Big Pot Buffet Takeaway in Christchurch City Menu

CHICKEN CHICKEN
  • Chicken with Sweet Corn Soup $6.00
  • Chicken with Mushroom Mein $11.00
  • Chicken in Thai Style Mein $11.00
  • Chicken with Pineapple Mein $11.00
  • Chicken with Black Bean Sauce $11.00
  • Chicken with VegetablesMein $9.90
  • Chicken with Cashew Nuts $12.00
  • Satay Chicken Mein $10.50
  • Curry Chicken Mein $10.50
  • Lemon Chicken $11.50
  • Sweet & Sour Chicken $11.50
  • BEEFBeef with Black Beam Sauce $11.00
  • Beef with Cashew Nuts $12.00
  • Beef with Pineapple Mein $11.00
  • Beef’ with Vegetables Mein $9.90
  • Beef with Tomatoes Mein $11.00
  • Beef with Mushrooms Mein $11.00
  • Satay Beef mein $10.50
  • Curry Beef Mein $10.50
ROAST PORK/PORK ROAST PORK/PORK
  • Honey Roast Pork $14.50
  • Sweet & Sour Pork $11.00
  • Roast Pork with Cashew Nuts $12.50
  • Roast Pork with Pineapple $11.00
  • Roast Pork with Tomatoes $11.00
  • Roast pork with Vegetables $10. 50
  • Pork with Cashew Nuts $12. 00
EGG FOO YOUNG EGG FOO YOUNG
  • Seafood Egg Foo Young $14.00
  • Combination Egg Foo Young $11.50
  • Prawn Egg Foo Young $14.00
  • Roast Pork Egg Foo Young $11. 50
  • Vegetables egg 1oO Young $10.00
  • Chicken Egg Foo Young $11.00
  • Beef Egg Foo Young $11. 00
  • Pork Egg Foo Young $11.00
FRIED RICE FRIED RICE
  • Seafood Fried Rice $14.00
  • Young Chow Fried Rice $11.50
  • Combination Fried Rice $11. 00
  • Nasi Goring (Fried Rice) $11.00
  • Roast Pork Fried Rice $10. 50
  • Pork Fried Rice $9.90
  • Beef Fried Rice $9.90
  • Chicken Fried Rice $9.90
  • Prawn Fried Rice $14.00
CHOW MEIN/NOODLE CHOW MEIN/NOODLE
  • Combination Chow Mein $11.00
  • Bami Gorin (Fried Noodles) $11.00
  • Chicken Fried Noodles $9.90
  • Roast Pork Fried Noodles $10.50
  • Beef Fried Noodles $9.90
  • Pork Fried Noodles $9.90
  • Vegetables Chow Mein $9.00
OTHER OTHER
  • Wonton $0.60
  • Dim Sum $0.60
  • Pineapple $0.60
  • Crab Meat $0.60
  • Mini Spring Roll $0.60

Nearby Sample Menus

  • All curries cooked with coconut cream
  • Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00
  • Cai Sarm Rod $22.00
    • Crispy chicken with three-season Thai chilli paste Topped with cashews
  • Phad Thai, $17.00
    • chicken, beef or pork Fried noodle with bean sprouts, crushed peanuts and egg
  • Pork Wonton (Deep Fried ) $8.00
  • Thai Yellow Curry, $18.00
    • chicken, beef or pork
  • Squid and Ginger with veges $19.00
  • Spicy Prawn and Basil $20.00
    • with veges, fresh chillies
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • lvi eat Pattie $2.20
  • 6 wontons $3.60
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • Plaln $3.50
  • Extras $1.00
  • Plain Sausage $2.20
  • Scallop $ 1.60
  • Chicken $5.20
  • Fresh Vietnamese Spring Rolls (3 rolls) $8.00
  • Beef Fried Rice Noodle S $13.00 / L $24.00
  • Deep Fried Banana with ice cream $6.00
  • Steamed Rice S $2.50 / L $6.00
  • S=small / L= Large
  • S=small / L= Large
  • (Minimum 4 People) $26.00 Per Person
  • Fried Fish Steak with Vegetable S $27.00 / L $36.00
  • Steamed Chicken Feet $3.80
  • Crispy Roast Pork on Rice $10.00
  • Combination Fried Noodle $10.00
  • BBQ pork cake $3.00
  • Roast Duck Pomdge $5.00
  • Coconut Jelly $3.00
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Combination Fried Rice $10.00
  • Beef (Eye Fillet) $23.00
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Tom Yum Goong $15.00
    • Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
  • Prawns $19.00
  • Money Bags $8.50
    • Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
  • Chicken Satay $9.50
    • Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
  • Pad Med Ma Muang (Cashew Nut) N/A
    • Stir-fried roasted cashews with Thai seasonings and vegetables
  • Chicken & Cheese $5.50
  • Plain (Beef) N/A
  • Steak & Egg $4.00
  • Double Meat N/A
  • Roast Pork & Vegetables With Black Bean Sauce On Rice N/A
  • Vegetable Fried Noodles N/A
  • Egg Fried Noodles N/A
  • Squid Rings N/A
  • Savoury Fried Rice $2.00
  • Charsui Bun
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Fried Wonton $0.60
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Honey Chicken Wing $2.50
  • Mini Spring Roll $0.60
  • Honey Chicken Drumstick $2.50
  • Baby Spinach $4.00
  • Hash Brown $3.00
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • Warm Salad (GF/DF) $17.50
    • Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • Gluten Free $1.00
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • BB Pancakes $17.90
    • Served with bacon, banana, maple syrup
  • Pork Chow Mein $9.80
  • Steak with Black Bean Sauce $11.00
  • Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
  • Fish Nuggets / Mussels / Squid Ring / Chicken Nuggets $0.80 ea
  • Plain $3.40
  • FOR 6 PEOPLE $55.00
    • Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
  • Prawn Chow Mein $11.50
  • Soya Sauce Fried Noodles $6.50
  • Tomato Ketchup $1.00
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Camembert $2.00
  • Halloumi $3.00
  • Garlic Mayo $1.00
  • Kumara Fries $5.90
  • Bacon $2.50
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Jose Cuervo Anejo 1800 $10.50
  • Sex On The Beach $15.50
  • 900 Grapes Chardonnay Bottle $43.90
  • Borgo Tesis Chardonnay Glass $12.90 Bottle $54.90
  • Japanese Slipper $14.50
  • Moncellier Pinot Gris Bottle $55.90
  • Prosecco Extra Dry – Italy Bottle $48.90
  • Chianto DOCG Glass $9.90 Bottle $41.90
  • tom kha soup $10.00
    • served with rice.
  • -chicken / pork / beef / lamb $3.00
  • Ntsf. Seafood tom yum $15.00
  • -seafood $5.00
  • tom yum soup $10.00
    • Served with rice
  • pad see-eiw $10.00
  • Fish cake $5.00
  • red curry $10.00
    • Served with rice.
  • Lunch & Dinner: Crumbed Chicken Tenders $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
Big Pot Buffet Takeaway

Big Pot Buffet Takeaway

location

Address

135 Seaview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033882427

clock

Opened hours

4:30 PM to 8:30 PM (Mon-Wed, Sun), 4:30 PM to 9:30 PM (Thu-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Buffet , Chinese , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Dinner

Location
135 Seaview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand