Cashel Fish and Chip in Christchurch City Menu

Clever trevor (gfo) $17.80
- Savoury Mince Served On Ciabatta With A Free Range Egg
- Add Streaky Bacon/ Mushroom/Spinach. $16.80
Tuska $10.50
- Streaky Bacon In A Warmed Joe'S Roll
Fruit crumble( v) $10.80
- Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
Spinach $4.80
Teddy best ( gfo) $14.80
- Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
(gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
Porridge(v) $10.80
- With Chopped Nuts, Fruit And Brown Sugar

Basket of Fries $4.80
Tea-Coffee $3.00
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Large Sausage Roll $3.50
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
Freshly Made Sandwiches $4.00
Fish $3.00
Basket of wedges $6.20

1x FR Egg $2.00
- plain bagel with cream cheese & jam
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
Bacon $4.50
Eggs Benedict
- served on 7 grain bread. Your choice of
- bacon, basil, brie
Gourmet Bagels $12.90
- chicken, cranberry, brie. fresh tomato & lettuce

HAWAIIAN SAUSAGE $4.50
- Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce
CHEESEBURGER $5.80
- Basic burger with a layer of melted cheese
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
FISH BITES 1 DOZ $11.90
FRIDAY BURGER (Vegetarian) $6.40
- No meat, melted cheese & a ring of pineapple with the usual trimings
PATTIE $3.60
- Our own exclusive recipe
MUSHROOM BURGER $5.80
- Basic burger with fried sliced mushrooms

Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
Pork Satay / Chicken Satay / Steak Satay $5.90
Meat $1.60
Chocolate Donut / Jam Donut / Battered Sausages $2.20
1/2 Dozen Mini Donuts $3.50
$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
Spring Rolls / Curry Rolls $2.50

Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
Salad – large bowl $8.50
Smoked Chicken Salad $19.00
- sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
Available in the public (sports) bar only
Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
Mushrooms $5.50

Maple marinated scallops (2) wrapped in bacon $8.00
Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Pan fried calamari with chorizo $8.00
Tender Goat pieces in Indian sauce $8.00
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato

PENNE ALL’ ARRABBIATA -Roasted fresh vegetable of mushrooms, onion, capsicum, garlic, chilli, black olives w pomodoro sauce & Italian parsley. 18.9
Wild Turkey $8.50
All pasta served with shaved parmiggiano -
CHICKEN -Fresh chicken pieces, spinach, sundried tomato & mushrooms. 21.9
900 Grapes Chardonnay Bottle $43.90
HAWAIIAN-Ham & pineapple & mozzarella 18.9
Absolut Citron $10.00
Monteith’s Black $8.50

CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
FISH BITES AND CHIPS $6.50
- served with tomato sauce
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce

P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Halva $3.50
- Traditional Persian sweet
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
For Four $18.50
P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket

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