Address
27 New Regent Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Cafe Stir in Christchurch Menu
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GOURMET PIZZA-
Margarita Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
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Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
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Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
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Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
SPAGHETTI-
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
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Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
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Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
LUNCH-
Cajun Chicken Salad $19.80
- Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
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Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
- Open Chicken Sandwich
- -With green lettuces, tomato $17.50
- -Bacon and aioli sauce with chips $21.00
- Risotto with parmesan
- -1. Seafood & Cream $17.50
- -2 Mushroom & Bacon $21.00
- -3 Seafood & Saffron $21.00
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Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
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Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
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Wedges $8.00
- Served with sour cream and tomato sauce
SOUP-
Leek and Potato Soup VG $12.00
- With two toast and butter/can be gluten free bread
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Pumpkin Soup $12.00
- With bacon served with two toast and butter
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Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
- VG= Vegetarian
BRUNCH-
Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
- Omelets with toast $19.80
- -1. Bacon, Cheese and Tomato
- -2. Onion, Mushroom and Cheese
- -3. Salmon, Onion and Cheese
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Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
- -1. Bacon $20.00
- -2. Mushroom $20.00
- -3. Salmon $22.00
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French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
BREAKFAST-
Toast $6.00
- With Jam & Butter
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Toast Bagel $8.00
- With Cream cheese
- Eggs Anyway on Focaccia $12.50
- Eggs w Bacon on Focaccia $15.00
- -Poached
- -Scramble
- -Fried
- Fruit Salad $8.00
Nearby Sample Menus
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-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
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Mandioca Frita (DF/GF/V)
- Cassava Chips
- ●Chicken
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Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
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-Picanha
- Brazilian traditional rump cap cut
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-Cordeiro
- Lamb leg, marinated
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-Costela de Boi
- Beef Spare ribs
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Banana à Milanesa
- Crumbed Banana
- Garlic Naan $3.50
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Prawn Harabara $17.99
- Prawn cooked with cumin cloves fresh tomato, garlic and spinach.
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Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.
- Gulab Jamun (2 pieces) $4.00
- Garlic & Cheese Naan $5.00
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Vegetable Jaypuri $14.99
- Crisp seasonal vegetable with aromatic spices and garnished with cashew and poppadom pieces.
- Plain Naan $2.50
-
Chicken/Lamb Korma $15.99
- Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
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Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
- Vegetarian Wrap $11.00
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Raita $3.00
- Cucumber and yoghurt - cools and delights
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Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
- Chicken Wrap $12.00
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Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
- Extra Basmati Rice $3.50
- Lamb Wrap $12.90
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Bealey's Breads & Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
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Seafood Taster Plate $18
- A trio of our seafood items; calamari tossed in paprika salt, a Cajun prawn skewer with grilled lime and steamed whole shell mussels in a sweet chilli and coconut cream sauce.
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Carbonara $18
- The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan. Vegetarian option : mushroom, spinach and grilled tofu.
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Eggs Benedict (Bacon/Salmon/Spinach) $18.50/$18.50/$16.50
- 2 poached eggs on toasted loaf with hollandaise.
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Chicken Run $12
- Crumbed chicken tenders served with fries, salad and tomato sauce.
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Kakanui Calamari $26
- Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
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400grm T-Bone $38
- Cooked to your liking served with golden fries, salad greens and your choice of sauce.
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Man Platter $45.50
- Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.
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Unagi don $18.90
- Fresh water eel
- Tempura prawn udon $11.90
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Ten don $13.90
- Deep fried prawns and tempura veges
- Teriyaki / Katsu / Karaage chicken don $12.90
- Plain udon $8.90
- Served on rice with miso soup
- Chicken katsu curry $15.90
- Served on rice with miso soup
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Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
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Thai Beef Salad $20.00
- Roast pumpkin kaffir lime and peanut Thai dressed salad
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Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
- Garlic Loaf $9.99
- Mushroom $4.00
- Avocado smash $3.00
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Onion and Cheese Rolls $12.00
- With homemade tomato relish
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Check out our Cabinet for today’s Bakes $5.00
- Cake
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Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
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Kids Grilled Fish $14.00
- Big chips, little salad
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Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
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Kids Ice Cream $10.00
- Or sorbet in a waffle cone
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Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
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Beef Cheek Arancini $14.50
- Soy, pinot noir, Sishuan salt
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Fiddlesticks Feature Feast POA
- Bespoke shared feast for two, ever changing, constantly evolving … add any two sides
- Mushroom $4.00
- BACON $4.50
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CHICKEN SALAD $14.00
- with cashews & yogurt dressing
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
- HOT STEAK SAMMY $12.50
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3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
- 1 EGG $2.50
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BANGERS & MASH $15.50
- with caramelised onion & gravy
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ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
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Pancakes $14.90
- served with banana, bacon and maple syrup
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
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Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
- (A) OR berry compote with cream or yogurt $12.50
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
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Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
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200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
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Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
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Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
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Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
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Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
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The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
- ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
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SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
- OKRA RATATOUILLE(GF)(V) $9.50
- "HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
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SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
- GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
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MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
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SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
- Mushroom
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Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
- Spring Rolls
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Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
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Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
- The Happening Sauce
- Beer Battered Fries
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Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
- • King Salmon
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Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
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Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
- Omakase Sushi Regular $ 26
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Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
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Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
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Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
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EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
- Pineapple Rings $2.60
- Lasagne Topper $3.20
- Cheese Onion Patties $2.80
- Chicken $5.00
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Giant $7.00
- Double meat and bacon, egg, cheese
- Bacon $5.00
- Fish $2.80
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Spring Roll $3.00
- Home made
- Egg Foo young with chicken/ beef $23.00
- Singaporean fried rice noodles $18.00
- Hot & spicy chilli chicken $19.00
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Deep fried spring rolls $7.00
- 2 pcs
- Plain egg foo young with mixed vegetables $15.00
- Slow braised beef brisket noodle soup $19.00
- Chicken in black bean sauce with capsicum $18.00
- Seasonal greens with tofu $15.00
Cafe Stir
Phone
033717219
Opened hours
Monday: 10:00-17:00, Wednesday: 10:00-17:00, Thursday: 10:00-17:00, Friday: 10:00-17:00, Saturday: 10:00-17:00, Sunday: 10:00-17:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Fast Food , Pizza , Seafood , Soups
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Takeout , Cash , Bankcard , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Outdoor Seating
27 New Regent Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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