Address
15 Murphy Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Classic Cafe in Wellington Menu
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MENU-
TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
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FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
-
MUESLI $10.00
- served with honey yogurt, milk and berries
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SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
- - Add bacon or chorizo $4.00
-
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
-
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
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AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
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ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
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EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
- - BACON $17.00
- - SPINACH $16.50
- - SALMON $18.00
-
HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
- - BACON $18.00
- - SALMON $18.50
-
SOUP OF THE DAY $12.00
- served with Ciabatta
-
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
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CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
-
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
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SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-
CHICKEN CURRY $18.5
- with rice and roti
-
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
- -Add fries $4.00
- SIDES $4.00
- -EGGS
- -AVOCADO
- -SPINACH
- -HOMEMADE HASH
- -TOMATO
- -COLESLAW
- -HASHBROWNS
- -KRANKSY
- -BACON
- -MUSHROOMS
GLUTEN FREE- $2.00 EXTRA
SAUCE SIDE- -Aioli, Hollandaise $2.00
- -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
Nearby Sample Menus
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VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
-
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
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BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
-
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
-
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
-
FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
-
PRATHA $3.50
- flaky whole meal bread with butter
-
CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
-
Chicken Liver Pate $15
- With relish + toast
-
Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
-
pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
-
Chicken Wings $15
- Braised in red dog chipotle barbeque sauce
- Cannelloni (V) $19
-
Potato Skins $14
- With crispy bacon, cheddar , sour cream + chipotle mayonnaise
- -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
- gluten free pizza base (Medium only) $2
-
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
-
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
- House marinated olives $ 9
- Soup of the day & sourdough $ 14
-
Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée
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Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
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Braised chicken leg coq au vin $ 23
- mash potato / shallots
-
Roasted brussel sprouts $ 9
- apples / speck
- Passion Fruit Gelato $6.90
-
Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup
-
Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
-
Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
-
Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms
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Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
-
Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
- Sorbetto al Limone $6.90
-
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
-
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
-
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
- BOWL OF FRIES & AIOLI $7.00
-
GARLIC MUSHROOMS $14.00
- on toast
-
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
-
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
-
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
- Haloumi Salad $16.00
- Bacon & Egg Sandwich $14.00
-
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
-
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
-
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
-
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
- Added chorizo $2.00 extra
-
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
-
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
-
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
-
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
-
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
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Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
-
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
-
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
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-Dhal Makhani
- Lentils cooked with ginger, onion, tomato and coriander leaves
-
Paneer Tikka $9.00
- Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
- Indian Dips Platter $7.00
- Garlic Naan $3.00
-
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
-
Tandoori Mushroom $10.90
- Mushroom marinated in ginger garlic and tandoori paste served with salad
-
-Kadhai (Chicken/Beef/Lamb)
- Cooked with onion, capsicums with Indian spices in chef's special gravy
-
Curry Prawn /Fish $17.90
- Prawn/Fish cooked in onion and tomato with spices
-
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
-
Toasted Muesli $12.00
- with berry compote & honey yoghurt
- - bacon, smoked salmon, kransky sausage $5.00
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- our eggs are locally sourced free-range
- Brioche French Toast $16.50
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- - ham & cheese
- Tai Chicken with Rice
- Chicken Kway Teow $12.00
- Extra rice
- Roti with Chicken Curry Sauce
- Combinational Noodle Laksa
- Black Pepper Beef with Rice $12.50
-
Stir Fried Mixed Vegetables $12.90
- with Chicken on Rice
- Sliced chicken in Singapore Sauce with Rice
-
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
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Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
-
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
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Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
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Ti Kouka White Pudding $6.50
- w/ apple & fennel
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Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
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Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
-
Cocoa Husk & Oat Pancake $20.00
- w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
-
Panko Crumbed Calamari $14.00
- served with lemon aioli
-
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
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Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
-
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
-
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
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Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
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Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
-
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
- Wing $2.00
-
Dinner Box $11.80
- 3 Thighs and Chips
- Chips $2.80
- Drum $2.50
-
Lunchbox $8.50
- 2 Thighs and Chips
-
Wingman $3.00
- 1 Wing 'n' Small Chips
- Wedges $3.50
-
Snack Box $5.50
- 1 Thigh and Large Chips
- Mee Goreng Mamak $15.90
-
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
-
Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
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Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
-
Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
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Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
-
Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
-
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
-
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
-
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
Classic Cafe
Phone
+6444731655
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Waitstaff , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating
15 Murphy Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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