Birchwood Lane Vineyard in Waikato Menu

chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
house smoked salmon $6
pancakes with banana and maple (V/v/d/G) $10

-Mustards
-Hash browns
Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
Poached Eggs
- Toasted sourdough, hollandaise sauce
-Onion rings, chipotle aioli
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
-Café de Paris butter
-Béarnaise

-add chicken $6
-chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
-or prawns(6) $8
-Add Salmon $6
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
-small $4
-mushroom $5

Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Apricot and hazelnut torte $15.00
- Served with fresh cream
Profiteroles $13.00
- With a coffe liqueuor cream
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Pannacotta $14.00
- With cinnamon fruit
Prawn twists $10.00
- Served with garlic aioli
Thai beef kebab $8.00
- Served with a peanut sauce

Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Gf can be done gluten free, please ask.
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Tiger toast $9
- Melted cheese- ciabatta- marmite
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish

-Reg $5.50
-Aioli $2.00
Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
Breakfast Available 8am - 2.30pm Daily
Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
-3 Filling $7.90
Lunch Menu - Available all day

WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
BALSAMIC TOMATO $4.00
POTATO HASH CAKE $4.00

Nearby Sample Menus