Address
242 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Bonita in Auckland City Menu
Are you the owner? Manage this listing for free.
TAPAS-
Pica-pica de salsitas y pan tostado $10.00
- (Bread selection with a trio of dips)
-
Patatas bravas con salsa de la casa $8.00
- (Crispy potato dice with smoked paprika aioli)
-
Bruschetta de Hongos $12.00
- (Portobello Mushroom bruschetta with pesto sauce and balsamic sauce )
-
Cazuela de chorizo $12.00
- (Spanish chorizo with chickpeas on red wine sauce)
-
Montadito de solomillo con cebolla caramelizada y queso azul $16.00
- (Open steak sliders with caramelised onion and blue cheese curds)
-
Pollo moruno con queso crema y yoghurt $12.00
- (Spiced chicken skewers with moruno sauce)
-
Cazuela de albóndigas con salsa de tomate y queso gratinado $12.00
- (Meatballs with tomato sauce and mozzarella)
-
Calamares a la romana con ali oli $12 .00
- (Marinated squid in a crispy lemon pepper rice crumb with homemade aioli)
-
Brochetas de cordero envueltas en panceta con cebolla caramelizada $14.00
- (Pancetta-wrapped lamb skewers with caramelised onion)
-
Croquetas de batata $12.00
- (Kumara croquettes served with chipotle mayo on the side)
-
Queso manchego con fruta y crackers $15.00
- (Manchego cheese with fresh fruit and crackers)
-
Emapanadas de carne con chimichurri salsa $15.00
- (Beef Brisket Empanadas with Chimichurri Sauce)
POSTRE/DESSERTS-
Churros con dulce de leche $10.00
- (Churros with sweet caramel sauce)
-
Postre de la semana $10.00
- (Dessert of the week)
Nearby Sample Menus
-
CURRY FISH $40.00+
- KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
-
SAMBAL FISH $36.00+
- Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)
- MUMMY CHICKEN ON RICE $13.00
-
SAMBAL EGGPLANT $24.00
- Eggplants stir fry with Malaysian style chilli and garnish with chicken strips and shrimps
- SLOW COOKED CHILLI PRAWNS ON RICE $20.00
- TOM YUM LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
-
STIR FRY MIX VEGETABLES $22.00
- A combination of broccoli, cauliflower, carrot, won bok, Chinese mushroom, capsicum and tofu
-
KAM HEONG SQUID $24.00
- (KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the squids)
- Paneer Dosa $9.99
- Parantha $2.99
- Mirchi Vada $1.50
-
Sunday $4.99
- Pav Bhaji
- Raj Kachori $5.99
- Masala Dosa $8.99
- Paneer Tikka $8.99
- Paneer Sandwich $5.99
-
Uttappam $12.50
- with Sambhar & Coconut Chutney
- Bhel Puri $7.50
-
Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
- Samosas 3 for $6.50
- Plain Dosa $11.50
-
Rani Thali $12.50
- 1 x Rice, 2 x Curries
-
Maharajah Thali $26.50
- Eat as much you want
- Roti Rolls $2.50
- Steak $7.20
- Fish Cake $4.00
- Hapuka $5.30
- Crab Stick $1.70
- Cheese $4.20
- Sausage $2.00
- Pineapple Fritter $1.60
- Chips $3.80
- Sweet & sour roast pork $39.00
- Donut $1.50
- Other Extras $2.50
- Satay Souce Beef on White Rice $16.00
- Steak & Veges $12.00
- Sweet & $our Fish $12.00
-
Family special $58.00
- special chow mein, Nasi Goreng, steak, tomato, cashew nuts & Vegges on rice, sweet & sour roast pork, 1 chips
-
Bami Gorong $16.00
- (with meats, veges & noodles)
-
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
- AGRIA POTATO HASH, ROMESCO / $8.50
- PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
-
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
-
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
-
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
-
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
- Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Chicken, Pork or Beef $16.00
- Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Chicken, Pork or Beef $14.00
- Kana Prik - Stir fried Chinese broccoli with chilli & garlic $13.00
- Red Curry - Thai curry with coconut milk and vegetables - Lamb, Chicken, Pork or Beef $18.00
- Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
- Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Chicken, Pork or Beef $14.00
- Num Tok - BBQ meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
- Pad Ped Pak - Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts. $13.00
- HOT DOG $2.80
- AMERICAN
- CHEESE $2.80
- SEA DOG $2.80
- SAUSAGES $1.20
- BANANA FRITTERS $1.80
- HOT DOG $2.00
- HAM $2.50
- Gurnard $2.80
- BBQ pork $10.50
- Tarakihi $3.20
- Mussel $1.00
- Churro $1.00
- Hawaiian Beef burger $4.80
- Veg Samosa 10pcs $3.00
- Spring Roll $1.80
-
Moa's Hot Cold Plateer (Chef's recommendation) $28.00
- chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni and bread
- Grilled Tomatoes
-
Ice Cream Sundae $10.00
- vanilla ice cream with mango & chocolate sauce
-
Seafood Chowder $14.00
- loaded with seafood, including clams, pipis, mussels and fish with warm bread
-
Grilled $19.00
- chicken, with lettuce, tomato, avocado, mustard aioli & relish
-
Chicken Skewers $15.00
- marinated chicken skewers served with our special Moa's Yogurt Mint Dip
-
Pork Belly $28.00
- roasted and served on a bed of pumpkin & kumara mash
-
Calamari $13.50
- flash fried and served with a plum sauce
-
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
-
Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
-
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
-
Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
-
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
-
Pork spare ribs $21.00
- Marinated in soy and honey sauce, served with mashed potato and a green salad
- Only for kids
-
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
- -Stuffed with Green Beans, Feta & Capsicum
-
Toasted JC Bagel@ $6.95
- With jam and cream cheese.
-
Savoury French Toast@ $16.50
- Ith vine roasted tomato, streaky bacon and relish
- Tortillas Roulades/Coktail Sanwiches(K): (minimum order of 8 units per flavour) $2.50 each
-
Seasonal Fruit Platter: $8 per person (minimum 5 people).(D) $8.00
- Includes a divine selection of fresh cut seasonal fruits.
- -Egg Salad, Cress & Cucumber
-
Zarbo Homemade Muesli@ $13.50
- With fresh seasonal fruit, greek yoghurt and honey.
-
Kids Bagel@ $5.95
- With marmite and melted cheese.
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
- SEASONAL VEGETABLES $7-$9
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
- Steinlager Light $7.50
- Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
- Poderi Crisci Viburno 08 $15.50 / $75.00
- Espresso Martini Rome 1991 Espresso, Vodka, Khalua, creme de Cacao $16.00
- Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
- Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
- Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
- -Salmon & Hollandaise $17.90
- -Avocado, tomato & cream cheese $9.90
-
Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
- -Tomato / Hash Brown $3.90
- Porridge $9.50
- Bagel / Crumpet / 5 Grains
- Adds on
-
Toast $5.90
- White / Brown / Fruit
Bonita
Phone
093765670
Opened hours
4 PM to 11 PM (Tue-Sun), Mon Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar Food , Spanish
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Live Music , Cash , Nightlife , Bar , Bankcard , Seating , Drinks , Shared Plates , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
242 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland City Bar Food Menus
- Auckland City Spanish Menus
- Auckland Region Bar Food Menus
- Auckland Region Spanish Menus