Address
1242 Whangapoua Rd, S.H. 25, Te Rerenga, Te Rerenga, Waikato, 3582, New Zealand
Castle Rock Cafe in Waikato Menu
Are you the owner? Manage this listing for free.
ALL DAY-
Castle Rock Breakfast $20
- Eggs cooked how you like them with grilled ciabatta, bacon, tomato, mushrooms, hash browns, breakfast
-
Mexican Hash $18
- Panfried diced potatoes, onion, coriander, jalapeno peppers, capsicum, and Castle Rock Cafe Chilli Lime Chutney
-
Sweetcorn Fritters $18
- Sweetcorn and basil fritters with smoked salmon or bacon, hazelnut praline, rocket, Castle Rock Cafe
-
Steak and Mushroom Sandwich $20
- Seared scotch steak, roasted mushrooms, lettuce, tomato and crispy tempura onion rings on toasted ciabatta
-
Spicy Potato Wedges $15
- Wedges with Castle Rock sweet chilli, bacon, cheese and sour cream
-
Castle Rock Mussel Spring Rolls $18
- Fresh Coromandel mussels blended with Castle Rock Chilli Chutney, lime and coriander bound in crispy
-
Chicken Salad $20
- Home smoked chicken, crumbed camembert cheese, carrot, apple and spanish onion bound in a passion
-
Salmon Salad $20
- Smoked salmon, pickled cucumbers, cashew nuts, semi dried tomatoes and crispy noodles with Castle Rock
-
Castle Rock Burger $20
- 200gm homemade beef patty, bacon, egg, cheese, beetroot and Castle Rock Tangy Tomato Relish accompanied by
-
Opito Bay Burger $20
- Beef fillet, bacon, cheese, avocado and Castle Rock Chilli Lime Chutney accompanied by standard salad garnish
-
Whangapoua Hill Burger $20
- Cajun Chicken, brie, avocado and Castle Rock Tamarillo Chutney accompanied by standard salad garnish and fries
-
Beef and bacon pizza $24
- Beef, bacon, onion, mushroom and Castle Rock Cafe Tangy Tomato Relish
-
Cajun Chicken pizza $24
- Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
-
Ham and jalapeno pizza $24
- Ham, jalapeno peppers, roasted capsicum, tomato and Castle rock Cafe Chilli Lime Chutney
- Fries / Wedges $7
Nearby Sample Menus
- DEEP FRIED MAC N' CHEESE $6.00
- COLESLAW $4.00
-
3 OR 4 THIGHS PER BASKET $13.00
- plain
- HOKI + FRIES $7.00
-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
-
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
- NUGGETS + FRIES $7.00
-
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
- Adana Reg $11.50 Large $16.00
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Lamb Reg $9.50 Large $11.00
- Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
- Spanikopita $5.00
- Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
- Chicken Reg $9.50 Large $11.00
- Kofta (Lamb Patty) Reg $9.50 Large $11.00
-
Double cheese $8 / $11
- Our famous italian sauce & cheese
-
Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
-
Hot & spicy $11 / $14
- Salami, beef, chillies, onions
- One filling $4
-
Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
-
Garlic pizza bread $8
- With cheese
-
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
- Sweet thai chicken tenders 6 pack $9 / 10pack $13
-
Prawn twists $10.00
- Served with garlic aioli
-
Pannacotta $14.00
- With cinnamon fruit
-
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
-
Thai beef kebab $8.00
- Served with a peanut sauce
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
-
Mozzarella balls $10.00
- Served with garlic aioli
-
Apricot and hazelnut torte $15.00
- Served with fresh cream
-
Fries $7.50
- Served with our secret blend of spices and garlic aioli
-
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
-
Herbed Tomato Soup $12.50
- served with toasted focaccia
-
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
-
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
-
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
- Four delicate smoked salmon blinis $10.50
-
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
-
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
-
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
-
Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
- -with salmon $21.90
- -without salmon $16.50
-
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
-
Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
- -3 Filling $7.90
-
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
-
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
- Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
-
Additional sides $5.00
- Free range bacon
- Chicken Donburi $15.00
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
-
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
-
Additional sides $6.00
- House smoked salmon
-
Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
-
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
-
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
-
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
-
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
-
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
-
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
-
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
-
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
-
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
-
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
-
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
- Looking for an extra kick on your pizza
- Brad’s tip: Try with our house made chilli sambal!
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
-
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
-
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
-
Marinara $15.00
- (tomato base, oregano, garlic)
- Hawaiian $18.00
- Garlic focaccia $10.00
-
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
-
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
-
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
-
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
-
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
- Zucchini iskender $15.00
- Mixed meat iskender $16.00
- Fish fingers with chips $10.00
- Turkish garlic bread $4.90
- Mixed meats on chips $10.00
- Lamb mussakka $21.90
- Cajun chicken R$17/L$20/F$25
- Lamb burgers $11.00
-
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
-
Nachos $14.00
- Chilli beans, tomato, onion and cheese
-
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
-
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
-
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
-
Pancakes $14.00
- Caramelized bananas and cream
-
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
-
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
-
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
-
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
-
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
-
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
-
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
-
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
-
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
-
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
-
Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
-
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
- Specialty or Chicken $ 6
-
Large 18" Sausage $ 31
- Italian Style Sausage
- Mushroom, Capsicum, Tomato $ 4
- Onions, Olives $ 2
-
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
- 1 Topping or Veggie $ 5
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
-
Scoop of chips $5
- with tomato sauce
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Homemade tartare, aioli or mayo $1
- Beer battered or pan fried fish of the day POD
Castle Rock Cafe
Phone
078664542
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , New Zealand , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Child-friendly , Outdoor Seating
1242 Whangapoua Rd, S.H. 25, Te Rerenga, Te Rerenga, Waikato, 3582, New Zealand
- Waikato Bar Food Menus
- Waikato Cafe Food Menus
- Waikato New Zealand Menus
- Waikato Wineries Menus
- Waikato Region Bar Food Menus
- Waikato Region Cafe Food Menus
- Waikato Region New Zealand Menus
- Waikato Region Wineries Menus