Address
242 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Bonita in Auckland City Menu
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TAPAS-
Pica-pica de salsitas y pan tostado $10.00
- (Bread selection with a trio of dips)
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Patatas bravas con salsa de la casa $8.00
- (Crispy potato dice with smoked paprika aioli)
-
Bruschetta de Hongos $12.00
- (Portobello Mushroom bruschetta with pesto sauce and balsamic sauce )
-
Cazuela de chorizo $12.00
- (Spanish chorizo with chickpeas on red wine sauce)
-
Montadito de solomillo con cebolla caramelizada y queso azul $16.00
- (Open steak sliders with caramelised onion and blue cheese curds)
-
Pollo moruno con queso crema y yoghurt $12.00
- (Spiced chicken skewers with moruno sauce)
-
Cazuela de albóndigas con salsa de tomate y queso gratinado $12.00
- (Meatballs with tomato sauce and mozzarella)
-
Calamares a la romana con ali oli $12 .00
- (Marinated squid in a crispy lemon pepper rice crumb with homemade aioli)
-
Brochetas de cordero envueltas en panceta con cebolla caramelizada $14.00
- (Pancetta-wrapped lamb skewers with caramelised onion)
-
Croquetas de batata $12.00
- (Kumara croquettes served with chipotle mayo on the side)
-
Queso manchego con fruta y crackers $15.00
- (Manchego cheese with fresh fruit and crackers)
-
Emapanadas de carne con chimichurri salsa $15.00
- (Beef Brisket Empanadas with Chimichurri Sauce)
POSTRE/DESSERTS-
Churros con dulce de leche $10.00
- (Churros with sweet caramel sauce)
-
Postre de la semana $10.00
- (Dessert of the week)
Nearby Sample Menus
-
Scotch Fillet $25.00
- 300g fresh scotch fillet, served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
-
Prosciutto-wrapped grilled scallops $13.50
- w hollandaise sauce
-
Prawn twisters $12.50
- w sweet chilli sauce
-
Chicken liver pate $8.50
- house-baked brioche and gherkins
-
Salmon Hash(GF) $18.00
- served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers
-
Altar Cream Mushroom(VG) $16.50
- served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
-
Seafood Risotto $17.50
- Served w fresh seafood, baby spinach, parmesan and rocket on top
-
Altar Gourmet Corn Fritters Stack $19.50
- served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
- Combination $11.00
- Egg $8.00
- Chicken $9.00
- Steak $9.00
- Chicken & sweetcorn Soup $6.00
- Scallop $1.70
- Ham & Cheese $4.00
- Tartare sauce $0.60
- 127 Barbecue Pork with Spicy Sauce $11.00
- 105 Chicken & Mushroom & Veges $11.00
- 10 Garlic Prawns $1.60
- Cashew $3.00
- 4 Chips $2.00
- 74 Pork Fried Rice $9.50
- 147 BBQ Pork Noodle $11.50
- 3. 1 Chicken Burger; 1 Chips $5.50
- Steak Fillet in Oriental Style / Roast Pork & Bean Curd / Hapuka and Tofu $14.00
- Chicken Curry / Combination Meat $13.50
- Steamed Rice / Soup of the day $2.00
- Dry Noodle Extra $1.00
- Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
- Corn with Chicken Soup $10 / $16
- Pork & Preserved Egg Congee $10.00
- Chicken Pieces with Chilli / Chicken Pieces with Pork Liver / Chicken Pieces with Bean Curd Sauce / Stewed Chicken with Black Bean Sauce & Pepper / Stewed Dried-Bean-Stick Beef $16.00
- Sweet & Sour Chicken $16.00
- Lemongrass pork/chicken $18.00
- Soya Chicken with Spring Onion $17.00
- Sweet & Sour Prawn $25.00
- Mushroom Chicken N.S $10.00
- Black Bean Beef $11.00
- Braised Brisket & Tofu $11.00
- Tomato Beef $11.00
-
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
-
Affogato $18.00
- Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
-
Curly Fries $8.00
- Tomato Sauce & Aioli
-
Flagship Burgers N/A
- Served With Fries On A Sesame Bun
- Chocolate Truffles (3) $8.00
- Garlic Bread $7.00
-
Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
- Seasonal Greens $6.00
-
E $25.00
- 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
- Vegetarian $8.00/$10.00/$13.00
- Chicken Nibble each $0.80
- Sausage $1.20 ea
-
B $11.00
- 14 nibbles, $2.00 chips or 4 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
-
No 3 $13.50
- 20 nibbles
- Fish $2.00
- Beef $9.50/$12.50/$16.00
- Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
- Satay Chicken / 4 sticks - BBQ chicken served with satay sauce. (No Peanuts) $10.00
- Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Chicken, Pork or Beef $15.00
- Pla Lui Suen - Deep fried whole fish topped with hot Thai country sauce $25.00
- Pad Keemao - Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
- Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Lamb, Prawns or Seafood $17.00
- Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Prawns or Seafood $17.00
- Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Prawns $17.00
- Pork Belly with Onion $6.00
- Okura wrapped with Pork $5.00
- Udon Noodles $12.00
- Banana Fritter & Ice Cream $8.50
- Slices of grilled rare beef with special sauce $14.00
- Prawn $6.00
- Chicken Trim Cartilage $6.00
- Premium Sesame Salad $12.00
- Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
- -Five grain / sourdough / gluten free toast Poached / Fried $10.50
- -Scrambled $11.50
- -Bacon $17.50
- Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
- Salads (max 2 salads per bowl) $9
- -Portobello Mushrooms $17
- Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
- Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
- Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
- Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
- Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
- Parmesan and Garlic Prawns $13.50
- Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
- Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
- Maple BBQ wings or pork belly $12
- All pizzas are based with tomato and cheese
- Main $35.50
-
Calamari All Griglia
- Squid on the grill with olive oil, garlic, parsley and lemon juice
- Large 12" $25
- Entree $19.50
- Regular 9" $15
-
Fettucine Alla Americana
- Ribbons of fettuccine made fresh daily in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
-
Paesana
- Salami, onions and capsicum
- Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
- Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
- Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
- Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
- Hummus and Pita, hummus served with toasted pita wedges $7.50
- Chawarma, spiced lamb from the spit $20
- Chef's Combination, four falafel patties and lamb from the spit $22
- Sis Kebab, four sis kebab skewers $22
- All the mains are served with complementary rice.
- Chicken in Blackbean Sauce $15.00
- Malai Kofta $13.50
- Tandoori Prawn $18.00
- Chicken in Oyster Sauce $15.50
- All the mains are served with complementary rice.
- Puri $1.50
- Chinese Curries $14.00
- Fish Burger $5.50
-
Steak Dinner Scotch Fillet $20
- Approx 220Gm Steak With Chips, 2 Eggs And Salad
-
Taco Burger $5.50
- Chilli Beef
-
Chicken Dinner $17
- Grilled Chicken Breast With Chips & Salad
- Steak Toastie $8
-
Aquatic $10
- Fish, Crabstick, Cheese, Salad With Tartare Sauce
-
Bacon And Egg - Plain Dog $6
- Double Bacon & Egg
-
Bacon And Eggs $8.50
- Double Bacon, 2 Eggs, Chips, Toast
Bonita
Phone
093765670
Opened hours
4 PM to 11 PM (Tue-Sun), Mon Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar Food , Spanish
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Live Music , Cash , Nightlife , Bar , Bankcard , Seating , Drinks , Shared Plates , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
242 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland City Bar Food Menus
- Auckland City Spanish Menus
- Auckland Region Bar Food Menus
- Auckland Region Spanish Menus