Blue Bay Cafe Restaurant and Bar in Auckland Menu

Fries $8
Pastrami N Swiss Melt $8.5
- pastrami w/ russian dressing, pickle & melted swiss
Corned Beef Short Rib $26
- w/ pickled caper berries, shallots & hot sauce mayo
Iceberg Wedge $8.5
- w/ ranch, blue cheese & candied walnuts
Mussel & Pastrami Chowder $14 / $24
- New England' style w/ kumara & toasted bun
Bagel & butter $5
NY Cheesecake $11
- famous on Fed
Milk-Fed Veal Schnitzel $16 / $26
- w/ sage & lemon

MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
GRILLED PRAWN SALAD $15.00
- Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
CHICKEN FETTUCCINE $15.00
- Creamy sauce, chicken and mushrooms served with parmesan cheese
POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander

Chocolate & Vanilla Striped Cheesecake $13.00
- A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
Hawaiian $16.50
- Ham and pineapple
Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil
Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce

Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Zuppa Del Giorno $13
- Soup of the day
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad

Tropical Veg $5.00
- Pineapple, capsicum, onion and stretchy mozzarella.
BBQ Hawaiian $8.50
- Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
Double Deal Combo $18.00
- 1 large Favourites pizza, 1 large Classic pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
Super Value Combo $20.00
- 1 large Chicken or Seafood pizza, 1 large Classics pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
Apricot Chicken $10.50
- Tender chicken, onion, capsicum and stretchy mozzarella, topped off with an apricot swirl.
Spicy Wings $6.00
- Succulent bone-in chicken wings with a bold, spicy flavour. Add a dipping sauce for only 50 cents.
Pepperoni Lovers $8.90
- Piled high with extra pepperoni and stretchy mozzarella.
Ham & Cheese $5.00
- Tasty ham and stretchy mozzarella.

Ask for mild/medium/hot/indian hot
Chicken $10.99
Namaste express beef $10.99
- Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
Handi chicken
- Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
Chilli chicken
- Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Mango lassi $3.50
Replace to garlic naan $1.00
Aloo gobi $10.90
- Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander

Egg / Cheese (2 Slices) $1.00
Grilled Fresh fat Free Chicken Breast
Salad S $3.60 / M $5.00 / L $6.50
Hawaiian $10.50
- 200g 100% Pure NZ Beef, Cheese, pineapple, salad, tomato relish & garlic mayo
Whole Chicken $18.90
2 Whole Chicken with large chips, large salad & large rice $57.00
Beef Burger $9.50
- 200g 100% Pure NZ Beef, Salad, Tomato Relish & Garlic mayo
Beef, Bacon & Avocado $12.50
- 200g 100% Pure NZ Beef, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo

Spring roll (3pieces) $5.00
- Served with dipping sauces- fish sauces
Bbq $10.00
- Bacon, bbq, chicken
Extras meat $4.00
Chicken salad $13.00
Chicken kebab $11.50
Get chips & can soft drink with any meal $5.50
Baklava $3.00
Chicken nuggets & chips $6.00

toasted muesli with moseli cream $12.90
corn fritter $10.00
- served with bacon
-avocado (seasonal) $3.00
vegetarian quesadilla $21.90
- olives, feta, tomato, basil pesto, capsicum and cheese melted between crispy tortillas and served with cream cheese
B.L.T. $15.90
- double decker sandwich with crispy bacon, tomato, lettuce and fries with tomato sauce and aioli
three egg omelette
beef salad $10.00
mini breakfast $10.00
- remember to cheek out the extras to make this one your own

Egg Fu Yung $21
- traditional vegetarian style chinese omelette made with beansprouts & fresh vegetables
Mango Pudding $8.5
Scallops With Seasonal Vegetables $31.5
- fresh scallops stir fried with mixed seasonal vegetables
Shrimp Fu Yung $25
- chinese style omelette made with fresh shrimp & mixed vegetables
Seafood Fried Rice $28
Curry Beef $23
- nz beef tenderloin served in an Asian curry sauce with fresh pineapple and mixed vegetables
Tofu Soup>.freshly diced tofu cubes served with mixed vegetables and egg white in a clear broth $8
Shrimp Fried Rice $20

BIG BREAKFAST $16.90
- Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
EGGS BENEDICT $12.90
- Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
B.L.T $5.50
- Bacon, Lettuce, Tomato
TOAST W/ JAM $4.50
- Strawberry jam, 2 pieces of toast
EGGS ON TOAST $4.50
- 2 eggs w/ toast
EXTRAS $2.00
- of anything
BACON + EGG ROLL $6.50
- Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
PANCAKES $12.90
- Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce

Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
Vegetable chopsuey $8.00
Fish curry $12.00
- Served with ricem or roti
Goat curry $10.00
- Served with ricem or roti
Lamb curry $10.00
- Served with ricem or roti
Fried rice $12.00
- Chicken or lamb

Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
Potato mash N/A
JSH Steak tatare - truffle / parmesan $24.50
Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
West Coast whitebait - fritter / champagne lime mayo $26.00
Mac & cheese fritters N/A
Carrots in orange ginger butter N/A
Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50

-for two $55.00
Fish & Chips $22.50
- cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)
Lamb Racks (GF) $32.50
- marinated with Mediterranean herbs and spices, served with pearl cous cous green salad and reduced red vine jus
Affagato $16.00
- espresso shot served with your choice of liquor and vanilla ice-cream
Spanish & Mediterranean Seafood Platter
- Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
Vegetarian Breakfast (v) $17.50
- two eggs any style with grilled tomatoes, roast potatoes, wilted spinach, feta cheese, and mushrooms
Alcachofas al Ajillo $16.50
- pan-fried artichoke with garlic sauce, served with bread
until 5pm

Dim Sim $2.40
Mousetrap $3.00
Siu Mai $2.70
Lamb Chop $3.80
Lasagne Topper $2.80
Bacon & Egg Muffin $3.80
Kransky $2.70
Croissant $4.50

Blue Bay Cafe Restaurant and Bar in Auckland Menu

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Blue Bay Cafe Restaurant and Bar

Auckland Region > Auckland > Blue Bay Cafe Restaurant and Bar

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l1/55 Clyde Rd, Browns Bay, Auckland, Auckland, 630, New Zealand

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