Circus Cafe in Auckland City Menu

BRUNCH - MAIN EVENT BRUNCH - MAIN EVENT
  • Big Top Breakfast $22.90
    • Crispy streaky bacon, poached eggs, pork sausages, mushrooms, a hash brown, roasted vine tomatoes and toasted sourdough GFA
  • Eggs Benedict $17.90
    • With poached eggs, baby spinach and streaky bacon
  • - house cured salmon $18.90
  • - portobello mushrooms $16.90
  • Mushrooms $19.90
    • Button, shitake, oyster and enoki mushrooms with fresh herbs and lemon zest, finished with a dash of cream and served with toasted sourdough GFA
  • 200G Flat Iron Steak $22.90
    • Skinny chips, chimichurri and dressed greens GF
  • Eggs Any Style $12.90
    • On 5 grain toast GFA
  • - add streaky bacon + $5.00
  • - add cured salmon + $5.50
  • - add roasted vine tomatoes + $4.50
  • - add smashed avocado + $4.50
  • Home Made Hash Browns $17.90
    • With bacon, poached eggs, hollandaise and rocket GF
  • OR with house cured salmon, poached eggs, wasabi mayo and rocket GF $18.90
  • 350G BBQ Pork Ribs $22.90
    • Marinated in tangy house barbecue sauce and served up with skinny chips
  • Vanilla Pancakes $15.90
    • Berry compote, honeycomb butter and maple syrup
  • Cranberry Nut Granola $9.90
    • Served with berry compote and natural yogurt
  • Spring Salad $19.90
    • Pear, feta and baby spinach with shaved red onion, candied walnuts and pomegranate dressing GF
  • - add pulled chicken $23.90
  • Spiced Cauliflower Fritters $17.90
    • Zucchini pickle, goats curd and baby cress
  • Bagel & Preserved $9.90
    • Served with cream cheese and jam
  • Hoisin Pulled Pork $22.90
    • Slow cooked with ginger, shallots, and soy. Served over soba noodles and greens with mung bean sprouts, coriander and chilli
  • The Burger $21.90
    • Grilled chicken breast, avocado and brie, with salad greens and smoked tomato aioli on a brioche bun, served with skinny chips GFA
BRUNCH - SIDE SHOWS BRUNCH - SIDE SHOWS
  • Streaky Bacon $5.00
  • Mushrooms $4.50
  • Hash Browns $4.50
  • House Cured Salmon $7.50
  • Pork Sausages (2) $5.00
  • Roasted Vine Tomatoes $4.50
  • Baby Spinach $2.50
  • Skinny Chips $5.50
  • Rocket & Parmesan Salad $5.50
  • *sides are to be ordered as accompaniments to meals only
BRUNCH - AFTER THE SHOW BRUNCH - AFTER THE SHOW
  • Chocolate & Caramel Tart $9.90
    • with flaked sea salt and a cookie crust
  • Carrot Cake $6.90
    • with cream cheese frosting
  • Orange & Almond Cake $6.90
    • with pistachios and cardamom syrup GF DF
  • Banoffee Pie $11.90
  • Baked Cheesecake $11.90
    • served with berry compote
  • Chocolate Cake $6.90
    • with chocolate mousse icing
  • Fresh Fruit Salad $9.90
    • served with natural yogurt GF DFA
  • Chocolate & Raspberry Mousse $11.90
  • Tiramisu $11.90
    • with layers of mascarpone mousse, fresh espresso and marsala
  • Creme Brulee $9.90
    • the Baker’s seasonal flavour, served with meringue kisses GF
  • Steamed Lemon Pudding $9.90
    • served warm, with creme anglaise
DINNER - BITE SIZE DINNER - BITE SIZE
  • Garlic Baguette V $6.90
  • Breads & Dips $9.90
    • duo of fresh seasonal dips served with artisan breads V GFA
  • 200G BBQ Pork Ribs $11.90
    • marinated in tangy house barbecue sauce
  • Chilli, Lime & Coconut Prawns GF $14.90
  • Whole Baked Camembert $15.90
    • with cranberries, rosemary and sourdough crostini V GFA
  • Thai Peanut Chicken Wings $11.90
    • with fiery pineapple salsa
DINNER - MAIN EVENT DINNER - MAIN EVENT
  • Spring Salad $19.90
    • pear, feta and baby spinach with shaved red onion, candied walnuts and pomegranate dressing GF
  • - add pulled chicken $23.90
  • The Burger $21.90
    • grilled chicken breast, avocado and brie, with salad greens and smoked tomato aioli on a brioche bun, served with skinny chips GFA
  • Hoisin Pulled Pork $22.90
    • slow cooked with ginger, shallots, and soy. Served over soba noodles and greens with mung bean sprouts, coriander and chilli
  • 500G BBQ Pork Ribs $27.90
    • with skinny chips and salad GF
  • 200gm Eye Fillet Steak $33.90
    • served with potato gratin, seasonal vegetables and red wine jus GFA
  • Pan Fried Market Fish $28.90
    • wild rice salad, toasted almonds, green onion, spinach and pomegranate GF
  • Hand Made Gnocchi $22.90
    • coriander and almond pesto, cherry toms, parmesan and rocket
  • Pasta of the Day $21.90
    • the Chef’s fresh, seasonal creation VA
  • Braised Lamb Shank $26.90
    • with aromatic vegetables, kumara mash and pan jus GF
  • Stuffed Chicken Breast $25.90
    • creamy sun-dried tomato, mozzarella and spinach with kumara mash, broccoli and herb cream sauce GF
DINNER - SIDE SHOWS $6.50 EA DINNER - SIDE SHOWS $6.50 EA
  • Wild Rice Salad
    • with pomegranate dressing
  • Green Salad
    • with parmesan and house dressing
  • Skinny Chips
    • with smoked tomato aioli
  • Seasonal Vegetables
  • Kumara Mash
DINNER - AFTER THE SHOW DINNER - AFTER THE SHOW
  • Chocolate & Caramel Tart $9.90
    • with flaked sea salt and a cookie crust
  • Carrot Cake $6.90
    • with cream cheese frosting
  • Orange & Almond Cake $6.90
    • with pistachios and cardamom syrup GF DF
  • Banoffee Pie $11.90
  • Baked Cheesecake $11.90
    • served with berry compote
  • Chocolate Cake $6.90
    • with chocolate mousse icing
  • Fresh Fruit Salad $9.90
    • served with natural yogurt GF DFA
  • Chocolate & Raspberry Mousse $11.90
  • Tiramisu $11.90
    • with layers of mascarpone mousse, fresh espresso and marsala
  • Creme Brulee $9.90
    • the Baker’s seasonal flavour, served with meringue kisses GF
  • Steamed Lemon Pudding $9.90
    • served warm, with creme anglaise

Nearby Sample Menus

  • Combination Meat & Seafood with Bean Curd $30.00
  • Seafood with Cashewnut $34.00
  • Seafood with Sar Char Sauce $28.00
  • Seafood and Bean Curd with Vegetables $30.00
  • Hot & Spicy Hapuka $29.00
  • Stir Fried Snow Peas with BeeF Chicken $30.00
  • Prawn Fried Rice $21.00
  • Sizzle Chicken with Ginger & Spring Onion $28.00
  • Chicken Egg Foo Yong $14.00
  • Grilled Chicken & Thin Rice Noodles $10.00
  • Hot & Sour Seafood Soup $15.00
  • Pork & Vegetable Soup $12.00
  • Black Pepper Beef Chow Mein/Chow Fun $14.00
  • Squid in Black Bean Sauce $15.00
  • Assorted Meat & Tofu $16.00
  • Roast Duck Egg or Rice Noodles Soup $11.00
  • Arancini (V) $15.00
    • Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
  • Lamb Curry (GF) $20.00
    • Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
  • Empire’s Original Chicken $12.50/$ 20.00
    • Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
  • Fish & Chips $19.50
    • Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
  • Crisp Garden Salad $10.00
    • Iceberg, tomato, onion, cucumber, mesclun (GF)
  • Fresh Pizza Bread (V) $12.00
    • Mozzarella, garlic & spinach oil
  • New York Pepperoni $23.00
    • Pepperoni, red onion(Add Gluten Free Base $3.50)
  • Fries $10.00
    • Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
  • Samosas 1 for $2.50
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Rasoi Thali $13.90
    • Curry, Dhal Soup, Roti, Papadom, Rice
  • Plain Dosa $11.50
  • Snack Thali $7.50
    • 1 x Curry, 1 x Rice
  • Raita per bowl $3.50
  • Masala Dosa $12.50
  • Samosas 3 for $6.50
  • Bami Gorang (Meats, Noodles, Veggies) $15.00
  • Sweet and Sour WonTon $10.00
  • Extra Mushrooms $2.00
  • Prawn, Mushroom & Veges $15.00
  • Deep Fried Won Ton
  • Combination Meats and Veggies on White Rice $15.00
  • Prawn Foo Yung $10.00
  • Egg Burger $4.00
  • Rice with Curry Chicken $8.50
  • Chicken fried Noodles $9.50
  • Fried Vermicelli with Seafood $11.00
  • Combination fried noodles $9.50
  • Fried Rice with Seafood $11.00
  • Fish ball soup noodle vermicelli rice noodle $8.00
  • Beef Ball soup Noodles $8.00
  • Fried Rice Noodles with Seafood $11.00
  • SPRING ROLL Thai vegetarian crispy spring roll with vermicelli and vegetables $9.00
  • PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
  • GOONG MA KAM Crispy deep fried king prawns with tamarind sauce, chili and vegetables topped with dried shallot $23.50
  • POH TAK (HOT) A nutrition's mixed seafood soup with mushroom, Thai herbs and spices -
  • GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PAD CHA TALAY Assorted seafood sauteed with peppercorns, green beans, bamboo shoots, kaffir lime leaves in a spicy red chili paste $24.50
  • PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • LARB (Chicken, Beef, or Pork) Finely selection of chopped meat with fresh Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $19.50
  • Ham N/A
  • Cheesy Garlic Toasties N/A
  • Cheddar N/A
  • Turkey N/A
  • Veggie Delite N/A
  • Double Choc Chip N/A
  • Roasted Garlic N/A
  • Chicken Teriyaki N/A
  • Curry Chicken Katsu Don $15.50
  • Two hot selection with salad on rice $13.50
  • Plain Udon $10.50
  • White & Brown rice available
  • Any Hot Selection $3.50
  • Teriyaki Salmon Don $16.50
  • Prawn Tempura Udon $14.00
  • Seafood Udon $12.00
  • Bacon, Cheese & Mushroom Pie $4.50
  • Potato Top Pie $4.00
  • Bacon & Egg Sandwich $3.50
  • Chicken Freya's $4.90
  • Hot Chips $2.00
  • Chicken, Mushroom & Cheese Pie $4.00
  • Steak Pie $3.80
  • Chicken Vogel's $4.00
  • Pere Francois Calvados $14
  • Heirloom tomatoes muscatel, truffle, dill, spanish onion 12
  • Ceviche of market fish, coriander, scallion, lime -
  • Te Mata Estate Hawkes Bay 12 $63 Bottle / $13 Glass
  • Appleton Estate $9
  • Billecart NV Brut France $30 Glass
  • Sashimi of Market Fish with Regal salmon, wasabi, pickled ginger, raw hen egg 20
  • Seafood Chowder smoked fish, prawns, mussels, croutons -
  • Cheese $3.80
  • Cheese $2.00
  • Chicken $10.50
  • Steak $4.00
  • Special B $55.00
    • 1 fish, 1 hot dog, 4 potato fritters, 1 chips
  • BBQ Pork $12.00
  • BBQ Pork $10.50
  • Pork $11.00
  • Garlic & chilli Prawns $16.50
    • Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
  • Coconut Cream & Lemongrass Curry (GF)
  • mixed olives & Feta cheese (GF) (V) $9.00
  • Eye fillet $34.50
    • 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
  • Bread & Dips Large $19.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
  • Celery, Onion & Garlic (GF)
  • Creamy White Wine & Garlic (GF)
  • Apple Cider, Chilli, Ginger & Lime (GF)
  • 200 GMS WAGYU BEEF BURGER $22.00
    • with greens, cheese, onion jam, aioli and garlic potato
  • CORDERO EN ADOBO $18.00
    • grilled lamb skewers with pesto, aioli and balsamic glaze base
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)
  • PIZZA BREAD $10.00
    • garlic or pesto or mojo de cilantro in the base, sun dried tomatoes, olives and basil
  • CARNE DE RES ENSALADA $19.50
    • pepper cured beef salad with balsamic vinaigrette
  • COSTILLAS DE CERDO $16.00
    • sweet and spicy Glazed Pork Riblets
  • PECHUDO DE PATO $32.00
    • confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs
  • TOASTED BAGEL $14.50
    • with cream cheese, avocado, tomato and pesto
  • -Smoked Salmon & Cream Cheese $13.90
  • -Tomato / Hash Brown $3.90
  • -Yoghurt & Milk $7.90
  • French Toast $17.50
  • -Scrambled $12.90
  • -Salmon & Hollandaise $17.90
  • Porridge $9.50
  • -Avocado, tomato & cream cheese $9.90
Circus Cafe

Circus Cafe

location

Address

447 Mount Eden Road, Mount Eden, Auckland City, AU, 1024, New Zealand

phone

Phone

096233833

clock

Opened hours

Monday: 6:30AM - 11:00PM Tuesday: 6:30AM - 11:00PM Wednesday: 6:30AM - 11:00PM Thursday: 6:30AM - 11:00PM Friday: 6:30AM - 11:00PM Saturday: 6:30AM - 11:00PM Sunday: 6:30AM - 11:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
447 Mount Eden Road, Mount Eden, Auckland City, AU, 1024, New Zealand
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