Big Pot Buffet Takeaway in Christchurch City Menu

CHICKEN CHICKEN
  • Chicken with Sweet Corn Soup $6.00
  • Chicken with Mushroom Mein $11.00
  • Chicken in Thai Style Mein $11.00
  • Chicken with Pineapple Mein $11.00
  • Chicken with Black Bean Sauce $11.00
  • Chicken with VegetablesMein $9.90
  • Chicken with Cashew Nuts $12.00
  • Satay Chicken Mein $10.50
  • Curry Chicken Mein $10.50
  • Lemon Chicken $11.50
  • Sweet & Sour Chicken $11.50
  • BEEFBeef with Black Beam Sauce $11.00
  • Beef with Cashew Nuts $12.00
  • Beef with Pineapple Mein $11.00
  • Beef’ with Vegetables Mein $9.90
  • Beef with Tomatoes Mein $11.00
  • Beef with Mushrooms Mein $11.00
  • Satay Beef mein $10.50
  • Curry Beef Mein $10.50
ROAST PORK/PORK ROAST PORK/PORK
  • Honey Roast Pork $14.50
  • Sweet & Sour Pork $11.00
  • Roast Pork with Cashew Nuts $12.50
  • Roast Pork with Pineapple $11.00
  • Roast Pork with Tomatoes $11.00
  • Roast pork with Vegetables $10. 50
  • Pork with Cashew Nuts $12. 00
EGG FOO YOUNG EGG FOO YOUNG
  • Seafood Egg Foo Young $14.00
  • Combination Egg Foo Young $11.50
  • Prawn Egg Foo Young $14.00
  • Roast Pork Egg Foo Young $11. 50
  • Vegetables egg 1oO Young $10.00
  • Chicken Egg Foo Young $11.00
  • Beef Egg Foo Young $11. 00
  • Pork Egg Foo Young $11.00
FRIED RICE FRIED RICE
  • Seafood Fried Rice $14.00
  • Young Chow Fried Rice $11.50
  • Combination Fried Rice $11. 00
  • Nasi Goring (Fried Rice) $11.00
  • Roast Pork Fried Rice $10. 50
  • Pork Fried Rice $9.90
  • Beef Fried Rice $9.90
  • Chicken Fried Rice $9.90
  • Prawn Fried Rice $14.00
CHOW MEIN/NOODLE CHOW MEIN/NOODLE
  • Combination Chow Mein $11.00
  • Bami Gorin (Fried Noodles) $11.00
  • Chicken Fried Noodles $9.90
  • Roast Pork Fried Noodles $10.50
  • Beef Fried Noodles $9.90
  • Pork Fried Noodles $9.90
  • Vegetables Chow Mein $9.00
OTHER OTHER
  • Wonton $0.60
  • Dim Sum $0.60
  • Pineapple $0.60
  • Crab Meat $0.60
  • Mini Spring Roll $0.60

Nearby Sample Menus

  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Mixed ice cream $4.90
  • Baked pudding chocolate ice cream pudding $10.00
  • Kitsune (fried tofu) udon $12.90
  • Hamburgers steak & ribeys steak (medium - rare) $37.00
  • Canterbury angus beef ribeye steak $25.50
  • Hamburger steak & chicken cutlet $22.50
  • Miso soup $2.80
  • Pork & miso ramen $13.90
  • Fried Oysters 1 Dozen
  • Pork Fried Rice $10.00
  • Hot Dog $2.00
  • Roast Pork Fried Rice $10.00
  • Jamrap $2.00
  • Prawn and Seasonal Vegetables $17.00
  • Bacon and Egg $5.00
  • Chicken Wing $1.50
  • Old fashioned cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Ciabatta or Rye $3.50
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Spicy Pork Tacos $15.00
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • All served w/ fries
  • Deep Fried Mars Bar $3.00
  • Prawn Mushroom Chow Mein $16.50
  • Chicken and Cashew Nut $13.00
  • Combination Chow Mein $12.00
  • Steak Curry on Rice $10.50
  • Steak Pineapple on Rice $10.50
  • Meat Pattie $2.20
  • Corn Pattie $1.20
  • 1/2 Sweet & Sour Wontons $5.00
  • Combination Chow Mein $11.00
  • Steak Fried Rice $9.80
  • Chicken Curry on Fried Rice $9.80
  • Roast Pork Fried Rice $11.00
  • Sausage $2.00
  • Steak Foo Young Egg $9.80
  • Steak Curry on Fried Rice $9.80
  • Honey Oat N/A
  • Meatball N/A
  • Tomato N/A
  • Italian Herbs & Cheese N/A
  • Onion N/A
  • Oat & Raisin N/A
  • Chicken & Bacon Ranch Melt N/A
  • Cheesy Garlic Toasties N/A
  • Fondente $16.00
    • A hot chocolate fondant cake served with vanilla gelato & chocolate sauce
  • Salmone $29.00
    • Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
  • Porchetta $36.00
    • The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
  • 11 Bello $28.00
    • Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
  • Fritto Misto $37.00
    • Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
  • Puttanesca $24.00
    • Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
  • Cozze Pepate $16.00
    • Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
  • Add Grilled Chicken $21.00
    • Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
  • Serving of Onion Rings $3.50
  • -Seasonal Salad
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Childrens Combo
  • -Roast of the day
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Salad see specials board for today's salad $19.50
  • Falafel Pattie $15.50
    • Served w/ chips
  • Polenta Fries $8.50
  • - + Eggs or Hash $21.50
  • ● Sides
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • All eggs free range
  • Burger du jour (GF/Vegan available) $11.00
  • WHOLE CHICKEN $17.00
  • CHICKEN NUGGETS 6 FOR $4.80
  • SUPER SUPREME $10.99
    • bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
  • SOUR CREAM SWEET & SOUR SAUCE $0.70
  • VEGETABLE PATTIE $2.20
  • STEAK OR BACON
  • SEAFOOD $11.99
    • prawns mussels crab sticks scallops squid fish bites & tartar sauce
  • POTATO FRITTERS 3 for $2.10
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Phad med Mamuang Himmapan
    • Stir fried seasonal vegetables with cashew nuts and your choice of meat
  • Prawn Crackers
  • Phad Phong Karee
    • Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
  • Tord Kra Tiem
    • Stir fried meat with garlic. Served on a bed of fried vegetables
  • Tom Kha
    • Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
  • Bacon butty $2.5
    • with fried egg add
  • Warmed Croissant $5.5
    • with jam
  • Orange juice (pulpy) $4.0
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Free range egg $2.5
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • For Four $18.50
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Big Pot Buffet Takeaway

Big Pot Buffet Takeaway

location

Address

135 Seaview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033882427

clock

Opened hours

4:30 PM to 8:30 PM (Mon-Wed, Sun), 4:30 PM to 9:30 PM (Thu-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Buffet , Chinese , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Dinner

Location
135 Seaview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand