Stir fried noodles, with vegetables and egg. And your choices between egg noodles or rice noodles
Hormok $25.00
Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Diabolo beans – Green beans log wrapped in streaky bacon -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand
Phone
033888593
Opened hours
4:30 PM to 8 PM (Mon), 11:30 AM to 1:30 PM, 4:30 PM to 8 PM (Tue-Wed, Sun), 11:30 AM to 1:30 PM, 4:30 PM to 9:30 PM (Thu-Sat)
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese
,
Fish & Chips
,
Seafood
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Fish n Chips
,
Bar Not Available
,
Cash
,
Bankcard
,
Lunch
,
Seating Not Available
,
Dinner
,
Cash only
Location
14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand