Blue Dolphin Seafoods in Christchurch Menu

Pork Crackling $10.00
- with apple sauce
Smoked Salmon $19.00
- capers / red onion / cream cheese / dill / mozzarella
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
Mini Yorkie Pudding $16.00
- stuffed with beef and gravy
Handcut Chips $10.00
- with sour cream, tomato salsa

POTATO FRITTER $0.70
PRAWN CUTLET $1.50
VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
CHICKEN PATTIE $2.80
BACON & EFF $5.70
FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
FRESH OYSTER 1 DOZ $25.00

Moroccan Tagine slow cooked lamb and quince $12.50
Passion and lime Parfait $7.90
Three Berry Cheese Cake $7.90
Orange Almond Cake $7.90
Pavlova Roulade with Turkish delight $7.90
Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Bean & Spinach Salad Med $7.50 Large $10.00
Salad of the day N/A

Dumplings 12 for $9.00
Satay Beef on Rice $13.00
Fried Pork with Beans $18.00
Hot And Sour Chicken On Sizzling Plate $22.00
Fried Beef with Coriander $22.00
Roasted Pork $26.00
Cold Noodle for Spicy Fish - Extra $5.00
Vegeterian Fried Noodles $15.00

Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
Chunky Chips / Seasoned Wedges $3.00
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
Double Meat Burger $4.50
Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
Plain Donut / Chocolate Donut / Jam Wrap $2.50

Pork Fried Rice $9.50
- Sliced pork, onions, peas, egg and fried rice
New Town Fried Rice (Combination) $11.50
- Sliced steak, chicken, Roast pork. prawns, onions, peas and egg with rice
Chicken Fried Rice $9.50
- Sliced chicken, onions, peas, egg and fried rice
Satay Steak $12.00
- Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce
Fish / Chips $2.20
New Town Chow Mein (Combination) $11.50
- Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
Sweet and Sour Wontons $9.50
- (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
Spring Roll / Curry Rice Roll / Pottle Sweet and Sour Sauce with pineapple, onions and carrots $2.50

Vegetarian Lasagne $11.20
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
-Eggs Florentine $17.70
- Spinach
Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
-Smoked Chicken With Blueberry Salsa And Brie $11.50
Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.

Vegetariana $25
- a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
Carne $27
- tender slices of adobo spiced beef
Jalapenos $4
De Pollo $25
- chipotle chicken, saute onions and capsicums bound with our chilli con queso
Taco De Pollo $27
- chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
Cheese $4
The Flying Burrito $25
- a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
El Calamar $12
- corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise

1. Sweet and Sour Pork
66. Nasi Goreng (Curry) $11.00
68. Fried Noodles $10.00
55. Prawn Egg Foo Yong $14.00
Wednesday~Saturday
24. Beef with Satay Sauce $14.00
18. Crispy Chicken $16.00
74. Singapore Fried Rice Noodles $12.00

Polenta chips, sea salt roasted rosemary(DF)
AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
GARLIC AND PARSLEY TOASTED CIABATTA $10.00
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
PANCAKES $13.50
- fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
SMOKED SALMON ON POTATO HASH $14.50
- Aoraki smoked salmon on potato hash with poached eggs
AORAKI SALMON $28.00
- carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00

Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
*Extra charge of $8 for an extra shank.
Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
Berry Mousse
- Homemade with white chocolate shards & whipped cream.
Hot Dog & Chips
Garlic Chilli Prawns $16.00
- Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli

Sagg (Lamb/Chicken)
- Either chicken or lamb cooked with spinach, sauteed with onion, ginger, garam masala and chilli.
Lacha Paratha $3.00
Chicken Jalfarizi M $8.00 / F $14.00
- Tender chicken pieces cooked in medium spice indian masala gravy with onion, tomato, capsicum and garlic
-with fries $7.00
M= Medium / F=Full
Gulab Jaman $3.00
Tandoori Tikka (Chicken/Lamb) $5.90
- Diced lean meat marinated overnight in a secret spices then skewered and roasted in the tandoor. Five of chicken or six pieces of lamb per portion.
-with fries $5.00

Cheese and Pineapple $4.00
Double Meat $4.50
Fish $5.00
Sole $5.00
Tarakihi $4.00
Chicken Satay $5.50
Mushroom $4.00
Plain $3.50

Smoked Eel Nigiri $14
B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
Vegetarian +$2
- Most dishes can be prepared gluten free on request
Chicken Sate Bun (2 X Steamed) $16
- Soft and fluffy buns filled with Malaysian sate chicken
Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
Parma Ham & Buffalo Mozzarella $16
- with sun dried tomato and basil pesto
Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch

Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
Ijs En Fudge Van Belgische Chocolade $13.50
- +Belgian Chocolate Sunday
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Eieren Benedict $17.50
- Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
- Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze

Blue Dolphin Seafoods in Christchurch Menu

Nearby Sample Menus

Blue Dolphin Seafoods

Canterbury > Christchurch > Blue Dolphin Seafoods

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

17b Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

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