Blue Bay Cafe Restaurant and Bar in Auckland Menu

RICE NOODLE RICE NOODLE
  • Guilig Rice Noodle $12.00
HOMEMADE DUMPLING HOMEMADE DUMPLING
  • Beef with Onion $12.00
  • Pork with Chives $12.00
  • Pork with Cabbage $12.00
PIE PIE
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
BAR FOOD BAR FOOD
  • Boil Green Soil Bean $5.00
  • Seasoning Seaweed $6.00
  • Thai-style Peanut $6.00
DEEP-FRIED FOOD DEEP-FRIED FOOD
  • Crunchy Chips $6.00
  • Seasoned Wedges $8.00
  • Deep-fried Chicken Wings $12.00

Nearby Sample Menus

  • FAMILY SPECIAL NO1 $41.90
    • SPECIAL CHOW MEIN, CHICKEN FRIED RICE, NASI GORENG, SWEET & SOUR PORK, DEEP FRIED WONTONS (6), PLATES OF CHIPS
  • SWEET CORN $2.50
  • STEAK Fried RiCE $10.50
  • FISH BURGER $4.30
  • PRAWN $11.90
  • STEAK FRIED NOODLES $10.90
  • BEEF & SWEET CORN (L) $8.50
  • CORN FRITTER $3.00
  • Vegetarian Linguini $23.5
    • crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
  • Char-grilled Calamari $19.5
    • chilli, parsley & lemon juice
  • Angus Pure Eye Fillet $39.5
    • marinated in thyme, lemon, garlic, served w/- cubed potatoes, spinach & red wine jus
  • S.P.Q.R Caesar $23.5
    • cos lettuce, par-boiled egg, anchovies, bacon & croutons
  • S.P.Q.R. Seafood Paella $30.5 / $50
    • selection of fresh seafood & chorizo (for 1 / to share)
  • Vitello alla Milanese - Veal Scaloppine $32.5
    • crumbed w/- parmesan and parsley w/- rocket, lemon & truffle oil
  • S.P.Q.R Caesar $27.5
    • w/- char-grilled chicken or prawns
  • Oven Baked Scallops $19.5
    • served in the shell w/- basil, mint brandy & breadcrumbs
  • Chicken Tender $ 1.50
  • Chicken $ 5.50
  • Texas Pork Rib $ 5.50
  • Battered Mars Bar $ 2.50
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Lamb Burger $ 5.00
    • Lamb Pattie with mint Jelly
  • Crab Stick $ 1.50
  • Crumbed Prawn $ 1.00
  • Methi pudina parantha $4.50
  • Chicken madras $15.50
    • Cooked with coconut cream and other south indian spices
  • Kadhai chicken $15.50
    • Cooked in a red gravy with freshly ground spices, kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
  • Chicken tawa frontier $15.50
    • Chicken cooked with chopped capsicum and tomato tossed in indian spices
  • Chilli chicken $16.50
    • Dry or gravy
  • Prawn masala $17.50
    • Prawns marinated and cooked in zingy rich, thick and flavourful gravy
  • Chicken sagwala $15.50
    • Chicken pieces cooked in spinach with light spices, fenugreek and finished with cream
  • Garlic chicken $18.00
    • Marinated chicken pieces in a garlic and coriander sauce cooked with indian spiced
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • -2 courses $39.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Milk + honey sundae $17.00
  • Lemon and poppy seed cake $17.00
  • Chocolate mousse $17.00
  • -3 courses $49.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Sauteed asparagus, sugar snaps & snow peas $8.00
  • Clevedon Buffalo Ricotta $13.00
    • W pinenuts & honey served w toasted ciabatta
  • Greek Salad $13.00
    • W tomatoes, cucumber, feta & olives
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Biscotti $1.00
    • Italian biscuit
  • Chermoula Marinated Prawns $15.00
  • Beetroot Hummus $10.00
    • W lemon oil & toasted ciabatta
  • Flounder Fillets $17.00
    • Pan fried in butter w chives & parsley
  • Battered sausage $ 1.50
  • Paua fritters $2.20
  • Bacon $ 4.20
  • Cashew nuts, meats prawn $ 3.50
  • Combination meat $ 12.90
  • Satay BBQ pork on rice $ 11.50
  • Won ton $ 8.50
  • Sweetcorn fritters $ 2.20
  • Chicken $10.00
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Special $13.00
  • Eggs fired rice $8.50
  • Combination meats fried rice $12.00
  • Steak fried rice $10.00
  • Prawn fried rice $14.00
  • Vegetables $8.50
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • BOILED EGGS $11.00
    • chili jam on white toast
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Spring Roll $12.00
  • Bowl of Wedges $10.00
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
  • - MUDDY SPECIAL PIZZA
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • - CHICKEN QUESADILLA
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • Smoked spanish short ribs (x1) (GF) $2.50
    • In house smoked short ribs dipped and glazed in a house BBQ sauce
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • Beef sliders (x3) $18.00
    • Spiced beef cheek and slaw, beer battered fries and aioli
  • Marinated olives (GF)(V) $5.00
  • Rocket and parmesan salad $9.00
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Vegetarian burger $26.50
    • Vegetable patty with cheese, tomato, avocado, lettuce and onions
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Seasonal salad $9.00
  • Garlic mash potato $9.00
  • 6. French Toast $14.90
    • w/ caramelised banana, bacon & maple syrup
  • 30. Bacon Banana Pancake $8.00
  • 28. Berry Pancake $8.00
  • 24. Sandwich $4.80
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 11. Bacon and Eggs $14.50
    • w/ toast & grilled tomato
  • 18. Soup of the Day $8.90
    • served with two slice of baguette
  • Nigiri Sushi $20.00/$30.00
    • S (8 pcs)/M (12 pcs)
  • Unagi Kabayaki $21.90
  • Ton Katsu $21.90
  • Tofu Steak $8.50
  • Vanilla Ice Cream $3.50
  • Harumaki $5.50
  • Vege Teri Bento $15.90
  • Nabe Udon $16.00
Blue Bay Cafe Restaurant and Bar

Blue Bay Cafe Restaurant and Bar

location

Address

l1/55 Clyde Rd, Browns Bay, Auckland, Auckland, 630, New Zealand

phone

Phone

+64 9-476 3383

clock

Opened hours

Sun17:00 to 21:30 Mon17:00 to 21:30 Tue17:00 to 21:30 Wed17:00 to 21:30 Thu17:00 to 21:30 Fri17:00 to 21:30 Sat17:00 to 21:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
l1/55 Clyde Rd, Browns Bay, Auckland, Auckland, 630, New Zealand
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