Bunga Raye Malaysian Cuisine Restaurant in Auckland Menu

LUNCH MENU - RICE LUNCH MENU - RICE
  • Satay Beef Rice $14.90
  • Hainanese Chicken Rice $12.90
  • Honey Garlic Chicken Rice $12.90
  • Curry Chicken Rice $12.90
  • Satay Chicken/ Satay Pork Rice $12.90
  • Sweet & Sour Pork Chop Rice $12.90
  • Golden Fried Rice $12.90
  • Sambal Fried Rice $12.90
  • Sambal Chicken Rice $13.90
  • Nasi Lemak (Curry Chicken) $13.90
  • Diced Chicken with Salted Fish & Pork Mince Rice $13.90
  • Eggplant with Salted Fish & Pork Mince rice $13.90
  • Beef Rendang Rice $13.90
  • Chicken and Bean Curd Rice $13.90
  • Nasi Lemak (Beef Rendang) $14.90
  • Beef or Chicken Mushroom Rice $14.90
  • XO Chicken Rice $14.90
  • Nasi Lemak (Kapitan Chicken) ( Fri,Sat,Sun) $15.90
  • Sambal Fish Fillet Rice $15.90
  • Sweet & Sour Fish Fillet Rice $15.90
  • Assam Fish Fillet Rice $16.90
  • Tropical Sauce Fish Fillet Rice $16.90
  • Mix Veges Curry Fish Fillet Rice $16.90
  • Sizzling Chicken or Beef Rice $16.90
  • Sizziling Prawn Rice $16.90
  • Extra Steam Rice: $2.00/ Flavoured Rice : $2.50/ Mix Noodle extra charge $1.00
NOODLE /SOUP/ ROTI NOODLE /SOUP/ ROTI
  • Prawns Wonton Soup $12.90
  • Chicken Noodles Soup $12.90
  • Baba Fried Mee Hoon $12.90
  • Ipoh Fried Mee Hoon $12.90
  • Chau Kuai Teow Kl Style $12.90
  • Mee Gorang KL Style $12.90
  • Curry Laksa Chicken with Noodles $13.90
  • Hokkein Mee KL Style $13.90
  • Lor Mee KL Style $13.90
  • Lum Mee KL Style $13.90
  • Prawns Wonton Noodles Soup $13.90
  • Beef Fried Rice Noodles $13.90
  • Wan Dan Hor $13.90
  • Teow Chew Hor Fun $14.90
  • Wan Dan Mix Noodles $15.90
  • Ling Fish with Vermicelli Soup $15.90
  • Tom Yum Vermicelli Soup $15.90
  • Curry Chicken with Roti Canai (2 Pcs) $160
  • Chicken/ Beef/ Pork Fried Noodles with Black Bean Sauce $16.90
  • Ling Fish Curry Laksa with Noodles $16.90
  • Seafood Curry Laksa with Noodles $16.90

Nearby Sample Menus

  • American hot dog $2.80
  • King size $6.50
  • Prawns & pineapple & veges $16.00
  • Steak & Tomatoes & veges $13.00
  • Bacon egg $3.60
  • For 4 people $46.90
    • Prawns & pineapple & veges on white rice, prawns & roast pork, cashew nuts & fried rice, chicken fu yoonng, sweet and sour won ton, plate of chips
  • Pork $12.00
  • Cooked with egg, onion, pears, bean spout
  • MAHARANI THALI $21.00
  • JALEBI PLATE $3.00
  • PESHWARI NAAN $4.50
  • KARAHI PANEER $9.90
  • PAPDI CHAAT $6.80
  • ALOO KULCHA or PANEER KULCHA $9.00
  • DAHI KEBAB $6.00
  • ITALIANO $11.50
    • (Capsicum, Chicken, Mushroom, Olives & Pineapple)
  • S21 Mysore Uttappa $12.00
    • (Tangy pancake topped with onion, tomato, capsicum mint tomato chutney) V
  • S38 Spring Roll Dosa $13.50
    • (Crispy dosa stuffed with spring onion, cabbage, carrot, mix sauces) J
  • S37 Schezwan Sada Dosa with Cheese $12.50
    • (Schezwan sada dosa topped with grated cheese)
  • I2 Aglio - Olio E Pepperoncino $9.50
    • (Dry pasta preparation with garlic, parsley, chilly & herbs) V
  • S3 Medu Vada (2pcs) $4.50
    • (A deep fried salty Indian donut made from lentil & seasoned with Indian Spices) J / V
  • M11 Pav Bhaji $12.00
    • (A delicious curry made of mixed vegetables and spices served with 2 breads) V
  • S58 Chilly Delight Uttappa $13.00
    • (Pancake topped with capsicum, ring onion, garlic-chilly, pasta garlic sauce & black pepper) V
  • S47 Mushroom Chopsuey Dosa with cheese $16.50
    • (Mushroom chopsuey dosa garnished with grated cheese)
  • Won Ton $10.00
  • BBQ Pork $11.50
  • Special Burger $6.20
    • with Steak, Egg, Cheese, Pineapple, Bacon
  • Nasi Gorang $12.50
    • with Meat, Vege & Rice
  • 1/2 Crispy Chicken $7.50
  • Donut $1.30
  • BBQ Pork $11.00
  • Mushroom $1.20
  • Bacon $5.50
  • Thai Noodles $15.00
  • Singapore Noodles $15.00
  • BBQ Pork & Veges $15.00
  • Chicken $14.00
  • with Salad $5.00
  • Chicken $14.00
  • BBQ Pork & Veges $15.00
  • ●Extra $0.60
  • Steak roll $4.90
  • Garlic prawns $1.80
  • Extra $0.60
  • Steak burger $6.00
  • In long bread roll
  • Chicken burger $6.00
  • Chicken nuggets $0.60
  • Steam Coriander & Shrimp Dumpling $5.80
  • Deep Fried Prawn Tempura $9.00
  • Sizzling Lamb Chop with Black Pepper Sauce $24.00
  • ●Fried Rice or Noodle
  • Edamame / Pickled Garlic $5.30
  • Crispy Spicy Tofu / Stir Fry Vegetable with Beef or Shrimp $14.80
  • Steam Mushrooms & Shrimp Dumpling $5.30
  • Sweet and Sour Pork / Honey & Lemon Chicken $14.80
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Main Plates $25.00
  • Hapuka, tagine, couscous, carrot, date chutney
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Starters $12.00
  • Mushrooms / Bubble & Squeak $5.00
  • Chicken Penne Pasta $22.00
    • with bacon, mushrooms, spinach, garlic cream sauce, parmesan cheese and pesto served with garlic bread
  • -Vegetarian $19.00
  • Garlic Bread $8.00
  • Brownie
    • served warmed with cream or yoghurt
  • Cezanne's Big Kiwi Breakfast $22.00
    • Bacon, 2 fried eggs, pork sausage, black pudding, mushroom, tomato, bubble & squeak and toast
  • Potatoes $4.50
  • Mega Steak & Eggs $36.00
    • 500g scotch fillet rib with potatoes, creamy spinach, 2 fried eggs and herb butter
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • Prawn Cocktail w Thousand Island slaw $15.00
    • An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
  • Crispy Skin Salmon with Citrus Hollandaise $36.00
    • Perfectly cooked salmon fillet with a gentle citrus hollandaise.
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
  • Hot Apple Pie $12.00
    • A classic, lovingly handmade and served with ice cream and anglaise sauce.
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • (COMBO WITH CHIPS) $13.00
  • G. 1. CHICKEN BLAT $9.50
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • a. with smoked salmon & cream cheese $9.50
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • Toast with Jam & Butter $2.50
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Wedges with sweet chili and sour cream $8.00
  • -Bacon or mushroom $16.90
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • Creamy mushroom $14.90
    • Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
  • Big kiwi breakfast $16.90
    • Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
  • -Served with baked beans, bacon and cream cheese $12.90
  • Calamari salad $14.50
    • Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
  • -Served with cream cheese and jam (V) $7.90
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Double cheese
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Beef cheese
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Veg cheese
  • Ham & pineapple cheese
  • Potato cheese
  • Shredded Pork with Thick Broad-Bean and Garlic Sauce $19.80
  • Deep-Fried Chicken with Sweet-Sour Sauce $19.80
  • Boiled Pig Kidneys with Ginger and Sesame Sauce $21.80
  • Poached Pork Kidneys in Hot Chili Oil in Pot $23.80
  • Griddle Cauliflower with Preserved Meat in Pot $23.80
  • Classic Braised Blue Cod in Soy Sauce $34.80
  • Braised Duck with Mushroom in Soy sauce $25.80
  • Deep-Fried Chitterling in Dry Chili with Rice or Noodles
Bunga Raye Malaysian Cuisine Restaurant

Bunga Raye Malaysian Cuisine Restaurant

location

Address

2a/3062 Great North Road, 3062 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

09 8278666

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Child-friendly

Location
2a/3062 Great North Road, 3062 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand