Bench Cafe in Christchurch Menu

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Bench Cafe in Christchurch has no menu available, but can choose from many other options such as Breads and Dips or Makikihi Fries from South Bar & Cafe. Hells Pizza offers many options including The Kraken and Lust. MacKenzies Hotel and Backpackers includes a wide range like HOT CHIPS or WEDGES. Chips and Wedges from . Chamois Bar & Grill offers Typhoon Thai Takeaways and Poh Pia (Spring Roll) - 7 pieces.

Nearby Sample Menus

Salmon pastrami, blood orange, fennel, burrata $19
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Celeriac, nashi pear, rocket, watercress, truffle $10
Seasonal Vegetables $8
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
O.G.B Mash $10
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33

Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Ono Hin Ye $7.50
- Coconut & chicken soup.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.

Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Selection of assorted breads & spreads $10.50
Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
Caesar style salad $18.00
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto

PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
CORIANDER'S HOT PICKLE $4.00
LAMB SAAG MEAT $22.00
- Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.
PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.

Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
Carrot Dawg $10.00
·Soup w Toasted Bread
Sauerkraut Grilled Cheese $10.00
-Add Wiled Greens $3.00
Bell Bird Sourdough and Black Truffle Butter. $60.00
Whero Pea Taco $10.00
Potato Truffle Vichyssoise Mille Feuille $60.00

HALF CHICKEN $8.00
SAUSAGES $2.40
POTATO FRITTERS $4.80 1/2 doz
VEGETABLE PATTIES $2.40
- Extra chocolate $1.00
GROPER FILLETS $5.80
AKAROA COD $4.50
CURRY ROLLS $3.20

Salmon Sashimi (5 pieces) $10.00
Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00

Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
M= Medium / L= Large
Garden Salad / Chunky Fries $7.00
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus

VEGETABLES $6.50
SHERPHERDS PIE $10.50
FRIED CHICKEN 3.50
MEDIUM ROAST MEAL COMBO $15.90
- roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
LASAGNE $13.50
- with chips or salad
SOUP OF THE DAY $6.50
- with bread roll
MACARONI CHEESE $10.50

Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Wedges $7.50
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
V= vegetarian option GF= gluten free option
Chips-small or large $3.00/ $5.50
Pasta of the day
- Ask one of our friendly staff for our pasta of the day

Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'

Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
Extra Sour Cream $2.50
Fried Egg $1.25
Change Plain Fries to Wedges $2.50
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.

Pancake $11.00
- 2 pancakes with butter and maple syrup.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Extra fillings $0.50
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.

Double Deed Done Dirt Cheap $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
Wine & Dine Combined $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
Spirited Swine $18.00
- Deliverance Burger with a Bourbon & Coke
Extra pattie, chicken, fish or falafel. $4.50
Crumbed & fried camembert $3.00
Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
Totally Whipped (Mousse) $6.00
- Double Chocolate & Boysenberry or Double Mango & Coconut
Big Bag of Chips & Gravy $5.50