Moroccan Lamb and Pistachio Kofta (GF on request) $16.00
Spiced minced lamb skewers served on mini wraps with salad and topped with yoghurt dressing.
Green Shelled Mussels (GF on request) $16.50
A New Zealand native simmered Au naturale
Chocolate Brownie $10.00
Topped with warm chocolate sauce and served with vanilla ice cream.
Garlic Rewana Cobb $10.00
Warmed whole Cobb with sides of garlic butter and dukkah oil.
Homemade Steak and Guinness Pie $12.50
Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
Chicken, Bacon and Plum $14.00
Poached Salmon (GF on request) $28.00
Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Mussels $14.90 / $27.50
1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Bread Selection $13.00
A selection of hot breads with house made dips
Coromandel Oysters $22.00 / $44.00
1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Add Fries $4.00
Lamb Salad $22.00
Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Market Fish $36.00
Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Spiced Seafood Broth $29.00
Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Petits Fours Duo $12.00
A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Chicken Curry $34.00
A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Zealong Sweets Platter $25.00
Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Jasmine Rice $4.00
Fragrant Jasmine rice with crispy shallots
Pan-Seared Duck $35.00
Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus