Cafe California in Wellington City Menu

Nearby Sample Menus

Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
Mediterranean seafood chowder $13.50
- With housemade ciabatta
Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
Fries $6.00
- With aioli
Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream

Sashimi & Avocado Salad $14
- Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
BBQ Beef Roll $18
- BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
Flame Grilled Salmon $16
- Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
Karaage Chicken $12
- Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
Fresh Salmon And Tuna Combo $15
- Sliced salmon and tuna Sashimi
3 Kinds Of Flame Grilled Sashimi Combo $20
- Sliced flame grilled salmon, tuna and beef combo 3p each
Sizzling Chicken $18
- Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
Agedashi Tofu $10
- Lightly deep fried Tofu and vegetables in a soy broth

Chile con queso $12.50
- chilli cheese dip with corn chips
Asparagus & Pecorino Omelette $22.00
- with frisée & fries
Garden salad with Astoria dressing $8.50
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
Minute Steak Diane $22.50
- with crushed potatoes & frisée
Jambalaya $22.50
- with chicken, prawn & sausage
Astoria bread with Lot 8 olive oil & balsamic $6.00
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg

Keema barrette $18.00
- lamb mince folded in crispy wheat bread with chillis served with one choice of curry
Onion Bhaji $10.00
Beef Dosa $16.50
- A batter of urad and rice Hour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar
Chettinadu Fish $19.50
- Served with rice.
Chicken Bhaji $12.00
Vegetable Laksa $12.00
- vegetable curry soup with noodles.
Butter chicken $17.50
- creamy, sweet curry
Extra Curry-Lamb Chicken $6.00

Large $9.00
Large $13.00
Small $7.00
Chicken Eskander (Meal)
- Served with rice, hummus, tabouli, chicken, salads and sauces.
HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
Small $7.00
Large $11.00
Small $11.00

Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
All starters served with special mint sauce
Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
Choose any curry + rice + garlic naan only $10.00
Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices

-Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
-Smoked salmon, or bacon $6 each
Bread and dips for two $14.00
- Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
-Add chorizo $3 extra
-With Smoked Salmon $18.00
Free-range eggs on toast $9.00
- Poached or scrambled, on sourdough or multigrain
Toasted almond and flaxseed muesli $11.00
- Honey baked oats, fresh fruit, toasted seeds and yoghurt
Cashew Lentil Burger $17.00
- Hummus & guacamole on a chili corn bun with a Baobab style green salad

Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
MOF sourdough with butter or olive oil $4
11am-3pm
Marinated Olives(gf) $8
- with herbs and fennel seeds
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil

Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
Two Eggs (Scrambled, Fried or Poached) w Toast (V) $9.00
Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
Panna Cotta with blackberries $9.00
Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
Bruschetta with cotechino w pickled radicchio $13.00

Lamb Korma $16.90
- Boneless lamb pieces simmered in cashew and almond curry sauce
Extra Rice $3.00
Chicken Vindaloo $15.90
- A sharp chicken curry with a fireproof palette
Chicken Tikka Masala $15.90
- Chicken pieces in a tangy tomato and onion curry
Served with rice
Chana Masala $14.00
- Chick peas cooked in a masala sauce
Served with rice
Chicken Kashmiri $15.90
- Boneless chicken pieces cooked in spices and fruit

Toast with jam raspberry or marmalade $1.50
Lunch Box x 2 pieces, chips $8.50
Extra fillings $0.60
- tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
Ham Cheese and corn $5.00
Chicken Cranberry & Brie cheese
Chicken Wing $2.20
BLT $8.00
- with chips or avocado
Bacon and Egg $5.00

Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
S= Single / D= Double
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
S= small / M= Medium / L= Large
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
Plain Fries $5
-1/4 kg $9
-1kg $33

Cafe California