Fuwa Cafe in Wellington Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast $3.50
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
LUNCH LUNCH
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • All burgers served with fries tomato sauce & aioli.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Black pepper beef $12.90
    • Chicken, beef, or pork
  • Meat $4.00
    • Chicken, beef or pork. Only available with a main meal purchase
  • Roast duck on rice $14.50
  • Phad thai noodle $13.50
    • Chicken, beef, or pork
  • Grilled beef, with lemon juice $13.90
  • Tom yum soup $3.00
  • Grilled chicken with satay sauce $12.90
  • Spicy fried noodle $12.90
    • Chicken, beef, or pork
Enigma (sample menu)
  • Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
  • Roast Vegetable Risotto $15.00
  • Eggs Montreal with Salmon $14.00
  • Beef Burger with Tomato, Egg, Bacon & Fries $14.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Soup of the Day $9.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
Mac's Brewbar (sample menu)
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Small side of fries (V,GF) $5.00
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • ADD fries $20.00
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
Bongusto - Merkato Fresh (sample menu)
  • Many Italian and French Desserts
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Salads/Sides:
  • - Chicken, leeks and potatoes
  • Large choice of Roman Pizza slices from $4.50
  • Fresh Pasta:
  • - Italian Style Meatballs Sub $8.50
The Johnsonville Club (sample menu)
  • Chicken Curry
    • homemade curry served with rice.
  • Mushrooms $4.00
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Sausage $2.00
  • Potato Croquette or Mash $2.50
  • Fish & Chips
    • served with fresh garden salad and chips
Dragonfly (sample menu)
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
Greta Point Cafe (sample menu)
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
Meet Fresh (sample menu)
  • Taro ball snowflake ice $13.80
  • Mung bean cake $8.00
  • Purple rice porridge w/fresh milk $7.00
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Strawberry snowflake ice $13.80
  • Red bean soup $5.50
  • Red bean soup w/small taro ball $7.00
Breakers Cafe & Bar (sample menu)
  • An egg $1.50
  • Satay sauce $5.00
  • Chicken tender Burger $16.00
    • chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • 200g. Sirloin steak $25.00
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • Kahuna Burger $17.50
    • chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • 300g. New York cut Sirloin $32.00
  • Sticky Date Pudding $12.00
    • with hokey pokey ice cream, butterscotch sauce and whipped cream.
Island Bay Bar (sample menu)
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Eggs on Toast $8.00
    • Eggs your way!
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Gluten free burger buns available $2.00
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Brew'd Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Coney Winery & Estate (sample menu)
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Please see our blackboard.
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • (These are designed to be a lunchtime-sized entree)
Sushi Bi (sample menu)
  • Teriyaki Beef
  • Miso soup large $2.00
  • 6 Pieces for $6.00
  • Surimi or avocado sushi roll topped with BBQ salmon
  • Pumpkin
  • BBQ squid on rice
  • Each $1.20
  • Creamy seafood fritter on rice
The Taste Of Korea (sample menu)
  • E-1 Pan Fried Dumplings
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Ra Myun (Noodle Soup) $10.00
  • Kimchi Ra Myun $12.00
    • Spice noodle or mild udong style
  • Bulgogi Stew $18.00
    • Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
  • Green Tea / Ginseng Tea / Coffee $3.60
  • Korean Pan Cake (Kimchi Jun) $16.00
    • Korean pan cake with kimchi & vegetables
  • S-3 Dinner Set C
Yangtze Chinese Licenced Restaurant (sample menu)
  • Spring Onion and Ginger Scallops
  • BBQ Pork Fried Rice $7.50/ $13.50
    • small/ large
  • Singaporean Rice Noodles
  • Ma Po Tofu
  • Beef Ho-fan
    • with Soy Sauce
  • Braised Bean Curd
    • with Bai Choi
  • Hot & Sour Soup
  • Chinese Vegetables
Bin44 (sample menu)
  • Lemon +Dill Fish Cakes $16
    • Tartare sauce and salad
  • Zorba Pizza $20
    • Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
  • Taylors Fine Ruby Port $12
  • Add to any salad $6
    • Grilled chicken
  • Luigi $18
    • Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
  • Double Chocolate Tart $14
    • With mixed berry compote
  • Luigi Pizza $20
    • Fresh tomato sauce, mozzarella, pancetta and italian salami
  • Cheese Board $18
    • A cheese selection with fruit & crackers
Fuwa Cafe

Fuwa Cafe

location

Address

155 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044993336

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
155 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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