Bunga Raye Malaysian Cuisine Restaurant in Auckland Menu

LUNCH MENU - RICE LUNCH MENU - RICE
  • Satay Beef Rice $14.90
  • Hainanese Chicken Rice $12.90
  • Honey Garlic Chicken Rice $12.90
  • Curry Chicken Rice $12.90
  • Satay Chicken/ Satay Pork Rice $12.90
  • Sweet & Sour Pork Chop Rice $12.90
  • Golden Fried Rice $12.90
  • Sambal Fried Rice $12.90
  • Sambal Chicken Rice $13.90
  • Nasi Lemak (Curry Chicken) $13.90
  • Diced Chicken with Salted Fish & Pork Mince Rice $13.90
  • Eggplant with Salted Fish & Pork Mince rice $13.90
  • Beef Rendang Rice $13.90
  • Chicken and Bean Curd Rice $13.90
  • Nasi Lemak (Beef Rendang) $14.90
  • Beef or Chicken Mushroom Rice $14.90
  • XO Chicken Rice $14.90
  • Nasi Lemak (Kapitan Chicken) ( Fri,Sat,Sun) $15.90
  • Sambal Fish Fillet Rice $15.90
  • Sweet & Sour Fish Fillet Rice $15.90
  • Assam Fish Fillet Rice $16.90
  • Tropical Sauce Fish Fillet Rice $16.90
  • Mix Veges Curry Fish Fillet Rice $16.90
  • Sizzling Chicken or Beef Rice $16.90
  • Sizziling Prawn Rice $16.90
  • Extra Steam Rice: $2.00/ Flavoured Rice : $2.50/ Mix Noodle extra charge $1.00
NOODLE /SOUP/ ROTI NOODLE /SOUP/ ROTI
  • Prawns Wonton Soup $12.90
  • Chicken Noodles Soup $12.90
  • Baba Fried Mee Hoon $12.90
  • Ipoh Fried Mee Hoon $12.90
  • Chau Kuai Teow Kl Style $12.90
  • Mee Gorang KL Style $12.90
  • Curry Laksa Chicken with Noodles $13.90
  • Hokkein Mee KL Style $13.90
  • Lor Mee KL Style $13.90
  • Lum Mee KL Style $13.90
  • Prawns Wonton Noodles Soup $13.90
  • Beef Fried Rice Noodles $13.90
  • Wan Dan Hor $13.90
  • Teow Chew Hor Fun $14.90
  • Wan Dan Mix Noodles $15.90
  • Ling Fish with Vermicelli Soup $15.90
  • Tom Yum Vermicelli Soup $15.90
  • Curry Chicken with Roti Canai (2 Pcs) $160
  • Chicken/ Beef/ Pork Fried Noodles with Black Bean Sauce $16.90
  • Ling Fish Curry Laksa with Noodles $16.90
  • Seafood Curry Laksa with Noodles $16.90

Nearby Sample Menus

  • -All with Vegetables & White Rice
  • Steak & Cashew Nuts $15.50
  • -Roast Pork & Prawns with
  • Diamond Burger $7.50
    • Meat, Egg, Cheese, Bacon & Pineapple
  • Diamond Special $16.50
  • Plain $11.50
  • Curry Chicken $15.50
  • -(On White Rice - $1 extra)
  • Vegetable soy based ramen $12
  • Large size ramen $1
  • Edamame $4.5
  • Pork & chicken rich & whiteflavoured $14
    • This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
  • Pork charshu don $12 / S $6.5
  • Shrimp flavors spicy miso ramen $13
  • Takoyaki $6
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Hotdog of the week $14
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Slow roasted tomato (v) $4.50
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Roasted mushroom (v) $4.50
  • Soup of the day $12.50
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • Extra eggs $2
  • No rice
  • C-2 Katsu Chicken with tartare sauce $13
  • B-1 “Healthy Bento” 1 choice from our mains $16
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • M-6 Katsu Prawn cake (Small/Large) $12/$14
  • Vegetable $10.00
  • Favourite $16.00
  • Seared Tuna $16.00
    • with yuzu citrus dressing
  • Karaage Chicken
  • Hello Haloumi $12.00
    • deep fried cheese with curry flavoured salt
  • California $14.00
  • Tempura Udon $18.00
    • hot noodles
  • (with rice & miso soup)
  • -extra seaweed $2.00
  • kal bong $15.00
  • carbonara ddeok bokki $28.00
  • jok bal steak $32.00
  • banban jok bal (jok bal+bul jok bal) $56.00
  • side served with all jok bal dishes $3.00
  • chicken fried noodle $14.00
  • hae jang kal guk su $14.00
  • Dark Chocolate Delice $12.9
    • w/ malt biscuit crumb, raspberry mascarpone & salted caramel sauce
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Dessert Platter to Share $40
    • Serves 4 - 6 people
  • The Wrestler JUMBO Meat Board (serves 3 - 5) $89.9
    • Angus Savannah rump steak 300gm, sous vide cherry mustard glazed venison ribs 400gm, smoked slow cooked harrissa lamb shoulder 500gm PLUS a selection of sauces and your choice of four sides
  • House Smoked Chicken Pizza $22.9
    • w/ mushroom, corn, red onion, baby spinach & pesto aioli
  • Gourmet Hand Pulled Pizzas to Share $36.9
    • your choice of pizza w/ oregano salt, chilli flakes, roast garlic oil, rocket & parmesan. (serves 4 - 6 people)
  • Margherita Pizza $20.5
    • w/ cherry tomato, fresh basil & mozzarella pearls
  • Southern Fried Chicken Thigh Burger $20.9
    • w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun
  • Prawn & Mushroom Soup $8.00
  • Chicken & Sweet Corn Soup $8.00
  • Sweet & Sour Pork Spare-ribs $26.00
  • Combination Fried Rice $20.00
  • Shrimp Cocktail $9.00
  • Combination Vegetables $24.00
  • Beef with Vegetables $26.00
  • King Prawn in Garlic Sauce $9.00
  • Oyster / Chicken Wing $1.40
  • Seafood $14.00
  • Hot Spicy Tofu with Minced Pork / Tofu & Mixed Veggies $12.00
  • Chicken / Pork / Steak $10.00
  • Hot Dog $1.80
  • Chips $2.50
  • 1 dozen $7.00
  • On fried rice $1 extra
  • -Large Kiwi $19.00
  • -Med Kiwi $15.00
  • CHICKEN
  • -Large Kiwi $19.00
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • Kumara $0.80
  • ROAST CHICKEN
  • -Small Kiwi $11.00
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • - Prawns $12.50
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • Extra Omelette $3.00
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • Toasted Sandwich $8.50
    • with 2 fillings choose from cheese, tomato, onion, ham, mushroom, pineapple on 5 grain loaf
  • Bacon $3.00
  • Portobello Mushrooms & Slow Roast Tomatoes $16.90/$19.90
    • on toasted Brioche topped by cream cheese mix & balsamic caramel / with bacon
  • Eggs Benedict $16.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
  • Corn Fritters $14.00
    • with tomato salsa, avocado and sour cream
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Toasted Bagels or Toast $4.50/$4.90
    • Butter & jam or vegemite on toast / on bagel
  • 29. GOONG CHAE NAM PLA $18.90
    • Raw prawns with spicy fish sauce
  • 4. CHICKEN SATAY (4 pieces) $7.90
    • Chicken breast marinated with spices served with peanut sauce
  • 10. TOM KHA
    • Mild soup with mushroom, tomato and galangal in coconut milk
  • 24. CHILLI PASTE
    • Stir fried with hot red curry paste, coconut milk and vegetables
  • Vegetarian $7.00
  • 50. FRIED RICE TOFU $14.90
    • Stir fried rice with tofu, egg and mixed vegetables
  • 13. PLAR GOONG $17.90
    • Prawn Salad tossed with lemongrass, Thai herbs and chili paste
  • 12. BEEF SALAD $14.90
    • Sliced grilled beef tossed with Thai herbs, chilli and spices
  • Bacon $4.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • House Mince, poached eggs, ciabatta $17.50
  • Mushrooms $4.00
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Seasonal fruit, spiced yoghurt $15.50
  • Sausages $4.00
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • Bolognaise N/A
    • traditional beef mince on toasted bagel w poached egg & hollandaise sauce
  • Breads and Dips N/A
    • cheesy garlic pizza bread w a trio of dips and selection of olives
  • Fish n Chips N/A
    • crisp beer battered fish, chips and salad w tartare sauce
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
Bunga Raye Malaysian Cuisine Restaurant

Bunga Raye Malaysian Cuisine Restaurant

location

Address

2a/3062 Great North Road, 3062 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

09 8278666

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Child-friendly

Location
2a/3062 Great North Road, 3062 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand