Classic Cafe in Wellington Menu

MENU MENU
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • - Add bacon or chorizo $4.00
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • EGGS BENEDICT
    • on Ciabatta with poached free ranged eggs and hollandaise
  • - BACON $17.00
  • - SPINACH $16.50
  • - SALMON $18.00
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • - BACON $18.00
  • - SALMON $18.50
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • CHICKEN CURRY $18.5
    • with rice and roti
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -Add fries $4.00
  • SIDES $4.00
  • -EGGS
  • -AVOCADO
  • -SPINACH
  • -HOMEMADE HASH
  • -TOMATO
  • -COLESLAW
  • -HASHBROWNS
  • -KRANKSY
  • -BACON
  • -MUSHROOMS
GLUTEN FREE GLUTEN FREE
  • $2.00 EXTRA
SAUCE SIDE SAUCE SIDE
  • -Aioli, Hollandaise $2.00
  • -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C

Nearby Sample Menus

  • Fresh Fish Battered $3.20
  • Fed Up Burger $6.50
  • Fish & Chips $7.50
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • Fish Cakes $3.00
  • Hawaiian $4.80
  • Hamburger - Plain $4.00
  • Oysters- Seasoned $.
  • Bacon & Egg Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Vegetable Pie $4.90
  • Potato Top Pie $4.90
  • Pie of the week $5.10
  • Braised beef cheek pie $5.10
  • Chicken bacon & mushroom pie $5.10
  • Steak & Kidney Pie $5.10
  • Jam and cream cheese. $6.50
  • Kidneys mushrooms and bacon $17.00
  • Pear, blue cheese, and caramelised onions. $11.50
  • Chocolate frog vege breakfast $19.50
    • poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
  • DDT (delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • Savoury beef mince $17.00
    • with a potato cake and toaste on the side.
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
  • Bruschetta $9.50
    • Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
  • Chicken Nuggets $4.50
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • 5pm till late
  • Fries
  • Bombay Mix and Mixed Nuts $4.00
  • Sweet and Sour Fish $18.50
    • Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
  • Stuffed Omelette $18.50
    • Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
  • Vegetarian Rice Noodles $18.50
    • Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
  • White Rice $3.00
    • Steamed white rice
  • Vegetarian Thai Spring Roll $7.00
    • Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
  • Green Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Green curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • Stir Fried Pork with Chilli and Onion $18.50
    • Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
  • Bacon & egg $4.50
  • Squid Rings $0.90
  • Beef Lasagna $3.60
  • Scallop Dinner $18.50
  • Shrimp $11.80
  • Steak & Egg $7.90
  • Pineapple Ring $2.40
  • Potato Wedges $5.50
  • Avocado $5.00
  • GF Sausage $6.00
  • Mushrooms $6.00
  • Kiwi Burger $19.00
    • Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
  • Fish Burger $18.50
    • Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
  • Tomato & Guacamole $12.00
    • Guacamole, tomato & home made pesto on sour dough, multigrain or pita bread.
  • Cheesy Bacon Wedges $16.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • Beef Or Veggie Nachos $17.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • French Toast w Banana & Syrup $14.50
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • Omelette of the Day $12
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Fries w Aioli $7
  • On Toast $13.50
    • Balsamic Mushrooms
  • Chameleon house-churned ice creams & sorbets $16.00
  • Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
  • Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Sour dough roll $4.00
  • Porridge with brown sugar and cream $15.00
  • Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
  • Tomato gnocchi, pine nut, rocket, mimolette, olive oil emulsion (All individual seasonal plates) $26.00
  • Whitestone "Monte Cristo" $25.00/ $32.00
    • Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Hash brown $3.00
  • Aioli $1.00
  • Tomato sauce $1.00
  • Tomato $4.00
  • Crispy seasonal salad $4.00
  • -Paneer Pudina Masala
    • Cottage cheese with masala gravy flavoured with mint
  • Fries $3.50
  • -Shahi Paneer
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • ●Special Banquet (Combo for two people) $35 P/p
  • -Bombay Aloo
    • Deep fried potatoes cooked with spices
  • Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
  • Balti Lamb $15.50
    • Lamb cooked with chef's special balls sauce
  • -Paneer Mumtaj
    • Cottage cheese cooked with cocktail fruit creamy gravy
  • Chicken
  • Falafel salad $8.50
  • -Mini $7.00
  • Chicken rice $7.00
  • -Mini $10.00
  • Large salad $7.00
  • -Large $8.00
  • -Mini $7.00
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • portobello, button mushroom, truffle oil v $19.00
  • steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
  • with "basil's" taramasalata d $9.00
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
  • lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
  • STEAK
    • Chunky prime beef Steak
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • SMALL $4.20
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • POTATO TOP
    • Creamy potato topping on quality beef mince
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Classic Cafe

Classic Cafe

location

Address

15 Murphy Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

+6444731655

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
15 Murphy Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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