Dimitris Greek Food in Christchurch City Menu

Dimitris Greek Food in Christchurch City has no menu available, but can choose from many other options such as Club Sandwiches or Assorted mixed daily Sandwiches from St George's Cafe. Red Chilies offers many options including Chicken tikka and Tandoori prawn. Fine Fare Kitchen includes a wide range like Double cheese burger or Pulled chicken burger. Soup of the day (GF)(V) and Seafood chowder from . Willowbank Restaurant offers Protocol and Protocol Breakfast.

Nearby Sample Menus

  • Garlic Stir-fry & Rice $8.50
  • Ginger Stir-fry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Red Curry & Rice $8.50
  • Spring Rolls (8) $5.00
  • Green Curry & Rice $8.50
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Available till 11am
  • Sour Dough/ Grain / GF Bread
  • Hollandaise, extra egg $2.00
  • + Aioli $1.00
  • FRIES & AIOLI $9.50
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • LAMB JALFREZEE $10.50
    • Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
  • All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • CHOCOLATE - CHEESE NAAN $5.00
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • VEGETABLE BIRYANI $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
  • MIXED PICKLE $3.50
  • LAMB DO PAYAZA $10.50
    • Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
  • NAAN $3.50
    • Plain Flour Flat Bread Cooked In Tandoor Oven.
  • Prawn Egg Foo Young $12.20
  • Chicken Egg Foo Young $11.80
  • Vegetarian Chow Mein $10.00
  • Fried Oysters 1 Doz. $6.40
  • Steak Tomatoes (on fried rice) $11.70
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • Roast Pork Mushrooms (Chow Mein)
  • Chicken with Satay Sauce $13.20
  • Spicy Wedges (Bog) $4.50
  • Chicken Satay $5.00
  • Whitebait Pattie/Paua Pattie $3.50
  • Steak Pattie $3.00
  • Fish $5.00
  • Giant $7.00
  • Vegetable Roll $3.00
  • Meal $10.00
    • 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
  • 1/2 Scoop $1.60
  • Wontons 6 for $3.00
  • Jam Rap with Chocolate $3.20
  • Steak $5.00
  • Crumbed $2.60
  • Squid Rings 6 for $4.50
  • Plain $2.00
  • Cheese $4.00
  • hash browns $5.00
  • ●Pasta
  • Fish of the Day $POA
    • Market fresh fish, specially prepared each day
  • Curry and a Pint $25.00
    • Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
  • Pork Belly $29.50
    • Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
  • Roast vegetable stack $19.90
    • Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
  • Country Fried Chicken Tenders $15.90
    • Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
  • -add salmon $20.90
  • Noodle Soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
  • ●Shaved Ice $6.00
    • 3 toppings of your choice
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Braised Beef Shank $7.00
  • Handmade White Radish Cake $5.00
  • Combination Braised Platter $7.00
    • four choice of 3 items from our braised food menu excluded of braised beef shank
  • Deep Fried Spring Roll $4.00
  • Braised Minced Pork Rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
  • Bowl of Roasties with Gravy $8.00
  • Vegetables $8.00
  • Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
  • Available in the public (sports) bar only
  • Kids Roast $12.00
    • beef, chicken, lamb or pork
  • Crumbed Beef Schnitzel $16.00
    • served with salad or coleslaw and fries
  • Fish & Chips $19.50
    • crumbed dory (2 pieces) served with fries & salad
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Mini hot Dogs & chips
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Seasoned Wedges with sour cream $10.00
  • Extras from $1.00
  • •Toasties $7.50
  • your choice from
  • - Bacon and egg toastie
  • Single Choice (Mini Plate) $8.90
  • - Ham cheese corn chive toastie
  • Soup of the Day
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Lunch & Dinner: Crumbed Chicken Tenders $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Steak
  • Toasties $4.00
  • Pies $4.00
  • Raspberry Muffin $2.50
  • Sausage Roll $2.50
  • Steak & Cheese
  • Ham & Tomato $4.00
  • Mince & Cheese
Dimitris Greek Food

Dimitris Greek Food

location

Address

86 Riccarton Road, Christchurch City Centre, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033777110

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Greek , Mediterranean , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
86 Riccarton Road, Christchurch City Centre, Riccarton, Christchurch, Canterbury, 8011, New Zealand