Custom Foods in Gisborne Menu

Custom Foods in Gisborne has no menu available, but can choose from many other options such as Lone Star Artisan Loaf (DFO) or Judge Roy Bean Dip (GFO) (V) from Lonestar. Flagship Eatery offers many options including Creamy balsamic mushrooms and Eggs benedict. Marina Restaurant includes a wide range like Ora King Salmon or Soup of the Day. (best shared with a friend) and Breads & Dip Platter from . Nick's Bistro offers Wainui Store and With our own aioli.

Nearby Sample Menus

  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Omelette $14.00
    • Three egg omelette with bacon, cheese, onion, tomato and mushrooms served w ith salad.
  • Double the fish $7.00
  • - Chilli beans v
  • Hot Roast Meat Sandwich $16.50
    • Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream >>
  • Satay sauce $5.00
  • An egg $1.50
  • Plate of Chips $6.50
  • Egg $2.00
  • Mushroom $3.00
  • Mother Clucker $18.00
    • Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
  • Kumara Rosti $3.00
  • Sausage $4.00
  • Fries $6.00
  • Peter Pancake Jnr (V) $10.00
    • Nutella, orange segment, dusted with icing sugar
  • Seasonal greens $3.00
  • Chicken Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Aloo Tikki (4 Pcs) $9.50
    • Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
  • Vegetable Biryani $16.99
    • Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Naan $3.00
    • Yeast free plain flour tandoori bread - Option with or without butter
  • Lamb Nawabi $16.50
    • Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
  • Vegetarian Platter $14.50
    • Onion Bhaji, Samosa & Aloo Tikki
  • Amritsari Fish $10.50
    • Created by our executive chef…something special
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Chef Special $15.00
  • Main Special $25.00
  • Dark Chocolate Bavarois Cake $12.50
  • Blueberry Creme Brulee $12.50
  • Soup of the Day $14.00
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Garlic Bread $10.00
  • 1/4 pack combo $13.20
  • 1/2 pack combo $19.20
  • Whole Chicken $20.00
  • Hot Chicken + 3 salad toppings $9.50
  • Rib Sauce large $9.00
  • CC Burger + Small chips $10.00
  • Box 10 Ribs $25.00
  • 1/4 Chicken $8.00
  • -Pork belly burger & eggs
  • Crumbed Calamari, salad & fries
  • -Fish, Fries & salad
  • -Fish, Fries & eggs
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Seafood Chowder & warm bun
  • -Battered mussels, fries & salad
  • -Gourmet fish stack & fries
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Creme brulee with poached fruit. $13.00
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • See blackboard for today's specials POA
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Roasted seasonal vegetable $6.50
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Feijoa & White Chocolate Cheesecake $14
  • Vines Autumn Trifle $14
  • Bushmere Antipasto Style Sharing Platters $55
  • Dutch Beef Croquette $16
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Green Salad $7.0
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Fish of the day $30.0
  • Fries $5.0
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Kids Hot Dog & Chips $8.00
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Kumara chips, Mushroom Sauce $4.00 each
  • WEDGES $10.00
    • Sour cream & sweet chilli sauce
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • FRIES $8.00
    • Tomato sauce & aioli
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • APPLE CRUMBLE(NOT LIKE MUMS) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • (cooked with egg onion peas bean sprouts)
  • Plain Fried Rice $10.50
  • Sweet & Sour Fish $12.00
  • Vegetables $10.50
  • Magic tasty Special $17.50
  • Lemon Sauce Fish on White Rice $13.50
  • Prawn $16.50
  • Combination Meats & Veges $16.80
Custom Foods

Custom Foods

location

Address

65 Customhouse Street, Gisborne City Centre, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068631505

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
65 Customhouse Street, Gisborne City Centre, Gisborne, Gisborne, 4010, New Zealand
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