Bower Fish Supply in Christchurch City Menu

BOWER FISH SUPPLY MENU BOWER FISH SUPPLY MENU
  • FISH $2.40
  • CHIPS $2.40
  • CHIPS 1/2 SCOOP $1.60
  • HOTDOGS WITH SAUCE $2.70
  • HOTDOGS $2.10
  • PLAlN SAUSAGES $2.10
  • PINEAPPLE RINGS $2.10
  • MEAT PATTIES HOMEMADE $2.10
  • CRAB STICKS $2.10
  • DONUTS $2.10
  • CHOCOLA1E DONUTS $2.10
  • JAM RAP $2.10
  • CORN FRITTERS HOMEMADE $2.10
  • STEAK PATTIES HOMEMADE $2.10
  • BACON & CORN PATTIES $2.10
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • CRUMBED HOKI $2.40
  • CRUMBED COD (AKAROA COD) $5.70
  • CRUMBED SOLE $6.00
  • CRUMBED TARAKIHI $5.90
  • CRUMBED SCALLOPS $1.70
  • CORN NUGGETS 1/2 DOZ $2.60
  • BATTERED HOKI $2.40
  • BATTERED COD $5.70
  • BATTERED SOLE $6.00
  • BATTERED TARAKIHI $5.90
  • BATTERED SCALLOPS $1.70
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
HAMBURGERS HAMBURGERS
  • PLAIN $3.40
  • VEGETARIAN $4.40
  • CHEESE $4.00
  • EGG $4.00
  • PINEAPPLE $4.00
  • TOMATO $4.00
  • MUSHROOM $4.00
  • BEETROOT $4.00
  • CHOW CHOW $4.00
  • BACON $4.00
  • DOUBLE MEAT $4.40
  • FISH WITH TARTARE SAUCE $4.70
  • CHICKEN $4.70
  • STEAK $5.20
  • HAWAIIAN $6.20
  • GIANT $6.20
  • BOWER SPECIAL $7.80

Nearby Sample Menus

  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • CAPRICCIOSA $20.00
    • tomato, ham, mushrooms, artichokes, olives, mozzarella
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • Steak & Mushroom N/A
  • Steak N/A
  • Beef, Bacon & Beer N/A
  • Steak & Cheese N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Guinness N/A
  • Peppered Steak N/A
  • Chicken N/A
  • Plaln $3.50
  • Bacon $4.20
  • 6 Squid Rings $5.00
  • Extra meat $1.20
  • Hot Dog $2.10
  • Mushroom $4.20
  • Crumbed Prawn $0.80
  • Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
  • Toast with jam $7.50
  • Pasta of the day See board
  • 11am – 2.30pm
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Fritters of the day See board / $16
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Sweet and Sour Fish $10.50
  • Tray Fried Noodle $6.00
  • Chicken Curried Rice $10.50
  • Tomato $3.90
  • Steak $4.90
  • Sweet and Sour Pork $12.00
  • Hoki $4.00
  • Nasi Goreng (Rice) $10.50
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • Seafood Basket & Fries $10.50
  • Hot Dog $3.00
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • Chicken Nuggets & Fries $7.20
  • Freshly Baked Quiche $4.00
  • Large Sausage Roll $3.50
  • Bakery Items $1.60
    • Scones
  • Hollandaise $2.00
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • - salmon, cream cheese, tomato, spinach
  • Bacon $16.50
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • - add chicken $4.00
  • Vegetable Biryani $15.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
  • Aloo Palak $13.50
    • Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Aloo Kulcha $4.50
    • Potato & pea filling
  • Mushroom Mutter $13.50
    • Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
  • Chicken Tikka (5 Pcs) $12.00
    • Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Mango Chicken $14.50
    • Refreshing mango flavours, cream & spices, garnished with almonds & raisins
  • Tandoori Mushrooms $9.00
    • Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Fries
    • Served with tomato sauce and aioli
  • Portobello Mushrooms $4.00
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Bagels (GF/DF)
  • Hot Smoked Akaroa Salmon $5.00
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • -Bacon, avocado, cream cheese, pesto and tomato $10.70
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Hash $4.50
  • With free farmed bacon $14.50
  • Avocado $3.00
  • House beans $4.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Free range eggs (your style)
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Vegetable Fried Noodles $9.50
  • Satay Sea Food $13.00
  • Seafood Indo Mee / Seafood Chow Mein / Seafood Indo Fried Rice / New Wah Special Noodle $11.90
  • Akaroa Cod $5.00
  • Sweet and Sour Pork $11.00
  • Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
  • Chicken Fried Rice $9.80
  • Combination Chow Mein $11.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • HOT CHIPS $5.00
  • NACHOS $12.50
  • CHICKEN BBURGER + CHIPS $14.50
  • HAMBBURGER + CHIPS $14.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • -Add fries and tomato sauce $12.00
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Lemongrass Sauce $17.50
    • Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
  • Oyster Sauce (Pad Nummun Hoy) $17.50
    • Stir fry with a mixture of vegetables in oyster sauce
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
  • Tom Yum Sea Food $11.50
Bower Fish Supply

Bower Fish Supply

location

Address

14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033888593

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 1:30 PM, 4:30 PM to 8 PM (Tue-Wed, Sun), 11:30 AM to 1:30 PM, 4:30 PM to 9:30 PM (Thu-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand