Cafe Karadeniz in Auckland City Menu

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Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
Lamb Pita $10.00
- Marinated lamb with seasonable vegetables in pita bread
Chicken Pita $10.00
- Marinated chicken pieces with seasonable vegetables in pita bread
Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread

Fries $6.00
Lentil Soup $10.00
Hummus $10.00
- A smooth chickpea dip served with pita bread
TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread
Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
Yaprak Dolma $10.00
- Stuffed vine leaves
Calamari $12.50
- Deep fried squid served with salad
Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
Meze for Two $25.00
- As above for two people
Dip Platter $18.00
- Selection of dips served with pita bread
Garlic Pita $3.00

Chicken Salad $12.50
- Fresh green salad with marinated chicken breast pieces.
Coban salad $12.50
- Fresh green salad with black olives & feta
Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
Falafel Salad $12.50
- Fresh green salad with falafels.
Kofta Salad $12.50
- Fresh green salad with kofte.

Doner Kebab $18.50
- Slices of flame-grilled lamb
Iskender $18.50
- Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.
Sis Kebab $25.00
- Tender marinated lamb fillet
Kofte $18.00
- Turkish style spicy lamb mince patties
Chicken Kebab $18.50
- Marinated chicken breast.
Lamb Moussaka $18.50
- Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.
Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
Meat Meze $20.00
- Meze platter with flame grilled lamb.
Mantar Dolma $17.00
- Deep fried mushrooms stuffed with cream cheese
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Calamari $18.50
- Deep fried squid served with salad

Toast $5.00
- With butter and preserves
Bagel $6.50
- With preserves and cream cheese
Bagel $7.50
- With tomato and cream cheese
Bagel $8.50
- With avocado and tomato
Bagel $11.00
- With salmon and cream cheese
Bagel $11.00
- With bacon and tomato
Bagel $13.00
- With bacon and egg
Eggs on Toast $10.00
- Served with mixed grain toast
Bacon and Eggs $12.50
- Served with mixed grain toast
Scrambled Eggs $11.00
- Served with mixed grain toast
Baked Beans $8.00
- Served with mixed grain toast
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast

Nearby Sample Menus

Meat $4.00
2x egg burger $3 chips $10.00
Lemon fish $12.00
Doughnut $1.00
Prawn $13.00
Combination meats $13.00
Potato fritter $0.80
Mussel fritter $2.50

Curry Roll $2.40
Bami goring & meat veggies soft noodles $14.00
Combination Meats & vleges $12.50
Pork & Veg $13.50
BBQ pork $10.50
Fish Coke $1.90
Chicken & sweetcorn soup $9.00
Curry shrimp & veges $14.50

THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon

Pickled Pork N.S $10.00
Long Bean Beef $11.00
Mixed Meat fried Noodle $13.00
Stir Fried Beef with Veges $16.00
BBQ Combo / regular $18.00
Salt & Pepper Squid $22.00
Mushrooms Pork $10.00
Beef/Chicken fried Rice $11.00

-Snapper $4.80
Wedges $3.50
Whole Chicken $15.80
Ham & Cheese / Ham & Egg / Bacon & Cheese / Bacon & Egg / Chicken & Egg / Chicken & Cheese / Steak & Cheese $3.40
Chicken & Avocado / Steak & Mushroom $3.80
Egg $2.40
Tomato / Egg $0.70
Hawaii / Egg & Cheese / Mushroom $3.80

Extra Pineapple $2.00
Prawn, Mushroom & Veges $15.00
Chicken & Chips $7.00
Combination Foo Yoong $15.00
BBQ Pork, Tomato 6 Veges $15.00
Nasi Gorang (Meats. Rice, Veges) $15.00
Steak $10.00
Steak Burger $4.50

Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
Chicken and mushroom linguine - In a creamy white wine sauce $16.80
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00

Medium $16.00
Apple Crumble and Custard $6.50
Medium $14.50
Gravy $4.00 Small $6.00 Large
Large $14.50
Medium $14.50
1 Shank No Trimmings $11.00
Medium $16.00

BAGEL $9.50
- w tomato, avocado & cream cheese (add salmon $12.50)
TOAST $5.50
- homemade preserves & butter
BEEF & CHEESE BURGER $14.50
- with mushrooms, onion, salad & chips
CORN FRITTERS $14.50
- with bacon or salmon & avocado
PANKAKE $12.50
- with seasonal fruits, berry compote, mascarpone & maple syrup
SMOKED CHICKEN FETTUCCINE $14.90
- with mushroom, spinach & cream sauce
180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50

Oyster $1.50
Mussel $1.10
Beef Satay $11.60
Hawaiian Burger $4.50
Chicken Curry On Rice $11.60
Prawn Satay $12.10
Beef Black Bean Sauce $11.60
Baco & Egg Burger $5.10

CHARDONNAY STEAMED MUSSELS $19.50
- in a smoky tomato sauce with a crunchy bread
CROQUETTES $14.00
- filled with tuna and seafood veloute fried in olive oil
LOW CARB BREAKFAST $22.00
- grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
CIERVO ESTOFADO $32.00
- wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
CROQUETTES $14.00
- filled with a tuna and mussels veloute fried in olive oil
BREAD LOAF $14.00
- crunchy flatbread with a selection of homemade dips
ZENY ZEUS HALLOUMI TART $19.50
- crusted Halloumi shallow puff pastry tart and tossed rocket pear salad
VEGETARIAN (VEGAN) PAELLA $26.00

SATAY BEEF SALAD $3.50
BUTTERFLY CHICKEN BREAST $2.00
SAUSAGES $1.20
CHICKEN KEBAB $3.00
HAM AND CHEESE ROLL $3.80
CURRY ROLLS $2.00
CHICKEN DRUM STICK $2.00
VOGEL $3.50

Poderi Crisci Acquavite 375ml $15.00 / $75.00
San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
Poderi Crisci Pinot Grigio $10.50 / $52.00
Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
San Pellegrino sparkling $5.00 / $10.00
Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00

Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
Selection of Juices $4
Macchiato $4
Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
Crispy Salt and Pepper Squid - w lemon aioli $12
Hot Chocolate $4.5
Coleslaw $6
Lemongrass Panacotta - w baked rhubarb, pistachio $11

Salmon Bagel $14.50
- with cream cheese, red onion & capers
Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite
Eggs any style $15.50
- Add Bacon OR Breakfast Sausage
Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
Eggs any style $11.50
- on your choice of toast with aioli
Kids Eggs $9.50
- Add bacon
B.L.A.T $18.50
- with a poached egg, aioli & hollandaise
Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla

Cafe Karadeniz

Auckland Region > Auckland City > Cafe Karadeniz

Address

3 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand

Phone

093073449

Opened hours

8 AM to 10 PM (Mon-Fri), Sat & Sun Closed

Price

$20 - $30

Type

None

Service

None

Cuisine

Cafe Food , Mediterranean , Middle Eastern , Turkish

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Bankcard , Lunch , Seating , Dinner , Outdoor Seating , Full Bar

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Cafe Karadeniz in Auckland City Menu

Nearby Sample Menus

Cafe Karadeniz

Auckland Region > Auckland City > Cafe Karadeniz

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

3 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand

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