Address
Pages Road, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand
Big Gary's Chinese Takeaways/Fish and Chips in Christchurch City Menu
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Big Gary's Chinese Takeaways/Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Golden Bags (3 Pieces) or Chicken Satay (3 Pieces) from Thai Terrace. Grub Hub Cafe offers many options including The Big Hub Breakfast and Bacon, Eggs and Tomatoes. Tikka Talk Indian Restaurant includes a wide range like MANGO CHUTNEY or POPADOMS. Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Savour Sumatra and Martabak.
Nearby Sample Menus
- Bean Sprouts $2.50
- Patties $2.20
- Sweet & Sour Pork $12.50
- Shredded Chicken (veg) $12.50
- Tomatoes $2.50
- Chips-Scoop $2.40
- Prawn Chow Mein $11.50
- Chicken Saute (p/apple) $12.50
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Stir-fry Mixed Vegetable
- A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.
- Rice $3.00
- Minced Pork Toasts (4 pcs) $10.00
- Stir-fry Mushroom $12.00
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Pineapple Red Curry
- Our red curry with capsicum, courgette, green beans, onions, and pineapple
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
- Stir-fry Peanut Sauce $12.00
- Pad Thai $12.00
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LAMB NAWABI $10.50
- Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
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CHEESE NAAN $5.00
- Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
- MANGO CHUTNEY $3.50
- POPPADAM (FOUR PIECES) $2.00
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CHICKEN PATIYALA $10.50
- Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
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LAMB VINDALOO $10.50
- Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
- MANGO LASSI $5.50
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PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
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Paneer Bhurji $16.99
- Grated cottage cheese cooked with chopped onion tomatoes
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Chana Masala $14.99
- Chickpeas cooked with secret spices straight from the heart of India.
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Chicken □ • $13.99
- Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
- Green Salad $5.99
- Peas Rice $6.99
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Onion Bhajees $5.50
- Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
- Mix Pickle $2.99
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Lamb Seekh Kebab □ $11.99
- Minced lamb marinated in spices, grilled in tandoor and served with mint sauce.
- -Roast of the day
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Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
- -Seafood special
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Chicken Nuggets
- with fries and coleslaw
- Garlic Bread Freshly baked with garlic butter - $7.00
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Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
- -Soup of the day
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Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
- 1/2 Chicken $10.00
- Mixed
- Bacon $4.00
- -Double $9.50
- Double Meat $4.50
- Scallops 1/2 doz $9.00
- Fish Nuggets 6 for $4.50
- Kransky $1.50
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EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
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TOASTED SANDWICH $7.50
- with your choice of 3 fillings
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FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
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CEREAL $11.50
- muesli with yoghurt and berries
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EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
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EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
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PANCAKES $16.50
- with bacon, berry compot and maple syrup
- Potato Fritter $0.80
- Fish $2.30
- 3 fish Bites
- Steak Chow Mein $9.50
- Pork Curry on Rice $9.50
- Noodle Base $1.50
- Mushroom, Tomato, Pineapple $2.00
- Chow Chow $3.80
- 6 Battered Mushrooms $5.00
- Cheese & Pineapple $4.80
- Chicken Nugget $0.80
- Whitebait Pattie N/A
- Crab Stick $2.20
- Onion $4.00
- Bluff Oysters N/A
- 6 Onion Rings $2.50
- -Add cheese $2.00
- Dairy Free $1.00
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Kids Egg Fava(GF/DF) $8.70
- Served hash, bacon and scrambled egg
- Kids fries $4.00
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Healthy Option (GF/DF) $17.90
- Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
- Hash Brown $3.00
- Baby Spinach $4.00
- Portobello Mushrooms $4.00
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
- Thursday to Sunday 11.30am to 2.30pm
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Gai Jor $10.00
- Fried Chicken Rolls
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Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
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Gai $10.00
- Tempura Chicken Pieces
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Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
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Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
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Tod Man Pla $10.00
- Thai Fish Cakes
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Goong $10.00
- Bread Crumb Prawns
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Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
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Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
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Pork Spare Ribs Deep $12.50
- fried sweet garlic
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Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
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Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
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Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
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Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
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Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
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Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
- Quiche lorriane $17.50
- Steak & cheese pie $5.30
- Meat balls $1.80
- Ham & asparagus quiche (SM) $5.20
- Long quiche varieties $19.20
- Chicken, brie, spiced plum quiche (SM) $5.20
- Ham club $2.30
- Mince pie $4.90
Big Gary's Chinese Takeaways/Fish and Chips
Phone
033829173
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 PM – 12:00 AM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Asian , Chinese , Fish & Chips
Features
Dine in , Takeaway , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner , Cash only
Pages Road, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand
- Christchurch City Asian Menus
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
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