Cashel Fish and Chip in Christchurch City Menu

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Cashel Fish and Chip in Christchurch City has no menu available, but can choose from many other options such as Local Akaroa Salmon Fillet (HC) or Fish of the Day (GF) (HC) (*) from Oopen Pasta & Grill - Ibis Hotel. The Store @ Tai Tapu offers many options including BREAKFAST TRIFLE and PEACH & STRAWBERRY CREPES. Carlton includes a wide range like Crusty Warm Sour Bough Loaf or Minestrone. Hummus Dip and Haydari Dip from . Persian Kitchen offers Providence Cafe and All Day Breakfast.

Nearby Sample Menus

Eggs your way $5.00
- Add bacon
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Soup of the Day $13.00
- Served w toasted Supergrain bread
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread

Seared Chicken Breast $25.00
- Chicken breast with potato salad, corn cob & jus
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Bacon / Black pudding / Eggs (2) / Sausages $4.00
Corn on the Cob $5.00
Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
Home Made Garlic Bread $7.50
Old fashioned cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce

Rice $2.00
Tofu Salad (V) $8.00
Pork Katsu (Crumbed) $13.00
Salmon Sashimi on Rice $10.00
Miso Flavoured Salmon Tempura $6.50
Baby Whitebait and Tofu Salad $9.00
New Style Sashimi $10.00
Roasted Pork Salad $10.00

Extra Meat $3.50
Roast Pork with Cashew Nuts on Rice $12.00
Steak Fried Rice $10.50
Hawaiian $4.90
Steak Chow Mein with Mushrooms $11.00
Plain $3.50
Chicken Foo Young Egg $12.00
Chicken with Tomatoes on Rice $10.50

Kashmiri Naan $4.50
- Raisins, coconut & nut
Fish Curry $14.00
- Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
Kadai Prawn $18.00
- Prawn cooked with capsicum and onions, in a tomato base sauce and spices
Lamb Curries $12.00
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Roghan Josh (Chicken or Lamb) $14.50
- An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce

Chicken Classic N/A
Ham, Egg and Cheese N/A
Old English N/A
Herb & Garlic Toasties N/A
Thinly Cut Ready Salted N/A
Egg and Cheese N/A
Oat & Raisin N/A
Subway Club N/A

Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
Garlic Naan $3.50
Mutter Paneer $13.50
- Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
Vegetable Korma $13.50
- Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander

Kebab Skewer $5.00
Feta Cheese $2.00
Feta Cheese Salad
Large $10.90
Triple $13.50
Sauce $0.50
Small $8.00
Small $8.00

FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.

Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Tom-Yum Soup $18.00
- With rice
Classic Green Curry $18.00
- With rice
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Avocado Toasties N/A
Ham N/A
Bacon, Egg and Cheese N/A
Thinly Cut Ready Salted N/A
Veggie Patty N/A
Ranch N/A
Beetroot N/A
Italian Herbs & Cheese N/A

-chicken / pork / beef / lamb $3.00
stir fried drunken noodles $10.00
·stir fried ginger $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00

CHICKEN BBURGER + CHIPS $14.50
MINI HOTDOGS+ CHIPS $11.00
HAM STEAK, CHIPS + SALAD $13.50
NACHOS $12.50
SAUSAGES, EGGS + CHIPS $13.50
HOT CHIPS $5.00
CHICKEN NUGGETS+ CHIPS $11.00
TOASTED SANDWICH + CHIPS $9.00

Fresh fruit salad $11.00
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
Vegetarian Delight $16.50
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
Please place your order at the counter GF toast, GF bagel, whole grain available
Bacon and egg focaccia $11.50
• Oven roasted vegetables, brie, chutney
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