Address
242 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Bonita in Auckland City Menu
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TAPAS-
Pica-pica de salsitas y pan tostado $10.00
- (Bread selection with a trio of dips)
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Patatas bravas con salsa de la casa $8.00
- (Crispy potato dice with smoked paprika aioli)
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Bruschetta de Hongos $12.00
- (Portobello Mushroom bruschetta with pesto sauce and balsamic sauce )
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Cazuela de chorizo $12.00
- (Spanish chorizo with chickpeas on red wine sauce)
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Montadito de solomillo con cebolla caramelizada y queso azul $16.00
- (Open steak sliders with caramelised onion and blue cheese curds)
-
Pollo moruno con queso crema y yoghurt $12.00
- (Spiced chicken skewers with moruno sauce)
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Cazuela de albóndigas con salsa de tomate y queso gratinado $12.00
- (Meatballs with tomato sauce and mozzarella)
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Calamares a la romana con ali oli $12 .00
- (Marinated squid in a crispy lemon pepper rice crumb with homemade aioli)
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Brochetas de cordero envueltas en panceta con cebolla caramelizada $14.00
- (Pancetta-wrapped lamb skewers with caramelised onion)
-
Croquetas de batata $12.00
- (Kumara croquettes served with chipotle mayo on the side)
-
Queso manchego con fruta y crackers $15.00
- (Manchego cheese with fresh fruit and crackers)
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Emapanadas de carne con chimichurri salsa $15.00
- (Beef Brisket Empanadas with Chimichurri Sauce)
POSTRE/DESSERTS-
Churros con dulce de leche $10.00
- (Churros with sweet caramel sauce)
-
Postre de la semana $10.00
- (Dessert of the week)
Nearby Sample Menus
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Bacon & Chip Buttie $12
- with a fried egg and aioli, in a Turkish bun
-
Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
-
Marrakesh Chicken Salad $24.5
- roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
-
Eggs Benedict $19.5
- with bacon and spinach, slow roasted tomato and hollandaise $18.5 or grilled salmon $19.5
-
Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
-
Grilled Polenta Stack $24.5
- mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
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Eggs Florentine $16.5
- poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
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Tapas Lunch Plate $23.5
- tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread 16.5 add paprika chicken drums + 7
- American Hot Dog (Roll, Frankfurt Sauce, Cheese, Mustard & onion) $5.00
- Crumbed Prawns $1.60
-
Family Pack $24.00
- 4 fish of the day, 2 potato Fritters, 2 sausage, ($4.00 chips)
- Lasagne $3.50
- Chicken $3.80
-
Vegetarian Burger $9.40
- Onion, Vege Patty, Salad chutney Sauce, cheese, Egg Avocado & Pineapple
- Hawaiian Burger $6.60
- Onion $0.60
- Sausage $1.80
- American Hot Dog $4.00
- Wedges $4.50
- Squid Ring $1.10
- Bacon & Cheese $6.00
- Chicken $6.00
- Bacon $1.40
- Bacon $5.00
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CHICKEN SATAY $14.50
- Chicken pieces marinated overnight cooked with satay sauce
- (all the dishes served with salad and sauces)
- HUMMUS DIP $8.00
-
CAJUN CHICKEN $11.50
- grilled Cajun chicken tenderloin and burger salad
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HAWAIIAN BURGER $11.50
- prime beef pattie pineapple and burger salad
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BEEF AVOCADO $11.50
- prime beef pattie avocado and burger salad
-
CHICKEN BREAST $14.50
- one piece of chicken bread grilled on the BBQ
- FALAFEL $17.50
- Chips $3.50
- Classic beef $10.00/$14.50
-
Chicken or Lamb Satay Rice $14.50/$19.00
- (Cooked with homemade Satay sauce)
- Kiwi beef (avocado) $11.00/$15.50
- Chicken Kebab $11.00/$15.50
- Chicken on Rice $14.00/$18.50
- Mixed Kebab $11.50/$16.00
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Mixed Platter $16.00
- (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
- Cheese & Corn $2.00
- Cheese & Corn $3.20
- 1/4 Chicken $4.80
- Hamburger $2.50
- Pineapple / Egg $3.20
- Ham / Bacon / Chicken / Steak / Cheese & Onion / Cheese & Tomato $2.80
- Mussel / Donut / Pineapple Fritter $0.90
- 1/2 Chicken $8.50
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PHAD PANK RUAM $9.50
- mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
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PHAD KHING(medium) $9.50
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
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PHAD THAI $9.50
- stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with chicken
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PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
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GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
-
PHAD PHAK(mild) $9.50
- stir fried with vegetables in light oyster sauce with chicken
-
KHAO PHAD $11.00
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with prawns
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PHAD THAI $11.00
- stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
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Lamb Koorma $18.95
- creamy cashew & coconut curry, blended w aromatic spices
-
Lamb Thalimpu $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
-
South Indian Prawn Entree $12.95
- 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
-
Masala Papadam $2.95
- papadam with fresh veges, spices, herbs & fresh lemon juice
-
Idli (2pcs) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney
-
Bhel Puri $7.95
- recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
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Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese
-
Curry Thali (Fish) $24.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
- POLENTA CHlPS GF $9.00
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POLLO AL BURRO $25.00
- buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
- PROSCIUTTO each $5.00
- LINGUINI & MEALBALLS $12.00
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TOSCANA $25.00
- salami, spinach, olives, pesto, pecorino & tomato
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THE PIER $25.00
- Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
- PESTO PIZZA BREAD $7.00
-
GAMBINO $24.00
- chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
- -w/ Cheese & Onion $10.00
- Side Salad +$3.00
- -w/ Bacon or Salmon $15.00
-
Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
- available only instore
-
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
- -w/ Toast & Bacon $15.00
- -w/ cheese & onion $5.00
- Chicken n' Noodle soup $6.00
- Sweet and sour wonton $8.00
- Chicken wings (3 pIeces) $2.00
- Chicken nuggets (6 pieces) $3.00
- Squid Rings (3 pieces) $2.00
- Meat pattie (2) $2.00
- Pork $7.00/$9.00
- Spring Roll $2.00
- Corn Fitter $2.60
- Fresh Tarakihi $4.70
- Hoki (Snap-frozen at sea) $3.20
- Onion Ring $0.40
- Baco & Egg $6.30
- Vege Spring Roll $2.40
- Wedges $4.00
- Cheese & Onion $5.00
-
NZ Lamb Burger $18.50
- homemade patty with greens, cheese, tomato, bacon, egg, mustard aioli and fries
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Eggs $8.00
- Any style on multi-grain toast
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Soup of the Day $10.00
- with warm pide bread
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Corn Fritters (Bacon Optional) $15.00
- with fresh green salad, aioli, tomato & karengo salsa
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Bread and Dips $9.00
- selection of gourmet breads with homemade dips
- Wok Fried Vegetables $6.50
-
Chicken Breast $28.00
- Crumbed Chicken Breast with Tiger Prawn, Calamari & Creamy Herb sauce and Orzo Pasta
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Eggs Benedict $16.00
- with spinach, grilled tomatoes and a choice of smoked salmon or ham or bacon topped with hollandaise
- GREEN SALAD cress, cucumber, leaves, lemon & oil (g) (v) (d) $8
- PEGASUS BAY BEL CANTO DRY RIESLING Waipara 2011 $12.5 / $58
- CLOUDY BAY SAUVIGNON BLANC Marlborough 2012 - / $65
- THE NED PINOT GRIS Marlborough 2013 $11 / $52
- BAKED GOAT CHEESE w. pepers, oilives, cherry tomato (v) (g) $18
- PASSION MOJITO havana club blanco, 42 below passion juice & pulp, muddled mint & limes $16.50
- ATA RANGI CRIMSON PINOT NOIR Martinborough 2012 $14 / $64
- RISOTTO BALLS sundried tomato & mozzarella (v) $14
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- Toast & Bagel Selection
- - with preserved & cream cheese $6.50
- - with fresh tomato, avocado & pesto $10.50
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Bonita
Phone
093765670
Opened hours
4 PM to 11 PM (Tue-Sun), Mon Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar Food , Spanish
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Live Music , Cash , Nightlife , Bar , Bankcard , Seating , Drinks , Shared Plates , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
242 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland City Bar Food Menus
- Auckland City Spanish Menus
- Auckland Region Bar Food Menus
- Auckland Region Spanish Menus