Castle Rock Cafe in Waikato Menu

ALL DAY ALL DAY
  • Castle Rock Breakfast $20
    • Eggs cooked how you like them with grilled ciabatta, bacon, tomato, mushrooms, hash browns, breakfast
  • Mexican Hash $18
    • Panfried diced potatoes, onion, coriander, jalapeno peppers, capsicum, and Castle Rock Cafe Chilli Lime Chutney
  • Sweetcorn Fritters $18
    • Sweetcorn and basil fritters with smoked salmon or bacon, hazelnut praline, rocket, Castle Rock Cafe
  • Steak and Mushroom Sandwich $20
    • Seared scotch steak, roasted mushrooms, lettuce, tomato and crispy tempura onion rings on toasted ciabatta
  • Spicy Potato Wedges $15
    • Wedges with Castle Rock sweet chilli, bacon, cheese and sour cream
  • Castle Rock Mussel Spring Rolls $18
    • Fresh Coromandel mussels blended with Castle Rock Chilli Chutney, lime and coriander bound in crispy
  • Chicken Salad $20
    • Home smoked chicken, crumbed camembert cheese, carrot, apple and spanish onion bound in a passion
  • Salmon Salad $20
    • Smoked salmon, pickled cucumbers, cashew nuts, semi dried tomatoes and crispy noodles with Castle Rock
  • Castle Rock Burger $20
    • 200gm homemade beef patty, bacon, egg, cheese, beetroot and Castle Rock Tangy Tomato Relish accompanied by
  • Opito Bay Burger $20
    • Beef fillet, bacon, cheese, avocado and Castle Rock Chilli Lime Chutney accompanied by standard salad garnish
  • Whangapoua Hill Burger $20
    • Cajun Chicken, brie, avocado and Castle Rock Tamarillo Chutney accompanied by standard salad garnish and fries
  • Beef and bacon pizza $24
    • Beef, bacon, onion, mushroom and Castle Rock Cafe Tangy Tomato Relish
  • Cajun Chicken pizza $24
    • Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
  • Ham and jalapeno pizza $24
    • Ham, jalapeno peppers, roasted capsicum, tomato and Castle rock Cafe Chilli Lime Chutney
  • Fries / Wedges $7

Nearby Sample Menus

Bistro Lago at Hilton Lake Taupo (sample menu)
  • Yuzu bar $16.00
    • Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
  • Rustic fries $8.00
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • Broccolini, almond brown butter, garlic and lemon $88.00
Nandos Victoria Street Hamilton (sample menu)
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Potato Salad (Large) $6.50
  • Coleslaw (Large) $6.50
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Spicy Rice (Regular) $4.50
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
The Redoubt (sample menu)
  • ½ Avocado $4
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
  • Potato Hash $4
  • Legitimate classic
    • Prosciutto + avo + blue cheese + roquette + walnuts
  • Mini fish
    • Fresh battered fish of the day(gf pan fried)
  • Lamb backstrap $35
    • Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
The Refinery (sample menu)
  • Toasted Muesli $10.50
    • Complete with Plums, Yoghurt & LSA
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • - Bacon, Avocado and Tomato $12.00
  • - Cream Cheese and Jam $6.00
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Turkish Breakfast $14.00
    • Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
  • - Smoked Salmon, Cream Cheese and Capers $12.00
Waihi RSA (sample menu)
  • Crumbed Scallops $13.00
  • 120gm Angus Beef burger $18.00
  • Chicken Schnitzel $12.00
  • Mushroom Sauce $3.00
  • Prawn Cocktail $11.00
  • Small $13.00
  • Seafood Chowder $15.00
  • Jus $2.00
Nero's (sample menu)
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Gluten-free bases available $4.5
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • Seafood Basket $15.00
    • Battered fish, crumbed mussels, squid rings, tempura prawns & chips
  • ●Salads
  • ●Salads
  • Prawn Risotto $24.00
    • Prawn & chorizo served with fresh herbs & parmesan cheese
  • French Toast $15.00
    • With grilled bacon, banana, & maple syrup
  • Lamb Shank $26.00
    • Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
  • Eye Fillet
Workman's Cafe Bar (sample menu)
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Homemade hot porridge with cream and brown sugar $10
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Pasta of the day (ask our lovely staff) $17
  • Dessert Available To All Guests With Clean Plates
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Fluffy pancakes with greek yoghurt and maple syrup $12
The Big Apple (sample menu)
  • * Rib-Eye Steak (plain or garlic)
  • * Garden Fresh Salad & Fries
  • *Venison Burger & Fries with Cranberry Sauce
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * Pan — Fried Fish of the Day
  • *Vegetarian Burger & Fries & Salsa Sauce
  • * Chicken & Mushroom Fettuccini
KY (sample menu)
  • Tarakihi $3.80
  • Snapper $5.50
  • Curry Pork on Rice $12.00
  • 4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
  • Sweet & Chilli Sauce Pork on Rice $12.00
  • Fried Rice Vermicelli in Singapore Style $12.00
  • Butter Chicken on Rice $12.00
  • Special - 12 Mussels $9.50
Waiomu Beach Cafe (sample menu)
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • -With salmon $19.00
  • Orange, coconut, cranberry oat porridge $10.00
    • With cream
  • Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
  • Eggs your way on toast (GFA) $11.00
    • With a dash of hollandaise
  • Kumara, bacon and rocket $20.00
  • Toast points $13.00
    • With homemade baked beans & soft poached egg
  • Breakfast sausages (GFA) $19.00
    • With fried eggs, hash mash, with homemade baked beans & a side of toast
Good George Brewery and Dining Hall (sample menu)
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Mixed Grill $52.00
    • Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
  • Braised Lamb Shoulder $25.00
    • Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Smoked chicken, prosciutto, aioli, pesto $22.50
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
Dawn Till Dusk Cafe & Restaurant (sample menu)
  • Soup of the Day $9.90
  • Seafood Cocktail $12.80
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Oyster Cocktail $12.80
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Shrimp Cocktail $11.80
Pita Pit (sample menu)
  • Chicken Crave Salad(regular/petita) $12.50/ $10.50
  • Brave Beef $5.00
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Ediballs $3 or $5 for two packs
  • Pita Chips and Dip $3.90
Hurry 4 Curry (sample menu)
  • Bhuna Lamb $17.50
    • An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
  • Massaman Curry
    • Massaman curry with potatoes, onion, ginger and peanuts, cooked with coconut cream
  • Fish Masala $18.50
    • Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
  • Mango Lassi $3.50
  • Chicken Tikka - 5 Pieces $10.00
    • Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
  • Pan Fried Noodles
    • Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
  • Kadahi Paneer $14.50
    • Indian cheese wok cooked with fresh onion and capsicum in Kadai spices
  • Madras Chicken $15.50
    • A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy
Castle Rock Cafe

Castle Rock Cafe

location

Address

1242 Whangapoua Rd, S.H. 25, Te Rerenga, Te Rerenga, Waikato, 3582, New Zealand

phone

Phone

078664542

email

Email

castlerockcafe2012@gmail.com

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , New Zealand , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
1242 Whangapoua Rd, S.H. 25, Te Rerenga, Te Rerenga, Waikato, 3582, New Zealand
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