Bower Fish Supply in Christchurch City Menu

BOWER FISH SUPPLY MENU BOWER FISH SUPPLY MENU
  • FISH $2.40
  • CHIPS $2.40
  • CHIPS 1/2 SCOOP $1.60
  • HOTDOGS WITH SAUCE $2.70
  • HOTDOGS $2.10
  • PLAlN SAUSAGES $2.10
  • PINEAPPLE RINGS $2.10
  • MEAT PATTIES HOMEMADE $2.10
  • CRAB STICKS $2.10
  • DONUTS $2.10
  • CHOCOLA1E DONUTS $2.10
  • JAM RAP $2.10
  • CORN FRITTERS HOMEMADE $2.10
  • STEAK PATTIES HOMEMADE $2.10
  • BACON & CORN PATTIES $2.10
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • CRUMBED HOKI $2.40
  • CRUMBED COD (AKAROA COD) $5.70
  • CRUMBED SOLE $6.00
  • CRUMBED TARAKIHI $5.90
  • CRUMBED SCALLOPS $1.70
  • CORN NUGGETS 1/2 DOZ $2.60
  • BATTERED HOKI $2.40
  • BATTERED COD $5.70
  • BATTERED SOLE $6.00
  • BATTERED TARAKIHI $5.90
  • BATTERED SCALLOPS $1.70
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
HAMBURGERS HAMBURGERS
  • PLAIN $3.40
  • VEGETARIAN $4.40
  • CHEESE $4.00
  • EGG $4.00
  • PINEAPPLE $4.00
  • TOMATO $4.00
  • MUSHROOM $4.00
  • BEETROOT $4.00
  • CHOW CHOW $4.00
  • BACON $4.00
  • DOUBLE MEAT $4.40
  • FISH WITH TARTARE SAUCE $4.70
  • CHICKEN $4.70
  • STEAK $5.20
  • HAWAIIAN $6.20
  • GIANT $6.20
  • BOWER SPECIAL $7.80

Nearby Sample Menus

  • Tom Kar Chicken $16.00
    • with coconut cream
  • All main meals served with steamed rice (except Phad Thai and Fried Rice)
  • Tom Kar Seafood $17.00
    • with coconut cream
  • Squid and Ginger with veges $19.00
  • Peanut Sauce $18.00
    • chicken, beef or pork with veges in homemade peanut sauce
  • -Chicken, beef or pork $18.00
  • Prawn Fried Rice with veges $20.00
  • Tom Kah Chicken or Vegetarian (no rice ) $10.00
  • Mince & Cheese Pie
  • Roast Pork Tomatoes on Rice $11.50
  • Chicken & Cashew Nuts $12.80
  • Shredded Chicken (veg) on Fried Rice $14.50
  • Prawn Foo Young $11.50
  • Sliced Beef Fried with Oyster Sauce $12.80
  • Sliced Steak Fried Rice $10.00
  • Wontons, Chicken Nuggets $0.80
  • taro Bun $3.50
  • Pan Fried Dumpling $5.00
  • BBQ pork cake $3.00
  • Beef Bals $3.50
  • Grass Jelly $3.50
  • Steamed Pork Tripe $3.50
  • Wonton Soup $10.00
  • Five Spice Beef $8.00
  • Wild Pork (Strip-loin organic) $25.00
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Served with Thai Jasmine Rice N/A
  • Wild Pork (Strip-loin organic) $25.00
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • Fettuccine con Pancetta $24.50
    • Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
  • Fondente $16.00
    • A hot chocolate fondant cake served with vanilla gelato & chocolate sauce
  • Add Grilled Chicken $21.00
    • Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
  • Panzanella $17.00
  • Porchetta $36.00
    • The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
  • Coppa Pigiama $16.00
    • Fresh fruit served with caramel custard, gelato & cherries
  • Beetroot $16.00
    • Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Childrens Combo
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • -Pasta
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • Available from 11am - 5pm daily
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • 1/2 CHICKEN & CHIPS $8.50
  • PORK TOMATO ON FRIED RICE $12.00
  • ROAST PORK MUSHROOM CHOW MEIN $12.00
  • DOUBLE MEAT $4.50
  • PRAWN FRIED RICE $12.00
  • DOUBLE CHOCOLATE DONUT $2.20
  • BANANA FRITTER $2.20
  • CHICKEN WITH CASHEW NUTS $13.50
  • Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
  • Combination Fried Rice $11.50
  • Roast Pork with Pineapple on Fried Rice $11.50
  • Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
  • Vegetable Fried Noodles $9.50
  • Nasi Goreng (Rice) $11.00
  • Roast Pork Fried Rice $10.50
  • Potato Fritter $0.90
  • Fried Rice with Vegetables $10.00
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Ma Po Tofu $14.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Fried Dumplings - each $1.00
  • Combination Fried Noodle $12.00
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Ensalada de Pollo (G F) (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Combination add $3.00
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Massaman beef curry $13.00
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Sweet & sour pork $13.00
  • Chicken satay on rice $13.00
    • with side vegetables
  • Crispy fried chicken strip $10.00
    • on rice
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
  • Nachos (vegetarian option available) $14.00
    • spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
  • Salad – small bowl $5.50
  • Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
  • Salt and Pepper Squid $12.00
    • calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
  • Senior Citizens Roast – Lamb $16.50
    • roasts are served with seasonal vegetables
  • Omelette (3 eggs) $18.00
    • your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -chicken / pork / beef / lamb $3.00
  • Chicken satay $6.00
  • -chicken / pork / beef / lamb $3.00
  • pad thai $10.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
Bower Fish Supply

Bower Fish Supply

location

Address

14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033888593

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 1:30 PM, 4:30 PM to 8 PM (Tue-Wed, Sun), 11:30 AM to 1:30 PM, 4:30 PM to 9:30 PM (Thu-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand