Big Gary's Chinese Takeaways/Fish and Chips in Christchurch City Menu

Big Gary's Chinese Takeaways/Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Golden Bags (3 Pieces) or Chicken Satay (3 Pieces) from Thai Terrace. Grub Hub Cafe offers many options including The Big Hub Breakfast and Bacon, Eggs and Tomatoes. Tikka Talk Indian Restaurant includes a wide range like MANGO CHUTNEY or POPADOMS. Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Savour Sumatra and Martabak.

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • -With berry compote and yoghurt for $21
  • Eggs Benedict $21
    • Poached eggs and toast
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • -Or with bacon, banana and maple syrup for $22
  • -To add bacon $24
Cracroft Fresh Fried (sample menu)
  • Crab Stick $2.00
  • Mushroom $4.00
  • Mushroom $0.70
  • Fish Bites 1/2 Doz $4.00
  • Egg $4.00
  • Fried Moro Bar $3.00
  • Sausage (plain/battered/onion) $2.20
  • Warehou $4.30
Farrington Chinese Takeaway (sample menu)
  • Pineapple $2.50
  • Lemon Chicken $12.50
  • Fish Bites $0.80
  • Steak Foo Young $11.00
  • Chicken Mushroom on Fried Rice $11.00
  • Steak with Ginger $12.50
  • Steak Curry on Fried Rice $11.00
  • Sweet and Sour Fish $10.00
Sai tandoor Indian takeaway (sample menu)
  • Kachumber $5.99
  • Vegetable Samosas $5.50
    • Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
  • Veg Biryani $14.99
  • Sarso Da Saag $15.99
    • Mustard leaves cooked with onion, tomatoes, herb and spices.
  • Mango Chicken $16.99
    • Succulent chicken cooked in our mouth watering fragrant mango sauce.
  • Vegetable Korma $15.50
    • A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
  • Mix Pickle $2.99
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices.
Indian Sumner (sample menu)
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Mango Chutney $4.00
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Papadum $1.00
May's Thai (sample menu)
  • Combination Meats $19.00
  • Chicken, Beef or Pork $17.00
  • Lamb Ginger Red Curry Stir Fried $21.00
    • Lamb stir fried in Chef's ginger red curry sauce
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Chicken, Beef or Pork $18.00
  • Squids $19.00
  • Black Tiger Prawn $22.00
  • Combination Meats $18.00
Sabry's Souvlaki (sample menu)
  • Turkish Delight $0.50
  • Large $10.90
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • Large $10.90
  • Mixed
  • Chicken
  • Small $8.00
  • Feta Cheese $2.00
Fava Cafe (sample menu)
  • Berries Pancakes $8.70
    • Served with berry compost, Nutella and whipped cream
  • Fish Bites $13.50
    • Served with fries and tartare
  • Our Chicken(GF/DF) $17.50
    • Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
  • Kids fries $4.00
  • Hash Brown $3.00
  • French Toast (GF/DF) $17.90
    • Served with maple syrup, bacon and warm banana
  • -Add Bacon $2.00
  • -Add cheese $2.00
Quality Seafood (sample menu)
  • Spring Rolls / Curry Rolls $2.50
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Hawaiian $6.20
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Donut / 3 Fish Bites $2.00
  • 1 Dozen Chicken Nuggets $9.00
Dose Cafe (sample menu)
  • Dessert of the Day $12.50
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
Sala Sala Japanese Restaurant (sample menu)
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Sweet & sour pork with fresh fruits $30.00
  • -side $14.50
  • Chicken teriyaki $30.00
  • Roast duck and mango salad $35.50
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Wok-fried mixed vegetables
Mitchelli's Café Rinato (sample menu)
  • Chia $5.5
    • Orange, Passiionfruit & apple, Blueberry & Apple
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Free range eggs on toast $9.5
    • Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
Antigua Boat Sheds and Café (sample menu)
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Served until 2pm
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
Arin Sushi (sample menu)
  • Lunch Box $8.00
    • Sushi and rice box
  • Crispy Chicken $7.00
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Vegan $6.00
    • 6 Pieces
  • -Platter $30.00
  • Tuna Mayonnaise $5.00
  • Vegetarian $8.00
    • 8 Pieces
  • Vegan R $9 / L $12
The Claddagh (sample menu)
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
Big Gary's Chinese Takeaways/Fish and Chips

Big Gary's Chinese Takeaways/Fish and Chips

location

Address

Pages Road, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033829173

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
Pages Road, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand
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