Custom Foods in Gisborne Menu

Custom Foods in Gisborne has no menu available, but can choose from many other options such as Lone Star Artisan Loaf (DFO) or Judge Roy Bean Dip (GFO) (V) from Lonestar. Flagship Eatery offers many options including Creamy balsamic mushrooms and Eggs benedict. Marina Restaurant includes a wide range like Ora King Salmon or Soup of the Day. (best shared with a friend) and Breads & Dip Platter from . Nick's Bistro offers Wainui Store and With our own aioli.

Nearby Sample Menus

  • Fish and chips $8.00
  • Dal makhani $13.90
    • Lentils cooked on a slow fire overnight, garnished with ginger & coriander
  • Bhunna lamb $16.90
    • Marinated diced lamb cooked with chopped onion masala & fresh spinach, finished with aromatic spices and fresh coriander
  • Shahi paneer $13.90
    • Cubes of cottage cheese cooked in a creamy tomato flavoured sauce
  • Butter prawn $19.90
    • Prawns cooked in a creamy tomato sauce and special Indian herb
  • Vegetable korma $9.90
  • Bhunna chicken $19.90
    • Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
  • COMBO DEALS AVAILABLE ASK OUR STAFF
  • Wedges & Sour Cream $4.50
  • Bowl of Kumara Chips $7.00
    • Served with aioli & garlic butter.
  • Soup of the day $11.00
    • Served with garlic ciabatta. Please see Specials Board for today’s brew.
  • Rivers Mini Hawaiian Pizza $10.00
    • Served with salad & fries.
  • Rivers Seafood Chowder $16.00
    • Thick, and filled with coastal seafood served with garlic ciabatta.
  • The Rivers Burger $15.50
    • Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
  • Garden Salad $4.50
  • Scallop Potato $4.50
  • Sausage Plain $2.50
  • Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
  • Hoki Crumbed $3.80
  • Bat. Meat Patty $3.80
  • Steak & Egg $5.80
  • Special $10.00
    • 2 Fish, 1 Sausage, 1/2 Scoop
  • Sous Cream $1.00
  • Cheesy Garlic Bread $3.00
  • Greek salad $10.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Garlic bread $10.00
  • or with Salmon $15.00
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Chef Special $15.00
  • Dark Chocolate Bavarois Cake $12.50
  • Entree Special Price Varies
    • Something great from the chefs!
  • Three Scoops Homemade Sorbet $12.50
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Lamb Meatball Provancale
  • Hot Ham off the Bone
  • Roasted Rosemary Potatoes
  • Battered Fish Pieces
  • Pavlova
  • Fresh Tarakihi Marinated in Chilli & Coconut
  • Fruit Salad
  • Mixed Salad
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • Crumbed Calamari, salad & fries
  • -Gourmet fish stack & fries
  • -Fish, Fries & salad
  • -Fish, Fries & eggs
  • -Pork belly burger & eggs
  • -Battered mussels, fries & salad
  • -Open steak sandwich on turkish bread with fries
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Today's cakes (see front counter) POA
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • Creme brulee with poached fruit. $13.00
  • Tomatoes, spinach & feta $15.50
  • Chicken burger $17.00
  • Hawaiian $14.50
  • Caesar salad $16.50
  • Bacon & eggs $13.50
  • -eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
  • -cream cheese & jam $8.50
  • Bacon, mushrooms & cheddar $15.50
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Seafood Basket $22.00
    • 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Fish And Chips $14.50
    • With Salad
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Dessert Of The Day $8.50
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • WEDGES $10.00
    • Sour cream & sweet chilli sauce
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • BREAD PLATTER $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
  • FRIES $8.00
    • Tomato sauce & aioli
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • SOHO FRY UP $24.50
    • Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Frittata $9.50
    • with salad
  • Tasting Platter $12.00
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Smoked Salmon Bagel $10.00
  • Smoked Salmon Bagel $14.00
    • with salad
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
Custom Foods

Custom Foods

location

Address

65 Customhouse Street, Gisborne City Centre, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068631505

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
65 Customhouse Street, Gisborne City Centre, Gisborne, Gisborne, 4010, New Zealand
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