China Yum Char Restaurant and Bar in Auckland City Menu -

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0201 Fried Steak Dices with Wasabi Sauce $16.00
0202 Stir Fried Diced Beef with Garlic $16.00
0203 Jellyfish Salad $13.80
0204 Shredded Seaweed $13.80
0205 Hot & Spicy Peanut $13.80
0206 Entree Combination (Minimum 2 orders) $7.00
0207 Dim Sum 4 Varieties from a Steaming Hot Bamboo basket $6.00
0208 Hot & Spicy Crispy Tofu $13.80
0209 Scampi Sashimi Small $13 Large $15
0210 Cucumber Salad $13.80
0211 Crispy Roast Pork $16.00
0212 Satay Chicken & Beef Skewers with Peanut Sauce (2 pcs) $6.50
0213 Baked Mussels with Chef's Special Sauce (2 pcs) $5.00
0214 Gourmet Steamed Bun (8 pcs) $13.00
0215 Deep Fried Squid $6.80
0216 Crispy Intestine $13.80
0217 Oriental Prawn Roll (6 pcs) $13.00
0218 Salmon Sashimi (Yum Cha Size) $16.00
0219 Deep Fried Cheese Won-Ton with Feta Cheese (2pcs) $5.50
0220 Spicy Boneless Duck Feet $18.00

0301 Chine Restaurant Signature Soup (Order in Advance)
- 4-6 people Small $198.00
- 6-8 people Medium $228.00
- 8-10 people Large $298.00
0302 Ginseng Stewed with Bamboo & Chicken Soup (Order in Advance) $98.00 / pot
0303 Stew Chicken with Cordyceps Flower Soup $18.00 / bowl
0304 Chicken Sweet Corn Soup $6.50 / order
0305 The Classic Spicy Soup of Szechuan $6.50 / order
0306 Won Ton Soup $6.50 / order
0307 Sugar Cane Chinese Herb with Snapper Head $38.00 / pot
0308 Seafood Baby Spinach Soup $6.50 / order
0309 Prawn & Coriander Soup $7.80 / order
0310 Bean Curd Soup with Seafood $6.50 / order
0311 Tender Shred of Roast Duck, Mushroom $6.50 / order

0401 Cray Fish POA
- Steamed Fresh / Sashimi / Ginger & Spring Onion / Black Bean Sauce Freshly Baked with Butter
0402 Wrasse POA
0403 Blue Cod POA
0404 Grand Daddy Hapuka POA
0405 Flounder POA

FISH - We use the best available fish
0601 Sliced Seasonal Whole Fish cooked in Hot & Spicy Broth $58.00
0602 Steamed Whole Fish with Ginger, Spring Onion & Soy Sauce $58.00
0603 Seasonal Whole Fish Wrapped and Steam in Lotus Leaf $58.00
1604 Salmon Sashimi $45 A quarter $68 half
0605 Seafood Lover Prawn, Scallop, Mussel, Fish Fillet, cooked with Vegetable $29.80
0606 Sauteed Sliced Fillets of Fresh Fish and Vegetable $28.00
0607 Sauteed Sliced Fillets of Fresh Fish with Mandarin Sauce $28.00
0608 Steam Salmon Roe And Egg with Soy Sauce $22.00
0609 Salmon Bake in Honey Sauce $38.00
0610 Seasonal Whole Fish in broth with Vermicelli $58.00
0611 Fish Fillets With Black Bean Sauce $24.50
0612 XO Sauce Fried with Fresh Fish Fillets $29.80
0613 Salmon Head Braised in 3 Chinese Wine Sauce $23.00
0614 Whole Blue Cod Cooked in Thai Style Steam Boat $58.00
0615 Sliced Seasonal Fish cooked in Hot & Spicy Broth $48.00
0616 Sliced Seasonal Fish Fried with Chinese Dates & Fungus $65.00

0509 Honey & Lemon Prawns $29.80
0501 Sauteed Fresh King Prawns with Cashew Nuts in Basket $30.00
0502 Pan Fried Prawns with Goose Foie Gras $29.80
0503 Deep Fried Minced Prawn in Ball Shape covered with Egg Yolk $29.80
0504 Stir-fried Hot Sauce Prawns with Shells $29.80
0505 Fresh King Prawns with Seasonal Vegetables $29.80
0506 Stir Fried Fresh Prawn Ball with Walnut and Seaweed $32.00
0507 Fresh King Prawns Pan Tossed with Spicy Salt $32.00
0508 Fresh King Prawns with Black Bean Sauce $29.80
0510 Sizzling Shrimp with XO sauce $29.80
0511 Golden Egg Yolk King Prawns (Shell) $32.00
0512 Hot & Spicy Seafood Prawn, Scallop, Mussel, Fish Fillet, cooked with Baby Corn, Mushroom, Veges with Chili & Hoi-Sin Sauce on a Hot Plate $29.80
0513 Steam Prawn on sticky rice with garlic sauce in bamboo basket $29.80

0701 Braised Whole Paua with Oyster Sauce $100.00 / piece
0702 Sea Cucumber Braised with Abalone Sauce $16.80 / portion
0703 Mussel Baked in Chef's Special Sauce $12.00 / 6 mussels)
0704 Steamed Live Clamps with Garlic & Vermicelli POA
0705 Steamed Oyster with Garlic POA / 6 oyster
0706 Oyster Baked in Chef's Special Sauce POA / 6 oyster
0707 Fresh Scallops tossed in a Ginger Sauce & Spring Onion $32.00
0708 Sauteed Fresh Scallops with Cashew Nuts $32.00
0709 Sizzling Scallops With XO Sauce $32.00
0710 Sliced Paua Braised with Oyster Sauce $108.00
0711 Stir Fried Dry Scallops with Bean Sprout $48.00
0712 Brained Sea Cucumber & Fish Maw in Oyster Sauce $98.00 / portion
0713 Steamed Sliced Abalone & Ham with Chinese Mushroom $128.00 / portion

0801 Spicy Stir Fried Fresh Squid $23.50
0802 Fresh Squid with Chinese Vegetable $23.50
0803 Fresh Squid with Black Bean Sauce $23.50
0804 Fresh Squid Pan Fried with Spicy Salt $23.50

0101 Seafoods Platter Sashimi (Salmon, Clam, Scampi) POA
0102 Baked Crab Meats with Egg Yolk $32.00
0103 Stir-fried Abalone with Ginger and Spring Onion POA
0104 Baked Crayfish with Butter POA
0105 Stir-fried Live Blue Cod POA

0901 Diced Beef Fillet with Black Pepper Sauce in Sizzling Plate $28.00
0902 Stir-fried Diced Beef with Curry Sauce $23.80
0903 Steam Beef fillets slices and seasonal vegetable with soy sauce $28.00
0904 Strip-Fried Sliced Beef with Seasonal Vegetables $25.00
0905 Beef Fillet cooked in Hot & Spicy Broth $32.00
0906 Lamb Fillet with Black Pepper Sauce on Hot Plate $29.80
0907 Hot & Spicy with Choice of Beef or Chicken Fillet Tender Beef or Chicken cooked Spring Onion, Ginger, Mushroom, Vege with Szechuan Chili Sauce on a Hot Plate $28.00
0908 Specially selected scotch fillet marinated for one day, they gently cooked and presented on top of fresh seasonal Chinese vegetables and served with a spicy sauce. $28.00
0909 Stir-fried Diced Beef with Black Bean Sauce $23.80
0910 Black Pepper Fillet Steak on Sizzling Hot plate $29.80
0911 Fried Steak Dices and Mushrooms with Wasabi Sauce $28.00
0912 Meat Lover Roast Pork, Beef Steak, Chicken Fillet, cooked with Vegetable $28.00
0913 Lamb Fillet with Black Pepper Sauce on Hot Plate $32.00

0111 Banquet Dinner $32.50 per person
(Minimum 2 persons)
ENTREE
- Combination
SOUP
- Spinach Seafood Soup or Chicken Sweet Corn Soup
MAIN COURSE
- Prawn, Scallop & Cashew Nuts in a Potato Basket
- Sweet & Sour Pork
- Wok Fried Chinese Vegetables (3 persons or more)
- Sizzling Mongolian Beef with Spring Onion & Ginger (4 persons or more)
- Roast Duck (5 persons or more)
- Vegetarian Fried Rice
DESSERT
- Deep Fried Banana Ice-cream
0112 Peking Duck Banquet (BA) $42.00 per person
Minimum 2 persons
ENTREE
- Combination
SOUP
- Seafood Spinach Soup or Chicken & Sweet Corn Soup
2 Courses of Peking Duck
A. Tender Roast Meat Wrapped with Cucumber & Hoi-Sin Sauce
B. Roast Meat Stirred Fry With Bamboo Shoot & Mushroom Wrapped with Lettuce
- Honey & Lemon Chicken Breast
- Wok Fried Chinese Vegetables
- Baby corn, Bamboo Shoot, Mushroom & Bean Sprout with Garlic and Rice Wine
- Vegetarian Fried Rice
- Prawn & Cashew Nuts in a Basket
0113 Crayfish Banquet Dinner (BB) $88.00 per person
(Minimum 2 persons)
ENTREE
- Combination
SOUP
- Seafood Spinach Soup or Hot & Sour Soup
2 Courses of Peking Duck
A. Tender Roast Meat Wrapped with Cucumber & Hoi-Sin Sauce
B. Roast Meat Stirred Fry with Bamboo Shoot & Mushroom Wrapped with Lettuce
- Fresh Crayfish Meat cooked With Spring Onion and Ginger with Noodles
- Wok Fried Chinese Vegetables, Baby Corn, Bamboo Shoot. Mushroom & Bean Sprout With Garlic and Rice Wine
- Vegetarian Fried Rice
0114 All Day Yum Char Dim Sum Set Menu $23.50 per person
(Minimum 2 Persons)
Deep Fried Squid
Prawn Long Spring Roll
Prawn Dumpling
Spinach Dumpling
Pork Siu Mai
Steam BBQ Pork Bun
Sticky Rice
Stir Fried Olive Green Bean
Ice Cream Ball
Chinese Tea
Soft Drink
0115 All Day Yum Char with Peking Duck Special Set Menu $38.50 per person
(Minimum 2 Persons)
2 Courses of Peking Duck
Prawn Spring Roll
Prawn Dumpling
Spinach Dumpling
Pork Siu Mai
Steam BBQ Pork Bun
Sticky Rice
Stir Fried Olive Green Bean
lee Cream Ball
Chinese Tea
One Glass of House White Wine

1001 Free Range Chicken- Steamed Boneless / Braised / Spring Onion & Peanuts Half $26 Whole $52
1002 Braised Free Range Chicken topped with Spring Onion and Ginger Half $26 Whole $52
1003 Free Range Chicken Steamed With Ham and Vegetable Whole $88.00
1004 Diced Chicken in Fragrant Curry Sauce $23.80
1005 Diced Chicken with Szechuan Sauce $23.80
1006 Diced Chicken in Fragrant Curry Sauce $25.00
1007 Chicken & Cashew Nuts in Potato Basket $26.80
1008 Deep Fired Chicken & Prawn Mince Paste on Crispy Chicken Skin (Order in advance) Half $28 Whole $55

1201 Crispy Roast Pork $29.80
1202 BBQ Pork $26.00
1203 Fillets of Fresh Pork with Sweet & Sour Sauce $22.00
1204 Stir-fried Pork's Tongue & Ginger $29.00
1205 Tender Pork Chops Diced and Served with Mandarin Sauce $25.00
1206 BBQ Pork Cube Stir-fried with Bean Sprout Chives and Mushroom Slices $22.00

1401 Deep-Fried Bean Curd with Mushroom $19.80
1402 Vegetarian Singaporean Noodles (Spicy) $18.80
1403 Vegetarian Fried Rice $18.50
1404 Stir Fried Mix Vegetables Small $13.80 Large $18
1405 Vegetarian Spring Rolls (2) $5.00 2 pieces
1406 Crispy Spicy Tofu $18.00

1301 Tofu with Oyster Sauce $21.80
1302 Steam Tofu with Preserve Vegetable and Mince Pork $21.80
1303 Fried Tofu Stuffed With Pork Mince $21.80
1304 Stone Grilled Tofu $21.80
1305 Deep Fried Tofu in Soy and Spring Onion $21.80
1306 Deep Fried Tofu Dip with Soup $21.80
1307 Steam Egg White with Seafood $21.80
1308 Steam Pork and Tofu With Shrimp Paste $28.00
1309 Steamed Tofu & Fish Fillet with chopped Capsicum & Pepper $28.00
1310 Baked Japanese Tofu with Seafood and Chef's White Sauce $22.00

1101 Roast Duck — a Cantonese Classic Half $26 Whole $52
1102 Honey & Lemon Chicken $21.80
1103 Golden Fried Crispy Skin Chicken (Half) $21.80
1104 Peking Duck (2 Courses) Half $36 Whole $68
1105 Whole Duck Stuffed with Chinese Herbs Braised (Order in Advance) $68.00
1106 Peking Duck 2 Courses (Min. 2 Orders) $16.00 per order
A. Crispy Skin, Tender Meat Wrapped in Pancake
B. Diced Meat Wrapped in Lettuce (4pcs)

1601 Tofu with Salty Fish and Chicken Meat in Hot Pot $22.00
1602 Handmade Pork Meat Ball mixed with Various Mushrooms served in Clay Pot $22.00
1603 Braised Pork With Veges $22.00
1604 Gai-Choi & Pork Meat Ball in Hot Pot $22.00

1512 Stir-fried Water Spinach with Capsicum and Fermented Bean Curd $25.00
1513 Braised Pea Sprout in Broth $28.00
1514 Stir-fried Choy Sum with Garlic $25.00
1515 Stir-fried Gai Lan with Salted Fish & Cooking Wine $25.00
1516 Lettuce with Oyster Sauce $25.00
1517 Choy Sum With preserved Egg in Broth $25.00
Vegetables to Choose from
1518 Choy Sum
1519 Large Bok Choy
1520 Lettuce
1521 Bean Sprout
1522 Spinach
1523 Snow Peas
1524 Cabbage
1525 Watercress
1526 Bok Choy
1527 Green Beans
1528 Broccoli
1529 Gai Lan
1530 Pea Sprout
1531 Egg Plant
1532 Cauliflower
1533 Water Spinach
Other CookingMethods
1534 Sauteed
1535 Boiling

1701 Seafood Laksa $13.50
1702 Seafood Udon Japanese Noodle Soup $13.50
1703 Won-Ton Noodle Soup $11.50
1704 Chicken Laksa $11.50
1705 Chicken / Beef / Lamb Brisket Tom Yum Noodle Soup $11.50
1706 BBQ Pork Noodle Soup $11.50
1707 Beef Ball Noodle Soup $11.50
1708 Fish Ball Noodle Soup $9.90
1709 Seafood Tom Yum Noodle Soup $11.50
1710 Beef Stir Fried Hon Fan (Rice Noodle) $23.00
1711 Singaporean Fried Rice Noodle (Spicy) $23.00
1712 Pan Fried Japanese Noodle $16.50
1713 Bami Goreng $22.00
1714 Seafood Fried Noodle $25.00
1715 Stir-fried Egg Noodle with Mushroom & Vege $23.00
1716 Beef / BBQ Pork / Roasted Pork / Combination Meats Fried Noodle $22.00
1717 Stir-fried Rice Noodles with Shredded Duck $22.00

2001 2 Combination $30.00
2002 3 Combination $45.00
2003 4 Combination $60.00
2004 Combination Meat & Seafood in a Potato Basket $28.00
2005 Steam Egg with Dry Scallop and Pork Mince $19.80
2006 Combination Entree $45.00
- Roast Pork, BBQ Pork, Seaweed & Cucumber
2007 From Our Roaster (BBQ Pork, Roasted Pork, Roasted Duck & Chicken) $60.00
2008 Stir-fried Fish Fillet with Sweet Corn $24.50
2009 Steam Fish with chopped Capsicum & Pepper $58.00

1901 Dim Sum (Spinach, Coriander, Prawn & Chive Dumplings) $5.80 / order
1902 Green Onion Pancake (6 pcs) $12.00
1903 Pan Fried Pork Dumplings (3 pcs) $5.80
1904 Steamed Chinese Plain Bun (6 pcs) $12.00
1905 Deep Fried Chinese Plain Bun (6 pcs) $12.00
1906 Ramen (Noodle) with Pork Mince / Egg & Tomato / Shredded Pork Meat & Preserved Vegetable $9.90 / bowl

1801 Seafood Fried Rice $25.00
1802 Yang Chou Fried Rice $25.00
1803 Hokkien Style Fried Rice $25.00
- Egg Fried Rice topped with Chicken, Prawnsm Mushroom, Vege with Oyster Sauce
1804 Nasi Goreng $22.00
1805 Beef / BBQ Pork / Roasted Pork / Combination Meats Fried Rice $22.00
1806 Chinese Sausage with Gailan Fried Rice $25.00
1807 Chicken & Salted Fish Fried Rice $25.00
1808 Jasmine Rice $2.00

2101 Snowy Durian $6.80
2102 Durian Pudding $5.80
2103 Coconut Jelly $5.20
2104 Glutinous Ice Cream $5.80
2105 Steamed Egg Yolk Custard Buns $5.80
2106 Fresh Fruit Platter $7.50
2107 Hot Candied Taro $13.80
2108 Toffee Apple with Ice Cream $5.80
2109 Deep-Fried Ice Cream $5.80
2110 Snowy Mango $6.80
2111 Deep Fried Taro tossed in Sugar $13.80
2112 Lychees with Ice Cream $5.80
2113 Green Tea Pudding $5.20
2114 Banana Fritters with Ice Cream $5.80
2115 Toffee Banana with Ice Cream $5.80

Nearby Sample Menus

Mushroom Burger $6.60
Chicken & Avocado Burger $8.70
- Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>
Vegetarian Roll (Home Made) $3.00
Super Burger $10.00
- Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
Kumara Chips $6.00
Avocado $1.50
Curry & Rice Roll (Home Made) $3.00
Snikers Bars $3.00

NUTELLA $7.50
JAM $7.50
- ask staff for available flavours)
LEMON AND SUGAR $6.50
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
CHESNUT (add a scoop of ice cream) $1.50
CHICKEN, COURGETTE AND CHEESE $13.50
3 CHEESE, APPLE AND WALNUT $14.50
APPLE AND CINNAMON $8.50

(1 doz) $11.50
Fish $5.80
Tomato $4.00
Banana Fritter $2.30
Chicken $5.70
Cheese & Onion $5.20
Jumbo $8.60
Hapuka $5.30

Braised pork $11.00
Mixed Meat fried Rice $13.00
Mushroom pork N.S $10.00
Soya Chicken/half $10.00
Hot Chips serve $2.50
Curry Beef $18.00
LongBEan Stir Fried beef $17.00
Mixed Meat Fu Yong $13.00

Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Wok Fried Mussels $17.00
- Sake Ginger Butter
Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
Lamb Koftas $14.00
- Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
Seasonal Greens $6.00
Warm Flagship Pudding $13.00
- Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
Flagship Sundae $12.00
- Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
Curly Fries $8.00
- Tomato Sauce & Aioli

Chicken Stocker $10.50
- Cucumber Onion Lettuce Mayo
Teriyaki Chicken $9.50
- Pickle Tomato Lettuce Mayo
Black pepper Chicken on rice & salad $11.00
Crispy Chicken Wrap $9.20
- too, On, Cap, Car, Lett, Sauce
Bruno Beef $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
Udon Soup combination $10.50
Box C $12.50
Satay Chicken $9.50
- Cucumber Carrot Lettuce. Mayo

CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
Organic rye bread, smoked and cultured butter
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup

PRAWN RAMEN $18.00
- shio ramen with prawns
SHIO-TONKOTSU $10.50
- chicken, vegetable and pork flavour soup
GYOZA $12.50
- savoury dumplings -prawn(6 pieces)
HALF BOILED EGG $1.00
CORN $1.00
BBQ PORK $1.50
EXTRA HOT $1.50
CRAZY CHASHU RAMEN $16.00

PAUA FRITTER $6.90
6 Chicken Nuggets & 1/2 Chips $7.00
Salmon Grilled & 1/2 Chips $12.95
KUMARA CHIPS $6.50
SAUSAGE $2.00
PRAWN $3.00
Decky Meals $12.50
- 1 FISH, 2 MUSSELS, 1 CHIPS, 420m Drink
WEDGES $7.50
- WITH SOUR CREAM

Toast Platter $6.50
- 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
B:L.A.T. $17.50
- Bacon, Lettuce, Avocado & Tomato on Toast & Chip
Smoked Salmon & Avocado $17.50
- One Poached Egg with Hollandaise on Toast
Chicken Burger $15.50
- Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
Malay Chicken Curry $17.50
- Coriander Rice & Poppadom
Toast with Home Made Jam & Butter $4.00
Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
Mince On Toast $15.50
- Mince on Toast with One Poached Egg

Sweet Platter $10 per person (minimum 5 people). $10.00
- This platter contains an assortment of bite sized sweets, biscuits, chocolate&cake.
Herbed Scrambled Eggs@ $14.95
- Served on toast.
Kids Pancakes@ $7.95
- With streaky bacon and maple syrup.
Toasted Zarbo Supreme Bagel@ $13.95
- With smoked salmon, cream cheese, rocket, red onion and capers
-Rosemary, Lemon & Garlic
Chicken Kebabs(minimum order 6 units of one flavour)(K) $3.50 each
Zarbo Bread and Dips@ $15.95
- Bread from zarbo´s own in-store artisan bakery, with 3 dips.
-Mediterranean Salad

All the mains are served with complementary rice.
Madras - Boneless $16.50
- chicken, lamb
Chilli Chicken $15.00
Coffee $3.00
Chicken in Oyster Sauce $15.50
Dhal Soup $4.50
Prawn in Black Bean Sauce $18.00
Chowmein $15.00

Sausage & Chips $7.00
served with chips or rice
Sauteed Calamari $21.50
- topped with tomato, onion & garlic sauce
Sauteed Calamari $13.50
- served with a spicy tomato & garlic sauce
Supreme (battered) $31.50
- served in a batter with homemade tartare sauce
Fish & calamari battered or garlic $28.20
Homemade ice cream cake $9.50
- Layers of ice cream & meringue, laced with kirsch liqueur.
Battered Calamari $13.50
- in a light crispy batter, served with homemade tartare sauce

Toong Thong Minced chicken and prawns wrapped in wonton pastry. $9.90
- Hot Sweet Lady - Stir fried chicken with fresh ginger, mushroom and vegetables. -
Tiger (Singapore) $8.00
Gai Ka Tiem Stir fried chicken with garlic, leeks and pepper. $20.90
Perrier Sparkling Water $4.50
Main Course -
Hoi Mang Poo Mussels with garlic and pepper in oyster sauce. $10.90
Te Mata Elston Hawke's Bay Chardonnay It is a richly fruited and textured wine showing ripe stone fruits, pineapple and citrus flavours with a seamless long finish. $11.50 / $54.00

MARHERITA $8.00
- tomato mozzarella basil
MOROCCAN LAMB SKEWERS $8.00
- w hummus & yoghurt
BEEF & BACON $8.00
- beef bacon, tomato, lettuce, burger sauce
CHICKEN MASALA SKEWERS $9.00
- w homemade aioli
VEGGIE $8.00
- tomato, mozzarella, capsicum, spinach, onion
FOUR CHEESES $12.00
- tomato, mozzarella, blue cheese, parmesan brie
SALT AND PEPPER CALAMARI $8.00
- w sweet chilli
CORN FRITTERS $9.00
- topped w/pesto, fresh tomato & feta

China Yum Char Restaurant and Bar

Auckland Region > Auckland City > China Yum Char Restaurant and Bar

Address

2 Beach Road, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093094808

Opened hours

Monday: 10:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 10:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 10:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 10:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 10:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 10:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 10:30 AM – 3:00 PM, 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Yum Cha

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Group Meal , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged

China Yum Char Restaurant and Bar in Auckland City Menu

Nearby Sample Menus

China Yum Char Restaurant and Bar

Auckland Region > Auckland City > China Yum Char Restaurant and Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2 Beach Road, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

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