Address
17b Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Blue Dolphin Seafoods in Christchurch Menu
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PACK MENU-
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
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FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
HAMBURGERS- All burgers have onions lettuce & sauce
- CHOWCHOW $4.50
- PLAIN $3.50
- CHEESE $4.50
- TOMATO $4.50
- MUSHROOM $4.50
- EGG $4.50
- PINEAPPLE $4.50
- DOUBLE MEAT $4.70
- BACON & EGG + MEAT $5.50
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HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
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GIANT $5.80
- Bacon, Double Meat & Egg
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MONSTER $6.50
- Meat, Egg, Cheese, Bacon, Pineapple, Tomato
- FISH $4.50
-
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
- CHICKEN $4.50
TOASTED SANDWICH- BACON + EGG $4.00
- EGG $2.50
- CHEESE $2.50
- BACON $3.00
- PINEAPPLE $2.50
- MUSHROOM $2.50
- TOMATOES $2.80
- CHEESE + PINEAPPLE $3.50
- CHICKEN
- EXTRA $1.00 each
Nearby Sample Menus
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SEAFOOD NOODLES $14.00
- noodles with vegetables and seafood in soup
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SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce
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KIMCHI STEW $15.00
- kimchi pot stew in hot pot
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SPICY CHICKEN $15.00
- roasted chicken with vegetables in spicy sauce
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SPICY PORK WITH SQUID $45.00
- sauted squid and pork with hot paper sauce
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PORK IN SOY SAUCE $17.00
- fried chopped pork served in sizzling plate
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SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
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MODEM GU E $17.00
- beef and pork
- Caramelised Onions $2.00
- As above but with salmon $17.00
-
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
-
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
-
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
- Banana & Strawberry Jam $8.00
- Gelato/Sorbet with Crepe $3.00
- Cheese & free-range egg $8.50
-
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
- Small fries $3.00
-
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
- -Add chicken $4.00
- Garlic chilli prawns $6.00
- Wedges $8.00
- Grilled chicken breast $4.00
- -Add bacon $1.50
-
Cheese $15.00
- Whitestone Brie or Kikorangi Blue with quince and ciabatta.
-
Chicken Liver & Thyme Pate $14.00
- With fig chutney and toast.
-
Steak $25.00
- 250g medium rare sirloin and braised beef cheek with hand cut chips, seasonal greens, roast tomato, salsa verde and a crunchy soft boiled egg.
-
Nachos $12.00
- Melted cheese, sour cream, salsa
-
Cornbeef Hash $20.00
- Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.
-
Seafood Chowder (Entree) $17.00
- Classic creamy chowder filled with fresh salmon, prawns, fish and mussels, served with garlic bread
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Chicken Sandwich $23.00
- Chicken breast on Turkish bread with streaky bacon, avocado, tomato and lettuce served with salad or fries.
-
Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
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WEDGES $8.00
- with Sour Cream and Sweet Chilli.
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DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
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ONION RINGS $12.00
- with SP BBQ Sauce.
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
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WEDGES $13.00
- with cheese and bacon.
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BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
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CHIPS $12.00
- with cheese and bacon.
- Add Fries or Coleslaw to Any Burger $3.00
- Mix $12.50
-
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Triple $13.50
-
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
- Large $11.00
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STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
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JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
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CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
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TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
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FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
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ANGUS SANDWICH $19.00
- 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
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JUNIOR BURGER
- Beef patty, lettuce and cheese served with fries
- All includes drink and Ice cream Sundae
- Steak Fried Rice $11.00
- Bami Goreng (Noodles) $11.00
- 1 Dozen Wontons
- 1.5l soft drink
- Nasi Goreng (Rice) $11.50
- Pineapple $4.00
- Roast Pork Egg Foo Young $11.00
- 1 Dozen Deep fried chicken wings
- Mushrooms $5.00
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South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
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West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
- Side salad $6.00
-
-Large $8.00
- With aioli and tomato sauce
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Fish of the day $POA
- Market fresh fish, specially prepared each day
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Pork belly $28.90
- Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
- Flat breads $8.50
- Porik on Noodles $12.00
- Chinese Beef $18.00
- Chicken Foo young $12.00
- BBQ Pork $18.00
- Chicken Pineapple on Rice $12.00
- Sweet & sour Chicken $13.00
-
B (5-6 Servings) $68.00
- Chicken Cashew nuts, pork in Szechuan style, steak & black bean sauce, sweet & sour pork, vegetarian noodles, Pottles fried noodles
- Fried Rice $8.50
- Chicken yaki udon $11
- Seafood yaki udon $13
- Chicken Ball N/A
- Inari N/A
-
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Beef yaki udon $11
- Baby Tray N/A
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Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
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Soup of the day $15
- with toasted bread & butter
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Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
- Risotto of the Day N/A
-
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
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Chicken Nuggets $15
- with shoestring fries and salad
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Pasta $15
- with bacon and cheese
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Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
- Pork $9.90
- CHicken $10.50
- SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
- Sausage $1.20
- Ham $2.60
- Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
- Mushroom $2.50
- Prawn $3.50
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Breads and Dips $14.50
- a selection of bread with house-made dips
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BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
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Bowl of Fries $7.00
- served with aioli
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Creamy Mushrooms $12.80
- served on ciabatta
- Fruit Platter $8.50
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Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
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Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
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Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
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Corn Patties $2.60
- Home made
- Crab Stick $2.60
- Mushroom $5.00
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Giant $7.00
- Double meat and bacon, egg, cheese
- Fish $5.00
- Lasagne Topper $3.20
- Pineapple Rings $2.60
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Curry Roll $3.00
- Home made
Blue Dolphin Seafoods
Phone
033591560
Opened hours
10:30 AM to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
17b Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Fast Food Menus
- Christchurch Fish & Chips Menus
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- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus