Bower Fish Supply in Christchurch City Menu

BOWER FISH SUPPLY MENU BOWER FISH SUPPLY MENU
  • FISH $2.40
  • CHIPS $2.40
  • CHIPS 1/2 SCOOP $1.60
  • HOTDOGS WITH SAUCE $2.70
  • HOTDOGS $2.10
  • PLAlN SAUSAGES $2.10
  • PINEAPPLE RINGS $2.10
  • MEAT PATTIES HOMEMADE $2.10
  • CRAB STICKS $2.10
  • DONUTS $2.10
  • CHOCOLA1E DONUTS $2.10
  • JAM RAP $2.10
  • CORN FRITTERS HOMEMADE $2.10
  • STEAK PATTIES HOMEMADE $2.10
  • BACON & CORN PATTIES $2.10
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • CRUMBED HOKI $2.40
  • CRUMBED COD (AKAROA COD) $5.70
  • CRUMBED SOLE $6.00
  • CRUMBED TARAKIHI $5.90
  • CRUMBED SCALLOPS $1.70
  • CORN NUGGETS 1/2 DOZ $2.60
  • BATTERED HOKI $2.40
  • BATTERED COD $5.70
  • BATTERED SOLE $6.00
  • BATTERED TARAKIHI $5.90
  • BATTERED SCALLOPS $1.70
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
HAMBURGERS HAMBURGERS
  • PLAIN $3.40
  • VEGETARIAN $4.40
  • CHEESE $4.00
  • EGG $4.00
  • PINEAPPLE $4.00
  • TOMATO $4.00
  • MUSHROOM $4.00
  • BEETROOT $4.00
  • CHOW CHOW $4.00
  • BACON $4.00
  • DOUBLE MEAT $4.40
  • FISH WITH TARTARE SAUCE $4.70
  • CHICKEN $4.70
  • STEAK $5.20
  • HAWAIIAN $6.20
  • GIANT $6.20
  • BOWER SPECIAL $7.80

Nearby Sample Menus

A1 Seafood (sample menu)
  • Fish $2.40
  • Vegetarian Burger $5.80
  • Spicy Wedges $5.00
  • Wontons 6 for $5.00
  • Chicken Cordon Bleu $4.00
  • Cheese, Pineapple, egg etc $1.00
  • Squid rings 6 for $5.50
  • Cheese Burger $4.20
Cracroft Fresh Fried (sample menu)
  • Gurnard $5.30
  • Banana Fritter $1.80
  • Chop Suey pattie $2.00
  • Onion ring $0.50
  • Apple Turnover $1.70
  • Chicken Nibble $0.90
  • Hawaiian $5.80
  • Cordon bleu pattie $3.80
Little Saigon Restaurant (sample menu)
  • Beef Balls in Rice Noodle $11.00
  • Fresh Vietnamese Spring Roll
  • Prawns with Scrambled Eggs S $18.00 / L $32.00
  • King Prawns with Salt & Pepper S $21.00 / L $34.00
  • S=small / L= Large
  • Fried Mixed Vegetable S $14.00 / L $24.00
  • Chicken with Scrambled Eggs S $17.50 / L $30.00
  • Crab Chowder in Rice Vermicelli Soup $11.00
Dragon Garden Chinese Restaurant (sample menu)
  • Prawn Fried Noodle $10.00
  • Tofu with Chopped Spring Onion $6.00
  • Ma Po (Spicy)ToFu on Rice $10.00
  • Pork Intestine with Soy Sauce $8.00
  • Dong Po Pork on Rice $12.00
  • Deep Fried Squid $4.00
  • Beef Fried Rice $10.00
  • Baked BBQ Pork Bun $3.00
Indian Fendalton (sample menu)
  • Prawn Dopayaza $20.00
    • Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Vegetable Samosa (2 pieces) $6.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
  • Saag (Chicken or Lamb) $18.00
    • Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
  • Madras (Chicken or Lamb) $14.50
    • Meat cooked with coconut cream, mustard seeds and spices
  • Anari Kebab (5 pieces) $12.00
    • Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Dumplings "2 Dollar Rice" (sample menu)
  • Charsui Bun
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • -Steamed Bbq Pork Bun $2.50
  • Lemon Chicken $7.00
  • -Baked Bbq Pork Bun $3.00
  • Mini Spring Roll $0.60
  • Savoury Fried Rice $2.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
Emperor's New Clothes Cafe (sample menu)
  • GF $1.00
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • - add chicken $4.00
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • - bacon, basil, brie
  • 1x FR Egg $2.00
  • Spinach (veg) $16.50
  • Tomato $3.00
Coppell Seafood (sample menu)
  • 2 Hot Dogs
  • Chicken Burger $4.60
  • 2 Fish
  • 4 Fish Bites
  • Bacon & Mushroom $3.50
  • Chips $2.30
  • Fish $2.30
  • Kumera Chips $3.50
Redcliffs Fish and Chips (sample menu)
  • Battered Sausages $2.10
  • Mussels Patties $2.10
  • Won Ton (1/2 dozen) $4.60
  • Paua Patties $2.90
  • Redcliffs Special $7.60
  • Pineapple Rings $2.10
  • Corn Patties $2.10
  • Big Hotdog $2.90
Beat Street Cafe (sample menu)
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Free range bacon $4.50
  • Pesto $2.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Avocado $3.00
  • Mushrooms $4.00
  • Tomatoes $3.00
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Sala Sala Japanese Restaurant (sample menu)
  • Fried rice with roast pork & Chinese sausage $28.00
  • Dessert of the day $14.50
  • Deep-fried ice cream $14.50
  • -main $20.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Eye fillet steak with black pepper sauce $34.00
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Subway - Shirley (sample menu)
  • Capsicum N/A
  • Pickles N/A
  • Tomato N/A
  • Beetroot N/A
  • Lettuce N/A
  • Chicken Teriyaki N/A
  • Olives N/A
  • Subway Club N/A
Sala Thai Restaurant (sample menu)
  • Phad Prik Gaeng Goong $20.00
    • Medium fried curry paste, bamboo shoots, prawns and beans
  • Gaeng Phed ( Roast Chicken or Duck) $19.00
    • Med-spicy red curry with veges, grape, tomato, coconut milk
  • Yum Woon Sen Nua $16.00
    • Medium beef salad with glass noodles, herbs, chilli, peanuts and rice
  • Gaeng Pah Pla $18.00
    • Jungle curry with fish and veges
  • Kai Yat Sai Gai $16.00
    • Mild omelette with chicken, vegetables & rice
  • Yum Talay Grob $20.00
    • Mix cripsy seafood salad with cashew nuts and herbs and rice
  • Phad Phong Garee $16.00
    • Beef Stir-fried curry paste powder with egg and vegetables
  • Yum Woon Sen Pla Meuk $17.00
    • Medium squid salad with bean threads, herbs and chilli
Thai Takeaways Red Elephant (sample menu)
  • Red Curry $17.00
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Tom Yum Goong $21.00
    • King Prawn
  • Chilli & Garlic $17.00
  • Spring rolls (V) $7.50
    • 8 pcs
  • Medium Entree $21.00
    • No.5=12,No.7 Or No 8 .No.9 Or 10=3
  • Large Entree $27.00
    • No.5=12, No.7, No.8. No.9 Or 10=3
  • Lamb $1.00
Victoria Thai Foods Hornby (sample menu)
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Sattay Sticks (4) $9.00
  • Prawns $13.00
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Thai Curry Puffs (4) $8.50
  • Thai Fish Cake (5) $8.50
  • Prawns Noodle Tom Yum Soup $13.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Bower Fish Supply

Bower Fish Supply

location

Address

14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033888593

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 1:30 PM, 4:30 PM to 8 PM (Tue-Wed, Sun), 11:30 AM to 1:30 PM, 4:30 PM to 9:30 PM (Thu-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand
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