King Prawn - king prawn cutlets cooked in white wine, & garlic napoletana sauce finished with fresh rocket $17.50
Other Pastas
Lasagne - ham, mushrooms & beef between layers of pasta & cheese $16.00
Tortellini Casa Mia - meat filled pasta in a ham, mushroom, cream & napoletana sauce $16.00
Tortellini Gorgonzola - meat-filled pasta in a blue vein cheese & cream sauce $16.00
Tortellini Napoletana - meat-filled pasta, garlic & oregano in a napoletana sauce $16.00
Vegetarian Cannelloni - fresh pasta tubes filled with oven-roasted pumpkin, spinach & ricotta, topped with napoletana sauce & cheese $16.00
Light Pastas
Pesto - green beans & chicken breast pieces with fresh basil pesto $16.50
Sapori - chicken, mushrooms & onions with feta $16.50
Gondola - bacon, zucchini, sun-dried tomatoes, onions & chilli light pastas come tossed in extra virgin olive oil – no sauce $16.50
Desserts
Gelato & Sorbet - the minoo range of frozen treats: chocolate, espresso, strawberry, pistachio, lemon, wild berry, mango, passionfruit $8.00
Tiramisu - our homemade version of this italian classic. made with sponge fingers soaked in decaf espresso & marsala, real mascarpone, topped with grated chocolate $8.00
Kakapo Sauvignon Blanc – Marlborough Refreshing, with passionfruit and blackcurrant, and underlying grapefruit and mineral notes. Pleasingly rich with a well balanced acidity that leads to a long ling 9.0/Glass(180ml) 33.0/Bottle
Baked Beans 3.6
Chai Latte (sweet or spiced) 4.5(Medium) / 5.0(Bowl)
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80