Address
17b Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Blue Dolphin Seafoods in Christchurch Menu
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PACK MENU-
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
-
FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
HAMBURGERS- All burgers have onions lettuce & sauce
- CHOWCHOW $4.50
- PLAIN $3.50
- CHEESE $4.50
- TOMATO $4.50
- MUSHROOM $4.50
- EGG $4.50
- PINEAPPLE $4.50
- DOUBLE MEAT $4.70
- BACON & EGG + MEAT $5.50
-
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
-
GIANT $5.80
- Bacon, Double Meat & Egg
-
MONSTER $6.50
- Meat, Egg, Cheese, Bacon, Pineapple, Tomato
- FISH $4.50
-
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
- CHICKEN $4.50
TOASTED SANDWICH- BACON + EGG $4.00
- EGG $2.50
- CHEESE $2.50
- BACON $3.00
- PINEAPPLE $2.50
- MUSHROOM $2.50
- TOMATOES $2.80
- CHEESE + PINEAPPLE $3.50
- CHICKEN
- EXTRA $1.00 each
Nearby Sample Menus
-
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
-
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
-
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- - Large $6.50
-
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
-
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Pineapple $1.50
- Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
-
Seasoned wedges $14.50
- With sweet chilli sauce & sour cream
-
Breads & dips (gf) $14.50
- Toasted Turkish bread served with a trio of dips
- Onion rings $4.50
-
Salt & pepper squid $16.50
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
- Zambuca double chocolate brownies $14.50
- Garlic butter $2.00
- Salted caramel chocolate tart $14.50
-
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
-
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
- Pizza $14.00 - $25.00
-
Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
-
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
-
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
-
Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
-
Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
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Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
-
Garlic Bread $9
- slices of baguette with lashings of garlic butter
-
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
-
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
-
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
-
Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
- GF= GLUTEN FREE
-
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
- Sauteed spinach $4.00
- Wedges with sour cream & sweet chilli $8.50
- Sausages $5.00
-
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
-
Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
- Slow roasted tomatoes $5.00
-
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
- Criss cross potatoes with a chipotle sauce $8.50
- Extra Basmati Rice $3.50
- Sweet Mango Chutney $4.00
-
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
-
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
- Tamarind & Date $3.00
-
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
-
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
- Chicken Wrap $12.00
-
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
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Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
-
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
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Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
-
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
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Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
-
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
-
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
- Handcut Chips w Aioli $9.00
- Cheese from the Canterbury Cheese Monger with condiments $21.00
- Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
- Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
- Broccoli & Garlic Almonds $9.00
- Lemon Pepper Squid, Aioli $14.00
- Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Chicken Biryani $14.90
- Parantha $4.50
-
Kulcha $6.50
- Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
- Aloo Palak $12.00
- Half Tandoori Chicken $11.90
- Prawn Malabari $15.50
- Mixed Pickles $3.50
- Rogan Josh (Goat) $14.00
-
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
- Seasonal Garden Salad $7.50
-
Crispy Spiced Calamari $16.00
- served with coriander crema
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
-
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
-
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
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Seasonal Vegetables $7.50
- Please ask your server
-
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
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Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
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Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
-
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
-
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
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The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
-
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
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Eat your Vegetables $8.00
- Seasonal Selection
-
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
- Steak foo young $12.00
- Chicken & corn soup $6.00
- Pork Chilli on Rice $12.00
- Roast Pork Pineapple on Rice $12.00
-
Lemon Fish $108.00
- 8-10 servings
- Prawn on Noodles $13.50
- Chicken foo young $12.00
- Prawn Fried Rice $13.50
- Steamed greens with toasted almonds $5.5
-
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
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Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
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Your choice of poison $13.5
- with black coffee & whipped cream
-
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
-
5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
- Duck fat potatoes $5.5
-
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
- *Ask about our special of the day for $10.00
-
Creamy Risotto $12.00
- With your choice of bacon or chicken
-
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
-
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
- - Large $8.00
-
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
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Fries $6.00
- Served with tomato and aioli sauce
-
Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Chips S$4/L$6
- Served with sauce and aioli
-
Seafood basket $10.00
- assortment of seafood snacks bites and chips
-
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
-
Beef nacho $10.00
- Served with sour cream
-
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Blue Dolphin Seafoods
Phone
033591560
Opened hours
10:30 AM to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
17b Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
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