Christensen Estate in Auckland City Menu

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Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3

La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -

Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50
Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
Taglierino Barbeque chorizo sausage with scilian pesto $14.50
Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
Burrata fresh 125g Burrata mozzarella with Parma ham, cardoon & Poderi Crisci montepulciano vincoto $26.50
Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50

Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50

Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
Spiedini di Agnello Skewer of Lamb with sautéed artichokes, potato pave & viburno jus $33.50

Della Casa Fresh garden leaves tossed with fennel, red onion, tomato, feta & Poderi dressing $9.50
Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50

Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00

Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00

Americano Gaspare Campari 1800 Vermouth ,Campari & Soda $16.00
Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
Espresso Martini Rome 1991 Espresso, Vodka, Khalua, creme de Cacao $16.00
Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00

San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
Succo di frutta Orange, Apple , Tomato Juice $4.50
Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50

- 500ml / 1litre
San Pellegrino sparkling $5.00 / $10.00
Panna Still $5.00 / $10.00

Nastro Azzuro Peroni $8.50
Steinlager Light $7.50

- Glass / Bottle
Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00
Santa Marghiretta Prosecco N/A
Frromentin Leclapart Grand Cru - / $125.00
Bollinger half bottle $65.00
Bollinger_ - / $125.00

- Glass / Bottle
Poderi Crisci Rose 11 $9.50 / $45.00
Poderi Crisci Pinot Grigio $10.50 / $52.00
Poderi Crisci Chardonnay $15.50 / $75.00

- Glass / Bottle
Poderi Crisci Viburno 08 $15.50 / $75.00
Poderi Crisci Merlot Reserva - / $90.00

- Glass / Bottle
Poderi Crisci Agrumetto 375ml $10.00 / $45.00
Poderi Crisci Acquavite 375ml $15.00 / $75.00
Moscato di Pantelleria 500ml $10.00 / $55.00

Pane & Oil Selection of Italian baked breads with 50ml of Poderi Crisci Olive oil, Leccino or Frantoio $9.50
Insalata di Olive A selection of olive & pickles from Poderi Crisci $9
Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
Taglierino A choice of individual meat (50g) from our display cabinet $14.50
Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50

Nearby Sample Menus

Bean Curd with Ginger & Spring Onion $19.00
Stir Fried Seafood with GreenBeans $30.00
Sar Char Beef Cicken Fried Egg Noodles $24.00
Chicken & Sweet Corn Soup (Big Bowl) $12.00
Sweet & Sour Pork $28.00
Beef Chicken $28.00
Chicken with Satay Sauce $28.00
Chicken with Balck Bean Sauce $28.00

Salmon Scrambled Egg $15.00
- Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
Best Toasted Bagels $9.00
- served w cream cheese and your choice of/Strawberry jam
Lemon Chicken Sandwich $16.50
- Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
Moroccan Chicken(GF) $18.50
- served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
Best Toasted Bagels $12.00
- served w cream cheese and your choice of/Fresh tomato and pesto VG
Kumara fries $9.00
- w aioli and tomato relish
Steak Sandwich $19.50
- 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
Sauteed scallops. $17.50
- Flamed in wine sauce, served w salad greens and toasted ciabatta

Apple Slices N/A
Old English N/A
Lettuce N/A
Aioli N/A
Egg and Cheese N/A
Roast Beef N/A
White Bread N/A
Thinly Cut Sour Cream & Chives N/A

No 6 $18.00
- 3 chicken thighs, 9 nibbles, $4.00 chips or 9 potatoes
No 2 $9.50
- 14 nibbles
Crabstick $1.30
E $25.00
- 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
Beef $5.30/$6.30
D $20.00
- 24 nibbles, $3.00 chips, $2.00 gravy
Fish sausage & chips $10.00
- 3 fish, 2 sausages, $3.00 chips
Taro $3.00 ea

Cucumber salad $10.00
Wonton soup (12) $8.00
Mixed vegetables with rice (chicken, beef or pork) $10.00
Mapo tofu $12.00
Egg Foo Young with rice (chicken or shrimp) $11.00
Griddle fried squid & prawns $30.00
Tomato & egg soup $6.00
Marinated beef slices $12.00

CORN FRITTERS $2.40
HOT DOG $2.00
BANANA FRITTERS $1.80
GIANT $8.00
CHEESE ONION $3.20
CHICKEN $4.00
STEAK $4.50
HAM $2.50

$22.00 SPECIAL
- 7 fish, 7 sausages, $6.00 chips
Sweet Corn Fritter $1.50
Fish $2.00
Steak with veggies $10.80
$15.00 SPECIAL
- 3 fish, 3 spring rolls, 3 crab sticks, $2.00 chips, 3 potato fritters
(on white rice)(on fried rice $1.50)
$30.00 SPECIAL
- 10 fish. 10 sausages, $5.00 chips, 10 potato fritters
$12 for 21 OR/20 & $1 chips

Beef Chow Mein $15.50
Chicken and Sweet Corn Soup $7.00
Deep Fried Spring Roll $6.50
-with Cashew Nuts on Rice $16.50
Chicken Fried Rice $14.50
Shrimp Egg Fu Yoong $16.50
Singapore Style Rice Vermicelli $16.50
Barbecue Pork $8.00

TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48
SANGRIA chilled red wine, vsop brandy, orange liqueur, orange, lemon & lime juice $13.50
JUICES: peach, passion fruit, lychee, cranberry, ruby red grapefruit, apple, orange, pineapple, dark grape, tomato spiced or plain $5.50
KAHURANGI ROSE Nelson 2012 $11 / $52
PEACH PASH peach & cranberry juice with apple syrup & appletise $9.00
Hoegaarden white (Belguim) $9.50
FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
KAHURANGI DRY RIESLING Nelson 2010 - / $52

CHEESE ONION $3.80
ALL FILLED ROLL (CHICKEN/HAM/BEEF) $5.00
HAM BURGER $4.00
HOME MADE COOKIE $2.50
BACON & EGG BURGER $4.50
ENGLISH MUFFIN $4.50
BUTTER CHICKEN $6.50
SUSHI SANDWICHES $3.40

Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Sis Kebab, four sis kebab skewers $22
orange, apple, dark grape, or spirulina $3
Chef's Combination, four falafel patties and lamb from the spit $22
bottled drinks &Allganics fruit juices and effervescents $4
Vegetarian, seven falafel patties deep-fried in canola oil $18
Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
Black Olives, a dozen black Greek olives $4

Red Curry (Gaeng Daeng) Red curry paste Chicken, Beef or Lamb with coconut milk and vegetables. $20.90
Bundaberg Ginger Beer $4.50
Ata Rangi Celebré Martinborough A gorgeous mix of aromas define the 2009 Celebre, blackcurrant, boysenberry, bay leaf and hints of black olive meld together, with earthy, rich fruit showing through ag $12.50 / $62.00
Kao Pad Gai Stir fried rice Thai style with chicken, eggss, tomatoes, onion and spring onion. / Prawns $19.90 / $21.90
Premium $9.00
Villa Maria Reserve Gimblett Gravels Hawke's Bay Merlot This wine is densely coloured to rim and highly concentrated with black fruits, small red berries, licorice and complexing savoury oak character $14.50 / $70.00
Pla Med Stir fried fillet snapper with vegetables, cashew nuts and chilli paste. $26.90
Lamb Kra Tiem Stir fried lamb with garlic, leek and vegetables. $21.90

Beef curry
Mince cheese
Hot Dog $2.00
Chicken curry
Black bean beef
Steak mushroom
Fish $2.50
Lasagna $2.50

SMOKED SALMON SALAD $14.80
- Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
OMELETTE $14.80
- eggs with focaccia bread/Bacon, Cheese
VEGE BREAKFAST $12.90
- Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
TOASTED CHEESE BAGEL $6.50
- with Cream Cheese/Preserves with homemade Berry Coulis
BENEDICT FLORENTINE $15.90
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
TOAST SANDWICH
- Bacon or Ham & Cheese
Side fries with Tomato sauce or Aioli sauce $6.50
MUESLI $9.50
- served with Fresh Fruit, Berry Coulis, Yoghurt and Milk.