Address
86 Riccarton Road, Christchurch City Centre, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Dimitris Greek Food in Christchurch City Menu
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Dimitris Greek Food in Christchurch City has no menu available, but can choose from many other options such as Club Sandwiches or Assorted mixed daily Sandwiches from St George's Cafe. Red Chilies offers many options including Chicken tikka and Tandoori prawn. Fine Fare Kitchen includes a wide range like Double cheese burger or Pulled chicken burger. Soup of the day (GF)(V) and Seafood chowder from . Willowbank Restaurant offers Protocol and Protocol Breakfast.
Nearby Sample Menus
-
Deep Fried Whole Fish (or Filleted Fish) $27.00
- with Thai style chilli sauce or Chef's special (Chu Chi)
- Marinated Pork Ribs $10.00
- Fish Fillet in Red Curry with veges $20.00
- Thai Red Curry $15.00
-
Chilli and Basil $17.00
- chicken, beef or pork with veges, fresh chillies and sweet basil
- Pork Wonton (Deep Fried ) $8.00
- Thai Carrot Salad (Som Tum ) $10.00
- Tom Yum Noodle Soup Minced Chicken or Pork $13.00
-
Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
-
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
-
Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices
-
Prawn Saag $20.00
- Prawn cooked in spinach and spices, makes people ‘green’ with envy
-
Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
-
Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
-
Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
- All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
- Turkey N/A
- Italian B.M.T N/A
- Egg and Cheese N/A
- Tomato N/A
- Old English N/A
- Pizza Sub with Cheese N/A
- Capsicum N/A
- Natural Swiss N/A
- Beef With Vegetables In Satay Sauce $15.90
- Rice & Chicken With Blake Bean Sauce N/A
- Sweet Sour Prawns $18.90
- Beef With Vegetables In Oyster Sauce $14.90
- Dumblings S $12 / 12 Pieces
- Rice & Seafood With Egg N/A
- Lemon Fish Fillets $17.90
- Vegetarian Ma Po Tofu (Spicy) $13.90
- Small $14.90
-
BAGEL $8.50
- with your choice of 3 fillings
-
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
-
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
-
PANINI $8.50
- with your choice of 3 fillings
-
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
-
PANCAKES $16.50
- with bacon, berry compot and maple syrup
-
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
- Egg $4.50
- 1/2 dozen Scallops $8.00
- Curry + Rice Roll $2.60
- Sole $5.20
- Kiddies $3.00
- Pineapple Ring $2.20
- All burgers contain onion, lettuce, tomato sauce and beetroot
- Works $8.00
-
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
- Spring Rolls / Curry Rolls $2.50
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Donut / 3 Fish Bites $2.00
-
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
- 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
- Bacon, Egg, Mushroom, Tomato $1.00
- Chocolate Donut / Jam Donut / Battered Sausages $2.20
- Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
- Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
- Extra Cashews $3.50
- -Asparagus Chicken Soup
- Ga Xao Trai Vai Chicken With Lychee / Ga Xao Hat Dieu Chicken Veg & Cashew / Ga Hap Bia Steam Chicken with Beer $15.00
- 4 People $25 per person
- Nem Nuong Chargrilled Pork x4 $8.00
- Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
- Deep-fried ice cream $14.50
- OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
- Fresh salmon sashimi $12.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
- Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
- Stir-fried Squid with black bean sauce $30.00
- Chicken teriyaki $30.00
- Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
- New Zealand green-lipped mussels drizzled with a mustard velouté -
- Mini crême brulée -
- Smoked venison fillets thinly sliced, served with crostini and fig -
- Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
- Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
- Pissaladière – caramelized onion and pesto mini pizzas -
- Frittata of salmon and coriander with a dash of sweet chilli sauce -
- Pancake Stack with maple $16.00
- Fresh fruit salad $11.00
- Eggs Benedict $17.50
-
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
-
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
-
SOUP $12.50
- please ask at counter
- Bacon and egg focaccia $11.50
-
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
- Steak
- Mince Beef $4.00
- Raspberry Muffin $2.50
- Ham & Tomato $4.00
- Carrot Cake $3.00
- Steak & Mushroom
- Chow Chow Beef $4.00
- Hot Chips $2.50
- Beer Battered Blue Cod $28
-
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
-
The Roast $13.5
- Today's roast of the day (Please ask our staff)
-
250g Ribeye Steak $30.5
- Cooked the way you like it
- Sage & Confit Garlic Chicken Breast $28.5
-
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
- Extra vegetables & salad $6
-
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
-
Deep Fried Pork Pieces $10.00
- in lemongrass
- All seafood fry dishes come with one rice
-
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
-
Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
-
Seafood Chilli Jam $22.00
- A mixture of seafood and vegetables in a chilli jam sauce
-
Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables
-
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
-
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Dimitris Greek Food
Phone
033777110
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Greek , Mediterranean , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Child-friendly , Outdoor Seating , Cash only
86 Riccarton Road, Christchurch City Centre, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Fast Food Menus
- Christchurch City Greek Menus
- Christchurch City Mediterranean Menus
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- Canterbury Fast Food Menus
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- Canterbury Mediterranean Menus
- Canterbury Vegetarian Menus