Address
86 Riccarton Road, Christchurch City Centre, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Dimitris Greek Food in Christchurch City Menu
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Dimitris Greek Food in Christchurch City has no menu available, but can choose from many other options such as Club Sandwiches or Assorted mixed daily Sandwiches from St George's Cafe. Red Chilies offers many options including Chicken tikka and Tandoori prawn. Fine Fare Kitchen includes a wide range like Double cheese burger or Pulled chicken burger. Soup of the day (GF)(V) and Seafood chowder from . Willowbank Restaurant offers Protocol and Protocol Breakfast.
Nearby Sample Menus
- Pork bone soup ramen $13.90
- Kare- age chicken $8.90
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Kid's mixed fried curry rice $9.00
- Beef curry rice, veg croquette, crumbed prawn
- Chicken cutlet burger $13.50
- Japanese tea $2.50
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A special kid's meal car $11.00
- Furikake rice, teriyaki hamburger, crumbed prawn, French fried
- Add sushi balls & miso soup $5.00
- Zero coke $3.50
- Fish Bites $0.80
- Double Meal $4.20
- Spring Roll/Curry Rice $2.50
- Pineapple $2.50
- Steak Fried Rice $10.00
- Sliced Pork and Seasonal Vegetables $12.50
- Lemon Chicken $12.50
- Fried Oysters 1 Dozen
- White Fish in Spicy Garlic Chili Sauce $10.00
- Angus Beef Tataki $10.00
- Tempura Sushi Roll - Salmon $7.00
- CHIRASHI (Sashimi on Rice) $10.00
- Yakitori Chicken with Yuzu Pepper $7.50
- Cold don Noodle with Sesame Sauce $12.00
- Sashimi - Assortment $11.00
- Rice $2.00
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Kadai Paneer $13.50
- Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
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Prawn Kadai $18.00
- Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
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Palak Paneer $13.50
- Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
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Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
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Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
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Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
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Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
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Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
- Chicken with Black Bean Sauce $11.00
- Chicken with Pineapple Mein $11.00
- Beef with Cashew Nuts $12.00
- Young Chow Fried Rice $11.50
- Chicken Fried Noodles $9.90
- Combination Chow Mein $11.00
- Pineapple $0.60
- Chicken with VegetablesMein $9.90
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EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
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PANINI $8.50
- with your choice of 3 fillings
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BAGEL $8.50
- with your choice of 3 fillings
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BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
- Extra fillings $1.00 each
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
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EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
- Small $14.90
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Pancakes $15
- Bacon & Maple, Berries & Cream
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Muesli $10
- w a fruit situation & yoggy/milk
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Creamy Mushrooms $15
- w/ Spinach & Relish
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
- Gluten Free $1.00
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Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
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Wedges $9.50
- Served with sour cream and sweet chili sauce
- Hash Brown $3.00
- - Large $7.00
- Bacon $4.00
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Fish Bites $13.50
- Served with fries and tartare
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Egg on toast (GF/DF) $8.70
- Choose your bread served with tomato sauce
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NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
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Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
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Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
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Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
- Rustic Fries and Aioli $7.00
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Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
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Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
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Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
- Nachos $13.50
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Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
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Ice Cream sundae
- chocolate caramel raspberry or strowberry
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Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
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Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
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Chicken & Chips $14.00
- fried chicken & chips in a basket
- Fries $7.00
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Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
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Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
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Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
- Toast $3.00
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Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
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Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
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Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
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Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
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Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
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Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
- Iced chocolate, Iced coffee $6.0
- Free range egg $2.5
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Italian sodas $4.5
- Limone, Aranciata, Chinotto
- Sparkling mineral water $4.0
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Seafood udon $13
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
- Chicken Ball N/A
- Baby Tray N/A
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Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
- Seafood yaki udon $13
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Chana masala $13.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
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Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
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Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
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Sweet/Salted lassi $3.00
- Sweet mango lassi and salted lassi made from yoghurt
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Palak paneer $14.00
- Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
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Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
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Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
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Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
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Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato
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Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
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Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
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Pork Spare Ribs Deep $12.50
- fried sweet garlic
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Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
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Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
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Tom Yum Chicken $10.50
- Coconut cream on top
- Thai hot and sour soup, lemongrass kaffir leaves
Dimitris Greek Food
Phone
033777110
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Greek , Mediterranean , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Child-friendly , Outdoor Seating , Cash only
86 Riccarton Road, Christchurch City Centre, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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