Pan fried rice with an assortment of spices, curry powder, egg, shrimp, chicken and BBQ pork
Beef Ball Noodle Soup $12.00
Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
Won Ton Noodle Soup $11.50
Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
Steamed rice / Corkage (per person) $3.00
Rice Rolls $8.80
Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
Beef Noodle Soup $12.00
Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
Vietnamese Chicken Patties $15.90
Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
Burmese Curry $13.80
Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
Inclusive of a glass of apple juice.
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
Grilled Beef Salad $20.00
Crispy noodles, cashews, mint and chilli dressing.
Chicken Noodle Broth $14.00
With toasted sourdough.
Homemade Gnocchi $18.00
With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Pancakes 2PCS$16/3PCS$18
Bacon, banana, maple syrup or plum preserve and cream.
Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
Eggs Pacifica $18.00
Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
Warm Apple Pie $10.00
Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
Eggs Benedict $17.00
Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Garlic Pepper Pork $13.00
Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Combination Noodle Soup $11.00
Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Stir Fry Ginger & Spring Onion $13.00
Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Satay Sticks $8.00
Your choice of chicken or beef topped with our special peanut sauce
Satay Burger $6.00
Grill marinated satay in a sesame bun with salad and peanut sauce
Satay Noodle Soup $12.00
Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Combination Satay $11.00
Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce