x marshmallows
ham & cheese $4.90
fluffy can be replaced with small orange juice
-kid biscuit & 2x cocktail sausages & fluffy
Combo#1 $3.80
ham & cheese & tomato

Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
Chicken & chips $9.00
Smoked salmon $18.00/ $25.00
- Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
Ice cream sundae (gf) $6.00
Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)

Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
Half Kilo Pot $14.50
Large Salad $9.00
Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
Sides
+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above

Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Pasta $12
- Pasta of the Day
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing