Address
Pages Road, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand
Big Gary's Chinese Takeaways/Fish and Chips in Christchurch City Menu
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Big Gary's Chinese Takeaways/Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Golden Bags (3 Pieces) or Chicken Satay (3 Pieces) from Thai Terrace. Grub Hub Cafe offers many options including The Big Hub Breakfast and Bacon, Eggs and Tomatoes. Tikka Talk Indian Restaurant includes a wide range like MANGO CHUTNEY or POPADOMS. Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Savour Sumatra and Martabak.
Nearby Sample Menus
- Wontons (6) $5.00
- Massamun Curry & Rice $8.50
- Cashew Nut Stir-fry & Rice $8.50
- Green Curry & Rice $8.50
- Pork Spare Ribs $6.00
- Sweet and Sour & Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Chicken Curry Puffs (4) $6.00
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Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
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Grilled black tiger prawns $14.50
- Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
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Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
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Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
- toasted sammie with bacon and mozzarella cheese $8.00
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T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
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Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
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Three Cows Brekkie $17.50
- Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
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Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
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Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
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Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
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Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
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Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
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Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
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Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
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Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
- Mince & Cheese Pie
- Chicken Pineapple on Rice $11.50
- Curry Chicken on Rice $11.00
- Vegetarian Disk $11.00
- Chicken Chow Mein $10.00
- Combination Foo Young on Fried Rice $14.50
- Chicken Foo Young $10.00
- Sausage Rolls $3.80
- Five Spice Beef $8.00
- Spicy Chicken Kidney $8.00
- FenGuo $3.80
- Hot Spicy Chicken Feet $6.00
- Pork Tripe With Soy Sauce $8.00
- Stomach of OX $3.50
- Bami (Nasi) Goreng $10.00
- Chicken Fried Rice $10.00
- Seafood Fried Rice $14.00
- BEEFBeef with Black Beam Sauce $11.00
- Chicken Egg Foo Young $11.00
- Prawn Egg Foo Young $14.00
- Satay Chicken Mein $10.50
- Pineapple $0.60
- Vegetables egg 1oO Young $10.00
- Sweet & Sour Chicken $11.50
- Plain $3.30
- Vegetarian $3.90
- Won Ton (1/2 dozen) $4.60
- Plain Sausages $2.10
- Vegetarian Spring Roll $3.00
- Crumbed Cod
- Fish $2.60
- Donuts $2.10
- Sweet & Sour Chicken $11.00
- Noodle Base $1.50
- Hot Dog
- Rice Base $1.50
- Deep Fried Mushroom $0.80
- Pineapple Ring
- Sweet & Sour Fish $10.00
- Tomato $3.80
- KUMARA CHIPS $4.60
- CRAB STICK $1.80
- CORN & BACON $2.20
- CORN FRITTER $2.20
- CHICKEN & SWEET CORN SOUP $7.00
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SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
- WHOLE CHICKEN $17.00
- CORN NUGGETS 6 for $2.60
- Beef Kebab $15.50
- Baklava $3.50
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Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
- Lamb $8.50/$11.50/$14.50
- KoftanKebab $15.50
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Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
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Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
- Falafel veg $8.00/$11.00/$14.00
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
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Tom-Yum Soup $18.00
- With rice
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Classic Green Curry $18.00
- With rice
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
- Potato Fries $4.90
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Customise
- See the extras menu below and add a little something
- Onion Rings $1.50
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Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
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Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
- Pineapple $1.00
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Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
- PRAWN CHOw MEIN $10.50
- CHICKEN & CASHEW NUTS $12.00
- SWEET & SOUR FISH $10.50
- Hot Dogs $2.00
- Seafood Fritters each $3.80
- STEAK FRIED NOODLES $10.00
- Beetroot $3.80
- STEAK OYSTER SAUCE $11.50
- Thursday to Sunday 11.30am to 2.30pm
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
- Mince Beef $4.00
- Mince
- Hot Chips $2.50
- Sausage Roll $2.50
- Steak
- Mince & Cheese
- Ham & Mustard $4.00
- Fish $3.00
Big Gary's Chinese Takeaways/Fish and Chips
Phone
033829173
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 PM – 12:00 AM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Asian , Chinese , Fish & Chips
Features
Dine in , Takeaway , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner , Cash only
Pages Road, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand
- Christchurch City Asian Menus
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus