Bistro Euro Asia in Auckland City Menu

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Bistro Euro Asia in Auckland City has no menu available, but can choose from many other options such as Mixed Entrees or Thai Springs Roll (5) from Spices Thai. Torchon French Creperie offers many options including French Onion Soup and Soupe Du Jour. Game Keeper's Restaurant includes a wide range like Garlic Bread or Herb Bread. Bagel and Bagel from . The Black Cherry Juicery & Kitchen offers Humbug Cafe and GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free.

Nearby Sample Menus

Curry puff $1.50
Bacon and egg $4.20
-Crumbed $5.50
- fish from the window may also be grilled/crumbed/ battered - Price
Crumbed prawn $1.50
Chicken nugget $0.70
Scallop $1.80
Vegetarian (homemade) $2.20
Mussel ( home made) $2.20

Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing

PINEAPPLE $1.10
CHIPS $2.00
CURRY ROLL $1.80
MUSSEL FRITTER $2.20
BACON & EGG $3.50
CHEESE $2.50
SCALLOPS $1.60
VEGE BURGER $3.80

BACON & EGGS $11.50
- on vogel
BURGERS $7.50
- chicken breast, avo & brie
X FRITTER $13.50
- zuchinni, carrot, feta and sundried tomato dressing
XTREME $11.50
- half big 'x'
EGGS ON TOAST $7.50
CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
CHICKEN SALAD $15.00
- bacon, banana, avocado and pumpkin seeds
OMELETTE $12.50
- cheese, three toppings of your choice

-Prawns $8.50
Raad Na
- Thick rice noodle in Thai gravy with vegetable
Spring Rolls $7.50
- Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
-Chicken, Beef, Pork $9.50
Tom Kha Chicken $7.50 / Prawns $8.50
- Coconut soup with galangal, mushrooms and herbs
Panang Curry
- Thick red curry in coconut milk with peas, capsicum and crushed roasted peanut
Money Bags $7.50
- Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
Any Dishes can be vegetarian

Roast Chicken $27.00
- Lentil Ragu And Broccolini
Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
Curly Fries $8.00
- Tomato Sauce & Aioli
Market Fish Market Price
- Fennel, Lemon Cream Fraîche, Peperonata Sauce
Mac & Cheese $12.00
- Chorizo, Crumble
Seafood Chowder $18.00
- Ciabatta
Steak Cut Chips $8.00
- Rosemary Salt & Garlic Aioli
Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta

Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
American Hot Dog / Seadog $3.50
Fish
Hawaii / Egg & Cheese / Mushroom $3.80
Onion Ring (6) $1.00
Tomato / Egg $0.70
-Tarakihi $3.80
Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80

PHAD KHING(medium) $9.50
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
KHAO PHAD $9.50
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
PHAD PANK RUAM $9.50
- mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
PHAD PRIEW WAHN $11.00
- stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with prawns
GANG PANANG $9.50
- Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with chicken
PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
PHAD THAI $9.50
- stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with chicken
PHAD GRA PROW(hot) $9.50
- stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken

Olives N/A
Choc Chip N/A
Pickles N/A
Tuna N/A
Capsicum N/A
Onion N/A
Veggie Delite N/A
M&M N/A

Cashew Nut Vegetables $14.00
- Stir fried vegetables, tofu with cashew nuts and oyster sauce
Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
- Country style hot curry with Thai herbs and Vegetables
Panang Curry Vegetables $14.00
- Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried flat noodle with soy sauce and mixed vegetables
Spring Rolls $8.50
- Thai style spring rolls filled with vermicelli and vegetables
Bacon Prawns $12.50
- Marinated prawn wrapped with bacon
Kari Puffs Vegetables $8.50
- Vegetables cooked with curry powder, onion and kumara in puff pastry
De GRAND Curry Vegetables $14.00
- Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables

Spring Roll $2.00
Beef n' Noodle soup $6.00
Pork $7.00/$9.00
Sweet and sour chicken $10.00
Squid Rings (3 pieces) $2.00
Egg $6.00/$8.00
Hamburger $2.50
Chicken $7.00/$9.00

Tempura prawn $1.90
Platter b (7 flavour 60 pieces) $60.00
Fresh salmon $8.50
Katsu chicken $3.50
Crab claw $1.90
Fresh salmon $8.50
Seaweed salak $2.00/$ 4.50
Nigiri platter (5-6 flavour 36 pieces) $65.00

orange, apple, dark grape, or spirulina $3
Chef's Combination, four falafel patties and lamb from the spit $22
daily selection of desserts $4.50
Hummus and Pita, hummus served with toasted pita wedges $7.50
Vegetarian, seven falafel patties deep-fried in canola oil $18
Sis Kebab, four sis kebab skewers $22
bottled drinks &Allganics fruit juices and effervescents $4
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers

PULLED PORK $10.00
- creamy coleslaw, BBQ pulled pork, mayo
MOROCCAN LAMB SKEWERS $8.00
- w hummus & yoghurt
BATTERED SPICY PRAWNS $9.00
- w lemon mayo
CORN FRITTERS $9.00
- topped w/pesto, fresh tomato & feta
CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli
PEPPERONI $8.00
- tomato, mozzarella, pepperoni salami
BUFFALO WINGS $8.00
- w hot chilli or honey soy w/ sesame seeds
MEAT LOVERS $12.00
- BBQ base, mozzarella, ham, beef, bacon, pulled pork

Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Mellow Yellow $15
- Yellow curry of market ﬁsh with coconut cream, potatoes and capsicum
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Clevedon oyster (each) $3.00
- Freshly Shucked
Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
Shoe String Fries $7.50
- with aioli dip