Circus Cafe in Auckland City Menu

BRUNCH - MAIN EVENT BRUNCH - MAIN EVENT
  • Big Top Breakfast $22.90
    • Crispy streaky bacon, poached eggs, pork sausages, mushrooms, a hash brown, roasted vine tomatoes and toasted sourdough GFA
  • Eggs Benedict $17.90
    • With poached eggs, baby spinach and streaky bacon
  • - house cured salmon $18.90
  • - portobello mushrooms $16.90
  • Mushrooms $19.90
    • Button, shitake, oyster and enoki mushrooms with fresh herbs and lemon zest, finished with a dash of cream and served with toasted sourdough GFA
  • 200G Flat Iron Steak $22.90
    • Skinny chips, chimichurri and dressed greens GF
  • Eggs Any Style $12.90
    • On 5 grain toast GFA
  • - add streaky bacon + $5.00
  • - add cured salmon + $5.50
  • - add roasted vine tomatoes + $4.50
  • - add smashed avocado + $4.50
  • Home Made Hash Browns $17.90
    • With bacon, poached eggs, hollandaise and rocket GF
  • OR with house cured salmon, poached eggs, wasabi mayo and rocket GF $18.90
  • 350G BBQ Pork Ribs $22.90
    • Marinated in tangy house barbecue sauce and served up with skinny chips
  • Vanilla Pancakes $15.90
    • Berry compote, honeycomb butter and maple syrup
  • Cranberry Nut Granola $9.90
    • Served with berry compote and natural yogurt
  • Spring Salad $19.90
    • Pear, feta and baby spinach with shaved red onion, candied walnuts and pomegranate dressing GF
  • - add pulled chicken $23.90
  • Spiced Cauliflower Fritters $17.90
    • Zucchini pickle, goats curd and baby cress
  • Bagel & Preserved $9.90
    • Served with cream cheese and jam
  • Hoisin Pulled Pork $22.90
    • Slow cooked with ginger, shallots, and soy. Served over soba noodles and greens with mung bean sprouts, coriander and chilli
  • The Burger $21.90
    • Grilled chicken breast, avocado and brie, with salad greens and smoked tomato aioli on a brioche bun, served with skinny chips GFA
BRUNCH - SIDE SHOWS BRUNCH - SIDE SHOWS
  • Streaky Bacon $5.00
  • Mushrooms $4.50
  • Hash Browns $4.50
  • House Cured Salmon $7.50
  • Pork Sausages (2) $5.00
  • Roasted Vine Tomatoes $4.50
  • Baby Spinach $2.50
  • Skinny Chips $5.50
  • Rocket & Parmesan Salad $5.50
  • *sides are to be ordered as accompaniments to meals only
BRUNCH - AFTER THE SHOW BRUNCH - AFTER THE SHOW
  • Chocolate & Caramel Tart $9.90
    • with flaked sea salt and a cookie crust
  • Carrot Cake $6.90
    • with cream cheese frosting
  • Orange & Almond Cake $6.90
    • with pistachios and cardamom syrup GF DF
  • Banoffee Pie $11.90
  • Baked Cheesecake $11.90
    • served with berry compote
  • Chocolate Cake $6.90
    • with chocolate mousse icing
  • Fresh Fruit Salad $9.90
    • served with natural yogurt GF DFA
  • Chocolate & Raspberry Mousse $11.90
  • Tiramisu $11.90
    • with layers of mascarpone mousse, fresh espresso and marsala
  • Creme Brulee $9.90
    • the Baker’s seasonal flavour, served with meringue kisses GF
  • Steamed Lemon Pudding $9.90
    • served warm, with creme anglaise
DINNER - BITE SIZE DINNER - BITE SIZE
  • Garlic Baguette V $6.90
  • Breads & Dips $9.90
    • duo of fresh seasonal dips served with artisan breads V GFA
  • 200G BBQ Pork Ribs $11.90
    • marinated in tangy house barbecue sauce
  • Chilli, Lime & Coconut Prawns GF $14.90
  • Whole Baked Camembert $15.90
    • with cranberries, rosemary and sourdough crostini V GFA
  • Thai Peanut Chicken Wings $11.90
    • with fiery pineapple salsa
DINNER - MAIN EVENT DINNER - MAIN EVENT
  • Spring Salad $19.90
    • pear, feta and baby spinach with shaved red onion, candied walnuts and pomegranate dressing GF
  • - add pulled chicken $23.90
  • The Burger $21.90
    • grilled chicken breast, avocado and brie, with salad greens and smoked tomato aioli on a brioche bun, served with skinny chips GFA
  • Hoisin Pulled Pork $22.90
    • slow cooked with ginger, shallots, and soy. Served over soba noodles and greens with mung bean sprouts, coriander and chilli
  • 500G BBQ Pork Ribs $27.90
    • with skinny chips and salad GF
  • 200gm Eye Fillet Steak $33.90
    • served with potato gratin, seasonal vegetables and red wine jus GFA
  • Pan Fried Market Fish $28.90
    • wild rice salad, toasted almonds, green onion, spinach and pomegranate GF
  • Hand Made Gnocchi $22.90
    • coriander and almond pesto, cherry toms, parmesan and rocket
  • Pasta of the Day $21.90
    • the Chef’s fresh, seasonal creation VA
  • Braised Lamb Shank $26.90
    • with aromatic vegetables, kumara mash and pan jus GF
  • Stuffed Chicken Breast $25.90
    • creamy sun-dried tomato, mozzarella and spinach with kumara mash, broccoli and herb cream sauce GF
DINNER - SIDE SHOWS $6.50 EA DINNER - SIDE SHOWS $6.50 EA
  • Wild Rice Salad
    • with pomegranate dressing
  • Green Salad
    • with parmesan and house dressing
  • Skinny Chips
    • with smoked tomato aioli
  • Seasonal Vegetables
  • Kumara Mash
DINNER - AFTER THE SHOW DINNER - AFTER THE SHOW
  • Chocolate & Caramel Tart $9.90
    • with flaked sea salt and a cookie crust
  • Carrot Cake $6.90
    • with cream cheese frosting
  • Orange & Almond Cake $6.90
    • with pistachios and cardamom syrup GF DF
  • Banoffee Pie $11.90
  • Baked Cheesecake $11.90
    • served with berry compote
  • Chocolate Cake $6.90
    • with chocolate mousse icing
  • Fresh Fruit Salad $9.90
    • served with natural yogurt GF DFA
  • Chocolate & Raspberry Mousse $11.90
  • Tiramisu $11.90
    • with layers of mascarpone mousse, fresh espresso and marsala
  • Creme Brulee $9.90
    • the Baker’s seasonal flavour, served with meringue kisses GF
  • Steamed Lemon Pudding $9.90
    • served warm, with creme anglaise

Nearby Sample Menus

  • CHICKEN SCHNITZEL CHIPS + SALAD $16.00
  • VEGE BURGER $10.50
    • pineapple avocado beetroot + cheese with burger salad
  • FALAFEL $17.50
  • CHICKEN SATAY $11.50
    • grilled chicken tenderloin satay sauce and burger salad
  • CHICKEN CURRY ON RICE $14.50
    • diced chicken cooked in special gravy
  • CHICKEN OR LAMB $12.50
  • GARLIC WEDGES $6.50
  • CHIPS $4.50
  • Prawn Cocktail $29.00
    • Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
  • - (bowl) $29.50
  • Cajun Spiced Fish $34.50
    • Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
  • Red Thai Fish Curry $28.50
    • Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
  • Pacific oysters, fresh or beer battered
  • -4 $16.50
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • -12 $36.50
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Maharajah Thali $26.50
    • Eat as much you want
  • Masala Dosa $12.50
  • Roti Rolls $2.50
  • Bhel Puri $7.50
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Raita per bowl $3.50
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Nugget and chip $6.50
  • We used vegetable oil
  • Egg Burger $3.20
  • Special $13.00
  • For 2- 3 people
  • Prawn $13.00
  • Chicken Cashew Nuts $12.00
  • Special pack $13.00
    • 4 Fish $5 Chips 3 Sausages
  • -w/cream cheese, avocado, tomato and basil pesto $10.50
  • Green salad $4.00
  • Roast Veggies Salad $14.00
    • Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
  • Pinenut Chicken Salad $14.50
    • W/chicken, avocado and pine nut salad with french dressing and aioli
  • -add smoked salmon $15.00
  • Eggs on Toast $8.00
    • Eggs (scrambled, poached or fried) on white, brown or 5 grain toast
  • Cajun Chicken Salad $15.50
    • W/homemade cajun chicken, green salad, tomato, avocado a cashew nut with french dressing & aioli
  • -add smoked salmon $15.00
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • Garlic Bread $8.00/$7.00
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • TOAST
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • Oyster $1.30 each
  • Pork $10.50
  • 10 Fish sticks $5.00
  • Nasi Goreng (rice) $12.00
  • Combination Meat $13.00
  • Prawn $13.00
  • Special $13.00
  • Pork $11.00
  • PASTA OF THE DAY $26.00
    • chicken, seafood or vegetarian choice
  • CREDO RELLENO $28.50
    • pork fillet stuffed with nuts, herbs, Camembert with Savoy cabbage & Romesco sauce
  • CORDERO EN ADOBO $18.00
    • grilled lamb skewers with pesto, aioli and balsamic glaze base
  • BUDINO APPICCIOSO DI DATTERI $14.00
    • sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
  • EMPANADA QUESO $16.00
    • panko crumbed Halloumi, cranberry sauce
  • SOLOMILLO $30.00
    • bacon wrapped eye fillet in mustard sauce with a herbs garlic butter, accompanied with spinach and mash potato
  • LOW CARB BREAKFAST $22.00
    • grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
  • PAELLA DE MARISCOS $29.50
    • traditional Valencian rice dish with fresh seafood in a saffron tomato ragout(vegetarian paella $25.50
  • Butter Chicken $16.50
  • Chowmein $15.00
  • Chicken Tikka Masala $16.50
  • Biriyani $16.00
  • Vegetable Soup $4.50
  • Chicken & Vege Samosa (2 Pcs) $4.50
  • Fried Rice $14.00
  • Madras - Boneless $16.50
    • chicken, lamb
  • CHICKEN KEBAB $3.00
  • CHICKEN ROLL $3.80
  • SAUSAGES $1.20
  • SATAY BEEF SALAD $3.50
  • SATAY BEEF $3.80
  • HOT CHIPS $2.50
  • BBQ PORK $3.80
  • CHICKEN DIM SUM $1.60
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree.
  • Any Indo- Chinese dishes can be made to order that are not on the menu. Please ask staff.
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander.
  • Paneer Malai Methi $14.00
    • Indian cottage cheese cooked with fenugreek in a cashew nut base.
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Lamb Keema Masala $16.50
    • Tender lamb pieces & lamb mince cooked to perfection.
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
  • Chilli Chicken $14.50
    • Chicken sautéed with onion, garlic & ginger finished with a touch of soya sauce
  • Chicken Punjab $14.50
    • A traditional Punjabi chicken curry
  • Googley Masala $15.00
    • Tender pieces of lamb & Chicken tikka, cooked in a herbs, spices in a special way
  • Chicken Biryani $14.50
    • Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
  • Mixed Vegetables $12.50
    • Fresh seasonal vegetables cooked to perfection
  • Beef Mushroom Masala $14.50
    • Sauteed mushrooms cooked with beef in a special way
  • Mattar Paneer $12.50
    • Fresh paneer sautéed with garden green peas and spices
  • Paneer/ Vegetable Makhni $12.50
    • Fresh Indian cottage cheese cooked in a butter tomato sauce. A delight for vegetables lovers
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Chunky Chips $7.50
  • Wedges & Sour cream $7.50
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
Circus Cafe

Circus Cafe

location

Address

447 Mount Eden Road, Mount Eden, Auckland City, AU, 1024, New Zealand

phone

Phone

096233833

clock

Opened hours

Monday: 6:30AM - 11:00PM Tuesday: 6:30AM - 11:00PM Wednesday: 6:30AM - 11:00PM Thursday: 6:30AM - 11:00PM Friday: 6:30AM - 11:00PM Saturday: 6:30AM - 11:00PM Sunday: 6:30AM - 11:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
447 Mount Eden Road, Mount Eden, Auckland City, AU, 1024, New Zealand
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