Casalinga Espresso Cafe and Catering in Waikato Menu

Menu Menu
  • Bacon and eggs on toast $13.50
  • Macadamia muesli with seasonal fruit and yoghurt $13.50
  • Big breakfast with mushrooms, bacon, hashbrowns, sausages, eggs on toast $18.00
  • Eggs benedict with salmon $18.50
  • Eggs benedict with bacon $15.50
  • Eggs benedict with spinach $14.50
  • French toast with bacon and banana $14.50
  • Pancake stack with bacon grapes and maple syrup $13.50
  • Creamy mushrooms on toast $16.00
  • Creamy mushrooms with bacon $18.50
  • Open beef patty sandwich with cheese and fresh salad $18.00
  • Toasties with chicken, blue cheese and salad or ham, cheese and onion with salad $10.50
  • Omelette with ham, cheese and onion $14.50
  • Stone cooked pizza on focaccia with tomato base, salmon, brie cheese and olives $15.50
  • Fresh chicken salad with feta cheese $16.50
  • Gluten free bread $3.00

Nearby Sample Menus

  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Roast garlic hummus $11
    • smokey chick peas + chilli oil + Volare flatbread
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Mini fish
    • Fresh battered fish of the day(gf pan fried)
  • Chill out
    • Garlic ricotta + mushroom + parmesan + basil + chilli oil
  • Market fish POA
    • Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
  • Chicken celebration bowl $22
    • Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
  • Volare Baguette $6
    • Whitestone smoked butter
  • Half a toasted sandwich with packet of potato chip
  • Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
  • Kids hot choc
    • With marshmallows & choc fish
  • Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
  • Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
  • Eggs on turkish toast $11
    • Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
  • Fresca toasted sandwich $5.30
    • Mckenzie grain bread stnd
  • Creamy mushrooms $5.80
  • Breakfast Trifle $15.80
    • A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
  • Thai Inspired Beef Salad $16.20
    • Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
  • Grilled Salmon $31.00
    • Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
  • Nachos $15.90
    • Corn chips topped with beef & beans, cheese, sour cream & salsa
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • Salmon $18.50
  • Entree
  • Fish & Chips $17.50
    • Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
  • * Garden Fresh Salad & Fries
  • * Rib-Eye Steak (plain or garlic)
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • * Fish Burger & Fries & Tartare Sauce
  • * Or
  • *Breakfast Bacon Eggs & Chips
  • * Pan — Fried Fish of the Day
  • * Chicken & Mushroom Fettuccini
  • Additional sides $5.00
    • Free range bacon
  • Chicken Donburi $15.00
  • Curly fries $8.50
  • Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
  • Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
  • Al Brown's Best Ugly Bagels $5.00
    • Add free range bacon
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Al Brown's Best Ugly Bagels $8.50
    • Tomato, basil pesto & avocado
  • Mussel chowder (GFA)(DF) $12.00
    • Served with toast
  • -Add smoked kahawai $5.00
  • -Menu extras add $5.00
  • -Add bacon $5.00
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • Menu extras $5.00
  • -Add a chunk of salmon $24.00
  • Curried sausages (GF) $10.00
    • Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
  • Natural steamed mussel pot $18
  • Mussel fritters $22
    • served w salad & homemade tartare sauce
  • MK beef, bacon & cheese on a sour dough bun $19
    • w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
  • Fish n chips $14
  • Tomato & basil $24
    • w chorizo
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • White wine, garlic, parmesan & bacon $24
  • Fish & chips $25
    • served w salad & our homemade tartare sauce
  • Warm chicken salad $15.50
    • With bacon & avocado
  • Eggs
    • Poached, fried or scrambled served on white or vogel's
  • -Or ciabatta $11.50
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Served 6:30 am -2 pm
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • Omelette (GF) $15.50
    • Any two fillings - bacon, cheese, mushroom, tomato or spinach
  • -Bacon, avocado & cream cheese $12.50
  • Enchilada $13 Sm / $16 Lge
    • Corn tortilla, beef, beans or chicken on rice, salsa, cheese
  • AJ's $19.00
    • Salami, bacon, pineapple, tomato
  • Nacho $13 Sm / $16 Lge
    • Corn chips, Beef or Chicken, beans, salsa, cheese
  • Gluten Free Bases $4.00
  • Italian Style $19.00
    • Salami, capsicum, tomato, onion
  • Mango Chicken $22.00
    • Mango slices, chicken, cashew nuts, sweet chilli swirl
  • Cheese Garlic Pizza Bread $7.00
    • Made in-house
  • Family Size Nachos $13 Sm / $16 Lge
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Try our house-made chilli samball $3.00
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Eggs bene, w/bacon or $17.00
  • Salmon $18.00
  • Toast & jam $4.00
  • Eggs anyway $9.00
  • Breakfast omelet $9.00
  • Full breary $18.00
  • Extras $4.00
  • Creamy mushrooms on toast $12.00
  • Egg Burger $9
  • Apple Shortcake $8
  • Wedges w sour cream $9
  • Chocolate Mud cake $8
  • Chicken Schnitzel $12
  • Battered scallops $20
  • Vege Burger $10
  • Beef Burger $8
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Bread Selection $10.00
    • With Condiments
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Homemade Cheesecake $12.00
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Steak Steak & cheese $3.30
  • Hot Dog $2.50
  • Chicken Kebab $2.50
  • Bacon & egg $ 3.30
  • Smoke fish $2.80
  • Steak & pepper $ 3.30
  • Pork Dumpling $2.00
  • Hamburger $3.20
Casalinga Espresso Cafe and Catering

Casalinga Espresso Cafe and Catering

location

Address

737 Grey Street, Claudelands, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

078525746

clock

Opened hours

07:30 AM to 2 PM (Mon-Fri), 8 AM to 2 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
737 Grey Street, Claudelands, Hamilton East, Hamilton, Waikato, 3216, New Zealand