Cafe California in Wellington City Menu

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Cafe California in Wellington City has no menu available, but can choose from many other options such as All Curries served without rice. Rice can be ordered separately for $1.00 or Curry Puffs from Rasa Malaysia Restaurant. ORA Cafe offers many options including Something Savoury and Individual quiches. Huckle & Co. includes a wide range like ●Battered fish or - Fillet. Big dog steak and Sliders from . Big Dogs on Blair offers Wagamama and Edamame.

Nearby Sample Menus

R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Dduk-bok-ii (B/Sp) $14.00
- Rice cakes with noodles in sweet and spicy sauce with fishcakes
Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
Hae-mul Kalguksu (Sf/R) $18.00
- Seafood noodle soup with prawns, mussels and vegetables
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes
Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg
Hae-mul jeon (Sf) $18.00
- Seafood pancake

Scrambled on toast (V) $10.00
Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)
Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Add Bacon, sausages, or avocado $6.00 each

Fried Noodle $10.80
Groper $8.00
Chicken Schnitzel $3.50
Fish Cakes $2.20
Roast Pork - Jumbo/Medium $5.00/$3.90
Scallops $1.70
Egg Fu Yung $9.80
Nasi Goreng (Rice) $10.80

SHRIMP NASI GORENG(FRIED RICE) $11.00
- shrimp stir fried with rice
CHICKEN CURRY $12.00
- creamy red curry of chicken fillets & potatoes served with rice
CHICKEN ROTI CHENNAI $8.00
- 2 pieces of roti bread served with chicken curry
2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
- tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
VEGETABLE CAJUN NOODLES $14.00
- seasonal vegetables and mushrooms served on crispy noodles
VEGETARIAN CURRY $11.00
- selection of seasonal vegetables cooked in chef's special curry base served with rice
GREEN SALAD $4.00
- with chef's special dressing
CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
- slices of chicken and shrimp stir-fried with rice

Chips (Homemade) $3.00
Kumara Chips $5.50
Chicken with Pineapple & Cashewnuts $14.50
Seafood $14.50
king Prawn $16.50
Fish $11.50
Paua (Mr.seafood) $5.90
Chicken $13.50

Thai chicken curry $18.00
- w rice & salad
Eggs on toast $10.50
- fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
Potato rosti $15.50
- w poached eggs, spinach & hollandaise
Chicken bacon bagel burger $16.00
- w potato on side
Bacon or smoked salmon $5.00
Avocado on toast $15.00
- w tomato & feta OR haloumi
Grilled chicken salad $18.00
Deli museli $10.50
- w yoghurt & fruit

Sausage Roll $2.60
French Vegetarian Roll $3.20
Potato Top Pie $3.80
Savoury Pie $2.00
Ham & Egg Sandwich $4.70
Bacon & Egg Pie $3.50
French Ham Roll $4.20
Farmhouse Cob $3.50

lettuce and sauces $8.50
Beef $11.50
Vegetarian
- Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
Bakalava (per Piece) $2.50
Shish Tawook $12.00
- Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
Kebby Balls ( each ) $2.50
Falafel $10.00
- Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Chicken $15.00

Curry Laksa $15.00
- Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
Raita $4.50
Satays $10.00
- Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
Papadam (1) $1.00
Peanut Roti $4.50
- Roti spread with our traditional home-made satay sauce.
Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
Salad $7.50
Nasi Goreng $15.00
- Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)

Donut / Crabstick / Mussels (each) $1.50
Bacon & Egg $5.00
Roti / Cashew Nuts / Meat $3.00
Singapore Fried Noodles (no rice) / Japanese Dumplings (no rice) / Roast Duck / Yang Zhou Fried Rice / Char Kway Teow (rice noodles) / Beef Ho Fun (rice noodles) / Chicken or Pork or Beef Fried Noodles $13.00
Set Menu C $70.00
- Beef Curry, Combination Fried Rice, Sweet & Sour Pork, Ginger & Spring Onion Beef, 12 Won Ton with Sauce, 2 Roti
Prawn $16.00
Corn Fritter / Mars Bar / Prawn Crackers / Chicken Fillet $3.00
Chicken / Beef / Roast Pork / Seafood / Combination $13.00

Fatayer $6.00
- vege baked pies, spinach or feta
Sojok Spicy $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
Baba Ghannouj $7.00
- eggplant style hummus - served in pita w tomatoes & lettuce
Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
Kibbi Sandwich $12.00
- served in pita bread with hummus, tabouleh, gherkins & lettuce
Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce

PORK RIB-EYE TOCINO (TOSILOG)
- Cured select cut pork rib-eye steak
Prime Beef Tapa (TAP-SI-LOG)
- Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
Creamy Carbonara w/ Bacon & Mushroom
Skinless Pork Sausage (LONG-SI-LOG)
- Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.
Chicken & Bacon Salad
Beef Stew Fetuccini (KALDERETA PASTA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
Nachos $11.50
Eggs on Toast $8.50

Eggs Montreal $14.90
- Salmon
Gluten Free Toast $4.50
Smoked Chicken $16.00
Chicken & Mushroom Fettuccine $17.90
Open Bacon Sandwich with Hollandaise $12.50
Tuna $15.00
Soup with 5 Grain Toast $11.00
French Toast- Bacon Banana & Maple $14.90

Brightwater Gravels rosé 2012 Nelson 9.00 / 40.00
Berocca 2.50
Green garden salad for the table -
OR Chocolate parfait with white chocolate mousse and dark chocolate sauce -
Mistress of Fancy Vanilla vodka, passionfruit syrup, sugar syrup & lemon juice, topped with elderflower soda. 14.00
Five spice duck salad in Asian spoons -
OR Grilled aubergine, capsicum and pesto roulade -
Smoothies 7.50

Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
Chicken and Halloumi Salad $18.50
- Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
Garlic Bread $7.00
Ice Cream Sundae $6.00
- With Cadbury Flake. Chocolate, Strawberry, Caramel
Scallop and Chorizo Salad $19.00
- Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
Fish & Chips / Cheese & Burger Chips $8.00
Maltese Falcon 1941
- Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno