Chocolate Fish Cafe and Cones in Wellington City Menu

SANDWICHES SANDWICHES
  • NZ scallop(GFA) $17.00
  • Fresh fish of the day(GFA) $13.00
  • Crayfish fritter(GFA) $19.00
    • Egg and parsley
  • Westcoast whitebait(GFA) $19.00
    • Egg and parsley
  • Paua pattie $15.00
    • Egg, flour, parsley and onion
  • Mussel 'n' lemon fritter (GFA) $13.00
    • Egg and onion
  • Egg and parsley(GFA) $10.00
  • Streaky bacon(GFA) $10.00
  • Bacon 'n' egg (GFA) $13.00
  • Potato and parsley cake (GFA) $10.00
    • Tomato chilli jam
  • -Add grilled halloumi cheese $15.00
  • Corn fritter $10.00
    • Minted yoghurt and chilli jam
  • -Add bacon $15.00
  • Bacon 'n' Black pudding $15.00
    • Chilli jam and aioli
  • Rolled pork belly(GFA) $15.00
    • Porchetta
  • Pork schnitzel $15.00
    • Parmesan '&' parsley crusted with apple sauce
  • Reuben(GFA) $15.00
    • Corned beef/silverside, sauerkraut, cheese, gherkin and horseradish
HOUSEMADE BAGELS HOUSEMADE BAGELS
  • bagel with hummus tomato and basil(GFA) $12.00
  • -Add bacon $16.00
  • Bagel with house smoked salmon(GFA) $16.00
    • Cream cheese capers and dill
SALAD AND BURGERS SALAD AND BURGERS
  • Soup with toasted bread(GFA) $8.5/$13
  • Seafood chowder $19.00
    • Fish, prawn, mussels and shrimps in a creamy garlic and wine soup with croutons
  • Angus beef burger(GFA) $18.50
    • With cheese, tomato, caramelised onion, chilli jam and horseradish sauce + salad
  • Thai fish burger $18.50
    • With minted yoghurt and thai chilli jam and sides of pickled vegetables + an asian style salad
  • Veggie burger (GFA) (V) $18.50
    • Hummus grilled eggplant and portobello mushroom, sweet pepper and onion relish + grilled halloumi onions + salad
  • Open sirloin steak sammie $19.50
    • With horseradish cream, rocket, parmesan, caramelised onions + salad
  • Warm spiced chickpea salad (GF)(V) $12.00
    • With baby spinach preserved lemon, carrots, and celery
  • -Add grilled haloumi(GF) $18.50
  • -Add grilled fish of the day with aioli(GF) $19.50
  • Greek salad (GF) (V)
  • -Add grilled haloumi(GF) $18.50
  • -Add grilled fish of the day with aioli(GF) $19.50
  • House smoked salmon and halloumi & pea fritters $22.50
    • With a salad of preserved lemon and fennel bulb
  • Green beans, roasted vine tomatoes and potato lyonnaise
    • With your choice of
  • -Fish du jour(GF) $22.50
  • -Grilled scallops $25.00
  • Thai fish cake (GF) $22.50
    • Fish, prawns, kaffir lime, coriander and chilli + asian style salad, pickled salad, pickled vegetable and minted yoghurt
BREAKFAST STUFF BREAKFAST STUFF
  • Also see sandwich selection
  • House muesli with yoghurt and fresh fruit $12.00
  • Scrambled egg 'n' toast(GFA) $14.00
  • Scrambled egg bacon 'n' toast (GFA) $19.00
  • Vine tomatoes, feta, and bacon on toasted vogels(GFA) $17.00
KIDS STUFF KIDS STUFF
  • Coco pops $3.00
  • Egg sammie $4.00
  • Cheese sammie (GFA) $4.00
  • Egg 'n' cheese sammie(GFA) $6.00
  • Bacon sammie(GFA) $6.00
  • Bacon 'n' egg sammie(GFA) $7.00
  • Bacon 'n' cheese sammie(GFA) $7.00
  • Fish sammie(GFA) $9.00
  • Kids cheese burger(GFA) $9.50
    • Mini angus beef pattie, cheese and tomato sauce
  • Six little cheerios(GFA) $6.00
    • With toast soldiers
  • Kids cheesy bangers and bacon skewer (3)(GF) $7.00
  • Kids BBQ fresh fish fillet(GF) $14.00
    • With potato cakes

Nearby Sample Menus

  • Prawn Sambal $15.00
    • Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Nasi Goreng $12.00
    • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Fried Won Tons $6.00
    • Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Beef Rendang $12.00
    • Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Nasi Lemak $12.00
    • Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Combination $12.00
  • Shrimp, Mushroom & Cashews $14.50
  • Lemon Chicken $12.00
  • Chicken $11.00
  • Meat Pattie $2.10
  • Combination $11.50
  • Steak $4.50
  • Cashew Nuts $3.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Chicken on Fried Rice $11.00
  • Donut $1.40
  • Steak Satay on Rice $10.50
  • 12 Fried Wontons $8.40
  • Spring Roll $2.20
  • Bami Goreng $11.00
  • Steak Chow Mein $9.50
  • 1/4 Chicken $5.00
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Chow Mein $9.80
  • Pepper Steak & 2 Eggs $11.50
  • Steak & 2 Eggs $11.50
  • Satay & Vegetables $9.80
  • Fried Noodle $9.80
  • Curry & Vegetables $9.80
  • Potato $0.70
  • Mars Bar $2.30
  • -6 pieces $16.30
  • -feta cheese
  • Waffle dog $2.50
  • Pita yeeros combo $16.50
    • Super Pita Yeeros. Chips and Soft Drink
  • -cucumbers
  • -hummus
  • Corn $2.60
  • Cheese $5.50
  • -Florentine $16
    • Spinach
  • Fries $6
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • Toast
  • Hot smoked salmon $7
  • Eggs on toast $9
    • Free range on house-made ciabatta
  • Eggs
  • 4 SATAY STICKS $7.50
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and vegetables stir-fried with rice
  • 6SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
  • ROTI BREAD $2.50
  • GREEN SALAD $4.00
    • with chef's special dressing
  • Mujver
    • Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
  • Large $13.00
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • B.B.Q
  • HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Mild Chili
  • PUNNETS Large $6.00
  • Chicken Wing $1.40
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
  • Small Chips $2.00
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • American Hot Dog $3.20
  • Bacon Egg burger $4.50
  • Fish $3.50
  • Red Curry $13.50
    • Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
  • Som Turn Special Set $30.00
    • Som Turn with mixed platter of crackling pork skin, Thai sausages, laksa noodles, boiled eggs, and crispy pork.
  • Duck Noodle Soup $13.50
    • Roast Duck with rice noodles, bean sprouts, bok choy and coriander.
  • Fresh Spring Rolls $8.00
    • Vegetables, rice noodles, egg and Thai herbs wrapped with rice paper.
  • Saviour $6.50
    • Northern Thai spicy Thai sausage with herbs.
  • Sai krok ee-san $6.50
    • Eastern Thai mince pork and rice sausage.
  • Green Curry $13.50
    • Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.
  • Fish Cakes $8.00
    • Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • Toast $3.00
  • GRILLED CHICKEN SANDWICH $17.00
    • with bacon halloumi salad basil pesto and chips
  • EGGS VEGE $15.00
    • poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
  • TOASTED MUESLI $11.00
    • fresh fruit berry coulis and yogurt with organic apple and pear juice
  • Kransky Sausages and chips $7.50
  • Grilled Haloumi $4.00
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • Smoked Chicken, Bacon & Mushroom
  • Soup of the Day $9.00
    • Freshly made home style soup (see specials board) served with focaccia bread
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • Sauteed Creamy Mushrooms on Grainy Toast $9.50
  • Breakfast B.L.T $10.50
    • bacon, lettuce & tomato on toast & garlic mayo
  • available till 11am
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Omelette $13.90
    • 3 fillings with Toast
  • Eggs Florentine $12.50
    • Spinach
  • French Toast- Bacon Banana & Maple $14.90
  • Eggs Montreal $14.90
    • Salmon
  • Soup with 5 Grain Toast $11.00
  • Open Bacon Sandwich with Hollandaise $12.50
  • Smoked Chicken $16.00
  • Vegetarian $11.00
Chocolate Fish Cafe and Cones

Chocolate Fish Cafe and Cones

location

Address

100 Shelly Bay Road, Miramar, Maupuia, Wellington, Wellington, 6022, New Zealand

phone

Phone

043882808

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 8:00 AM – 5:30 PM, Sunday: 8:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Seafood , Soups , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Private Parking ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
100 Shelly Bay Road, Miramar, Maupuia, Wellington, Wellington, 6022, New Zealand