Cafe Stir in Christchurch Menu

GOURMET PIZZA GOURMET PIZZA
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Teriyaki Chicken Pizza $21.50
    • Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
  • Lamb Pizza $21.50
    • Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
SPAGHETTI SPAGHETTI
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • Garlic Mussels Spaghetti $19.20
    • Mussels, onion, mushroom, cream, cheese and garnished with basil
  • Creamy Bacon Mushroom Spaghetti $18.20
    • Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
LUNCH LUNCH
  • Cajun Chicken Salad $19.80
    • Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
  • Whitebait Sandwich $18.00
    • White side of green salad +Sliced lemon
  • Open Chicken Sandwich
  • -With green lettuces, tomato $17.50
  • -Bacon and aioli sauce with chips $21.00
  • Risotto with parmesan
  • -1. Seafood & Cream $17.50
  • -2 Mushroom & Bacon $21.00
  • -3 Seafood & Saffron $21.00
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • Wedges $8.00
    • Served with sour cream and tomato sauce
SOUP SOUP
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • Pumpkin Soup $12.00
    • With bacon served with two toast and butter
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • VG= Vegetarian
BRUNCH BRUNCH
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • Omelets with toast $19.80
  • -1. Bacon, Cheese and Tomato
  • -2. Onion, Mushroom and Cheese
  • -3. Salmon, Onion and Cheese
  • Eggs Benedict
    • Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
  • -1. Bacon $20.00
  • -2. Mushroom $20.00
  • -3. Salmon $22.00
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
BREAKFAST BREAKFAST
  • Toast $6.00
    • With Jam & Butter
  • Toast Bagel $8.00
    • With Cream cheese
  • Eggs Anyway on Focaccia $12.50
  • Eggs w Bacon on Focaccia $15.00
  • -Poached
  • -Scramble
  • -Fried
  • Fruit Salad $8.00

Nearby Sample Menus

  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • Mandioca Frita (DF/GF/V)
    • Cassava Chips
  • ●Chicken
  • Salada Verde (DF/GF/V)
    • Fresh green salad mix, with homemade dressing
  • -Picanha
    • Brazilian traditional rump cap cut
  • -Cordeiro
    • Lamb leg, marinated
  • -Costela de Boi
    • Beef Spare ribs
  • Banana à Milanesa
    • Crumbed Banana
  • Garlic Naan $3.50
  • Prawn Harabara $17.99
    • Prawn cooked with cumin cloves fresh tomato, garlic and spinach.
  • Rogan Josh $15.99
    • Lean Lamb cooked in North Indian style with herbs and spices.
  • Gulab Jamun (2 pieces) $4.00
  • Garlic & Cheese Naan $5.00
  • Vegetable Jaypuri $14.99
    • Crisp seasonal vegetable with aromatic spices and garnished with cashew and poppadom pieces.
  • Plain Naan $2.50
  • Chicken/Lamb Korma $15.99
    • Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Butter Chicken $16.90
    • World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
  • Vegetarian Wrap $11.00
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Chicken Wrap $12.00
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Extra Basmati Rice $3.50
  • Lamb Wrap $12.90
  • Bealey's Breads & Dips $14.50
    • A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
  • Seafood Taster Plate $18
    • A trio of our seafood items; calamari tossed in paprika salt, a Cajun prawn skewer with grilled lime and steamed whole shell mussels in a sweet chilli and coconut cream sauce.
  • Carbonara $18
    • The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan. Vegetarian option : mushroom, spinach and grilled tofu.
  • Eggs Benedict (Bacon/Salmon/Spinach) $18.50/$18.50/$16.50
    • 2 poached eggs on toasted loaf with hollandaise.
  • Chicken Run $12
    • Crumbed chicken tenders served with fries, salad and tomato sauce.
  • Kakanui Calamari $26
    • Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
  • 400grm T-Bone $38
    • Cooked to your liking served with golden fries, salad greens and your choice of sauce.
  • Man Platter $45.50
    • Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.
  • Unagi don $18.90
    • Fresh water eel
  • Tempura prawn udon $11.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Plain udon $8.90
  • Served on rice with miso soup
  • Chicken katsu curry $15.90
  • Served on rice with miso soup
  • Caesar Salad $18.50
    • Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
  • Thai Beef Salad $20.00
    • Roast pumpkin kaffir lime and peanut Thai dressed salad
  • Bacon “n” Eggs $16.50
    • Your style of eggs with streaky bacon on toast
  • Garlic Loaf $9.99
  • Mushroom $4.00
  • Avocado smash $3.00
  • Onion and Cheese Rolls $12.00
    • With homemade tomato relish
  • Check out our Cabinet for today’s Bakes $5.00
    • Cake
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Kids Grilled Fish $14.00
    • Big chips, little salad
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Kids Ice Cream $10.00
    • Or sorbet in a waffle cone
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Beef Cheek Arancini $14.50
    • Soy, pinot noir, Sishuan salt
  • Fiddlesticks Feature Feast POA
    • Bespoke shared feast for two, ever changing, constantly evolving … add any two sides
  • Mushroom $4.00
  • BACON $4.50
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • HOT STEAK SAMMY $12.50
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • 1 EGG $2.50
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • 2 Free Range Eggs $9.80
    • done to your liking, served on toast - w Bacon $12.00
  • Pancakes $14.90
    • served with banana, bacon and maple syrup
  • Eggs Florentine $17.50
    • smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
  • Big Breakfast $19.00
    • served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
  • Homemade, Toasted Muesli $10.20
    • served with fruit, yogurt & milk
  • (A) OR berry compote with cream or yogurt $12.50
  • Eggs Benedict w Bacon $15.20
    • on a toasted ciabatta, poached eggs & hollandaise
  • Crafted Classic B.L.T. $12.50
    • with our homemade aioli, tomato relish & crispy bacon
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
  • SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
    • served with maple & black pepper caramel(GFO)
  • OKRA RATATOUILLE(GF)(V) $9.50
  • "HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
    • 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
  • SOUTHERN-FRIED OYSTERS (4) $21.50
    • Texas caviar, avocado purée, micro greens(GFO)
  • Mushroom
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • Spring Rolls
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • The Happening Sauce
  • Beer Battered Fries
  • Flintstone Steak $ 38.50
    • A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
  • • King Salmon
  • Spicy Salmon Roll $ 16.00
    • Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
  • Soft Shell Crab Tempura Roll $ 22.00
    • spicy crab meat, pickled radish, avocado
  • Omakase Sushi Regular $ 26
  • Lunch Teppan Combo Set $ 24.00
    • Miso, Teppan Vegetables with Steamed rice
  • Sashimi Salmon Don $ 15.00
    • Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
  • Kids Teppan Set $ 25.00
    • Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
  • EBI Tempura Roll $ 18.00
    • prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
  • Pineapple Rings $2.60
  • Lasagne Topper $3.20
  • Cheese Onion Patties $2.80
  • Chicken $5.00
  • Giant $7.00
    • Double meat and bacon, egg, cheese
  • Bacon $5.00
  • Fish $2.80
  • Spring Roll $3.00
    • Home made
  • Egg Foo young with chicken/ beef $23.00
  • Singaporean fried rice noodles $18.00
  • Hot & spicy chilli chicken $19.00
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Plain egg foo young with mixed vegetables $15.00
  • Slow braised beef brisket noodle soup $19.00
  • Chicken in black bean sauce with capsicum $18.00
  • Seasonal greens with tofu $15.00
Cafe Stir

Cafe Stir

location

Address

27 New Regent Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033717219

clock

Opened hours

Monday: 10:00-17:00, Wednesday: 10:00-17:00, Thursday: 10:00-17:00, Friday: 10:00-17:00, Saturday: 10:00-17:00, Sunday: 10:00-17:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , Pizza , Seafood , Soups

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Outdoor Seating

Location
27 New Regent Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand