Circus Cafe in Auckland City Menu

BRUNCH - MAIN EVENT BRUNCH - MAIN EVENT
  • Big Top Breakfast $22.90
    • Crispy streaky bacon, poached eggs, pork sausages, mushrooms, a hash brown, roasted vine tomatoes and toasted sourdough GFA
  • Eggs Benedict $17.90
    • With poached eggs, baby spinach and streaky bacon
  • - house cured salmon $18.90
  • - portobello mushrooms $16.90
  • Mushrooms $19.90
    • Button, shitake, oyster and enoki mushrooms with fresh herbs and lemon zest, finished with a dash of cream and served with toasted sourdough GFA
  • 200G Flat Iron Steak $22.90
    • Skinny chips, chimichurri and dressed greens GF
  • Eggs Any Style $12.90
    • On 5 grain toast GFA
  • - add streaky bacon + $5.00
  • - add cured salmon + $5.50
  • - add roasted vine tomatoes + $4.50
  • - add smashed avocado + $4.50
  • Home Made Hash Browns $17.90
    • With bacon, poached eggs, hollandaise and rocket GF
  • OR with house cured salmon, poached eggs, wasabi mayo and rocket GF $18.90
  • 350G BBQ Pork Ribs $22.90
    • Marinated in tangy house barbecue sauce and served up with skinny chips
  • Vanilla Pancakes $15.90
    • Berry compote, honeycomb butter and maple syrup
  • Cranberry Nut Granola $9.90
    • Served with berry compote and natural yogurt
  • Spring Salad $19.90
    • Pear, feta and baby spinach with shaved red onion, candied walnuts and pomegranate dressing GF
  • - add pulled chicken $23.90
  • Spiced Cauliflower Fritters $17.90
    • Zucchini pickle, goats curd and baby cress
  • Bagel & Preserved $9.90
    • Served with cream cheese and jam
  • Hoisin Pulled Pork $22.90
    • Slow cooked with ginger, shallots, and soy. Served over soba noodles and greens with mung bean sprouts, coriander and chilli
  • The Burger $21.90
    • Grilled chicken breast, avocado and brie, with salad greens and smoked tomato aioli on a brioche bun, served with skinny chips GFA
BRUNCH - SIDE SHOWS BRUNCH - SIDE SHOWS
  • Streaky Bacon $5.00
  • Mushrooms $4.50
  • Hash Browns $4.50
  • House Cured Salmon $7.50
  • Pork Sausages (2) $5.00
  • Roasted Vine Tomatoes $4.50
  • Baby Spinach $2.50
  • Skinny Chips $5.50
  • Rocket & Parmesan Salad $5.50
  • *sides are to be ordered as accompaniments to meals only
BRUNCH - AFTER THE SHOW BRUNCH - AFTER THE SHOW
  • Chocolate & Caramel Tart $9.90
    • with flaked sea salt and a cookie crust
  • Carrot Cake $6.90
    • with cream cheese frosting
  • Orange & Almond Cake $6.90
    • with pistachios and cardamom syrup GF DF
  • Banoffee Pie $11.90
  • Baked Cheesecake $11.90
    • served with berry compote
  • Chocolate Cake $6.90
    • with chocolate mousse icing
  • Fresh Fruit Salad $9.90
    • served with natural yogurt GF DFA
  • Chocolate & Raspberry Mousse $11.90
  • Tiramisu $11.90
    • with layers of mascarpone mousse, fresh espresso and marsala
  • Creme Brulee $9.90
    • the Baker’s seasonal flavour, served with meringue kisses GF
  • Steamed Lemon Pudding $9.90
    • served warm, with creme anglaise
DINNER - BITE SIZE DINNER - BITE SIZE
  • Garlic Baguette V $6.90
  • Breads & Dips $9.90
    • duo of fresh seasonal dips served with artisan breads V GFA
  • 200G BBQ Pork Ribs $11.90
    • marinated in tangy house barbecue sauce
  • Chilli, Lime & Coconut Prawns GF $14.90
  • Whole Baked Camembert $15.90
    • with cranberries, rosemary and sourdough crostini V GFA
  • Thai Peanut Chicken Wings $11.90
    • with fiery pineapple salsa
DINNER - MAIN EVENT DINNER - MAIN EVENT
  • Spring Salad $19.90
    • pear, feta and baby spinach with shaved red onion, candied walnuts and pomegranate dressing GF
  • - add pulled chicken $23.90
  • The Burger $21.90
    • grilled chicken breast, avocado and brie, with salad greens and smoked tomato aioli on a brioche bun, served with skinny chips GFA
  • Hoisin Pulled Pork $22.90
    • slow cooked with ginger, shallots, and soy. Served over soba noodles and greens with mung bean sprouts, coriander and chilli
  • 500G BBQ Pork Ribs $27.90
    • with skinny chips and salad GF
  • 200gm Eye Fillet Steak $33.90
    • served with potato gratin, seasonal vegetables and red wine jus GFA
  • Pan Fried Market Fish $28.90
    • wild rice salad, toasted almonds, green onion, spinach and pomegranate GF
  • Hand Made Gnocchi $22.90
    • coriander and almond pesto, cherry toms, parmesan and rocket
  • Pasta of the Day $21.90
    • the Chef’s fresh, seasonal creation VA
  • Braised Lamb Shank $26.90
    • with aromatic vegetables, kumara mash and pan jus GF
  • Stuffed Chicken Breast $25.90
    • creamy sun-dried tomato, mozzarella and spinach with kumara mash, broccoli and herb cream sauce GF
DINNER - SIDE SHOWS $6.50 EA DINNER - SIDE SHOWS $6.50 EA
  • Wild Rice Salad
    • with pomegranate dressing
  • Green Salad
    • with parmesan and house dressing
  • Skinny Chips
    • with smoked tomato aioli
  • Seasonal Vegetables
  • Kumara Mash
DINNER - AFTER THE SHOW DINNER - AFTER THE SHOW
  • Chocolate & Caramel Tart $9.90
    • with flaked sea salt and a cookie crust
  • Carrot Cake $6.90
    • with cream cheese frosting
  • Orange & Almond Cake $6.90
    • with pistachios and cardamom syrup GF DF
  • Banoffee Pie $11.90
  • Baked Cheesecake $11.90
    • served with berry compote
  • Chocolate Cake $6.90
    • with chocolate mousse icing
  • Fresh Fruit Salad $9.90
    • served with natural yogurt GF DFA
  • Chocolate & Raspberry Mousse $11.90
  • Tiramisu $11.90
    • with layers of mascarpone mousse, fresh espresso and marsala
  • Creme Brulee $9.90
    • the Baker’s seasonal flavour, served with meringue kisses GF
  • Steamed Lemon Pudding $9.90
    • served warm, with creme anglaise

Nearby Sample Menus

  • Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A
  • Risotto al vino rosso - arborio rice, red wine, shallot, thyme and pecorino sardo $21.0 for entrée, $27.5 for main
  • Vin santo & biscotti - traditional tuscan dessert wine served with almond cantucci biscuits $14.0
  • Carpaccio di salmone con tartare - carpaccio of marinated salmon with cucumber, salmon tartare, dill, light mayonnaise and confit lemon wedge $22.5
  • Al salmone - cured salmon, stracciatella, radicchio and mesculin $26
  • Insalata di olive - marinated assorted olives with pickles, herbs and chilli $8
  • Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
  • Peperoni ripieni - capsicum filled with fried eggplant, capers, anchovy and olives, gratinated with aromatic breadcrumbs N/A
  • Steak Mains - (Includes salad bar) $38.00
  • Espresso $4.00
  • Decaf Espresso $4.00
  • Entrées - Warm -
  • Extra Steak only $25.00
  • Penfolds Club Tawny (Australia) $6.50
  • Sauteed onions $6.00
  • Steak Mains - (Includes salad bar) $38.00
  • Yasai Yakisoba(V) $11.00
    • Japanese stir fried noodle with veggies
  • Mix Salad $6.00
    • Fresh salad with roast pork
  • Meal Combo Available $3.00
    • Rice & Miso Soup For
  • Kotteri Ramen $13.00
    • Rich pork based broth noodle with pork and veges
  • Chashu Don $12.00
    • Sliced and diced homemade roast pork on rice
  • Tonkotsu Kaisen Ramen $15.00
    • Pork based broth noodle with seafood
  • Ichiban Miso Ramen $13.00
    • Rich miso based noodle
  • Chicken Yakisoba $12.00
    • Japanese stir fried noodle with chicken
  • Pav Bhaji $11.00
  • Bhel Puri $7.50
  • Roti Rolls $2.50
  • Samosas 1 for $2.50
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Chips $3.70
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Thai Spicy Chicken Salad $16.50
    • served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
  • Bread and dips $8.00
  • Altar Gourmet Corn Fritters Stack $19.50
    • served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
  • Nachos $12.50
    • w baked beans, sour cream and salsa
  • Pasta of the Day $19.50
    • please ask our staff
  • Vol-au-vent $9.50
    • w chicken, mushroom and salad
  • House Made Toasted Muesli (GIF) $11.50
    • Served w seasonal fruits natural & yoghurt and house made the berry compote >>
  • Smoked fish potato croquette $11.50
    • w herb mayonnaise
  • P2 Salmon Pot $11.00
  • S3 Gyoza (Grilled Dumpling) $6.00
    • pork + shrimp
  • R1 Tonkotsu Ramen $9.00
    • BBQ pork, egg, cabbage, etc.
  • D10 Prawn Tempura Egg Don $12.00
  • S7 Sliced BBQ Pork $6.00
  • D3 BBQ Pork Don $9.50
  • J4 Daikon & Chicken $9.00
  • S1 Takoyaki $6.00
    • octopus dumpling
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Spicy Rice (Regular) $4.50
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Coleslaw (Regular) $4.50
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • Side Garden Salad $4.50
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Block Bean Sauce Squd Chow Men $16.00
  • Canton fried soft noodles $16.00
  • Prawns, Pineapple & vegetables $17.00
  • Cashew nuts $4.00
  • Pototo Fritter $1.10
  • Pork, Mushroom & vegetables $15.50
  • Steak & Veges $15.00
  • Chicken, cashew nuts & veggies $39.00
  • No 5 $12.50
    • 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
  • 2 pieces Chicken (with 5 Potatoes) $7.20
  • Hot dog $1.50 ea
  • Sausage $1.20 ea
  • No 6 $18.00
    • 3 chicken thighs, 9 nibbles, $4.00 chips or 9 potatoes
  • Pork $5.30/$6.30
  • Beef $9.50/$12.50/$16.00
  • Fish $2.00
  • Hot Dog $1.60
  • Onion / Pineapple $0.60
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • Wedges $3.50
  • Cheese & Corn $2.00
  • Chicken & Avocado / Steak & Mushroom $3.80
  • Ham & Cheese / Ham & Egg / Bacon & Cheese / Bacon & Egg / Chicken & Egg / Chicken & Cheese / Steak & Cheese $3.40
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Chicken & Veges on White Rice $14.50
  • Carton of White Rice $2.50
  • Bami Gorang (Meats, Noodles, Veggies) $15.00
  • Plain Fried Rice (No Meat) $7.00
  • Cheese Burger $4.00
  • BBQ Fried Rice $10.00
  • Extra Meat with all dishes $4.00
  • Chicken, Pineapple & Veges $15.00
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • PLA NUENG BUAY Steamed whole snapper with pickled plum, preserved garlic, ginger and vegetables $24.50
  • ROAST DUCK CURRY A boneless Roast duck cooked in red curry, coconut milk, pineapple, grape, tomato, bamboo shoots and basil leaves $23.50
  • PAD THAI World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts, chives and crushed peanut served with lemon wedge for flavors enhancement -
  • PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
  • PRAWNS $23.50
  • GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
  • NAM TOK (Chicken, Beef, or Pork) Thai grilled sliced salad of your selection, mixed in Thai herbs and spices $19.50
  • SATAY Skewered marinated chicken slices with herb, topped with peanut sauce $9.00
  • Kofte $18.00
    • Turkish style spicy lamb mince patties
  • Bagel $7.50
    • With tomato and cream cheese
  • Bagel $11.00
    • With bacon and tomato
  • Spicy Lamb Salad $12.50
    • Fresh green salad with flame grilled lamb & chilli.
  • Mixed Combo $20.00
    • Combination plate with doner kebab, chicken & kofte.
  • Falafel Pita $10.00
    • Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
  • Eggs on Toast $10.00
    • Served with mixed grain toast
  • Falafel $17.00
    • Gluten free vegetarian dish made with blended chickpeas and vegetables
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • Tempura prawn 3pcs $7.00
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)
  • katsu $13.00
    • choice of crispy chicken or salad & rice
Circus Cafe

Circus Cafe

location

Address

447 Mount Eden Road, Mount Eden, Auckland City, AU, 1024, New Zealand

phone

Phone

096233833

clock

Opened hours

Monday: 6:30AM - 11:00PM Tuesday: 6:30AM - 11:00PM Wednesday: 6:30AM - 11:00PM Thursday: 6:30AM - 11:00PM Friday: 6:30AM - 11:00PM Saturday: 6:30AM - 11:00PM Sunday: 6:30AM - 11:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
447 Mount Eden Road, Mount Eden, Auckland City, AU, 1024, New Zealand
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