Birchwood Lane Vineyard in Waikato Menu

Fish & Chips $19.90
- Salad greens, tartare sauce
-Rice pilaf
-Mushroom risotto
-Roast garlic
-vietnamese mango salad garnish, house-made sweet chilli sauce
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-Steak fries, tomato sauce
-Salt & pepper squid (6)

Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Grilled Garlic Rewana, topped with parmesan $7.50
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50

Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
Stuffed Chicken Breast $28.00
- Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
Spinach $3.00
Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
Battered Onion Rings $10.50
- L&P battered onion rings with sour cream and relish
Pork Ribs $27.00
- L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries

BLAT $17.50
- Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
-Add Salmon or Chicken for $3.00
Venison Pepperoni $19.00
- Spiced venison pepperoni & mozzarella
-Seasonal vegetables / Side Salad / Mash Potato $5.00
-Add Chicken for $5.00
Warm Plate $12.00
- Pistachio crusted & served with toasted ciabatta
Greek Lamb $22.00
- Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
Traditional Shrimp cocktail $12.00
- On a bed of lettuce topped with seafood sauce & lemon wedge

Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
CT Hash brown $4.00
Smoked Salmon $5.00
GF Toast $2.00
Curly fries $4.50 / $8.00
- half bowl / full bowl
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta

B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich

-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
●Chicken
-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach

Cheese & Garlic Naan $4.50
Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
Lamb $16
Mango Chutney $2.50
Cheese Naan $4.00

Garlic
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Add Chorizo $3
Mixed herbs
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Mozzarella
Watties Spaghetti

Chips (minimum) $3.00
Potato fritter $1.40
Pineapple fritter $1.20
Sausage $1.80
Cheese $7.50
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Mini hotdogs $1.00
Egg $8.50

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