Bunga Raye Malaysian Cuisine Restaurant in Auckland Menu

LUNCH MENU - RICE LUNCH MENU - RICE
  • Satay Beef Rice $14.90
  • Hainanese Chicken Rice $12.90
  • Honey Garlic Chicken Rice $12.90
  • Curry Chicken Rice $12.90
  • Satay Chicken/ Satay Pork Rice $12.90
  • Sweet & Sour Pork Chop Rice $12.90
  • Golden Fried Rice $12.90
  • Sambal Fried Rice $12.90
  • Sambal Chicken Rice $13.90
  • Nasi Lemak (Curry Chicken) $13.90
  • Diced Chicken with Salted Fish & Pork Mince Rice $13.90
  • Eggplant with Salted Fish & Pork Mince rice $13.90
  • Beef Rendang Rice $13.90
  • Chicken and Bean Curd Rice $13.90
  • Nasi Lemak (Beef Rendang) $14.90
  • Beef or Chicken Mushroom Rice $14.90
  • XO Chicken Rice $14.90
  • Nasi Lemak (Kapitan Chicken) ( Fri,Sat,Sun) $15.90
  • Sambal Fish Fillet Rice $15.90
  • Sweet & Sour Fish Fillet Rice $15.90
  • Assam Fish Fillet Rice $16.90
  • Tropical Sauce Fish Fillet Rice $16.90
  • Mix Veges Curry Fish Fillet Rice $16.90
  • Sizzling Chicken or Beef Rice $16.90
  • Sizziling Prawn Rice $16.90
  • Extra Steam Rice: $2.00/ Flavoured Rice : $2.50/ Mix Noodle extra charge $1.00
NOODLE /SOUP/ ROTI NOODLE /SOUP/ ROTI
  • Prawns Wonton Soup $12.90
  • Chicken Noodles Soup $12.90
  • Baba Fried Mee Hoon $12.90
  • Ipoh Fried Mee Hoon $12.90
  • Chau Kuai Teow Kl Style $12.90
  • Mee Gorang KL Style $12.90
  • Curry Laksa Chicken with Noodles $13.90
  • Hokkein Mee KL Style $13.90
  • Lor Mee KL Style $13.90
  • Lum Mee KL Style $13.90
  • Prawns Wonton Noodles Soup $13.90
  • Beef Fried Rice Noodles $13.90
  • Wan Dan Hor $13.90
  • Teow Chew Hor Fun $14.90
  • Wan Dan Mix Noodles $15.90
  • Ling Fish with Vermicelli Soup $15.90
  • Tom Yum Vermicelli Soup $15.90
  • Curry Chicken with Roti Canai (2 Pcs) $160
  • Chicken/ Beef/ Pork Fried Noodles with Black Bean Sauce $16.90
  • Ling Fish Curry Laksa with Noodles $16.90
  • Seafood Curry Laksa with Noodles $16.90

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Money Bags $5.50
    • prawn and crabstick dumpling with Thai herbs
  • Minced Pork on Toast $6.50
    • with sweet plum sauce
  • Vege Salad $6.50
    • Lettuce, apple, tomato, cucumber and spring onion with homemade dressing
  • Whiskey Roast Duck $15.00
    • (Rice or thick egg noodles) Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bambooshoot and sweet basil
  • Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
    • (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
  • Rama Rama Thai-style vegetable salad $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
  • Japanese Meat Balls $6.50
  • Miso Soup $3.50
    • Traditional Japanese soy bean soup
Lucky Star Takeaways (sample menu)
  • Savory Fried rice $8.00
  • Chicken / Steak / Pork / BBQ Pork $9.90
  • Prawn $10.90
  • 6 wontons $3.50
  • Bami Gorang (noodles) $10.90
  • Savoury egg foo yoong $8.50
  • Sweet & sour Pork / Sweet & Sour won tons / Sweet & sour chicken wings $9.90
  • Won ton with BBQ pork / wonton & noodle with BBQ pork $8.00
Neptune Seafoods (sample menu)
  • Ham Egg $3.50
  • Potato Wedges (Portion) $4.20
  • Mussel Special $6.00
    • 6 mussel and $2.00 chips
  • Fried Ice Cream $1.80
  • Bacon Egg Burger $4.70
  • Scallops $1.50
  • Batter Sausages $1.30
  • Ham Pineapple $3.50
Monarch Cafe (sample menu)
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
Yoshizawa (sample menu)
  • Ginger Gozen
    • With meat, onion, stir-fried, ginger sauce
  • Omu-Rice $10
    • With tomato chicken fried rice carved egg, demi-glace sauce
  • Age-Dashi Tofu Gozen $13
    • With fried tofu in thick soup
  • Beef Curry Udon $14
    • With Onion in thick curry soup on udon noodles
  • Takoyaki
    • With Japanese octopus dumplings
  • Katsu Topping
  • Teriyaki Don
    • With pan-fried meat, sweet teriyaki sauce
  • Served on a hot plate with rice & salad
Panda Kitchen (sample menu)
  • Stripped Salted Steamed Chicken (Half $13) $25
  • Steamed Chicken with Mushrooms on Lotus Leaf $22.00
  • Golden Pompano (steamed with bean sauce, chilli, black bean, fry) / Fish Fillets with Pickled Cabbage and Chilli / Spicy Fish Fillet $22.00
  • Braised Tofu / Special Tofu / Fake Tofu $16.00
  • Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
  • Three Choice $30.00
  • Mapo Tofu on Rice / Tofu with Fish Fillets on Rice / Tofu with Roast Pork on Rice / Salted Cabbage with Diced Meat on Rice $10.00
  • Blue Cod Whole Fish (steamed, hot sauce, deep fried) $28.00
Uxbridge Cafe (sample menu)
  • -smoked salmon $17.50
  • ●Sharing is caring
  • -streaky bacon $17.50
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
  • Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
Howick Roast & Chicken Hut (sample menu)
  • -12 piece pach $28.90
  • Vegetarian S$8/M$11/L$14
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Mousse
    • Cold and creamy mousse
  • Chicken S$11.5/M$15/L$18.5
  • Chicken only packs
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
  • Potato $0.50
Sushi Bee (sample menu)
  • Small $12.00
  • Teriyaki Chicken
  • Large $15.00
  • Small $15.00
  • Seafoods Noodle Soup $10.00
  • Beef Donburi $10.00
  • Sea Vege Miso / Chicken Miso / Tofu Miso
  • Pork Katsu $11.00
Wang Thong in Food Alley (sample menu)
  • Tom Yum Fried Rice
    • Spicy & sour
  • Rama Curry
    • With peanut sauce
  • Deep Fried Chicken $ 12.50
    • With panang curry sauce
  • SF $ 13.50
  • Ginger Stirfried
  • Mango Curry
  • Tom Yom Soup
  • Coconut Cream Soup (Tom Kha)
Southcity Bakery (sample menu)
  • Snack box $7.00
    • 1*thigh, 1*drumstick, 1*reg chips
  • Thai coconut chicken $3.50
  • Snack combo $7.00
    • 1* thigh,chips & can of coke
  • Steak & mushroom pie $3.50
  • Bacon & egg pie $3.50
  • Pork kumara creamy mushroom pie $4.00
  • Potato top pie $3.50
  • Chicken cranberry & camembert cheese pie $3.50
Xacuti Restaurant (sample menu)
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
Manly Bakery (sample menu)
  • Potato top pie $3.80
  • Pork pasty $2.80
  • Mince and cheese pie $3.20
  • Bacon and egg pie $3.20
  • Steak and curry pie $3.20
  • Steak and cheese pie $3.20
  • Mince savory $1.20
  • Butter chicken $3.50
Gather N Feast (sample menu)
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • Potato skins, aioli(V)(GF) $14.50
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Eggs any style & toast(V) $9.50
  • Beef slider N chips $ 9.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Home made baked beans on toast(V) $ 9.50
Mukunda's (sample menu)
  • -students $13.00
  • Roti Roll $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Halava $2.50
  • Curd steak $1.50
  • 5 pakoras $2.50
  • Chick pea curry $3.00
  • -students $6.00
Bunga Raye Malaysian Cuisine Restaurant

Bunga Raye Malaysian Cuisine Restaurant

location

Address

2a/3062 Great North Road, 3062 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

09 8278666

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Child-friendly

Location
2a/3062 Great North Road, 3062 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand
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