Curve Bar in Wellington City Menu

Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
Toasted muesli $12.00
- With poached seasonal fruit & greek yoghurt
Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
Eggs $10.00
- Poached, scram bled or fried w ith toast
Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
Mediterranean seafood chowder $13.50
- With housemade ciabatta

Gaeng Kua $16.00
- Red curry choice of pork, chicken or beef with pineapple and coconut milk
Satay $6.50
- 5 sticks of grilled tender chicken with peanut sauce
Yum Pla Yang $17.00
- Spicy grilled fish salad with ginger, peanut, chilli, lime zest and lime dressing
-Vegetarian $6.00
-Or Made With Squid $14.50
Corn Thong $6.50
- 5 pieces of chicken ball coated with fresti breadcrumbs, deep fried and served with sweet and sour sauce
-Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef In A Thick Soya Sauce With Vegetables And Eggs $13.00
-Or Made With Fish Or Squid $8.00

Yuzu Sorbet $6
- Japanese YUZU citrus sorbet
BBQ Eel $16
- BBQ eel with special black sauce
Salmon $12
- Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
Mochi Ice Cream $6
- Vanilla ice cream wrapped in mochi
Teriyaki Chicken Udon Noodle Soup $17
- topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
Edamame Soy Beans $6
- Steamed soy beans with salt
BBQ Beef Roll $18
- BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
Fresh Salmon $14
- Sliced fresh salmon Sashimi

Boiled egg & soldiers $5
- with fries & aioli $19
Polo homemade burger $21.50
- See blackboard for today’s burger
-add ham $10
Bagel with cream cheese & Polo jam
Polo Big Breakfast $21.50
- Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
- marmalade $6
- Polo smoked salmon $17.50

BEEF NOODLES SOUP $10.00
- fresh sliced beef & beef balls served in combination style soup with fat noodles & bean sprouts.
SEAFOOD NOODLES SOUP $10.50
- rice noodles cooked with bean sprouts & combination of scallops ,squid & shrimps. served with R & S style kua teaw
Steamed Plain Noodle $3.00
MALAYSIAN STYLE SWEET & SOUR PRAWNS $13.00
- deep fried crumbed prawns , stir-fried onion , green pepper , pineapple & home made sweet & sour sauce. served with steamed rice.
MALAYSIAN STYLE GONG POH CHICKEN ON RICE $13.00
- deep fried ( option Of chicken Or pork ) stir-fried onion , green sauce, served with steamed rice.
SATAY STICKS ( 6 Sticks) $10.00
- choice of CHICKEN or BEEF.
HOME MADE PRAWNS WONTON SOUP $10.50
- R & S style soup , bak Choy with 8 wontons.
BEEF RENDANG $13.00
- beef in special dry curry blended with desiccated coconut, served with steamed rice.

Crêpes $10.00
- Served with lemon and sugar
Cup of Soup & Toast $6.00
- Kids choice of soup of the day served warm in a cup with toast.
Side salad $7.00
Smoked Fish Cakes $22.00
- In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
In-house smoked salmon $7.00
Cheese & pineapple $6.00
With free range bacon. $19.50

Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
Fish Goujons $5
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Chilli Beef Nachos $14.50
Chicken Tenders $6
Wedges W/ Cheese & Bacon $13.50
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
Fries $6.50

PAD THAI TOFU $12.00
CHICKEN SATAY $7.50
- slices of chicken marinated in curry powder served with peanut sauce
PANAENG TOFU(THICK RED CURRY) $12.00
MIXED ENTREES $7.50
- Karee puff, spring roll, Toong Thong, chicken Na Kai
TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
PAD THAI CHICKEN $12.50
- fried rice noodle with spring onion, peanut, and chicken
PAD PEANUT SAUCE $12.50
- sauteed chicken, pork or beef with vegetables and peanut sauce

•home cooked fries with aioli and tomato ketchup• $8
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
- add bacon $4.00
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50

Les CEufs $9.50
- Free-range eggs as you like them with buckwheat bread.
Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
La Savoyarde $16.00
- Bacon, potatoes, onion, raclette cheese & salad
Crepe beurre sucre $5.00
- Plain Crepe with butter, sugar & lemon juice
All salads can be served gluten-free on request
Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
Crêpe au chocolat $8.00
- Crepe with homemade hot chocolate sauce
Galette au choix 2 fillings $12.00
- Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach

Vegetable $13.00
Dosai (GF) $14.50
- A traditional South Indian pancake filled with meats / vegetables and served with lamb / chicken / dhal curry. Beef / Chicken / Vegetable Dosai
Murtabak $14.50
- Murtabak is a roti bread stuffed with meats / vegetables and served with lamb / chicken / dhal curry. Beef / Chicken / Vegetable Murtabak
Nasi Lemak (GF) $15.00
- A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
Roti Chennai Special $9.00
- 2 pieces of roti served with lamb / chicken / dhal curry
- Vege Samosa - 8pcs
Prawn Sambal $15.50
Banana and Chocolate Roti $5.50

Nearby Sample Menus