Address
14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand
Bower Fish Supply in Christchurch City Menu
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BOWER FISH SUPPLY MENU- FISH $2.40
- CHIPS $2.40
- CHIPS 1/2 SCOOP $1.60
- HOTDOGS WITH SAUCE $2.70
- HOTDOGS $2.10
- PLAlN SAUSAGES $2.10
- PINEAPPLE RINGS $2.10
- MEAT PATTIES HOMEMADE $2.10
- CRAB STICKS $2.10
- DONUTS $2.10
- CHOCOLA1E DONUTS $2.10
- JAM RAP $2.10
- CORN FRITTERS HOMEMADE $2.10
- STEAK PATTIES HOMEMADE $2.10
- BACON & CORN PATTIES $2.10
- MINI VEG SPRING ROLLS 1/2 DOZ $2.50
- CRUMBED HOKI $2.40
- CRUMBED COD (AKAROA COD) $5.70
- CRUMBED SOLE $6.00
- CRUMBED TARAKIHI $5.90
- CRUMBED SCALLOPS $1.70
- CORN NUGGETS 1/2 DOZ $2.60
- BATTERED HOKI $2.40
- BATTERED COD $5.70
- BATTERED SOLE $6.00
- BATTERED TARAKIHI $5.90
- BATTERED SCALLOPS $1.70
- BATTERED MUSSELS 1/2 DOZ $5.20
- BATTERED MUSHROOMS 1/2 DOZ $4.80
- BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
HAMBURGERS- PLAIN $3.40
- VEGETARIAN $4.40
- CHEESE $4.00
- EGG $4.00
- PINEAPPLE $4.00
- TOMATO $4.00
- MUSHROOM $4.00
- BEETROOT $4.00
- CHOW CHOW $4.00
- BACON $4.00
- DOUBLE MEAT $4.40
- FISH WITH TARTARE SAUCE $4.70
- CHICKEN $4.70
- STEAK $5.20
- HAWAIIAN $6.20
- GIANT $6.20
- BOWER SPECIAL $7.80
Nearby Sample Menus
- Sushi balls set $3.50
- Hamburger steak on rice $14.70
- Edamame $4.90
- Baked pudding & ice cream $5.20
- Mixed ice cream $4.90
- Veg croquette $6.90
-
C special kid's meal car $10.00
- Furikake rice, kara- age chicken, crumbed prawn, French fried
- Shouyu ramen $13.70
- Crab Stick $1.20
- Extras $1.00
- steak Onion Pattie $2.20
- curry Rice Roll $2.60
- 4 mini Doughnuts $2.00
- 6 Squid Rings $5.00
- Vegetarian $6.00
- Tormato $4. 20
- Steak with Ginger $12.50
- Nasi Goreng (Rice) $11.00
- Fried Mussel $0.60
- Yong Chow Fried Rice $13.00
- Fork and Cashew Nut $13.50
- Sliced Steak and Seasonal Vegetables $12.50
- Tomatoes $2.50
- Mussel Pattie $2.00
-
Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
-
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
-
Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
-
Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
-
Butter Chicken $18.00
- Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
-
Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
-
Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
-
Vegetable Biryani $16.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
-
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
-
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
-
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
-
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
-
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
-
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
- cold smoked salmon/bacon/sausages(x3) $6.00
- Pumpkin and feta risotto cake w roasted capsicum V
- Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
- Plus daily changing seasonal selection(please enquire)
-
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
-
EGGS HEMINGWAY $19.00
- with cold smoked salmon
-
EGGS BENEDICT $17.00
- with crispy bacon
- Truffles GF DF available
- 3 fish Bites
- Roast Pork Chow Mein $11.00
- Pork with Cashew Nuts $12.00
- Cashew Nuts $3.50
- Mushroom $3.80
- Pork Fried Rice $9.50
- Steak Egg Foo Young $10.00
- Battered Blue Cod $5.80
- Plain Fried Rice $6.50
- Chicken Sweet Corn Soup $6.50
- Prawn Crackers $2.00
- Steak with Satay Sauce R $11.90 / L $12.90
- Mushrooms $4.00
- Chocolate Mousse $3.50
- Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
- Combination Chow Mein R $11.90 / L $12.90
- Bacon & Eggs $4.80
- 6 Battered Mushrooms $5.00
- Extra $0.80
- Deep Sea Cod $4.50
-
Family Pack B $17.00
- 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
- Bacon $4.00
- Blue Cod $6.50
- Hawaiian $5.60
- Roast Pork Chow Mein $11.50
- Fried Mussels $0.90
- A Kung Pao Chicken $15.00
- Chicken Mushroom on Fried Rice $12.50
- Prawn Foo Young $17.00
- Sweet and Sour Fish $12.50
- Chicken Sweetcorn Soup . $6.50
- Pork Chow Mein $11.50
-
Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
- Chicken in galanga & coconut cream soup $9.00
-
Chilli Chicken $13.00
- with side vegetables
-
Tom yum Noodle soup $15.00
- with prawn
-
Tom yum Noodle soup $13.00
- with chicken
- Oyster sauce noodle (chicken, pork or beef) $13.00
-
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
- Red curry (chicken, pork or beef) $13.00
-
Bagel $12.00
- toasted Bagel with cream cheese and salmon
-
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
-
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
-
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
-
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
-
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
-
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
-
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
- One or Two Choice Meal (small Plate) $12.90
- Mini Deli Special + 20ml Coca-Cola range $10.90
- creamy pumpkin Soup. $5.50
-
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
- - Bacon egg BBQ sauce toastie
-
Nachos $10.50
- Nachos, homemade sauce.
- -Bacon tomato and cheese toastie
- •Toasties $7.50
- HAMBBURGER + CHIPS $14.50
- HOT CHIPS $5.00
- HAM STEAK, CHIPS + SALAD $13.50
- SAUSAGES, EGGS + CHIPS $13.50
- TOASTED SANDWICH + CHIPS $9.00
- NACHOS $12.50
- WEDGES $11.00
-
SEAFOOD BASKET $12.50
- served with tartare sauce
- Chicken Sattay Sticks (4) $9.00
-
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
- Steam rice $3.00
- Thai Vegetarian Spring Rolls (6) $8.50
- Chicken Noodle Soup $10.00
- Tom Kah N/A
- Thai Money Bags (4) $8.50
-
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Bower Fish Supply
Phone
033888593
Opened hours
4:30 PM to 8 PM (Mon), 11:30 AM to 1:30 PM, 4:30 PM to 8 PM (Tue-Wed, Sun), 11:30 AM to 1:30 PM, 4:30 PM to 9:30 PM (Thu-Sat)
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner , Cash only
14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus