Address
409 Harewood Road, Bishopdale, Christchurch, Canterbury, 8051, New Zealand
Copenhagen Bakery in Christchurch Menu
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Copenhagen Bakery in Christchurch has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. Ocean Cafe & Bar Scarborough includes a wide range like Breakwater Benedict or Breakwater Benedict. Garlic loaf and Breads & Dips from . The Elmwood offers Tasty Thai and Served between 11:30AM and 2:30PM..
Nearby Sample Menus
- Prawn linguine, rocket, sundried tomato, lemon $26.00
- Polenta fries with truffle aioli (V) $9.00
- Salumi plate, pickles, mustard fruits $16.00
- Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
- Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
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Tiramisu $14.00
- with house made mascarpone
- San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
- Marinated olives (GF) (V) $10.00
- Crisp apple slaw $7.00
- Garlic gratin $7.00
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Hugh’s Cut $79.00
- 500g
- Flatbread, sundried tomato & roquette $10.00
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Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
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Cheese plate $18.00
- crackers, pickles, quince
- Asparagus & bearnaise $7.00
- Beef dripping fries $7.00
- Spicy Wedges $4.20
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BBQ Pork Burger $5.80
- Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
- Half Scoop Chips $2.00
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Cheepy, Cheapy, Chicken Burger $4.90
- Chicken patty, lettuce, onion and mayo.
- Curry Roll $3.20
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Taco Chips $6.00
- Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
- Spring Roll $3.20
- Popcorn Fish (x6) $4.90
- Pork Spare Ribs with Garlic $26.00
- Steamed Beef with Chili $26.00
- Fried Potatoes $15.00
- Deep Fried Wontons (1/2 Dozen) $7.00
- Chilli Fried Beef Noodle Soup $14.00
- Stewed Pork Belly on Rice $13.00
- Vegeterian Fried Rice $15.00
- Stir Fried Broccoli $15.00
- Chips $2.60
- Plain Sausages $2.20
- Wontons (Dozen) $10.00
- Apple Turnover $2.00
- Pineapple Rings $2.00
- Plain Donuts $2.20
- Oysters In Season $10.00
- Corn Patties $2.50
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Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
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Dumplings 6 pcs $9.00
- house made dumplings
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
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The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
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Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
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Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
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Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
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Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
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Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
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The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
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Toast & Jam $7.00
- Sourdough toast, house preserves
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Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
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Market Catch Fish & Chips $24.00
- House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
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Makikihi Fries $8.00
- House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
- Available from 11am - 2:30pm. We also have a fresh & delicious selection of sweet and savoury delights in our food cabinet.
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Roasted Whitestone Halloumi $16.00
- Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
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Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
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Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
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Bacon & egg muffin $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish
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Izone chowder $14.00
- Smaller in size, big in flavour
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Vegetarian pasta $21.00
- Ask your waitperson
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Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
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Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
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Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
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Soup of the day $14.50
- Ask your waitperson
-
Vegetarian risotto $22.00
- Spinach and roast kumara through creamy arborio rice
- Salmon & Chicken Combo $23.90
- From $3.20
- 2PC. $4.60
- 8PC. JUMBO $9.50
- SMALL $5.00
- - 4 pieces Fresh Salmon Supreme
- 8PC. JUMBO $9.00
- - 10 pieces Fresh Salmon Nigiri
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
- MINI SPRING ROLLS 3 FOR $1.00
- BLUFF OYSTERS EACH $2.50
- MEAT PATTY $1.50
- SPRING ROLLS $2.80
- BLUFF OYSTERS 6 FOR $15.00
- SAUSAGE $1.50
- PACIFIC OYSTERS 6 FOR $9.00
- 1 SCOOPS CHIPS $2.00
- (B) Salmon $18.50
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Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
- Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
-
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
- Toast and Home-Made Preserves $8.50
-
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
-
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
- Mini Chicken Salad $9.50
-
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Soup of the Day $10.00
- With artisan soup roll
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Fries (GF) $6.00
- With aioli
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Garlic Bread $7.50
- With house made confit garlic butter
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
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SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken
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TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
-
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
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TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
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SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
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NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
Copenhagen Bakery
Phone
+64 3-359 0175
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , Gluten Free , Vegetarian
Features
Delivery , Dine in , Takeaway , Visa , Wheelchair accessible , Validated Parking , Waitstaff , Takeout , Cash , American Express , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly
409 Harewood Road, Bishopdale, Christchurch, Canterbury, 8051, New Zealand
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