Big Gary's Chinese Takeaways/Fish and Chips in Christchurch City Menu

Big Gary's Chinese Takeaways/Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Golden Bags (3 Pieces) or Chicken Satay (3 Pieces) from Thai Terrace. Grub Hub Cafe offers many options including The Big Hub Breakfast and Bacon, Eggs and Tomatoes. Tikka Talk Indian Restaurant includes a wide range like MANGO CHUTNEY or POPADOMS. Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Savour Sumatra and Martabak.

Nearby Sample Menus

  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • -With berry compote and yoghurt for $21
  • Soup of the Day POA
    • Served with toasted focaccia
  • -With streaky bacon and hollandaise sauce for $21
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Fish $4.80
  • chips (scoop) $2.30
  • Steak $6.00
  • Bacon-& Egg $5.60
  • Roast Pork with Mushroom Chow Mein $10.30
  • Hot Dog $2.30
  • Monster $7.00
  • Prawn Chow Mein $11.80
  • Cheese topping $2.00
  • Vanilla ice cream $4.90
  • Sprite $3.50
  • Vanilla ice cream sundae $9.00
  • Prawn cutlet burger $13.90
  • Teriyaki chicken & chicken cutlet $18.50
  • Banana smoothie $7.50
  • Ribeye steak & prawn cutlets $28.50
  • Curry Roll $2.50
  • Chicken Fried Rice $10.00
  • ●Prawn
  • Cashew Nuts $4.00
  • Chicken With Tomato On Fried Rice $10.50
  • Roast Pork With Tomato On Fried Rice $10.50
  • Pottle of Fried Rice $4.50
  • Prawn With Mushroom Chow Mein $13.50
  • Steamed OX Tripe $3.50
  • Chinese steamed cake $3.00
  • Shrimp Dumpling $4.00
  • Roast Duck on Rice $10.00
  • Baked Custard Bun (pineapple Bun) $3.00
  • Beef Fried Rice $10.00
  • Sharp Fin Dumpling $3.80
  • Baked Coconut Bun $3.00
  • Steak Foo Young Egg $9.80
  • Roast Pork Pineapple on Fried Rice $11.00
  • Jade Special Chicken $12.00
  • Hot Dog $2.00
  • Pottle Fried Rice $5.00
  • Chicken Mushroom on Fried Rice $12.00
  • Chicken on Fried Rice $9.80
  • Chicken Foo Young Egg $9.80
  • Mini Spring Roll $0.60
  • -Baked Bbq Pork Bun $3.00
  • -Steamed Bbq Pork Bun $2.50
  • Chinese Breadstick $1.00
  • Honey Chicken Wing $2.50
  • Savoury Fried Rice $2.00
  • Charsui Bun
  • Lemon Chicken $7.00
  • Spinach (veg) $16.50
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • - plain bagel with cream cheese & jam
  • Bacon $4.50
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • Bacon $16.50
  • Posht $14.50
    • Marinated meat pieces cooked with poppy seeds & spices
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds & spices, garnished with coriander
  • Korma $14.50
    • The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
  • Dopiaza $14.50
    • Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Raita $3.00
    • Cucumber & carrot mixed in yoghurt
  • Combo (choice of 2 fillings)
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Double $12.50
  • Single $7.30
  • Single $10.50
  • Greek Salad $8.50
  • Double $13.00
  • Double $12.50
  • WONTONS 1/2 DOZ $4.00
  • HASH BROWNS 4 for $2.80
  • CRUMB MUSHROOMS 5 for $3.50
  • CHICKEN NUGGETS 6 FOR $4.80
  • PAUA PATT1E $3.20
  • CURRY ROLL $2.60
  • CORN ON COB 2 for $2.10
  • SOUR CREAM $0.70
  • Deep Fried Squid $5.00
  • Braised Tofu $4.00
  • Vegetarian Minced Tofu Rice $6.50
  • Braised Beef Shank $7.00
  • Noodle Soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
  • ●Shaved Ice $6.00
    • 3 toppings of your choice
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Deep Fried Black Blood Puddings $5.00
  • Escargot Snails cooked in their shells with garlic butter -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Pecorino sheep cheese filled crumbed mushrooms -
  • Fresh fruit skewers marinated with mint and rum -
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
  • Orange wine and lime sorbet with a dash of Zubrowska vodka -
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • Goong $10.00
    • Bread Crumb Prawns
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • 400 Tom Yum Goong (Prawns) $15.00
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Extra vegetables & salad $6
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Garlic Bread $6
Big Gary's Chinese Takeaways/Fish and Chips

Big Gary's Chinese Takeaways/Fish and Chips

location

Address

Pages Road, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033829173

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
Pages Road, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand