Classic Cafe in Wellington Menu

MENU MENU
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • - Add bacon or chorizo $4.00
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • EGGS BENEDICT
    • on Ciabatta with poached free ranged eggs and hollandaise
  • - BACON $17.00
  • - SPINACH $16.50
  • - SALMON $18.00
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • - BACON $18.00
  • - SALMON $18.50
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • CHICKEN CURRY $18.5
    • with rice and roti
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -Add fries $4.00
  • SIDES $4.00
  • -EGGS
  • -AVOCADO
  • -SPINACH
  • -HOMEMADE HASH
  • -TOMATO
  • -COLESLAW
  • -HASHBROWNS
  • -KRANKSY
  • -BACON
  • -MUSHROOMS
GLUTEN FREE GLUTEN FREE
  • $2.00 EXTRA
SAUCE SIDE SAUCE SIDE
  • -Aioli, Hollandaise $2.00
  • -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C

Nearby Sample Menus

Little Penang (sample menu)
  • Hokkien Char (v)(gf)(pf) $13.90
    • Braised egg noodles with chicken & prawns served with sambal on the side
  • Otak-Otak (gf) $16.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Nasi Lemak $7.90
  • Kerabu salad (v) $8.90
    • Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
  • Nasi Lemak (v/gf) $8.90/ $12.90
    • Coconut rice served with condiments (Basic/ with curry)
  • Otak-Otak $8.90
  • Char Mee (v)(pf) $15.90
    • Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts
  • Claypot Rice (v)(gf)(pf) $15.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
Pravda Cafe (sample menu)
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Sauteed market greens, garlic, chilli $7
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
Taste of India (sample menu)
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • BASMATI RICE $3.00
    • steamed rice
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
Nando's Queensgate (sample menu)
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Swiss Cheese $1.50
  • Egg $1.50
  • Potato Salad
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
Upper Hutt Cossie Club (sample menu)
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • Chicken Nuggets $9.5
    • 5 chicken nuggets & fries
  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Garlic Bread $3.9
  • Tennessee BBQ Pork Belly $23.0
    • served with home made hash browns, crispy bacon & sweet corn
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Fried Egg $2.0
Restaurant 88 (sample menu)
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Fish And Chips $12
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Chicken Nuggets & Chips $12
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
The Old Bailey (sample menu)
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Shoestring fries $7.50
  • Steamed vegetables $4.50
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • Beer battered fries $8.00
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
Istana Malaysia Restaurant (sample menu)
  • Rojak $12.90
    • Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
  • Honey Butter $18.90
    • Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
  • Mamak Lamb Soup $8.50
    • Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
  • Stir-fried Garlic Prawns $22.90
    • Fresh prawns cooked with spring onion in a garlic oyster sauce.
  • Mee-Goreng $17.90
    • Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
  • Chicken Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Acar (Mixed pickled vegetables) $4.90
  • Yoghurt Salad (or Raita) $4.90
Babylon Kebab (sample menu)
  • Mixed Vege $8.5 / $9.5
  • Lamb Pide $12.00
  • Dips $1.00
  • Family Meal 1 $34.90
  • Cheese $1.00
  • Apple Tea $2.50
  • Vege Pide $12.00
  • Mixed Sml $9 / Lrg $10
Busters Woodfired Pizza (sample menu)
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Burger Liquor (sample menu)
  • The Schnitz $14
    • crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
  • Crinkle Cuts(V) $5
    • Malt vinegar mayo (vg-gf-df)
  • Double Standard(GF)*(DF)* $15
    • our original standard burger buth with double the beef and double the cheese
  • -strike bacon $3
  • -Cheddar $2
  • Weekly Specials: cooking up new styles every week #checkoutourbuns
  • -smokey bbq sauce $1
  • -avocado $2
Mulberry Garden (sample menu)
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • black pudding and grilled halloumi $5.00
  • $16.50 Mains
  • Garden Salad $7.50
  • Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
  • house smoked salmon $7.50
  • Seasoned fries with tomato sauce and aioli $7.50
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
Athena Fish Shop (sample menu)
  • FISH BURGER $6.20
  • MUSSEL FRITTER $2.50
  • SAUSAGE $2.60
  • WONTON EACH$1.00
  • PRAWN $0.90
  • CHICKEN DINNER $14.00
    • 1/4 chicken
  • FISH DINNER $14.00
    • 2 fish
  • BACON FRITTER $2.50
The Canteen (sample menu)
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • Check out our cake stand for special N/A
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
May's Takeaway (sample menu)
  • Cheeseburger $4.80
  • Hamburger $4.00
  • Satay Skewer (Homemade) $3.00
  • Pineapple Fritter $1.80
  • Steak Dinner: $12.00
    • Steak, chips 2 eggs, salad, onion & sauce
  • Potato Fritters $1.00
  • Fish $2.70
  • Phat Burger $7.00
Classic Cafe

Classic Cafe

location

Address

15 Murphy Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

+6444731655

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
15 Murphy Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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