Christensen Estate in Auckland City Menu

APERITIVO APERITIVO
  • Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
  • Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3
OUR SPECIALTY OUR SPECIALTY
  • La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
PANE E ANTIPASTO PANE E ANTIPASTO
  • Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50
  • Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
  • Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
  • Taglierino Barbeque chorizo sausage with scilian pesto $14.50
  • Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
  • Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
  • Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
  • Burrata fresh 125g Burrata mozzarella with Parma ham, cardoon & Poderi Crisci montepulciano vincoto $26.50
  • Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
PASTA PASTA
  • Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
  • Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
SECONDI SECONDI
  • Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
  • Spiedini di Agnello Skewer of Lamb with sautéed artichokes, potato pave & viburno jus $33.50
INSALATA INSALATA
  • Della Casa Fresh garden leaves tossed with fennel, red onion, tomato, feta & Poderi dressing $9.50
  • Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
DOLCI DOLCI
  • Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
  • Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
  • Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
FORMAGGIO FORMAGGIO
  • Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
  • Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
BEVERAGE LIST BEVERAGE LIST
  • - -
Cocktail Italiano Cocktail Italiano
  • Americano Gaspare Campari 1800 Vermouth ,Campari & Soda $16.00
  • Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
  • Espresso Martini Rome 1991 Espresso, Vodka, Khalua, creme de Cacao $16.00
  • Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
  • Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
Non alcoholic Non alcoholic
  • San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
  • Succo di frutta Orange, Apple , Tomato Juice $4.50
  • Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50
Mineral Water Mineral Water
  • - 500ml / 1litre
  • San Pellegrino sparkling $5.00 / $10.00
  • Panna Still $5.00 / $10.00
Beer Beer
  • Nastro Azzuro Peroni $8.50
  • Steinlager Light $7.50
Champagne & Prosecco Champagne & Prosecco
  • - Glass / Bottle
  • Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00
  • Santa Marghiretta Prosecco N/A
  • Frromentin Leclapart Grand Cru - / $125.00
  • Bollinger half bottle $65.00
  • Bollinger_ - / $125.00
White Wine White Wine
  • - Glass / Bottle
  • Poderi Crisci Rose 11 $9.50 / $45.00
  • Poderi Crisci Pinot Grigio $10.50 / $52.00
  • Poderi Crisci Chardonnay $15.50 / $75.00
Red Wines Red Wines
  • - Glass / Bottle
  • Poderi Crisci Viburno 08 $15.50 / $75.00
  • Poderi Crisci Merlot Reserva - / $90.00
Dessert Wine or Liqueur Dessert Wine or Liqueur
  • - Glass / Bottle
  • Poderi Crisci Agrumetto 375ml $10.00 / $45.00
  • Poderi Crisci Acquavite 375ml $15.00 / $75.00
  • Moscato di Pantelleria 500ml $10.00 / $55.00
Salumeria Menu Salumeria Menu
  • Pane & Oil Selection of Italian baked breads with 50ml of Poderi Crisci Olive oil, Leccino or Frantoio $9.50
  • Insalata di Olive A selection of olive & pickles from Poderi Crisci $9
  • Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
  • Taglierino A choice of individual meat (50g) from our display cabinet $14.50
  • Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
  • Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
  • Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50

Nearby Sample Menus

  • Seafood Fried Rice $17.00
  • Combination Meats $12.00
  • Steak. Pineapple & vegies $14.00
  • Sweet & Sour Prawn $15.00
  • Seafood Chow Mein $17.00
  • Ham $ 3.20
  • Vegetable $8.50
  • Sweet & Sour fish $12.00
  • Chicken liver & port pate, toasted brioche & pickles $18.50
  • Raw Fish Salad $29.00
    • fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
  • -Or With Chips And Salad $32.50
  • Red Thai Fish Curry $28.50
    • Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
  • - (tapas) $14.50
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • Calamari, curry salt, aioli
  • Beer battered tiger prawns, sweet soy
  • Chicken, cranberry & brie
  • Pear, blue cheese & rocket
  • Crispy squid w rocket & Brd aioli $16.50
  • Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
  • Salmon, cream cheese, capers & dill
  • Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
  • Ginger chilli beef salad
  • Eggs benedict w bacon $18.00
  • Flagship Sundae $12.00
    • Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
  • Halloumi Salad $16.00
    • Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
  • Seafood Chowder $18.00
    • Ciabatta
  • Roast Chicken $27.00
    • Lentil Ragu And Broccolini
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Beef Sirloin $29.00
    • Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Market Fish Tacos (2) $14.00
    • Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
  • Chicken $10.00
  • Prawn & Veges on White Rice $14.50
  • (On Fried Rice $1.00 extra)
  • Whole $15.00
  • Steak Fried Rice $10.00
  • BBQ Pork & Veges $14.00
  • Extra Pineapple $2.00
  • BBQ Fried Rice $10.00
  • DON MAIALE $26.00
    • slow cooked pork, jalapenos, cilantro, brie & spinach
  • CHEESE POMODORO $12.00/$18.00
  • LINGUINE MEATBALLS $20.00
    • (60% beef, 40% pork) meatballs in Napoli sauce
  • THE PIER $25.00
    • Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
  • MINl MEATBALLS (60% Beef 40% Pork) $14.00
  • PAPPARDELLE $26.00
    • slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
  • VEGETARIANA V $23.00
    • eggplant, artichokes, spinach, kalamata olives & Feta
  • CALAMARI GF $14.00/$22.00
    • salt & pepper squid, chilli aioli, rocket small/large
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • Organic rye bread, smoked and cultured butter
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • -chips
  • Fish $3.00
  • #2 $15.00
  • -Flounder
  • -$2 Fish
  • #13 $6.00
  • Mussel $1.00
  • - Bacon meal
  • TOASTED MUESLI $10.50
    • with greek yoghurt, seasonal fruits
  • EGGS ON TOAST $9.50
    • any style on five grain (with bacon $12.50)
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • PORRIDGE $10.50
    • rolled oats simmered in milk, fruits
  • FRENCH TOAST $14.50
    • with bacon and grilled banana with maple syrup & berry compot
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • OMELETTE $15.00
    • served with grain toast & chutney
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • OMELETTE $16.00
    • ham cheese tomato
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • Blueberry Muffins $1.50
  • Apple Cream Donut $1.50
  • Apple Pies $3.00
  • Stuffed Sausage $2.50
  • Louise Slice $2.00
  • Kiwi Fruit Cream Donut $1.50
  • Apple Slice $2.00
  • Caramel Slice $2.00
  • Stir Fry Fresh vegetables
  • Wholemeal French Toast $13.50
    • Bacon, caramelised banana & maple syrup
  • Lamb Curry
  • Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
  • Cheese, Pineapple $5.00
  • Pan Fried pork dumpling with chives 4 for $5.00
  • Fruit Salad & Yoghurt $6.50
  • Deep fried shrimp and pork wonton 4 for $3.00
  • ROLLO DE SALMON $18.00
    • smoked salmon crepes roll with a cream cheese and Lebanese cucumber
  • ROAST RACK OF LAMB $29.00
    • with butternut pumpkin, potato pave&rosemary jus
  • CALAMARI FRITOS $19.50
    • with garlic aioli on rocket leaves
  • VIEIRA GALICIAN $22.00
    • scallops with cannellini puree and gin tonic sauce
  • POTATOES BRAVES $10.00
    • chunky potato with mojo de cilantro and tomato sauce
  • TIRAMISU $14.00
    • sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
  • RULO DE CABRA $16.00
    • warm goat cheese, beetroot puree, candy walnuts, salad greens & berry sauce
  • CORN FED CHICKEN ROULADE $28.50
    • spinach and goat cheese, sun dried tomatoes, olive capsicum polenta and Saffron chardonnay cream sauce
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Black Olives, a dozen black Greek olives $4
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Sis Kebab, four sis kebab skewers $22
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Chawarma, spiced lamb from the spit $20
  • All the mains are served with complementary rice.
  • Tea $3.00
  • Chopsuey $14.00
  • Chicken in Oyster Sauce $15.50
  • Roti $1.80
  • Tomato Soup $4.50
  • All the mains are served with complementary rice.
  • Fried Rice $14.00
Christensen Estate

Christensen Estate

location

Address

205 Awaawaroa Road, Onetangi, Auckland City, AU, 1971, New Zealand

phone

Phone

093777648

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
205 Awaawaroa Road, Onetangi, Auckland City, AU, 1971, New Zealand
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