Astoria in Wellington City Menu

SMALL DISHES SMALL DISHES
  • Mussel fritters with tartare $14.50
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
LUNCH MENU LUNCH MENU
  • Soup $10.50
    • with Astoria bread
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Risotto $21.00
    • corn, basil & parmesan with chorizo crumbs
  • Fish Brandade $20.50
    • with spinach & red pepper on grilled ciabatta with a poached egg
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
SIDES - SALADS SIDES - SALADS
  • Rocket & parmesan salad $8.50
  • Garden salad with Astoria dressing $8.50
SIDES - EXTRAS SIDES - EXTRAS
  • Fries & mayonnaise $7.50
SIDES - BREADS SIDES - BREADS
  • Astoria bread with Lot 8 olive oil & balsamic $6.00

Nearby Sample Menus

  • Vegetarische pannekoek/crepe farcie de legumes - Tempura savoury pancake parcels filled with spring vegetables, melting cheese and sliced almonds, with salad greens and lemon yoghurt dressing $17.90
  • Sandwich met wildbraad/sandwich au chevreuil - Poached pear and spiced venison burger, Kriek sauce and a box of frites $17.90
  • Moules po pei - Mussels grilled with wilted spinach, bacon and cheese $19.90
  • Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
  • Gesmoorde ossenstaart/queue de boeuf braisee - Braised oxtail, beer and bacon casserole served with stoemp $26.50
  • Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
  • Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
  • Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Salmon $12
    • Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • BBQ Beef Roll $18
    • BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
  • Spicy Dumplings $9
    • Deep fried vegetable dumplings with spicy Teriyaki sauce
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Lamb Veg Korma
    • Lamb simmered with spices and cashew nut paste with mixed vegetables
  • Aloo saag
    • Fresh potatoes and spinach cooked with selected herbs and spices
  • Goan Prawn curry
    • King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
  • SEEKH KEBAB $8.50
    • comes with mint sauce & salad, minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Lamb Biriyani $13.00
    • Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
  • Chicken Saag
    • cubes of chicken prepared with spinach, spices, and herbs
  • PLAIN NAAN $3.00
    • bread made of refined flour
  • Lamb Madras
    • Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
  • Sweetcorn $2.50
  • 9 Fish & 3 Chips $35.00
  • 12 Fish & 4 Chips $45.00
  • Stir Fry $10.80
    • Ginger, Spring Onion & Vegetables
  • Egg Fu Yung $9.80
  • Chicken Fillet - Jumbo/Medium $6.30/$4.50
  • Roast Pork - Jumbo/Medium $5.00/$3.90
  • Vegetarian - Jumbo/Medium $5.00/$3.90
  • Zorba The greek...Opa! $35.00
    • A variety of delicious meats: Souvlaki (6 skewers) generous cuts of grilled Yeeros meat from the rotisserie. served with Greek salad. Tzatziki sauce and 3 regular sized warm Pita. An incredible journey of flavour!
  • -regular $6.00
  • -tomato
  • Vegetarian $2.50
  • Yeeros dinner
    • Generous cut of grilled meat from the rotisserie served with Greek salad tzatziki sauce & a delicious warm regular size Pita.
  • Vegetarian roll $2.50
  • 6 fish & 2 chips $24.00
  • Deep fried moro bar $3.50
  • 1/4 Chicken $5.50
  • Vegetable Roll $2.70
  • Chicken $15.90
  • Bluff Oysters
  • Orange Steak $16.90
  • Mushroom $3.00
  • Combination $14.80
  • Chicken Sweet Corn $10.50
  • Children Eskander (Meal) Large $11.00
  • PUNNETS Large $6.00
  • Small $11.00
  • Large $14.00
  • Mixed Eskander (Meal)
    • Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • B.B.Q
  • Large $9.00
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Mixed salad with sherry and thyme dressing $7
  • -Small $9.00
  • Humus & Tabuli $9.50
  • Lamb
  • Tabuli 4.5
  • Chicken $11
  • Baklava $4
  • Kids Meals Come With Salads & Rice
  • Mixed Vege Salad $10
  • BEEF BURGER $14.00
    • beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
  • CURRY(check blackboard for today curry) served with rice & toasted $12.00
  • Hash Browns $3.00
  • TOASTED SANDWICHES $12.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/FULL PORTION
  • VEGE BROADWAY $17.00
    • two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • BAGELS $11.00
    • cream cheese avocado & tomato
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Baklawa $4.00
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • Lebanese style Omelette $11.00
    • served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
  • Buttermilk Fried Wings $14.00
    • bbq or blue cheese sauce
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Gluten Free Bun/ Bread $2.00
  • Fries $8.00
    • kumara, polenta, plain
  • Hash Brown $3.00
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Akaroa Salmon 180g $18.00
    • served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream
  • Chicken Curry with Yoghurt & Chutney $17.90
  • Eggs any Style $9.00
  • Eggs Montreal $14.90
    • Salmon
  • Nacho’s with Guacamole $14.90
  • Soup with 5 Grain Toast $11.00
  • Bacon $15.00
  • Muesli Fruit & Yoghurt $7.00
  • BLAT $12.00
    • with House made Mayo
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
  • Streaky bacon $5.00
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
  • Smoked salmon $5.00
  • Fries $6.50
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Mixed bean chilli $15.50
    • vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
Astoria

Astoria

location

Address

159 Lambton Quay, Midland Park, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044738500

clock

Opened hours

Monday: 7:00 AM – 7:30 PM, Tuesday: 7:00 AM – 7:30 PM, Wednesday: 7:00 AM – 7:30 PM, Thursday: 7:00 AM – 7:30 PM, Friday: 7:00 AM – 7:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
159 Lambton Quay, Midland Park, Wellington, Wellington, Wellington, 6011, New Zealand