California Sushi in Wellington City Menu

SUSHI PACKS SUSHI PACKS
  • Smoked Tuna $9.50
  • California Maki $8.90
  • Smoked Tuna & Smoked Salmon $9.50
  • Teriyaki Salmon $9.50
  • Jumbo Fresh Tuna $10.80
  • Spicy Fresh Tuna $12.80
  • Smoked Salmon & Cream Cheese $9.50
  • Smoked Salmon California $9.50
  • Hot Spicy Teriyaki Chicken $9.50
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Teriyaki Chicken $9.50
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Fresh Salmon & Teriyaki Chicken $8.90
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Sushi Combination $10.80
  • Tandoori Chicken $8.90
  • Honey, Ginger & Chicken Sushi $8.90
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Chicken Combo $9.50
  • Hot Sake Beef & Teriyaki Chicken $9.50
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Kanpyo & Tofu Avocado $7.80
  • Cream Cheese & Sun-dried Tomato $7.80
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Vegetarian Combination $7.80
  • Vegetarian Mushroom $7.80
  • Vegetarian Sushi $7.80

Nearby Sample Menus

  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Hokkien Mee $12.00
    • Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
  • Beef Rendang $12.00
    • Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Fish Sambal $15.00
    • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Sweet Corn Soup $6.00
    • Sweet corn soup with chicken pieces and shredded eggs.
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Bulgogi- marinated beef $42
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • Tofu and Avocado salad $12.50
  • Family small pack $25.00
    • 3F/3 HD/ 2C
  • Egg $1.50
  • Spring roll $2.80
    • chicken, curry or vegetarian
  • Meat patty $5.00
  • Roasted Duck with Shiitake mushroom and bok choy $16.00
  • Char Grilled Pork on Rice Vermicelli noodles $13.00
  • Banana fritter $2.00
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Rocket & parmesan salad $8.50
  • HAWAIIAN BURGER $4.50
  • VEGE BURGER $3.90
  • CHICKEN BURGER $4.00
  • Thai curry chicken $10.50
    • chow mein
  • POTATO/VEGE ROLL HOMEMADE $2.50
  • Onions $2.50
  • Seafood Mee Goreng $13.00
    • egg noodles with fish cakes, prawns, crab meat, mussel and fresh vegetables in hot chilli sauce
  • Sambal beef $10.50
    • thin rice noodles or egg noodles
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Mee Goreng $10.00
    • fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
  • 4 Spring Rolls $7.50
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • Wonton Soup $9.00
    • Wonton with season vegetables in clear soup (with BBQ pork $10.00)
  • Foil Wrapped Grilled Sambal Fish $10.50
    • Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
  • Nasi Kampong $10.00
    • fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
  • Neenish Tart $3.50
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Satay Chicken Tortilla Stack $9.90
  • Chicken, Sun dried Tomato & Feta Filo $7.50
  • Date Scone $3.50
  • Lollie Cake $3.80
  • Bacon, Tomato, Mushroom & Spinach Filo $7.50
  • Club Sandwich $2.50
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • Spicy bean, chicken + chorizo stew $17.00
    • Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • Toasted bagel $6.50
    • W/ jam + cream cheese
  • Fries $7.50
    • Shoestring fries w/ tomato sauce +aioli
  • - add pesto $1.00
  • Toast + spreads $6.00
    • Jam, peanut butter, marmite, vegemite, honey, marmalade
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • -with your choice of salad or fries (G)
  • Thai Beef Salad (G) $22.50
    • Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Blanched Seasonal Vegetables $5.50
  • V = Vegetarian /G = Please specify if Gluten free is required
  • -Roast Beef, Beetroot & Red Onion
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • Garlic Ciabatta $5.50
  • Labneh wrap with salad $8.50
  • Lahm Bajeen (Beef Mince Pizza) $7.50
  • main dishes $14.00
  • lettuce and sauces $8.50
  • Thyme Pizza $5.50
  • Mixed $11.50
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Chicken $11.00
  • Roundabout bread and dips with tomato pesto, basil pesto and balsamic vinaigrette $12.00
  • 120g Sirloin Steak with fries, salad, caramelised onions, and topped with our hollandaise sauce* $15.00
  • Gluten free bread $4.00
  • Available from 11.30 till Late
  • Roasted vegetable salad with kumara, carrot, beetroot, capsicum, mushroom and spinach, topped with honey mustard. $15.00
  • Eggs Benedict, Montreal or Florentine; Ham, salmon or spinach served on a English muffin with hollandaise sauce* $15.50
  • -Small $15.00
  • Garlic Bread $6.50
    • Toasted ciabatta with garlic butter
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Extra aioli $0.5
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Garlic bread $5
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Garden salad $5
  • House Made Crispy Chicken Nuggets and Chips $12
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Wellington chocolate factory chocolate $4.00
  • Apple Tarte Tatin with hazelnut pralIne $15.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Seasonal vegetable $8.00
  • 6o day dry aged roast beef sirloin fo two $85.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Mixed bean chilli $15.50
    • vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
  • Haloumi $4.50
  • Eggs Benedict $16.50
    • poached eggs + bacon+ hollandaise sauce + homemade hash brown
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Streaky bacon $5.00
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Smoked salmon $5.00
  • Eggs on toast $11.00
    • poached eggs + homemade hash brown on multigrain roll
California Sushi

California Sushi

location

Address

207/108 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043822884

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
207/108 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand