Brew on Quay in Auckland City Menu

ALL DAY GRAZING / TASTING PLATTERS ALL DAY GRAZING / TASTING PLATTERS
  • Brew Style Bratwurst and Sauerkraut $12.50
    • Traditional German smoked bratwurst sausage with warm sauerkraut and sweet curry ketchup.
  • Mexican Style Snapper Ceviche (GF Option) $13.50
    • Fresh Snapper marinated in lime juice with capsicum, coriander, avocado and tomato. Served with crispy tortilla chips.
  • Paella Arancini $13.50
    • Spanish risotto balls finished with saffron aioli and sour cream.
  • Pork Croquettes $13.50
    • Pork and potato croquette served with caramelized cabbage and tabasco aioli.
  • Tempura Prawns $14.50
    • Lightly battered, seasoned with herb salt and sesame seeds. Served with wasabi mayonnaise.
  • Brew Buffalo Wings $14.50
    • Half a dozen crispy fried chicken wings tossed in a Louisiana hot butter sauce served with a tangy blue cheese dip and celery sticks.
  • Poutine Fries & Gravy $13.50
    • Brew fries with ceddar curd and gravy.
  • Calamari with Sechuan Pepper $12.50
    • Fried calamari dusted with Sechuan pepper and served with garlic mayonnaise.
  • Kibbeh Lamb Meatballs $12.50
    • Served with cheese curd, black olives and Napoli sauce.
  • Garlic Bread (V) $9.00
    • Served with garlic herb butter.
  • Spicy Wedges (V) $11.50
    • Potato wedges with sour cream and spicy tomato salsa.
  • Chunky Brew Fries (GF/V) $9.00
    • With a choice of tomato sauce, aioli or curry.
  • Extra Sauce $2.00
  • Cheesy Bacon Fries $11.50
    • Chunky Brew fries topped with melted cheddar and diced bacon.
  • The Brew Grazing Platter $60.00
    • A firm favourite for those that just can't decide which tasty starters to choose. Simply choose a selection of five items from our tapas and bar snacks menu and we will put them on a platter for you.
SALADS, SANDWICHES AND BURGERS SALADS, SANDWICHES AND BURGERS
  • Angus Pure Burger $22.50
    • Angus Pure beef pattie cooked medium with tomato, pickle, swiss cheese, rocket, beer battered onion ring and chipotle ailoi in a sesame bun. Served with fries.
  • Grilled Chicken Burger $22.50
    • Herbed chicken with Bacon, peanut slaw, tomato, red onion and pickle. Served with fries.
  • Pulled Pork Sandwich $21.50
    • Slow braised pork leg with a Texas BBQ sauce, served in a hoagie bun with coleslaw and topped with crispy fried shallots. Served with fries.
  • Mexican Nachos $13.50
    • With chili beef mince, melted cheese, sour cream, avocado salsa and tomato salsa.
  • BLT Bagel with Avocado Salsa $16.00
    • Bacon, lettuce, tomato and avocado salsa on a bagel served with fries.
  • Red Curry Chicken Salad with Nam Jim Dressing (GF) $17.00
    • Marinated crispy fried red curry spiced chicken with assorted herbs and lettuce with a duo of lime and coconut dressings.
  • Beetroot, Goat Cheese and Roasted Hazelnut Salad (GF/ V) $17.00
    • Tender beetroot and goat cheese accompanied with toasted pumpkin seeds, balsamic marinated baby onions and roasted hazelnuts.
  • Trio Mediterranean Lamb & Feta Sliders $22.50
    • 3 Lamb & feta sliders with rocket roast capsicum and served with brew fries.
MAIN MENU MAIN MENU
  • Angus Sirlion $29.50
    • 250g aged Black Angus sirloin fillet. Served with a potato gratin, green beans and foyot sauce.
  • Pork Bangers and Mash $23.50
    • Korkers traditional English sausages with creamy mash, peas and red onion gravy.
  • Almond Stuffed Chicken Wrapped in Bacon $23.50
    • Almond and balsamic stuffed chicken breast wrapped in bacon served with potato gnocchi in a creamy white wine thyme sauce.
  • Snapper and Chips $23.50
    • Beer battered fresh snapper served with fries, green salad and homemade tartare sauce.
  • Mixed Mushroom & Pumpkin Risotto (V) $21.50
    • Creamy risotto with a mushroom , green peas and Parmigiano-reggiano topped with spring onion mascarpone.
  • Fresh Green Salad (side order) $7.50
  • Creamy Mash (side order) $7.50
  • Beer Battered Onion Rings (side order ) $7.50
  • Seasonal Vegetables Sauteed in Garlic Butter (side order) $7.50
DESSERTS DESSERTS
  • Rich Chocolate Brownie $9.50
    • Warm rich chocolate brownie with vanilla ice cream.
  • Blueberry Cheesecake. $9.50
    • Baked Blueberry cheese cake served with vanilla cream anglaiser.
  • Brew Style Ice-cream Sundae $8.50
    • A selection of three ice-creams all hand-crafted right here in NZ. Topped with a generous drizzling of chocolate sauce.

Nearby Sample Menus

  • Steak & Egg $4.50
  • Chips $1.60
  • Bacon & Egg $3.50
  • Supa Steak Sandwich $6.50
    • Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
  • Cheese $1.80
  • Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
  • Fish Meal $11.50
    • 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Cheese & Onion $2.20
  • 24Chicken Nibble.$3chips. $2gravy $20.00
  • 10 pieces chicken.18 potatoes.tub gravy.1.5L drink $36.00
  • Pork $5.30/$6.30
  • Quarter Chicken $5.00
  • Beef $5.30/$6.30
  • Topping gravy $0.50/30ml
  • Pumpkin $0.60 ea
  • 4 chicken, nibbles & 3 potatoes $4.00
  • Prawn $13.00
  • Prawn $13.00
  • Combination $12.00
  • Pork Fried Rice
  • Pork & Cashew Nuts $13.00
  • Combination $12.50
  • Prawn $13.00
  • Steak Fried Rice
  • Chicken Sweet Corn Soup $6.50
  • BBQ Pork $7.90
  • 7 2 Fishes, 4 Potato Fritters & 1 Chips $6.00
  • Nasi Goreng (rice) $9.50
  • Vegetarian
  • 4 50 Chicken Nibbles $30.00
  • Prawn $10.90
  • Pork
  • Fried Eggs $4.20
  • Bacon & Egg $7.00
  • Cold Green Bean Noodle with Mustard $6.00
  • Egg $4.50
  • All Day Breakfast $14.00
    • Bacon, sausage, egg, toast
  • Served on spaghetti $2.50
  • Buttered Toast & Condense Milk $3.70
  • Chocolate & Almond Toast $6.00
  • Mini chicken burger & fries $9.50
  • Creamy mushrooms $4.00
  • Corn Fritters $18.00
    • w bacon
  • Caesar Salad $17.50
    • w bacon, parmesan, croutons, anchovies and poached egg
  • Toasted Ciabatta or Bagel $6.50
    • preserves & butter
  • Bacon $4.00
  • Hotcakes $9.50
    • w honeycomb butter & maple syrup
  • Creamy Mushrooms $13.50
    • on toasted ciabatta
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • House cured salmon/Bacon/lamb sausage $6.00
  • Chef’s Special
    • ask your server
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Steak Blue Cheese Pie $4.50
  • Butter Chicken Pie $4.50
  • Mince & Cheese Pie $4.50
  • Chicken Bap $4.00
  • Hot Chips $2.00
  • Smoked Fish Pie $4.00
  • Spinach Quiche $4.00
  • Potato Top Pie $4.00
  • Wonton Soup $9.90
  • Lemon Fish $11.00
  • 6 Vegetables Samosas $2.50
  • Ham, Tomato & Lettuce $4.20
  • Combination Satay $12.10
  • Pork Fried Rice $10.30
  • Bbq Pork Egg Foo Young $10.60
  • Chicken $10.30
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Braised Pig Face $34.00
    • bitter leaves, apple pickled swede, pork puff, pan sauce
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
    • tomato pulp ice, Massimo's bocconcini, dried olive
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • House Muesli / Porridge / Fruit Salad $13.50
  • Toast with Home Made Jam & Butter $4.00
  • Mesculin Salad with Home Made Dressing $3.00
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • C.L.A.T. $17.50
    • Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
  • Mince On Hash Cake $16.50
    • Mince on Hash Cake with One Poached Egg
  • Chicken
  • Pork
  • Chicken and Sweet Corn Soup $7.00
  • Bami Goreng $16.50
  • Chicken Fried Rice $14.50
  • Curry Pork on Rice $15.50
  • -with Ginger and Pineapple on Rice $15.50
  • Sweet and Sour Pork on Rice $15.50
  • Moa's Meat Lovers Pizza $18.50
    • ham, bacon, beef, pepperoni, capsicum, onion, mozzarella
  • Mushrooms
  • Scotch Fillet $29.00
    • grilled fillet with rosemary potatoes and meriot & mushroom sauce
  • Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
    • Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
  • Pizza Farmhouse $18.50
    • chicken, spinach, brie, capsicum, mushroom, mozzarella
  • Seafood Chowder $14.00
    • loaded with seafood, including clams, pipis, mussels and fish with warm bread
  • Ice Cream Sundae $10.00
    • vanilla ice cream with mango & chocolate sauce
  • Pizza Bread $7.50
    • choice of garlic or pesto
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - with preserved & cream cheese $6.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • THE CLASSIC BURGER $13.50
  • CHEESE BURGER $14.50
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
Brew on Quay

Brew on Quay

location

Address

102 Quay Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093022085

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Fish & Chips , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
102 Quay Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand