Dimitris Greek Food in Christchurch City Menu

Dimitris Greek Food in Christchurch City has no menu available, but can choose from many other options such as Club Sandwiches or Assorted mixed daily Sandwiches from St George's Cafe. Red Chilies offers many options including Chicken tikka and Tandoori prawn. Fine Fare Kitchen includes a wide range like Double cheese burger or Pulled chicken burger. Soup of the day (GF)(V) and Seafood chowder from . Willowbank Restaurant offers Protocol and Protocol Breakfast.

Nearby Sample Menus

CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • KADAI PRAWNS $10.50
    • Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
  • MALAI KOFTA $9.99
    • Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • TANDOORI CHICKEN FULL $20.00
    • Two Legs, Two Breasts Pieces
  • ALOO KULCHA $5.00
    • Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
  • CHICKEN VINDALOO $10.50
    • Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
  • LAMB KORMA $10.50
    • Lamb cooked in homemade rich cream sauce
  • CHOCOLATE - CHEESE NAAN $5.00
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
Indian Fendalton (sample menu)
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • Roghan Josh (Chicken or Lamb) $14.50
    • An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
  • Saag (Chicken or Lamb) $18.00
    • Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
  • Anari Gosht $14.50
    • Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
  • Keema Naan $4.50
    • Mince lamb filling
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Casa Nostra (sample menu)
  • Cozze Pepate $16.00
    • Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
  • Giardino $28.00
    • Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
  • Bambini (kids) $17.00
    • Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
  • Carbonara Modo Mio $24.50
    • Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
  • Broccoli $9.50
    • Lightly tossed with crushed garlic & olive oil
  • Reginella $27.00
    • Pomodoro, buffalo mozzarella, basil & E.V.O.O
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • Bolognese $24.00
    • Handmade spinach fettuccine with a classico ragu sauce
Wairakei Chinese Takeaway (sample menu)
  • Chicken N/A
  • Chicken Nuggets $0.80 Ea Or $9.00 Doz
  • Hoki $4.00
  • Roast Pork Fried Noodles N/A
  • Corn On The Cob $1.20
  • Giant Burgers $7.20
  • Prawn Fried Noodles N/A
  • Cashew Nuts N/A
Ocean Fresh Fish (sample menu)
  • Bacon & Egg $4.80
  • Chocolate $2.00
  • Oysters 1/2 doz POA
  • Fish $4.50
  • 1/4 Chicken $5.50
  • Plain $2.00
  • Steak $5.00
  • Cheese & Pineapple $4.80
Briggston Fish Supply (sample menu)
  • Chicken Black Bean Sauce $11.00
  • Steak Sweet & Sour on Rice. $9.50
  • Pottle Fried Noodle $5.00
  • Fish $2.30
  • Banana Fritter
  • Pork Fried Noodle $9.50
  • Chicken Sweet & Sour on Rice $9.50
  • Pork Chilly Sauce on Rice $9.50
Hard Wok Express (sample menu)
  • Lemon Chicken R $11.90 / L $12.90
  • Prawn Crackers $2.00
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Corn Nuggets 1/2 $3.00
  • Chicken Sweet Corn Soup $6.50
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • Beef & Mushroom with Egg Soup $7.50
  • Combination Fu Yong Egg R $11.90 / L $12.90
Thorrington Fish Supply (sample menu)
  • Steak Mushroom on Rice $10.50
  • Fish Bites 1/2 doz $2.40
  • Steak Pattie $2.50
  • Roast Pork & Mushroom on Rice $10.50
  • Beetroot $4.00
  • Seafood Chow Mein $12.50
  • Crumbed Groper $6.00
  • Roast Pork Chow Mein $9.50
Coach Corner Takeaways (sample menu)
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • PINEAPPLE RING $3.60
    • A delicious ring of pineapple coated with crispy batter with cinnamon
  • POTATO FRITTERS $1.50
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • DONUT & STRAWBERRY $4.50
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
Sun Ning Chinese Takeaways (sample menu)
  • Sweet and Sour Chicken $16.00
  • Mushroom $4.30
  • Chicken Fried Rice $11.50
  • Banana Fritter $2.40
  • Pork Satay on Rice $13.00
  • Steak and Cashew Nut $15.00
  • Roast Pork Mushroom on Fried Rice . $12.50
  • Roast Pork Fried Rice $11.50
Myhanh Vietnamese Restaurant (sample menu)
  • Goi Ngo Sen Tom Thit Tasty Pork & Prawn Lotus Salad served with Garden Fresh Salad, dressing and Cashews $18.00
  • ● Menu 1
  • Chao Torn Prawn Porridge / Chao Ga Chicken Porridge / Chao Ca Fish Porridge / Chao Bo, Heo, Beef or Pork Porridge / Chao Hai San Seafood Porridge / Chao Trung Bach Thao Thit Heo Preserved Egg Porridge $6.00
  • Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
  • -Deep Fried Spring Rolls
  • Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
  • Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
  • 8 People $22 per person
Subway - Parklands (sample menu)
  • Flatbread N/A
  • BBQ N/A
  • Thousand Island N/A
  • Yoghurt N/A
  • Old English N/A
  • Pickles N/A
  • Pork Riblet N/A
  • Carrot N/A
Food Stop on Gasson (sample menu)
  • Chow Chow Beef $4.00
  • Steak & Cheese
  • Toasties $4.00
  • Ham $4.00
  • Mince & Cheese
  • Fish $3.00
  • Steak & Mushroom
  • Ham & Mustard $4.00
Sushi Time (sample menu)
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Udon noodle $10
  • Seafood udon $13
  • Chicken Ball N/A
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Chicken yaki udon $11
Persian Kitchen (sample menu)
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Halva $3.50
    • Traditional Persian sweet
Dimitris Greek Food

Dimitris Greek Food

location

Address

86 Riccarton Road, Christchurch City Centre, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033777110

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Greek , Mediterranean , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
86 Riccarton Road, Christchurch City Centre, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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