Blue Dolphin Seafoods in Christchurch Menu

PACK MENU PACK MENU
  • FAMILY PACK 1 $18.00
    • 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
HAMBURGERS HAMBURGERS
  • All burgers have onions lettuce & sauce
  • CHOWCHOW $4.50
  • PLAIN $3.50
  • CHEESE $4.50
  • TOMATO $4.50
  • MUSHROOM $4.50
  • EGG $4.50
  • PINEAPPLE $4.50
  • DOUBLE MEAT $4.70
  • BACON & EGG + MEAT $5.50
  • HAWAIIAN $5.80
    • Bacon, Cheese & Pineapple
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • MONSTER $6.50
    • Meat, Egg, Cheese, Bacon, Pineapple, Tomato
  • FISH $4.50
  • VEGE + MUSHROOM $5.00
    • Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
  • CHICKEN $4.50
TOASTED SANDWICH TOASTED SANDWICH
  • BACON + EGG $4.00
  • EGG $2.50
  • CHEESE $2.50
  • BACON $3.00
  • PINEAPPLE $2.50
  • MUSHROOM $2.50
  • TOMATOES $2.80
  • CHEESE + PINEAPPLE $3.50
  • CHICKEN
  • EXTRA $1.00 each

Nearby Sample Menus

Stanmore Fish & Chips (sample menu)
  • Bacon Corn Pattie $2.50
  • 1/2 Chicken $9.00
  • 1/2 Chips $1.50
  • Chow $4.80
  • Prawns Crumb (1/2 Doz) $3.60
  • Chicken $4.80
  • Meat Pattie $2.50
  • Plain Sausage $2.00
Ferry Road Fisheries (sample menu)
  • Angus Burger $7.00
  • Chicken $6.00
  • Extra Fillings $1.00
  • Bacon $4.50
  • Plain $4.00
  • Giant $5.00
  • Mushroom $4.50
  • Onion Rings $0.70
Cafe Izone (sample menu)
  • Add fried egg $2.50
  • The vego $19.50/$22.50
    • A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
  • Spag toast $8.00
    • Topped with fried egg
  • Venison denver leg $34.60
    • Served with red wine jus (2 sides)
  • Add crisp pepperoni $7.00
  • Warm roast vegetable salad $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
  • Izone chowder $14.00
    • Smaller in size, big in flavour
  • Add avocado $5.50
Pepe's Mexican Grill (sample menu)
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • CHIPS + SALSA $4.50
  • SNACK NACHOS $6.90
    • With melted queso cheese
  • CHIPS + GUACAMOLE $5.50
  • Double Meat $2.50
  • Sour Cream
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Rivertown Cafe Kaiapoi (sample menu)
  • Toasted ham & cheese sandwich with chips $9
  • Pancake $9
    • served maple syrup, ice cream or cream
  • poached egg $1.50
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • Beef Burger $16
    • beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
  • Pancakes $11
    • served with maple syrup & ice cream or cream
The Naked Baker (sample menu)
  • Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
  • -21+ $10.80 pp
  • Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
  • Small Platter $27.00
  • Large Platter $38.00
  • Average Joe Pack
    • 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
  • Sports Pack
    • 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
  • Small $34
    • Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
Chilli Flakes Indian Restaurant (sample menu)
  • Chettinad Chicken/Lamb/Beef $19.00
    • Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
  • Butter Naan $3.50
    • Soft,buttered indian bread made from white flour cooked in tandoor.
  • Tandoori Mushrooms (10 pcs) $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor. Served with mint chutney.
  • Vegetable/Paneer Biryani $16.00
    • Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
  • Bombay Jeera Aloo $15.00
    • Fresh potatoes cooked with cumin and spices in Bombay style.
  • Palak Paneer / Palak Aloo $18.00
    • Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
  • Peshwari Naan $6.00
    • Stuffed roti with coconuts,dry fruits,cooked in tandoor
  • Do-Payaza Chicken/Lamb/Beef $19.00
    • Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
Procope Coffee House (sample menu)
  • Toasted Bagel from $6.70
  • Eggs Benedict
  • Gluten Free Bread / Hollandaise Sauce $2.00
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
  • Muffins, scones & cinnamon pinwheels $4.50
  • Crepes
The Black Horse (sample menu)
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Sausage Rolls $3.50
  • Pies $4.00
    • Steak, Mince & Cheese
  • - Ham & Cheese
  • - Ham, Cheese & Onion
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Toasted Sandwiches $4.00
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
Kimchi Restaurant (sample menu)
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Kimchi Bokkeumbap $16
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Filadelfios (sample menu)
  • Hot Chocolate-Delux $5.50
  • Soup of the Day $10.00
    • Served with freshly baked bread.
  • Four Cheeses $22.50 / $32.50
    • Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
  • Americana $22.50 / $32.50
    • Pepperoni, pepperoni and more pepperoni.
  • Pasta Carbonara $17.50
    • Bacon, mushroom and onions in a creamy white sauce.
  • Hot Chocolate-Cup $3.50
  • BBQ Chicken $22.50 / $32.50
    • Chicken, tasty cheese, bacon and BBQ sauce.
  • Garlic Bread $7.00
    • New York recipe. A quick way to start your meal.
Royal Roasts (sample menu)
  • Lamb $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Half $10.50
  • Sandwiches - Beef $6.90
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Sandwiches - Pork $6.90
  • Cheesecake $2.50
  • Chicken Schnitzel $3.50
  • Large $7.00
Bao Bar (sample menu)
  • Takoyaki, Wakame $6.50
    • Bonito flakes, Japanese mayo
  • Lamb Baoger $7.50
    • A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
  • Pulled Pork Baoger $7.50
    • A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
  • French fries, Aioli, Ketchup $6.50
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Bao Tasting Plate $28.00
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
Zanzibar (sample menu)
  • Selection of gelato, praline $11.00
  • Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
  • Salad leaves, pears, gorgonzola, candied walnuts $15.00
  • ●Red
  • ●White
  • Polenta batons, parmesan, truffle aioli $11.00
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
Ruby Rabbit Cafe (sample menu)
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Toasted Sandwiches $0.50
    • Extra filling add
Blue Dolphin Seafoods

Blue Dolphin Seafoods

location

Address

17b Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033591560

clock

Opened hours

10:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
17b Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
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