Bench Cafe in Christchurch Menu

Bench Cafe in Christchurch has no menu available, but can choose from many other options such as Breads and Dips or Makikihi Fries from South Bar & Cafe. Hells Pizza offers many options including The Kraken and Lust. MacKenzies Hotel and Backpackers includes a wide range like HOT CHIPS or WEDGES. Chips and Wedges from . Chamois Bar & Grill offers Typhoon Thai Takeaways and Poh Pia (Spring Roll) - 7 pieces.

Nearby Sample Menus

  • -Lombo de Porco
    • Tender pork loin
  • -Linguiça Vegetariana
    • Vegetarian sausage (on request)
  • ●Chicken
  • -Picanha
    • Brazilian traditional rump cap cut
  • -Costela de Boi
    • Beef Spare ribs
  • Polenta Frita (DF/V)
    • Polenta Chips
  • ●Pork
  • ●Sauces
  • Avocado $1.50
  • Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
    • Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
  • Vege Falafel $12.90
  • Shredded Beef $13.40
  • Grilled Chicken $11.90
  • Shredded Beef $13.40
  • Vege Falafel $12.90
  • Chicken Tapa $7.90
  • Pumpkin, Pear & Blue Cheese Salad $18.00
    • a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
  • Plumlicious $9.50
    • a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
  • Grazing Platter $7.50 / $10.00 / $2.00
    • ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
  • THE GRILL $22.00
    • A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
  • Banana Plus $9.50
    • a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
  • PEACH & STRAWBERRY CREPES $17.00
    • Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
  • Chicken Nuggets & Fries $8.00
    • 6 x chicken nuggets served with salad or skinny fries
  • Akaroa Salmon $26.00
    • pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
  • Japanese Warm Chicken Salad $19.50
    • Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
  • Beef Khmer Sauteed Beef $19.00
  • -Beef, Pork Or Chicken $17.00
  • -Chicken $14.00
  • -Seafood $17.00
  • Hot & Spicy Chicken & Cashew Nuts
  • Tofu With Pork And Beansprout Stir- Fry $17.00
  • Spicy Bamboo Pork $17.00
  • -Beef, Chicken Or Pork $17.00
  • Chicken $8.95
  • Hawaiian Delight $3.50
  • Falafel $7.95
  • Camembert Wedge $1.50
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Works Burguer $6.50
  • Red (Akaroa) Cod $4.60
  • Steak Burguer $5.50
  • Tricolore $18.00 / $21.00
    • tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)
  • Cajun Chicken $18.00
    • chicken and cherry tomatoes sauteed in a rich creamy cajun sauce with penne pasta
  • Roly Poly $15.00
    • succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
  • Beetza Pizza $18.00 / $21.00
    • spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
  • Prawns and Chorizo $18.00 / $21.00
    • seared garlic prawns and chorizo (Medium / Large)
  • Scallop and Bacon $18.00
    • scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
  • Thai Beef $18.50
    • seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
  • Moroccan Lamb $17.50 / $27.00 / $33.00
    • oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)
  • Carnivore n/a
    • Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
  • Margherita n/a
    • Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
  • Large halfsies $23.00
  • Large $20.00
  • Gluten free 8” $20.00
  • Pizza Bread $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon each
  • Lattice Cut Fries $9.00
    • with aioli and tomato sauce
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Stir fried seasonal vegetables with garlic $12.60
  • Prawns (in shell) with hot and spicy chilli $23.10
  • Chicken livers cooked in honey soy $7.00
  • Sweet and sour pork $18.90
  • Stir fried fish fillet with seasonal vegetables $21.00
  • Deep fried coconut custard $6.30 / $10.50 / $14.70
    • small / medium / large
  • Beef with ginger and spring onions $18.90
  • Pork with salted cabbage $18.90
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Bacon $5.00
  • Salmon $6.00
  • Open Steak sandwich $22.00
    • 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
  • Steak $4.50
  • Mini Fruit and Caramel Tarts $2 / $24
  • Sushi $1.20 / $14.4
  • Steak & Cheese $4.50
  • Steak & Mushroom $4.50
  • Cheese Sausage Rolls $3.00
  • Savouries $1.50 / $18
    • meat, chicken and quiche type
  • Mini Filled Gourmet Rolls $3.30 / $39.6
    • A variety of gourmet fillings
  • Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
  • Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
  • Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
  • 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
  • Olives marinated in their own oil, lemon, garlic $7.00
  • Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
  • Singapore Fried Rice Noodle $12.00
  • Chicken & Cheese $5.60
  • - (1/2 Scoop) $1.50
  • Pottle of Steamed Rice $3.50
  • Steak Fried Rice $10.50
  • Wontons with Sweet & Sour Sauce (12) $10.00
  • Steak with Black Bean Sauce $12.50
  • Cheese & Pineapple $5.30
  • Cheesecake (boysenberry & strawberry $3.50
  • Prawn Crackers $2.00
  • Plain Fried Rice $6.50
  • Combination Fried Noodles (Bami Goreng) $11.90/$12.90
  • Fish $3.00
  • Samosa (vegetarian) each $1.40
  • Chicken nuggets 1/2 dozen $4.00
  • Spring roll each $2.50
  • Bacon and Eggs $13.5
    • Any style with crispy bacon on toasted french batard
  • Hash Browns $4
  • Chai Spiced Oats $14
    • Vanilla poached apples, kawakawa re raisins and toasted almonds
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Curly Fries $9
  • Gyors – Greek Style Pitas $19 / $19 / $16
    • Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
  • Sour Cream $2.5
  • Garlic Bread $9
Bench Cafe

Bench Cafe

location

Address

295 Durham Street, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033663852

clock

Opened hours

Mon7:00am – 3:00pm Tue7:00am – 3:00pm Wed7:00am – 3:00pm Thu7:00am – 3:00pm Fri7:00am – 3:00pm Sat Sun
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
295 Durham Street, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand
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