Circus Cafe in Auckland City Menu

BRUNCH - MAIN EVENT BRUNCH - MAIN EVENT
  • Big Top Breakfast $22.90
    • Crispy streaky bacon, poached eggs, pork sausages, mushrooms, a hash brown, roasted vine tomatoes and toasted sourdough GFA
  • Eggs Benedict $17.90
    • With poached eggs, baby spinach and streaky bacon
  • - house cured salmon $18.90
  • - portobello mushrooms $16.90
  • Mushrooms $19.90
    • Button, shitake, oyster and enoki mushrooms with fresh herbs and lemon zest, finished with a dash of cream and served with toasted sourdough GFA
  • 200G Flat Iron Steak $22.90
    • Skinny chips, chimichurri and dressed greens GF
  • Eggs Any Style $12.90
    • On 5 grain toast GFA
  • - add streaky bacon + $5.00
  • - add cured salmon + $5.50
  • - add roasted vine tomatoes + $4.50
  • - add smashed avocado + $4.50
  • Home Made Hash Browns $17.90
    • With bacon, poached eggs, hollandaise and rocket GF
  • OR with house cured salmon, poached eggs, wasabi mayo and rocket GF $18.90
  • 350G BBQ Pork Ribs $22.90
    • Marinated in tangy house barbecue sauce and served up with skinny chips
  • Vanilla Pancakes $15.90
    • Berry compote, honeycomb butter and maple syrup
  • Cranberry Nut Granola $9.90
    • Served with berry compote and natural yogurt
  • Spring Salad $19.90
    • Pear, feta and baby spinach with shaved red onion, candied walnuts and pomegranate dressing GF
  • - add pulled chicken $23.90
  • Spiced Cauliflower Fritters $17.90
    • Zucchini pickle, goats curd and baby cress
  • Bagel & Preserved $9.90
    • Served with cream cheese and jam
  • Hoisin Pulled Pork $22.90
    • Slow cooked with ginger, shallots, and soy. Served over soba noodles and greens with mung bean sprouts, coriander and chilli
  • The Burger $21.90
    • Grilled chicken breast, avocado and brie, with salad greens and smoked tomato aioli on a brioche bun, served with skinny chips GFA
BRUNCH - SIDE SHOWS BRUNCH - SIDE SHOWS
  • Streaky Bacon $5.00
  • Mushrooms $4.50
  • Hash Browns $4.50
  • House Cured Salmon $7.50
  • Pork Sausages (2) $5.00
  • Roasted Vine Tomatoes $4.50
  • Baby Spinach $2.50
  • Skinny Chips $5.50
  • Rocket & Parmesan Salad $5.50
  • *sides are to be ordered as accompaniments to meals only
BRUNCH - AFTER THE SHOW BRUNCH - AFTER THE SHOW
  • Chocolate & Caramel Tart $9.90
    • with flaked sea salt and a cookie crust
  • Carrot Cake $6.90
    • with cream cheese frosting
  • Orange & Almond Cake $6.90
    • with pistachios and cardamom syrup GF DF
  • Banoffee Pie $11.90
  • Baked Cheesecake $11.90
    • served with berry compote
  • Chocolate Cake $6.90
    • with chocolate mousse icing
  • Fresh Fruit Salad $9.90
    • served with natural yogurt GF DFA
  • Chocolate & Raspberry Mousse $11.90
  • Tiramisu $11.90
    • with layers of mascarpone mousse, fresh espresso and marsala
  • Creme Brulee $9.90
    • the Baker’s seasonal flavour, served with meringue kisses GF
  • Steamed Lemon Pudding $9.90
    • served warm, with creme anglaise
DINNER - BITE SIZE DINNER - BITE SIZE
  • Garlic Baguette V $6.90
  • Breads & Dips $9.90
    • duo of fresh seasonal dips served with artisan breads V GFA
  • 200G BBQ Pork Ribs $11.90
    • marinated in tangy house barbecue sauce
  • Chilli, Lime & Coconut Prawns GF $14.90
  • Whole Baked Camembert $15.90
    • with cranberries, rosemary and sourdough crostini V GFA
  • Thai Peanut Chicken Wings $11.90
    • with fiery pineapple salsa
DINNER - MAIN EVENT DINNER - MAIN EVENT
  • Spring Salad $19.90
    • pear, feta and baby spinach with shaved red onion, candied walnuts and pomegranate dressing GF
  • - add pulled chicken $23.90
  • The Burger $21.90
    • grilled chicken breast, avocado and brie, with salad greens and smoked tomato aioli on a brioche bun, served with skinny chips GFA
  • Hoisin Pulled Pork $22.90
    • slow cooked with ginger, shallots, and soy. Served over soba noodles and greens with mung bean sprouts, coriander and chilli
  • 500G BBQ Pork Ribs $27.90
    • with skinny chips and salad GF
  • 200gm Eye Fillet Steak $33.90
    • served with potato gratin, seasonal vegetables and red wine jus GFA
  • Pan Fried Market Fish $28.90
    • wild rice salad, toasted almonds, green onion, spinach and pomegranate GF
  • Hand Made Gnocchi $22.90
    • coriander and almond pesto, cherry toms, parmesan and rocket
  • Pasta of the Day $21.90
    • the Chef’s fresh, seasonal creation VA
  • Braised Lamb Shank $26.90
    • with aromatic vegetables, kumara mash and pan jus GF
  • Stuffed Chicken Breast $25.90
    • creamy sun-dried tomato, mozzarella and spinach with kumara mash, broccoli and herb cream sauce GF
DINNER - SIDE SHOWS $6.50 EA DINNER - SIDE SHOWS $6.50 EA
  • Wild Rice Salad
    • with pomegranate dressing
  • Green Salad
    • with parmesan and house dressing
  • Skinny Chips
    • with smoked tomato aioli
  • Seasonal Vegetables
  • Kumara Mash
DINNER - AFTER THE SHOW DINNER - AFTER THE SHOW
  • Chocolate & Caramel Tart $9.90
    • with flaked sea salt and a cookie crust
  • Carrot Cake $6.90
    • with cream cheese frosting
  • Orange & Almond Cake $6.90
    • with pistachios and cardamom syrup GF DF
  • Banoffee Pie $11.90
  • Baked Cheesecake $11.90
    • served with berry compote
  • Chocolate Cake $6.90
    • with chocolate mousse icing
  • Fresh Fruit Salad $9.90
    • served with natural yogurt GF DFA
  • Chocolate & Raspberry Mousse $11.90
  • Tiramisu $11.90
    • with layers of mascarpone mousse, fresh espresso and marsala
  • Creme Brulee $9.90
    • the Baker’s seasonal flavour, served with meringue kisses GF
  • Steamed Lemon Pudding $9.90
    • served warm, with creme anglaise

Nearby Sample Menus

  • Arancini (V) $15.00
    • Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
  • Fish Sandwich $19.50
    • Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
  • Coconut & Lime Pannacotta (GF) $11.00
    • Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
  • Chilli con Carne $18.00
    • Nachos, mozzarella, sour cream, guacamole, salsa (GF)
  • Tacos $12.00
    • Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
  • Chocolate Fondant $11.00
    • Biscotti, vanilla whipped cream
  • Fried Rice with Tofu & Vege $14.00
  • Fried Eggplant with Capsicum & Potato $23.00
  • Pad Thai Fried Noodle & Tofu & Vege $13.50
  • Vegetables in Sweet & Sour Sauce $14.00
  • Miso Soup $7.00
  • Dumpling Soup $11.00
  • Soy Duck on Rice with Vege $14.00
  • Curry Puffs (4pc) $8.00
  • Fresh fish of the day $2.40
  • Chicken fillet burger $4.80
    • Served with garlic sauce
  • With sauce and mustard $2.80
  • Potato fritter / chicken nugget $0.60
  • Lamb burger $4.50
    • Quarter pound lamb patty with garlic sauce
  • Ice cream sundae $3.00
  • $14 combo (a) $14.00
    • 4 fish, 4 chicken nuggets, 2 sausages, chips
  • Scallop $1.80
  • Chips $4.90
    • large
  • Chips $3.90
    • small
  • B $11.90
    • lasagne, chips, 390ml drink or 400 ml pump
  • Takeaway whole pizza $34.90
    • chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
  • A $10.90
    • pizza, chips, 390ml drink or 400ml pump
  • Lasagne $6.50
    • Italy's favourite pasta layers of bolognese, bechamel & pasta
  • Salads selection from fresh salad bar $5.90
  • Fettucine $9.90
    • with ham, cream & mushroom sauce
  • Quarter $4.00
  • Steak, Tomato & Veges $15.00
  • BBQ Pork, Pineapple 6 Veges $15.00
  • 8BQ Pork 6 Veges on White Rice $14.50
  • Combination Meats Fried Rice $15.00
  • Steak Fried Rice $10.00
  • Steak $10.00
  • Plate BBQ Pork $10.00
  • All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
  • Pork $6.00
  • Pork S $9.00/M $12.00/L $17.00
  • Vegetarian $4.00
  • Lamb $7.00
  • Lamb $6.00
  • Chicken S $6.50/M $9.50/L $14.00
  • Beef $5.00
  • Cucumber and squid $12.00
  • Curry chicken fried rice $10.00
  • Pork slkes with celery & potato $12.00
  • Spicy stir fried pork stomach $16.00
  • Special spicy stir fried chitterling $16.00
  • Stir fried prawns with cashew nuts $15.00
  • Marinated beef slices $12.00
  • Noodle with pork slices and sour pickled vegetables $8.00
  • -2 Fish
  • -2 Squid rings
  • -5 Fish
  • #24
  • -Tarakihi meal
  • Squid ring 4 for $2.00
  • -4 Fish
  • -Chips
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • -extra: mushroom, spinach +$2.50
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • -w/ Toast $10.00
  • available only instore
  • -w/ cheese & ham $7.50
  • -w/ Cheese & Onion $10.00
  • Eggs, Eggs, Eggs
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • FRENCH TOAST $14.50
    • with bacon and grilled banana with maple syrup & berry compot
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • HASH BROUN COMBO $16.50
    • egg any style, bacon, sausage & tomato
  • BUBBLE & SQUIDS $14.50
    • with bacon, potato, poached eggs and red onion
  • G.F.S $16.90
    • griled fish sandwich, pesto aioli with salad on Turkish bread & fries
  • Toast (Ciabatta or seeded sourdough) $6.70
    • served with butter, jam
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Vanilla Brulee $13.50
  • Smashed avocado & feta $6.00
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
  • Cajun Chicken sandwich $19.90
    • w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • - with preserved & cream cheese $6.50
  • crispy bacon $16.50
  • smoked salmon $18.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • APPLE SLICE $2.60
  • HAM BURGER $4.00
  • CHEESE BURGER $4.00
  • 4 PCS $4.00
  • ENGLISH MUFFIN $4.50
  • HAM& EGG $3.70
  • CHICKEN EGG & SALAD $3.70
  • CUSTARD PIE $3.00
  • -Poached / Fried $8.50
  • Bacon & Eggs on Toast
  • Cova B.L.T. $16.90
  • -Bacon & Hollandaise $16.90
  • -Scrambled $9.90
  • Mushrooms on toast $11.90
  • -Scrambled $12.90
  • Cova B.L.A.T. $17.90
  • ●Salad
  • -BLT Sandwich $7.90
    • 1 bacon, fresh lettuce & tomato served on toast
  • -Cream cheese & preserves $6.00
  • ●Sandwich
  • Gluten Free Toast add $1
  • ●Omelette
    • Mushroom, tomato, spinach, onion, cheese & toast
  • -Man Burger $11.90
    • (1/3 lb) burger bun, (1/2 lb) beef, 2 bacon, 2 eggs, cheese, tomato, lettuce, onion, relish, garlic aioli & BBQ sauce
  • Big Breakfast $10.00
    • 1 bacon, 2 eggs, tomato, mushrooms & toast
Circus Cafe

Circus Cafe

location

Address

447 Mount Eden Road, Mount Eden, Auckland City, AU, 1024, New Zealand

phone

Phone

096233833

clock

Opened hours

Monday: 6:30AM - 11:00PM Tuesday: 6:30AM - 11:00PM Wednesday: 6:30AM - 11:00PM Thursday: 6:30AM - 11:00PM Friday: 6:30AM - 11:00PM Saturday: 6:30AM - 11:00PM Sunday: 6:30AM - 11:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
447 Mount Eden Road, Mount Eden, Auckland City, AU, 1024, New Zealand
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