Address
65 Customhouse Street, Gisborne City Centre, Gisborne, Gisborne, 4010, New Zealand
Custom Foods in Gisborne Menu
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Custom Foods in Gisborne has no menu available, but can choose from many other options such as Lone Star Artisan Loaf (DFO) or Judge Roy Bean Dip (GFO) (V) from Lonestar. Flagship Eatery offers many options including Creamy balsamic mushrooms and Eggs benedict. Marina Restaurant includes a wide range like Ora King Salmon or Soup of the Day. (best shared with a friend) and Breads & Dip Platter from . Nick's Bistro offers Wainui Store and With our own aioli.
Nearby Sample Menus
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Kingfish (GF) $18.00
- Coconut, green chilli, kaffir lime
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Paua & Barley $19.00
- Yoghurt, kawakawa & pangrattato
- French Fries $8.00
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Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
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Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
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Cheesecake $16.00
- Fig, white chocolate, port
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Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
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Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
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Calzone $12.00
- A folded pizza with chilli beef goodness
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Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
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Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
- All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
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Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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All Day Breakfast $19.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
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"Double BBC Burger $15.50
- Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
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Chicken Diane $24.00
- Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
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Kiwi Burger $17.00
- Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
- Garlic aioli $3.00
- Plate of Wedges $8.50
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Banana Fritter $10.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
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Fish Burger** $16.50
- Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.
- Pork belly parsnip puree, baby carrots and pickled fennel $38.00
- Greek salad $10.00
- 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- Hand cut fries aioli and tomato sauce $10.00
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
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Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
- East Coast Kahuna Burger $15.50
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''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
- Works Wedges W cheese & bacon, sour cream & relish $13.50
- Fish Burger $15.50
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Wedges $9.50
- W sour cream
- Vegetarian Burger $15.50
- Warmed Bread & Assorted Dips $12.50
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Cheese Plate
- Served with homemade bread & quince paste
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Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
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New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
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Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
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- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
- Chef Special $15.00
- Garlic Bread $10.00
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Entree Special Price Varies
- Something great from the chefs!
- Karaage chicken S$7.3/L$10.2
- Chicken curry & rice $8.50
- Teriyaki chicken & tuna mayo $3.20
- Karaage chicken $11.10
- Smoked salmon & creamed cheese S$7.3/L$10.2
- Chiken katsu (panko bread crumbs) $11.50
- Miso soup $2.00
- Maki & nigiri sushi $6.50
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
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LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
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BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
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CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
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MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
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CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
- Garlic Bread $6.0
- Greek Salad $8.0
- Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
- Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
- Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
- Fries $5.0
- Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
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Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
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Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
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Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
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Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
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Caesar salad $15.00
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
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Greek salad $16.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
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Panna Cotta $9.00
- Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
- Tomatoes, spinach & feta $15.50
- Fish & chips $19.50
- Homemade muesli $9.50
- ●Starters
- Hawaiian $14.50
- Garlic bread $6.00
- Fish cakes $17.50
- -ham $15.50
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MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
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CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
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LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
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MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
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SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
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LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
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SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
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SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
- Greek Salad $11.0
- Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
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Continental Breakfast $18.5
- Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
- Garden Salad $8.5
- creamy mushrooms $4.0
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Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
- Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
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Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
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Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
- Chicken Salad $12.00
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Open Sandwiches $10.50
- with chicken / ham / salami
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Smoked Salmon Bagel $14.00
- with salad
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Soup of the Day $10.50
- served with organic garlic bread
- Smoked Salmon Bagel $10.00
- Steak Sandwich $14.00
- Tasting Platter $12.00
Custom Foods
Phone
068631505
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
65 Customhouse Street, Gisborne City Centre, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Takeaway Food Menus
- Gisborne Region Takeaway Food Menus