Coffee Corner in Christchurch City Menu

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Coffee Corner in Christchurch City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant - Sydenham Christchurch. Greenchilli Thai offers many options including Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow). Stolen Bagel includes a wide range like Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion or GF. - ½ & ½ - Meat: ham, pepperoni, chicken or beef and - Toppings: tomato, sundried tomato, spinach, pineapple, onion, olives, jalapenos, capsicum, mushroom, cream cheese, brie, anchovies from . Poppita's Cafe and Pizzeria offers The Monday Room and Buttered Corn & Manchego Spring Rolls.

Nearby Sample Menus

Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Soup of the Day $13.00
- Served w toasted Supergrain bread
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney

Vegetarian N/A
- Brocolli & Mushroom
Bacon & Egg N/A
Mince N/A
Chicken & Satay N/A
Beef Chilli N/A
Steak, Bacon & Cheese N/A
Back by popular demand N/A
- Butter Chicken
Vension Portbello N/A

Bluff Oyster 1/4 Doz $7.00
Pineapple $4.00
Mushroom $0.70
Akaroa Cod $4.80
Brill or flounder $5.30
Corn Nugget 1/2 Doz $2.00
Kumara Chips $3.00
Ciant $6.80

Chicken Nibbles 6 For $ 4.50
Mushroom $ 4.40
Full scoop Plain chips $ 2.50
Fish $4.70
onion Rings 4 For $ 2.80
mini Donuts 6 for $2.80
Bacon $1.20
Chocolate Expiosion $3.50

Chicken Curry on Fried Rice $11.00
Chow Chow $4.20
Bacon $4.20
Fish Bites $0.80
Steak Pineapple on Fried Rice $11.00
Steak Tomato on Fried Rice $11.00
Fork and Cashew Nut $13.50
Pork Mushroom on Fried Rice $11.00

Double $13.00
Single $11.00
Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
Single $10.20
Served with a side of greek salad & sauces
Single $10.20
Double $12.50
Combo (choice of 2 fillings)

Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
Cake $7.50
- Our staff will advise you of today's selection
Lamb Rack $34.00
- Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
Affogato $5.50
- A scoop of vanilla ice cream topped with a shot of hot espresso
Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
Salt n' Pepper Calamari $10.90
- With a green salad drizzled with a sweet chilli and lemon vinaigrette
Lamb Shank (Single / Double) $19.50 / $26.90
- Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce

CHICKEN TOMATO ON FRIED RICE $12.00
PORK PINEAPPLE ON FRIED RICE $12.00
PORK TOMATO ON FRIED RICE $12.00
ROAST PORK WITH CASHEW NUTS $15.00
CHICKEN FRIED RICE $11.00
COMBINATION EGG FOO YOUNG $13.00
PRAWN CHOW MEIN $12.00
CHICKEN CURRY ON FRIED RICE $11.00

ONION RINGS 1 DOZ $10.80
DONUT & PINEAPPLE $4.50
- Hot cinnamon donut with a ring of pineapple in the centre
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
BACON & EGG TOASTED SANDWICH $5.00
BACON & EGG BURGER $6.80
- Crispy fried bacon & fried egg with all the trimmings
MUSSELS 1 DOZ $11.90
EGG BURGER $5.80
- Basic burger with a lightly fried egg
JAM RAP $3.90

Steak Mushroom Chow Mein $12.50
Steak Tomato on Fried Rice $12.50
Crab Stick $2.00
Chips (per scoop) $2.60
Pork Foo Young $12.50
Pork Curry Rice $12.00
Prawn and Season Veg $18.50
Yong Chow Fried Rice $14.50

Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Antojitos Mexicanos (GF) $17.00
- Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.

Iced chocolate, Iced coffee $6.0
Eggs Benedict $16.5
- with free range smoky bacon
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
Cola $4.0
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
Bundaberg ginger beer $4.0

Seaweed R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Marinated Beef (Bulgogi) $5.00
Crispy Chicken $5.00
Tuna Mayonnaise $5.00
-Platter $30.00
Vegetarian $8.00
- 8 Pieces
Curry Chicken $6.00
- 6 Pieces
Plain R $8 / L $20

Pasta of the Day N/A
- ask our friendly staff
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Caesar Salad $21
- add chicken
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto

P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
For Four $18.50
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Fries $9.50
- Served with tomato sauce
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish