Bower Fish Supply in Christchurch City Menu

BOWER FISH SUPPLY MENU BOWER FISH SUPPLY MENU
  • FISH $2.40
  • CHIPS $2.40
  • CHIPS 1/2 SCOOP $1.60
  • HOTDOGS WITH SAUCE $2.70
  • HOTDOGS $2.10
  • PLAlN SAUSAGES $2.10
  • PINEAPPLE RINGS $2.10
  • MEAT PATTIES HOMEMADE $2.10
  • CRAB STICKS $2.10
  • DONUTS $2.10
  • CHOCOLA1E DONUTS $2.10
  • JAM RAP $2.10
  • CORN FRITTERS HOMEMADE $2.10
  • STEAK PATTIES HOMEMADE $2.10
  • BACON & CORN PATTIES $2.10
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • CRUMBED HOKI $2.40
  • CRUMBED COD (AKAROA COD) $5.70
  • CRUMBED SOLE $6.00
  • CRUMBED TARAKIHI $5.90
  • CRUMBED SCALLOPS $1.70
  • CORN NUGGETS 1/2 DOZ $2.60
  • BATTERED HOKI $2.40
  • BATTERED COD $5.70
  • BATTERED SOLE $6.00
  • BATTERED TARAKIHI $5.90
  • BATTERED SCALLOPS $1.70
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
HAMBURGERS HAMBURGERS
  • PLAIN $3.40
  • VEGETARIAN $4.40
  • CHEESE $4.00
  • EGG $4.00
  • PINEAPPLE $4.00
  • TOMATO $4.00
  • MUSHROOM $4.00
  • BEETROOT $4.00
  • CHOW CHOW $4.00
  • BACON $4.00
  • DOUBLE MEAT $4.40
  • FISH WITH TARTARE SAUCE $4.70
  • CHICKEN $4.70
  • STEAK $5.20
  • HAWAIIAN $6.20
  • GIANT $6.20
  • BOWER SPECIAL $7.80

Nearby Sample Menus

  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • chicken and salad wrap with chips $12.00
  • Tower of Pork $28.50
    • Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
  • cows chip and dip $10.00
    • If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
  • Crispy Chicken $16.50
    • Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Sticky Date $11.00
    • I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
  • Fresh Fried 1/2 Doz $13.50
  • Kumara Chips $3.00
  • Fish $2.40
  • Potato Fritter $1.00
  • Ciant $6.80
  • Scallops 1/2 Doz $9.00
  • Plain $3.50
  • Whitebait pattie $4.00
  • Mega Waffle Cone N/A
  • Big Mac Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of. Hunger Buster Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • Salted Caramel Frappe N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Choc Top Cone N/A
  • Mocha Frappe N/A
    • Treat yourself with the delicious new Mocha Frappe, with whipped cream and finished with an indulging swirl of chocolate topping.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • Banoffee Shake N/A
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • Steak and Onion pattie each $2.10
  • Bacon & egg $5.50
  • Chocolate explosion Doughnut each $3.10
  • Chicken & cheese $5.50
  • Extras $1.70
  • Plain $3.30
  • Corn Nuggets for 12 $8.00
  • Deep Fried mars bar each $3.00
  • Hash Browns $1.00
  • Steak $3.50
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Cod Fillets / Hoki Fillets $4.50
  • Fish Nuggets $0.70
  • Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
  • Fish Fillet $15.00
  • Black Tiger Prawns (7) $22.00
  • Black Tiger Prawns (7) $22.00
  • Combination Meats $19.00
  • Yellow Curry
    • A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
  • Squids $19.00
  • Thai Oyster Sauce Dish comes with rice
    • Stir fried with chef selected vegetables in oyster sauce
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.
  • Serving of Fried Mushrooms $3.50
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • -Soup of the day
  • -Roast of the day
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • -Seasonal Salad
  • 2 Fried Eggs $3.50
  • Fish $3.90
  • Steak Patties $2.10
  • Plain Sausages $2.10
  • Vegetarian $3.90
  • Curry Rolls $3.00
  • Cheese & Onion Patties $2.10
  • Meat Patties $2.10
  • Egg $3.90
  • Seasonal savoury mini quiche
  • LADY'S BREKKIE $14.00
    • more petite serving of the Gent's Brekkie
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • Kiddies $3.00
  • Cheese + Onion Pattie $2.20
  • Sausage $2.20
  • Bacon $4.50
  • Chicken $4.50
  • 1/2 dozen Scallops $8.00
  • Doughnut $2.20
  • Blue Cod $6.20
  • Meat with pickled cabbage Hot Pot $14.00
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Braised Sea Cucumber with Spring Onions $28.00
  • Spicy diced Chicken with Peanuts $14.00
  • Steamed Rice $2.50
  • Seaweed Salad $6.00
  • Combination Fried Noodle $12.00
  • Tofu with preserved Egg $8.00
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Mussels with honey, soy and sesame seeds $8.00
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Spotted Dick $12.00
    • Traditional English sultana and lemon pudding with custard and late harvest reduction
  • Spicy Wedges with Sour Cream $7.00
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Curries
    • Spicy choice of mild, medium or hot
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • all served with fries.
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • -Add fries and tomato sauce $12.00
Bower Fish Supply

Bower Fish Supply

location

Address

14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033888593

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 1:30 PM, 4:30 PM to 8 PM (Tue-Wed, Sun), 11:30 AM to 1:30 PM, 4:30 PM to 9:30 PM (Thu-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand