Bower Fish Supply in Christchurch City Menu

BOWER FISH SUPPLY MENU BOWER FISH SUPPLY MENU
  • FISH $2.40
  • CHIPS $2.40
  • CHIPS 1/2 SCOOP $1.60
  • HOTDOGS WITH SAUCE $2.70
  • HOTDOGS $2.10
  • PLAlN SAUSAGES $2.10
  • PINEAPPLE RINGS $2.10
  • MEAT PATTIES HOMEMADE $2.10
  • CRAB STICKS $2.10
  • DONUTS $2.10
  • CHOCOLA1E DONUTS $2.10
  • JAM RAP $2.10
  • CORN FRITTERS HOMEMADE $2.10
  • STEAK PATTIES HOMEMADE $2.10
  • BACON & CORN PATTIES $2.10
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • CRUMBED HOKI $2.40
  • CRUMBED COD (AKAROA COD) $5.70
  • CRUMBED SOLE $6.00
  • CRUMBED TARAKIHI $5.90
  • CRUMBED SCALLOPS $1.70
  • CORN NUGGETS 1/2 DOZ $2.60
  • BATTERED HOKI $2.40
  • BATTERED COD $5.70
  • BATTERED SOLE $6.00
  • BATTERED TARAKIHI $5.90
  • BATTERED SCALLOPS $1.70
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
HAMBURGERS HAMBURGERS
  • PLAIN $3.40
  • VEGETARIAN $4.40
  • CHEESE $4.00
  • EGG $4.00
  • PINEAPPLE $4.00
  • TOMATO $4.00
  • MUSHROOM $4.00
  • BEETROOT $4.00
  • CHOW CHOW $4.00
  • BACON $4.00
  • DOUBLE MEAT $4.40
  • FISH WITH TARTARE SAUCE $4.70
  • CHICKEN $4.70
  • STEAK $5.20
  • HAWAIIAN $6.20
  • GIANT $6.20
  • BOWER SPECIAL $7.80

Nearby Sample Menus

Thai Container (sample menu)
  • *Extra Spring Roll Sauce $0.50
  • Pork or Chicken with Curry Paste $13.50
  • Garlic Prawn On Rice $15.50
  • Curry Puffs (Pack of 6) $10.00
  • Pad Egg Noodle with Honey Pork or Chicken $13.50
  • Tom Yum Talay (Mixed Seafood) $17.50
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • BBQ Beef Salad $13.50
Phad Thai Restaurant (sample menu)
  • -Seafood stir fried with veges in a curry sauce $20.00
  • Combination Meats and Garlic Sauce $18.00
    • with veges and garlic sauce
  • Squid and Garlic with veges $19.00
  • All vegetarian dishes cooked with tofu
  • Combination Meats in Phad Thai $18.00
    • with bean sprouts, crushed nuts and noodles
  • Yum Nam Tok $15.00
  • Prawn Twisters $10.00
  • Rard Naa $13.00
    • (Stir-fried rice noodles with gravy sauce)
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • TANDOORI FISH TIKKA $15.00
    • Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
  • LAMB MADRAS $10.50
    • Boneless Lamb cooked with onion, ginger, fenugreek and spices
  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • LAMB NAWABI $10.50
    • Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • MINT CHUTNEY $3.50
  • LAMB KADAI $10.50
    • Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
Indian Sumner (sample menu)
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Posht $14.00
    • Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
  • Butter Chicken $14.00
    • Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Mattar Paneer $13.00
    • Homemade cheese cooked with fresh peas in a tomato based sauce
Hornby Working Mens Club Msa (sample menu)
  • Basket of wedges $6.20
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • Freshly Made Sandwiches $4.00
  • Bakery Items $1.60
    • Scones
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Freshly Baked Quiche $4.00
  • Fish $3.00
Fendalton Takeaways (sample menu)
  • Ansari Kebab (5 Pcs) $12.00
    • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
  • Tandoori King Prawns (8 Pcs) $14.00
    • Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Chicken Tikka (5 Pcs) $12.00
    • Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds & spices, garnished with coriander
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
  • Kadai $14.50
    • Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
  • Plain Naan $3.00
Claude's Kitchen (sample menu)
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Eggs & Toast w/ Bacon $14
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Eggs & Toast $9
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Chong's Restaurant (sample menu)
  • Fried Rice with Sea Cucumber $15.00
  • Ma Po Tofu $14.00
  • Chicken with Cashew nut $16.00
  • Boiled Dumplings - Dozen $10.00
  • Hot Plate Venison $24.00
  • Chef's Fried Chicken Steak $14.00
  • Stir Fried Lettuce $14.00
  • Steamed Rice $2.50
Myhanh Vietnamese Restaurant (sample menu)
  • Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
  • -Deep Fried Spring Rolls
  • -BBQ Pork Fried Rice
  • ● Menu 2
  • Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
  • -Asparagus Chicken Soup
  • Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
  • Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
Subway - Parklands (sample menu)
  • Steak and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Cheesy Garlic Toasties N/A
  • Oven Roasted Chicken N/A
  • Cucumber N/A
  • White Bread N/A
  • Subway Club N/A
  • Oat & Raisin N/A
Verge Cafe (sample menu)
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Salmon $3.00
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Eggs (2) $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Kirwee Tavern (sample menu)
  • Curry Rolls $3.20
  • Mushroom Burger $8.50
    • Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Chicken Nuggets $1.00
  • 1/2 Scoop Chips $1.80
  • Choc Explosions $3.50
  • Onion Rings $0.90
  • 1 Scoop Spicy Wedges $4.50
Kwik Kiwi Diner (sample menu)
  • Hot Dog $2.80
  • Large $9.50
  • Medium $2.50
  • Dressed sausage $3.50
  • Saturday Special $10.50
  • Big Boys Breakfast $15.00
  • Chicken Cordon Bleu $3.30
  • Chicken Croquette $3.30
Arin Sushi (sample menu)
  • Spicy Pork $7.00
  • Chicken Udon $9.00
  • Marinated Beef (Bulgogi) $7.00
  • Crispy Chicken $7.00
  • Tuna Mayonnaise $5.00
  • Chicken Curry $7.00
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Teriyaki Chicken $7.00
Thai Takeaways Red Elephant (sample menu)
  • Ginger $17.00
  • Tofu -$0.50
  • Red Curry $17.00
  • Fried Rice $17.00
  • Spring rolls (V) $7.50
    • 8 pcs
  • Sweet & Sour Sauce $17.00
  • Pad Thai $17.00
  • Fish cake $9.50
    • 6 pcs
Bower Fish Supply

Bower Fish Supply

location

Address

14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033888593

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 1:30 PM, 4:30 PM to 8 PM (Tue-Wed, Sun), 11:30 AM to 1:30 PM, 4:30 PM to 9:30 PM (Thu-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
14 Bower Avenue, Avondale, Christchurch, Canterbury, 8083, New Zealand
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