Big Gary's Chinese Takeaways/Fish and Chips in Christchurch City Menu

Big Gary's Chinese Takeaways/Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Golden Bags (3 Pieces) or Chicken Satay (3 Pieces) from Thai Terrace. Grub Hub Cafe offers many options including The Big Hub Breakfast and Bacon, Eggs and Tomatoes. Tikka Talk Indian Restaurant includes a wide range like MANGO CHUTNEY or POPADOMS. Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Savour Sumatra and Martabak.

Nearby Sample Menus

  • fillings- steak, ham, cheese, pineapple, tomato
  • Kumara chips (with sour cream) $4.50
  • 4 Fillings $ 5.00
  • Chicken kebab Honey Soy, Satay or Plain $ 3.00
  • Mussels 6 For $4.50
  • Mushroom $ 4.40
  • chicken Pattie $2.20
  • Giant $ 7.40
  • Serving of seasonal Vegetables of the day $3.50
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • (All Children's meals are available for anyone under 12 years only)
  • - beef, grilled onions, cheese, rocket
  • mushrooms $6.00
  • Ice Cream Sundae $12.50
    • Served with real caramel, chocolate or berries
  • -add salmon $20.90
  • -add mushrooms $15.90
  • sausage $6.00
  • - Beef, bacon, mushroom, hash brown, mozzarella
  • -add bacon $18.90
  • Extra fillings $1.00 each
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • Small $14.90
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • Large $16.90
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Vegetarian $22.00
    • Chefs choice of the day
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Tomato $3.80
  • Pork Fried Rice $9.50
  • Briggston Special Fried Rice $11.00
  • Prawn $4.00
  • Plain $3.00
  • Chicken Chilly on Rice $9.50
  • Sausage
  • 6 mini Spring Rolls
  • Chicken, Beef or Pork $14.00
  • - Hokkien
  • Pork Wontons and Prawns $14.50
  • Tom Yum
  • Prawns, Seafood or Combination $15.00
  • Oyster & Soy
  • Thai Herbs
  • Prawn, Seafood or Combination $14.50
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Agavero $12.00
  • Bundaberg Ginger Beer $7.00
  • Matua 'Reserve' Syrah Glass $9.90 Bottle $38.90
  • TORTELLINI ALLA PANNA- Beef mince parcels w ham, garlic, fresh herbs & mushrooms pan fried in extra virgin olive oil w panna sauce & rocket. 23.9
  • All pasta served with shaved parmiggiano -
  • *INSALATA MISTA-Mixed green leaves, cucumber, tomato, olives & dressing. 9.9
  • Mount Gay Silver Rum $7.50
  • Long Island Ice Tea $16.00
  • Green curry $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • stir fried drunken noodles $10.00
  • -seafood $5.00
  • Nsf. Seafood noodle soup $12.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Half Chicken, Cashew Nuts $12.50
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Extra Serving on Meat $5.50
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Steak Tomatoes on Rice $10.50
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Garlic Bread $6
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Tod Mahn Pla $9.00
    • Medium fish cake
  • Phad Kee Mao Mu $15.00
    • Medium fried rice noodles with chilli and basil
  • Pork curry Red, Green, yellow or Panaeng $16.00
    • Med pork curry with vegetables, coconut milk and rice
  • Gaeng Pah Tofu $15.00
    • Jungle curry with tofu and veges
  • Nua Tod Kratiem Prik Tai $16.00
    • Sauted garlic pepper beef with veges and rice
  • Phad Nua Peanut Sauce $16.00
    • Beef vegetables, peanut sauce, mushrooms & rice
  • Phad Prik Gaeng Nua $16.00
    • Medium fried curry paste, bamboo shoots and beans
  • Yum Goong $19.00
    • Spicy-hot salad with diced prawn, peanuts, chilli, herbs, & rice
Big Gary's Chinese Takeaways/Fish and Chips

Big Gary's Chinese Takeaways/Fish and Chips

location

Address

Pages Road, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033829173

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
Pages Road, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand