Brew on Quay in Auckland City Menu

ALL DAY GRAZING / TASTING PLATTERS ALL DAY GRAZING / TASTING PLATTERS
  • Brew Style Bratwurst and Sauerkraut $12.50
    • Traditional German smoked bratwurst sausage with warm sauerkraut and sweet curry ketchup.
  • Mexican Style Snapper Ceviche (GF Option) $13.50
    • Fresh Snapper marinated in lime juice with capsicum, coriander, avocado and tomato. Served with crispy tortilla chips.
  • Paella Arancini $13.50
    • Spanish risotto balls finished with saffron aioli and sour cream.
  • Pork Croquettes $13.50
    • Pork and potato croquette served with caramelized cabbage and tabasco aioli.
  • Tempura Prawns $14.50
    • Lightly battered, seasoned with herb salt and sesame seeds. Served with wasabi mayonnaise.
  • Brew Buffalo Wings $14.50
    • Half a dozen crispy fried chicken wings tossed in a Louisiana hot butter sauce served with a tangy blue cheese dip and celery sticks.
  • Poutine Fries & Gravy $13.50
    • Brew fries with ceddar curd and gravy.
  • Calamari with Sechuan Pepper $12.50
    • Fried calamari dusted with Sechuan pepper and served with garlic mayonnaise.
  • Kibbeh Lamb Meatballs $12.50
    • Served with cheese curd, black olives and Napoli sauce.
  • Garlic Bread (V) $9.00
    • Served with garlic herb butter.
  • Spicy Wedges (V) $11.50
    • Potato wedges with sour cream and spicy tomato salsa.
  • Chunky Brew Fries (GF/V) $9.00
    • With a choice of tomato sauce, aioli or curry.
  • Extra Sauce $2.00
  • Cheesy Bacon Fries $11.50
    • Chunky Brew fries topped with melted cheddar and diced bacon.
  • The Brew Grazing Platter $60.00
    • A firm favourite for those that just can't decide which tasty starters to choose. Simply choose a selection of five items from our tapas and bar snacks menu and we will put them on a platter for you.
SALADS, SANDWICHES AND BURGERS SALADS, SANDWICHES AND BURGERS
  • Angus Pure Burger $22.50
    • Angus Pure beef pattie cooked medium with tomato, pickle, swiss cheese, rocket, beer battered onion ring and chipotle ailoi in a sesame bun. Served with fries.
  • Grilled Chicken Burger $22.50
    • Herbed chicken with Bacon, peanut slaw, tomato, red onion and pickle. Served with fries.
  • Pulled Pork Sandwich $21.50
    • Slow braised pork leg with a Texas BBQ sauce, served in a hoagie bun with coleslaw and topped with crispy fried shallots. Served with fries.
  • Mexican Nachos $13.50
    • With chili beef mince, melted cheese, sour cream, avocado salsa and tomato salsa.
  • BLT Bagel with Avocado Salsa $16.00
    • Bacon, lettuce, tomato and avocado salsa on a bagel served with fries.
  • Red Curry Chicken Salad with Nam Jim Dressing (GF) $17.00
    • Marinated crispy fried red curry spiced chicken with assorted herbs and lettuce with a duo of lime and coconut dressings.
  • Beetroot, Goat Cheese and Roasted Hazelnut Salad (GF/ V) $17.00
    • Tender beetroot and goat cheese accompanied with toasted pumpkin seeds, balsamic marinated baby onions and roasted hazelnuts.
  • Trio Mediterranean Lamb & Feta Sliders $22.50
    • 3 Lamb & feta sliders with rocket roast capsicum and served with brew fries.
MAIN MENU MAIN MENU
  • Angus Sirlion $29.50
    • 250g aged Black Angus sirloin fillet. Served with a potato gratin, green beans and foyot sauce.
  • Pork Bangers and Mash $23.50
    • Korkers traditional English sausages with creamy mash, peas and red onion gravy.
  • Almond Stuffed Chicken Wrapped in Bacon $23.50
    • Almond and balsamic stuffed chicken breast wrapped in bacon served with potato gnocchi in a creamy white wine thyme sauce.
  • Snapper and Chips $23.50
    • Beer battered fresh snapper served with fries, green salad and homemade tartare sauce.
  • Mixed Mushroom & Pumpkin Risotto (V) $21.50
    • Creamy risotto with a mushroom , green peas and Parmigiano-reggiano topped with spring onion mascarpone.
  • Fresh Green Salad (side order) $7.50
  • Creamy Mash (side order) $7.50
  • Beer Battered Onion Rings (side order ) $7.50
  • Seasonal Vegetables Sauteed in Garlic Butter (side order) $7.50
DESSERTS DESSERTS
  • Rich Chocolate Brownie $9.50
    • Warm rich chocolate brownie with vanilla ice cream.
  • Blueberry Cheesecake. $9.50
    • Baked Blueberry cheese cake served with vanilla cream anglaiser.
  • Brew Style Ice-cream Sundae $8.50
    • A selection of three ice-creams all hand-crafted right here in NZ. Topped with a generous drizzling of chocolate sauce.

Nearby Sample Menus

  • BLUE CHEESE BURGER $12.00
    • prime beef pattie blue cheese + burger salad
  • FALAFEL BURGER $10.50
    • deeply fried chickpea pattie with burger salad
  • BUTTER CHICKEN ON RICE $14.50
    • diced chicken cooked with rich creamy tomato gravy
  • LAMB OR CHICKEN $11.00
  • CHILI LOVER $18.50
  • KUMARA CHIPS $6.00
  • FALAFEL $12.00
  • CHICKEN BREAST $14.50
    • one piece of chicken bread grilled on the BBQ
  • Mussels / Crabstick $1.00
  • $15 Pack $15.00
    • 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
  • Snapper $6.90
  • Pineapple Fritter $0.70
  • Battered Sausages $1.20
  • Tarakihi $5.20
  • Supa Steak Sandwich $6.50
    • Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
  • Steak & Egg $4.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • NUTELLA $7.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • LEMON AND SUGAR $6.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • JAM $7.50
    • ask staff for available flavours)
  • Won Ton Soup (with BBQ Pork) $9.00
  • Seafood Fried Rice $15.00
  • Chicken Cashew & Veges $12.00
  • Prawn $13.00
  • Sweet & Sour Fish $9.50
  • Steak Oyster Sauce Veggies .$12.00
  • Snapper $4.80
  • Chicken Com Soup $9.00
  • Occhio Di Bue $16.00
    • Tomato, cheese, bacon, egg
  • Taramasalata $8.00
    • Fish roe dip
  • Lasagne $17.00
    • Beef or vegetarian
  • Vegetariana $16.00
    • Tomato, cheese, mushroom, capsicum, pineapple, olives, asparagus, onion
  • Capricioza $16.00
    • Tomato, cheese, olives, anchovies, capers
  • Cannelloni $17.00
    • Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
  • Marinara $17.00
    • Tomato, cheese, tuna, prawns
  • Mediterraneo Sm $18.00/Lg $30.00
    • Tomato, cheese, feta, sundried tomato, olives, red onion, basil
  • Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00
  • Pork & Preserved Egg Congee $10.00
  • Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
  • Combination of 2 BBQ Dishes $14.00
  • Fish Maw with Mushroom and Lettuce $38.00
  • Curry Laksa $13.00
  • Seafood Soup $12 / $20
  • Sour and Spicy Soup $10 / $16
  • -Medium $14.00
  • -Large $14.00
  • -Large $19.00
  • -Large $19.00
  • -Medium $14.00
  • Sandwiches $6.00
  • -Large $19.00
  • Roast Chicken
  • Roast Pork $13.00
  • Steak & Pineapple Gorang $16.00
    • With veges, fried rice
  • Bami Gorang $16.00
    • With meat, veges, soft noodles
  • Prawn $16.00
  • Won Ton Noodles Soup / Chicken Noodles Soup $12.00
  • Cashew Nuts $5.00
  • 1 Dozen $10.00
  • Chicken & Veges / Pork & Veges / Steak & Veges $14.00
  • Honey Oat N/A
  • Western Egg and Cheese N/A
  • Carrot N/A
  • Avocado Toasties N/A
  • Ham N/A
  • Cucumber N/A
  • Roast Beef N/A
  • Cheddar N/A
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Side Verges $6
  • Pork Belly Bahn Mi Dasndich $18
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Fries $6
  • Fish $8.90
  • Large $10.00
  • Egg $7.00
  • Cheese $1.60
  • Chicken $9.50
  • Chicken $8.90
  • Medium $7.00
  • Pork $7.90
  • PORK BELLY $30.00
    • slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
  • SCOTCH FILLET (250G) $32.00
    • buttered mushrooms, lentils, salsa Verde & truffle butter
  • MARGHERITA V $23.00
    • buffalo mozzarella, tomato & fresh basil
  • AL CA POLLO $25.00
    • marinated chicken, bacon, shallots, spinach & fontina
  • CHlCKEN PICATTA $26.00
    • lemon & herb chicken, capers, olive oil, white wine & fried polenta
  • PARMESAN CHIPS $9.00
  • RAVIOLI $25.00
    • slow cooked (14 hours) pulled pork stuffed in gigantic pasta pockets with apple cider reduction & cracking
  • PROSCIUTTO each $5.00
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Toast & Bagel Selection
  • Pasta of the Day
    • See our Chef's special board
  • smoked salmon $18.50
  • crispy bacon $16.50
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Fish Burger $4.50
  • Croissants $5.00
  • Ham and cheese $3.50
  • Hot Dogs $2.50
  • Macaroni and cheese
  • Cheese Burger $4.00
  • Fish $2.80
  • WRAPS $2.80
  • Bacon egg
  • Curry Spring roll $2.50
  • Kranky Cheese $2.50
  • Sausage $1.20
  • Fried rice
  • Butter Chicken $3.00
  • Steak curry
  • Chicken Thing $3.50
Brew on Quay

Brew on Quay

location

Address

102 Quay Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093022085

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Fish & Chips , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
102 Quay Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand