Cafe California in Wellington City Menu

Nearby Sample Menus

Milkshake $8.00
- Oreo
Orange Juice $4.00
Cookie Monster Waffle $10.00
- a sweet waffle, served with two scoops of vanilla ice cream, crushed oreos & chocolate sauce
Long black $3.90
2 Stack Waffles $13.00
- Mama Brown's awesome waffle batter, made fresh each morning, served with maple syrup
Lemon, Lime & Bitters $4.00
Bundaberg $4.00
Milkshake $8.00
- Mixed Berry

Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.
Sin Chew Mee Hoon $12.00
- Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
Roti Chanai $9.50
- Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
Vegetarian Sin Chew Mee Hoon $12.00
- Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
Vegetarian Laksa $12.00
- Egg noodles with an assortment of veges and egg in creamy curry.
Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
Won Ton Soup $6.00
- Chicken flavoured soup with six won tons.

Udon $15.00
- Thick noodle soup with fish cakes
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginkgo nut in broth
Yuk-Gae-Jang (Sp) $14.00
- Spicy beef soup with vegetables and clear noodles
Bulgogi- marinated beef $42
Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles

Stir Fried Teriyaki Chicken Udon Noodle $21
- Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
Flame Grilled Beef $15
- Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
3 Kinds Of Seared Sushi Combo $21
- Seared salmon,tuna and BBQ eel
Karaage Chicken $12
- Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
Seared Callifornia Roll $17
- Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
Takoyaki $8
- Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
Teriyaki Chicken Udon Noodle Soup $17
- topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup

Beef Madras
- Beef pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
KEEMA NAAN $4.00
- naan stuffed with medium spiced lamb mince
CHEESE NAAN $4.00
- naan stuffed with cheese, finished with butter
Chicken Tikka Masala
- Tandoor roasted chicken delicately cooked in onion and tomato sauce with capsicum >>
Raita $2.50
- yogurt mixed with grated cucumber
GARLIC NAAN $3.50
- naan stuffed with fresh garlic
Chicken Vindaloo
- Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
chicken Biryani $13.00
- chunks of spiced chicken cooked with basmati rice, herbs, and selected spices/MAIN

Crispy Beijing Vhicken $18.90
Eggplant Fritter with Wine & Chilli Sauce $17.50
Fish slices in Beijing sauce with vegetables $20.90
Fried Squid in chilli Sauce with Peanuts $19.90
Crispy Fried Duck with Garlic and Chilli sauce $25.50
Chicken with Cashew Nuts $18.50
Fried Vegetarian Meat with Potatoes & Chinese mushrooms in Mandarin sauce $17.50
Bean Curd/Tofu with Vegetables in Mandarin Sauce $16.90

Eggs Florentine $17.00
- Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
Cheese, ham & pineapple $7.00
Side salad $7.00
Cheese & ham $6.00
Soup of the Day $12.50
- Served with toasted ciabatta. Please see our Specials Blackboard.
Potato & Feta Hash Cakes $18.00
- Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
Smoked Fish Cakes $22.00
- In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.

Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
Blanched Seasonal Vegetables $5.50
Thai Beef Salad (G) $22.50
- Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
Bacon & Chicken Salad (G) $18.50
- Bacon / chicken breast /fresh green salad / paprika aioli
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
Chunky Fries with homemade aioli $8.50
Arabica Burger $19.50
- Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli

Vegetarian Breakfast $22.00
- Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
Avocado $4.00
The Champion Cut $33.00
- Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!
Scored Calamari $13.00
- w/ Lemon Pepper Crust & Lemon Caper Mayo
Bacon $4.50
Mushrooms on Toast $15.00
- Creamy Mushrooms served on Toasted Turkish Bread
Mushrooms $4.00
D4 Mixed Platter $40.00
- Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.

Hot Sambal $3.50
Mango Chicken $15.00
Vindaloo (GF) $14.50
- Spicy Indian dish cooked with onion, tomato, ginger, garlic, vinegar and sugar. Chicken / Lamb / Beef Vindaloo
Plain Dosai $4.00
Coconut Rice $3.50
Fish / Prawn Tikka Masala $15.50
Prawn Sambal $15.50
Sweet Mango Chutney $3.00

Cafe California