California Sushi in Wellington City Menu

SUSHI PACKS SUSHI PACKS
  • Smoked Tuna $9.50
  • California Maki $8.90
  • Smoked Tuna & Smoked Salmon $9.50
  • Teriyaki Salmon $9.50
  • Jumbo Fresh Tuna $10.80
  • Spicy Fresh Tuna $12.80
  • Smoked Salmon & Cream Cheese $9.50
  • Smoked Salmon California $9.50
  • Hot Spicy Teriyaki Chicken $9.50
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Teriyaki Chicken $9.50
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Fresh Salmon & Teriyaki Chicken $8.90
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Sushi Combination $10.80
  • Tandoori Chicken $8.90
  • Honey, Ginger & Chicken Sushi $8.90
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Chicken Combo $9.50
  • Hot Sake Beef & Teriyaki Chicken $9.50
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Kanpyo & Tofu Avocado $7.80
  • Cream Cheese & Sun-dried Tomato $7.80
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Vegetarian Combination $7.80
  • Vegetarian Mushroom $7.80
  • Vegetarian Sushi $7.80

Nearby Sample Menus

  • 17. Roti Chanai with Gravy $4.00
  • 20. Peanut sauce $1.50
  • 28. Mee Rojak $12.90
    • Cooked egg noodles served with mixed salad vegetables and peanut satay sauce.
  • 12. Five Spices Chicken Rolls $10.50
  • 1. Spring Rolls $5.50
  • 44. Kambing Mee Soup $17.00
  • 13. Garlic Prawns $11.50
  • 26. Nasi Goreng $12.90
    • Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • 9 Fish & 3 Chips $36.00
  • Ginger BBQ pork $13.50
  • Vegetable $10.90
  • Pork Bun $2.90
  • Ham $4.70
  • Steak $12.00
  • Honey Chicken noodles $13.00
  • Hot Dog $2.60
  • Real Pāua Fritter $6.80
  • Fish Burger $6.50
  • Fish Cake $2.50
  • Lasagne $2.90
  • Coleslaw
  • Crumbed Prawn $1.20
  • Crab Stick $2.00
  • Dory $13.00
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • NASI LEMAK(Option CHICKEN or BEEF ) $13.50
    • coconut rice served wi rendang dry curry, peanut , egg , cucumber & sambal sauce on the side.
  • CHICKEN RICE $10.00
    • boiled chicken on a top Of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
  • MINCE BEEF ON RICE $10.00
    • served with steamed rice.
  • BBQ PORK ON RICE $13.00
    • served with steamed rice , home-made gravy & chinese vegetables.
  • MALAYSIAN STYLE SWEET & SOUR $13.00
    • deep fried ( option of chicken or pork ) stir-fried onion , green pepper , pineapple & home made sweet & sour sauce, served with steamed rice.
  • WONTON & BBQ PORK NOODLES $12.00
    • egg noodles in soya sauce gravy ( DRY ) accompanied with b.b.q pork. wonton & chinese vegetables.
  • FRIED RICE ( CHICKEN or BEEF ) $12.50
  • DRY FRIED KUATEAW ( CHICKEN or BEEF ) $12.50
    • choice of marinated beef or chicken with bean sprouts & egg.
  • CURRY LAKSA $11.00
    • fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
  • Spicy Chicken Wings 6 $7.50
  • Chicken or Beef Satay stick $2.00
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • CHOW KUAY TEAW $11.00
    • broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
  • VEGGIE NASI LEMAK $11.00
    • dry vegetable curry with boiled egg, acar (pickles) and sambal served with coconut rice
  • CHICKEN CURRY $10.00
    • Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
  • LOH MEE $12.00
    • broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
  • Eggs Florentine $16.00
    • English muffin served with spinach 2 eggs & hollandaise sauce
  • Bacon & Egg any style $13.50
  • Large piece of chicken $4.20
  • Schnitzel beef or chicken $16.50
  • Toasted Bagel $8.50
    • served with fresh tomato slices cream cheese and jam
  • Nachos $14.50
  • Salad Chicken & bacon $17.00
  • Mr. Bun burger double cheese $13.00
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • SAUVIGNON BLANC $6
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • Croque Madame $15.50
    • French toasted Ham and Cheese Sandwich with fried egg on top & salad
  • Assiette du petit Breton (GF) $20.00
    • Mixed platter with baby mussels cooked in white wine, in-house smoked salmon, French fries & mesclun salad
  • Salade de Chèvre chaud $17.00
    • Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
  • Crepe Caramel $11.00
    • Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
  • Crepe au citron $7.50
    • Crepe with the chef’s lemon curd
  • La Vegetarienne $14.00
    • Spinach, tomato, mushroom, cheese & salad
  • Petit Dejeuner Complet $17.50
    • French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
  • Soupe du Jour ou Soupe à I’oignon $11.00
    • The chef’s soup of the day or French onion soup topped with croutons and melted cheese
  • Beef $11.90
  • Black pepper $11.90
    • chicken/beef
  • Red bean bun $2.50
    • steamed bun with red bean paste filling
  • SICHUAN (hot & spicy) $18.00
    • king prawn
  • 6 choice $11.90
  • Chicken $11.90
  • Brisket beef $10.50
  • 4 choice $10.20
  • Bacon & Egg Pie $3.00
  • Bacon & Eggs $12
  • Spinach Cheese & Feta $2.80
  • Lasagne Square $3.00
  • Chicken Drumstick $2.00
  • Mince on toast $8
  • Bacon & Cheese $3.00
  • Mince & Cheese Pie $3.00
  • Seafood is available for this menu for only $14.50
  • Coconut-Base Curry Soup Noodle (Laksa) $12.00
    • Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
  • Thai Fried Rice $12.00
    • Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
  • Sweet Basil with Noodles $12.00
    • Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
  • Seafood is available for this menu for only $12.50
  • Seafood is available for this menu for only $14.50
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Thai Spicy/Mild Chicken Salad $12.00
    • Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
  • Chicken
  • Curry + Rice + Roti + Coke $!2.00
  • Ham & Egg
  • Ham, Cheese, & Pineapple $5.00
  • Vegetarian
  • Ham, Egg Salad
  • Mince & Cheese
  • Curry + Rice + Garlic Roti $10.00
California Sushi

California Sushi

location

Address

207/108 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043822884

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
207/108 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand