Circus Cafe in Auckland City Menu

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Big Top Breakfast $22.90
- Crispy streaky bacon, poached eggs, pork sausages, mushrooms, a hash brown, roasted vine tomatoes and toasted sourdough GFA
Eggs Benedict $17.90
- With poached eggs, baby spinach and streaky bacon
- house cured salmon $18.90
- portobello mushrooms $16.90
Mushrooms $19.90
- Button, shitake, oyster and enoki mushrooms with fresh herbs and lemon zest, finished with a dash of cream and served with toasted sourdough GFA
200G Flat Iron Steak $22.90
- Skinny chips, chimichurri and dressed greens GF
Eggs Any Style $12.90
- On 5 grain toast GFA
- add streaky bacon + $5.00
- add cured salmon + $5.50
- add roasted vine tomatoes + $4.50
- add smashed avocado + $4.50
Home Made Hash Browns $17.90
- With bacon, poached eggs, hollandaise and rocket GF
OR with house cured salmon, poached eggs, wasabi mayo and rocket GF $18.90
350G BBQ Pork Ribs $22.90
- Marinated in tangy house barbecue sauce and served up with skinny chips
Vanilla Pancakes $15.90
- Berry compote, honeycomb butter and maple syrup
Cranberry Nut Granola $9.90
- Served with berry compote and natural yogurt
Spring Salad $19.90
- Pear, feta and baby spinach with shaved red onion, candied walnuts and pomegranate dressing GF
- add pulled chicken $23.90
Spiced Cauliflower Fritters $17.90
- Zucchini pickle, goats curd and baby cress
Bagel & Preserved $9.90
- Served with cream cheese and jam
Hoisin Pulled Pork $22.90
- Slow cooked with ginger, shallots, and soy. Served over soba noodles and greens with mung bean sprouts, coriander and chilli
The Burger $21.90
- Grilled chicken breast, avocado and brie, with salad greens and smoked tomato aioli on a brioche bun, served with skinny chips GFA

Streaky Bacon $5.00
Mushrooms $4.50
Hash Browns $4.50
House Cured Salmon $7.50
Pork Sausages (2) $5.00
Roasted Vine Tomatoes $4.50
Baby Spinach $2.50
Skinny Chips $5.50
Rocket & Parmesan Salad $5.50
*sides are to be ordered as accompaniments to meals only

Chocolate & Caramel Tart $9.90
- with flaked sea salt and a cookie crust
Carrot Cake $6.90
- with cream cheese frosting
Orange & Almond Cake $6.90
- with pistachios and cardamom syrup GF DF
Banoffee Pie $11.90
Baked Cheesecake $11.90
- served with berry compote
Chocolate Cake $6.90
- with chocolate mousse icing
Fresh Fruit Salad $9.90
- served with natural yogurt GF DFA
Chocolate & Raspberry Mousse $11.90
Tiramisu $11.90
- with layers of mascarpone mousse, fresh espresso and marsala
Creme Brulee $9.90
- the Baker’s seasonal flavour, served with meringue kisses GF
Steamed Lemon Pudding $9.90
- served warm, with creme anglaise

Garlic Baguette V $6.90
Breads & Dips $9.90
- duo of fresh seasonal dips served with artisan breads V GFA
200G BBQ Pork Ribs $11.90
- marinated in tangy house barbecue sauce
Chilli, Lime & Coconut Prawns GF $14.90
Whole Baked Camembert $15.90
- with cranberries, rosemary and sourdough crostini V GFA
Thai Peanut Chicken Wings $11.90
- with fiery pineapple salsa

Spring Salad $19.90
- pear, feta and baby spinach with shaved red onion, candied walnuts and pomegranate dressing GF
- add pulled chicken $23.90
The Burger $21.90
- grilled chicken breast, avocado and brie, with salad greens and smoked tomato aioli on a brioche bun, served with skinny chips GFA
Hoisin Pulled Pork $22.90
- slow cooked with ginger, shallots, and soy. Served over soba noodles and greens with mung bean sprouts, coriander and chilli
500G BBQ Pork Ribs $27.90
- with skinny chips and salad GF
200gm Eye Fillet Steak $33.90
- served with potato gratin, seasonal vegetables and red wine jus GFA
Pan Fried Market Fish $28.90
- wild rice salad, toasted almonds, green onion, spinach and pomegranate GF
Hand Made Gnocchi $22.90
- coriander and almond pesto, cherry toms, parmesan and rocket
Pasta of the Day $21.90
- the Chef’s fresh, seasonal creation VA
Braised Lamb Shank $26.90
- with aromatic vegetables, kumara mash and pan jus GF
Stuffed Chicken Breast $25.90
- creamy sun-dried tomato, mozzarella and spinach with kumara mash, broccoli and herb cream sauce GF

Wild Rice Salad
- with pomegranate dressing
Green Salad
- with parmesan and house dressing
Skinny Chips
- with smoked tomato aioli
Seasonal Vegetables
Kumara Mash

Chocolate & Caramel Tart $9.90
- with flaked sea salt and a cookie crust
Carrot Cake $6.90
- with cream cheese frosting
Orange & Almond Cake $6.90
- with pistachios and cardamom syrup GF DF
Banoffee Pie $11.90
Baked Cheesecake $11.90
- served with berry compote
Chocolate Cake $6.90
- with chocolate mousse icing
Fresh Fruit Salad $9.90
- served with natural yogurt GF DFA
Chocolate & Raspberry Mousse $11.90
Tiramisu $11.90
- with layers of mascarpone mousse, fresh espresso and marsala
Creme Brulee $9.90
- the Baker’s seasonal flavour, served with meringue kisses GF
Steamed Lemon Pudding $9.90
- served warm, with creme anglaise

Nearby Sample Menus

All sweet in box with Price
Patra
Shrikhand (Any Flavour) $30.00
Bhei $8.00
Idli Sambhar (5 Idlis) $9.00
Vegetable Uttapam with Cheese $16.00
Cheese Dahl Puri $10.00
Chutney Puri $8.00

Salt & Pepper Tofu on Rice $13.00
Curry Puffs (4pc) $8.00
Soup Noodle & Soy Beet & Vege $13.50
Tom Kha Gai $9.00
- Chicken & coconut milk
Stir Fried Green Vegetable $12.50
Meat ball Soup $8.00
Hot Plate tofu and Vege $23.00
Fried Soy fish with Vegetable Sauce $28.00

Gobhi Parantha $7.99
Standard Thali $8.99
- (Paneer + Vegetables + Dal/Kadhi + Two Chapatis + Rice + Salad + Sweet)
Chilly Garlic Noodles $6.99
Uttapam $8.99
Chilly Mushroom $8.99
Saturday $6.99
- Aloo Puri
Samosa $1.50
Paneer Tikka $8.99

Banana, avocado & bacon salad w Brd aioli
Corn fritters w bacon $19.50
Brioche french toast w bacon & caramelised banana $17.50
Eggs benedict w bacon $18.00
Bacon, lettuce, avocado & tomato toasted sandwich w fries
Salmon, cream cheese, capers & dill
Corn fritters on rocket $16.00
Free range eggs & bacon on toast $15.50

Single scoop $4.00
Chips $4.90
- large
Fettucine $9.90
- with ham, cream & mushroom sauce
C $11.90
- pizza, salad, 390ml drink or 400 ml pump
Pizza slice $4.90
- choose from a daily selection
Pizza $34.90
- whole takeaway pizza
Pizza & salad $9.90
- choose from our salad bar
Small tub $6.50

Ham BBQ Pork $2.80
Steak mushroom noodles soup $8.00
Pork $12.00
Egg fu yoong $43.00
Chicken $8.50
Nasi Goreng (Rice) $12.00
Roast pork $3.80
Chicken combo $14.00
- 20 x chicken nibbles $2 chips

Cheese $4.20
Donut $1.70
Steak $7.20
Crumbed Prawn $1.50
Vegetarian $6.20
Curry & Rice Roll $3.00
Egg, Cheese, Tomato, Onion, Pineapple $1.20
Hapuka $5.30

Curry squid $15.90
Vegetable $9.90
Vegetable E/FY $7.00/$8.90
Hong Kong pork $13.90
Plain fried soft noodle/rice noodle $8.00/$9.90
Chef's specials fired rice $14.90
- prawn, chicken, BBQ pork & cashew nuts
Fresh Crumb Tarakihii $4.50
White rice small $2.00

Won Tons $7.50
Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
BBQ Pork / Steak / Chicken / Bacon $3.50
Won Tons with BBQ Pork $8.50
Pork / Fish $10.50
One $9.50
- One lean steak, two eggs, chips, salad with sauce
Potato $0.50

NASI GORENG $13.00
- combination meat prawn & rice
CHICKEN BURGER $4.20
CRABSTICK $1.50
FISH $2.50
PRAWN $12.00
PRAWN $12.00
BBQ PORK $10.00
MUSSEL $1.40

MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
ORGANIC EGGS BENEDICT $16.50
- served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
TOASTED BAGELS $8.00
- edam cheese & onion Jam
TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
OMELETTE $15.00
- vegetarian spinach cheese tomato
OMELETTE $16.00
- ham cheese tomato
BLT $15.50
- on toasted bread with avocado
GAMET ROAD TOASTED MUESLI $10.50
- with berry plum compote & yogurt

Flat White $4
Macchiato $4
Macs Ginger Beer $5
Coleslaw $6
Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
After dinner Mint Chocolate Fondant - w vanilla ice cream $10

Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Pasta of the Day
- See our Chef's special board
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- with fresh tomato, avocado & pesto $10.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- with smoked salmon, cream cheese, capers & red onion $14.50
- with preserved & cream cheese $6.50

-Avocado $2.50
-Fried
-Smoked Salmon / Mushrooms $6.00
-Tomato / Hash Brown $3.90
Cova B.L.T. $16.90
Cova B.L.A.T. $17.90
-Poached
Toasted Muesli

Deluxe Breakfast $14.00
- 1 bacon, 2 eggs, 2 sausages, tomato, 2 hash brown, mushrooms & toast
Mini Pancakes $6.50
- Banana, maple syrup
Homemade Beans on Toast $7.00
- Toasted ciabatta
●Eggs Benedict
- 2 poached eggs, spinach, English muffin & hollandaise sauce
-Grilled Chicken Salad / BLT Salad $9.90
Bacon, sausage, egg, mushroom, hashbrown, tomato, avocado, baked beans, toast $3.00
Pancake $12.00
- Scrambled eggs, 4 bacon, banana, ice cream & maple
Brioche French Toast $12.00
- Grilled banana, 4 bacon & maple syrup

Circus Cafe

Auckland Region > Auckland City > Circus Cafe

Address

447 Mount Eden Road, Mount Eden, Auckland City, AU, 1024, New Zealand

Phone

096233833

Opened hours

Monday: 6:30AM - 11:00PM Tuesday: 6:30AM - 11:00PM Wednesday: 6:30AM - 11:00PM Thursday: 6:30AM - 11:00PM Friday: 6:30AM - 11:00PM Saturday: 6:30AM - 11:00PM Sunday: 6:30AM - 11:00PM