Casalinga Espresso Cafe and Catering in Waikato Menu

Menu Menu
  • Bacon and eggs on toast $13.50
  • Macadamia muesli with seasonal fruit and yoghurt $13.50
  • Big breakfast with mushrooms, bacon, hashbrowns, sausages, eggs on toast $18.00
  • Eggs benedict with salmon $18.50
  • Eggs benedict with bacon $15.50
  • Eggs benedict with spinach $14.50
  • French toast with bacon and banana $14.50
  • Pancake stack with bacon grapes and maple syrup $13.50
  • Creamy mushrooms on toast $16.00
  • Creamy mushrooms with bacon $18.50
  • Open beef patty sandwich with cheese and fresh salad $18.00
  • Toasties with chicken, blue cheese and salad or ham, cheese and onion with salad $10.50
  • Omelette with ham, cheese and onion $14.50
  • Stone cooked pizza on focaccia with tomato base, salmon, brie cheese and olives $15.50
  • Fresh chicken salad with feta cheese $16.50
  • Gluten free bread $3.00

Nearby Sample Menus

  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Fresh Salad, Lemon Dressing, Seeds $7.50
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Smoked salmon $7
  • Poached or fried eggs $4
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • -Add Chicken, Bacon Or Salami $4.0
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Prawn twists $10.00
    • Served with garlic aioli
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • Workman's Herby Bread $5
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
  • -Add a slice of bacon $20.00
  • Eggs your way on toast (GFA) $11.00
    • With a dash of hollandaise
  • -With creamy mushrooms $16.00
  • -Add spicy breakfast sausages $22.00
  • -Roast potato wedges
  • Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
  • Chefs whim $20.00
    • One of the gorgeous team will tell you all about it!
  • Scone $3.50
  • Cold Pork Pie $6.00
  • Homemade Stew $10.00
  • Cheese Mouse trap $5.00
  • Fresh Baked Cookie $3.00
  • Muffin $4.00
  • Soup of the day $8.00
  • Beef and Ale Pie $6.00
  • Steak and egg $4.30
  • Carton of mussles *8 $6.00
  • Steak burger $5.50
  • Fish $2.80
  • Ham and pineapple $3.00
  • special $11.00
    • 3 chips, 2 fish, 2 sausage, 2 potato fritters
  • Bacon $3.50
  • Lasagne $2.00
  • Mediterranean Platter $30.00
    • Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
  • Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
  • Onion Ring Hot Rod $9.00
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Tomato, bocconcini & fresh basil $19.50
  • BBQ Chicken $26.00
    • Whole chicken leg, potato & radish salad, baby carrots.
  • Good George Platter $29.00
    • Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
  • Paneer Butter Masala $14.50
    • Cottage cheese cooked in creamy onion tomato flavoured sauce
  • Plain Rice $4.00
  • Chicken Tenders with Chips (4pcs/6pcs) $8/$12
  • Vegetables Pulao $10.00
  • Channa Masala $14.00
    • Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
  • Gulab jamun $4.00
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • -Lamb kebab $12.00
  • Turkish delight $4.00
  • All meal comes with rice/salad and dips
  • Falafel iskender $15.00
  • Zucchini iskender $15.00
  • Chicken mussakka $21.90
  • Vegetarian mixed burgers $10.00
  • Chicken burger $11.00
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Caramelized Bread $13
  • Bacon
  • Caramelized Onion
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • Margherita (Large 12″/Small 9″) $18/$12
    • Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Chana Masala $14.50
    • Chickpeas cooked in onion tomato gravy with spices and fresh coriander
  • Chicken Tikka Masala $15.50
    • Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
  • Lamb Sagwala $17.50
    • Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
  • Spring Rolls - 6 pieces $6.90
    • Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
  • - Prawn, Duck $19.90
  • Mixed Achar $3.00
  • Chicken, Chili, Cheese, Coriander $5.50
  • Lamb Rogan Josh $17.50
    • Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
  • Homemade Cheesecake $12.00
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • Beer battered onion rings $6
    • with sweet chilli sauce
  • Homemade tartare, aioli or mayo $1
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
  • Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
  • Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Casalinga Espresso Cafe and Catering

Casalinga Espresso Cafe and Catering

location

Address

737 Grey Street, Claudelands, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

078525746

clock

Opened hours

07:30 AM to 2 PM (Mon-Fri), 8 AM to 2 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
737 Grey Street, Claudelands, Hamilton East, Hamilton, Waikato, 3216, New Zealand