Big Pot Buffet Takeaway in Christchurch City Menu

CHICKEN CHICKEN
  • Chicken with Sweet Corn Soup $6.00
  • Chicken with Mushroom Mein $11.00
  • Chicken in Thai Style Mein $11.00
  • Chicken with Pineapple Mein $11.00
  • Chicken with Black Bean Sauce $11.00
  • Chicken with VegetablesMein $9.90
  • Chicken with Cashew Nuts $12.00
  • Satay Chicken Mein $10.50
  • Curry Chicken Mein $10.50
  • Lemon Chicken $11.50
  • Sweet & Sour Chicken $11.50
  • BEEFBeef with Black Beam Sauce $11.00
  • Beef with Cashew Nuts $12.00
  • Beef with Pineapple Mein $11.00
  • Beef’ with Vegetables Mein $9.90
  • Beef with Tomatoes Mein $11.00
  • Beef with Mushrooms Mein $11.00
  • Satay Beef mein $10.50
  • Curry Beef Mein $10.50
ROAST PORK/PORK ROAST PORK/PORK
  • Honey Roast Pork $14.50
  • Sweet & Sour Pork $11.00
  • Roast Pork with Cashew Nuts $12.50
  • Roast Pork with Pineapple $11.00
  • Roast Pork with Tomatoes $11.00
  • Roast pork with Vegetables $10. 50
  • Pork with Cashew Nuts $12. 00
EGG FOO YOUNG EGG FOO YOUNG
  • Seafood Egg Foo Young $14.00
  • Combination Egg Foo Young $11.50
  • Prawn Egg Foo Young $14.00
  • Roast Pork Egg Foo Young $11. 50
  • Vegetables egg 1oO Young $10.00
  • Chicken Egg Foo Young $11.00
  • Beef Egg Foo Young $11. 00
  • Pork Egg Foo Young $11.00
FRIED RICE FRIED RICE
  • Seafood Fried Rice $14.00
  • Young Chow Fried Rice $11.50
  • Combination Fried Rice $11. 00
  • Nasi Goring (Fried Rice) $11.00
  • Roast Pork Fried Rice $10. 50
  • Pork Fried Rice $9.90
  • Beef Fried Rice $9.90
  • Chicken Fried Rice $9.90
  • Prawn Fried Rice $14.00
CHOW MEIN/NOODLE CHOW MEIN/NOODLE
  • Combination Chow Mein $11.00
  • Bami Gorin (Fried Noodles) $11.00
  • Chicken Fried Noodles $9.90
  • Roast Pork Fried Noodles $10.50
  • Beef Fried Noodles $9.90
  • Pork Fried Noodles $9.90
  • Vegetables Chow Mein $9.00
OTHER OTHER
  • Wonton $0.60
  • Dim Sum $0.60
  • Pineapple $0.60
  • Crab Meat $0.60
  • Mini Spring Roll $0.60

Nearby Sample Menus

  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • MASHROOM DO PAYAZA $9.99
    • Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
  • LAMB JALFREZEE $10.50
    • Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
  • GOA PRAWNS $10.50
    • Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
  • MIXED VEGETABLES
  • CHICKEN MUGHLAI $10.50
    • One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
  • TANDOORI MASHROOM $10.00
    • Mushroom Marinated in Indian Spices and Served on Salad
  • MINT CHUTNEY $3.50
  • 5 Fish Bites $3.00
  • Chocolate Donut $2.00
  • 6 chicken Nuggets $4.20
  • Mushroom $4.20
  • Deep Fried Snickers $3.80
  • 6 onion Rings $4.00
  • 1 Scoop chips $2.40
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • Tomato $4.30
  • Kebab Chicken $3.20
  • Bacon & Egg $5.60
  • Chips $2.50
  • Mushroom $4.30
  • Patlie-Steak & Onion $2.20
  • Wonton $0.60
  • Cheese $4.30
  • Sole Fillets $4.90
  • Oysters dozen (Bluff) $29.00
  • Chicken Patties $2.40
  • Fish $4.40
  • Steak & Onion Patties $2.20
  • Plain $3.50
  • Scallops dozen $17.00
  • Hotdogs $2.20
  • Lemon Tart $16.00
    • A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
  • Bambini (kids) $9.00
    • Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
  • Bambini (kids) $17.00
    • Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
  • Calamari Fritti $17.50
    • Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
  • Risotto Verdure $24.50
    • Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • Fettuccine Con Polpette $24.50
    • Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce
  • Gamberoni Alla Griglia $39.00
    • Butterflied prawns served with roasted garlic & herb sauce
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Homemade Pies $4.00
  • Basket of wedges $6.20
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Tandoori Chicken $22.00
    • Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • CHICKEN $5.00
    • Delicious cooked chicken 1/4
  • FISH $4.00
    • Our usual fish
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • PINEAPPLE TOASTED SANDWICH $4.00
  • MUSSELS 1 DOZ $11.90
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • 1 Dozen Chicken Nuggets $9.00
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Monster $7.00
  • Pineapple Ring $1.80
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Donut / 3 Fish Bites $2.00
  • Chicken teriyaki $30.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Stir-fried Squid with black bean sauce $30.00
  • Steamed white rice (bowl) $3.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Eye fillet steak with black pepper sauce $34.00
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Satay chicken pie $5.40
  • Asparagus rolls $2.30
  • Family salmon & cream cheese quiche $18.90
  • Cheese & pineapple sandwich $2.00
  • Steak & cheese pie $5.30
  • Family veal pie $13.80
  • Long quiche varieties $19.20
  • Mince pie $4.90
Big Pot Buffet Takeaway

Big Pot Buffet Takeaway

location

Address

135 Seaview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033882427

clock

Opened hours

4:30 PM to 8:30 PM (Mon-Wed, Sun), 4:30 PM to 9:30 PM (Thu-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Buffet , Chinese , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Dinner

Location
135 Seaview Road, New Brighton, Christchurch, Canterbury, 8061, New Zealand