Eiffel En Eden in Auckland City Menu

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Eggs on Toast $9.00
- eggs any style/toast/butter
French Breakfast $10.00
- croissant/jam/butter/orange juice/tea or long black
Calais Croissant $14.00
- croissant/fried eggs/bacon/green salad
Homemade Muesli $12.00
- mixed fruit/yoghurt/homemade brioche toast
French Toast $18.5.00
- grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
Omelette $16.00
- homemade ham/ cheese/ tomato/green salad/toast
Hot Ham Cheese Croissant $15.00
- homemade ham/melted cheese/bechamel/green salad
Eggs Benedict $16.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown
Eggs Benedict $18.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
Eggs Benedict $19.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown - add salmon
Eiffel Breakfast $19.00
- eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
Croque-Monsieur $16.00
- homemade ham/melted cheese/bechamel/green salad/roasted potato
Croque-Madam $17.5.00
- homemade ham/melted cheese/bechamel/fried egg/salad/roasted potato
Soup Du four $11.00
- toasts/butter
French Onion Soup $12.00
- croutons/melted cheese
Seafood Chowder/toast $15.00
Terrine Plate $13.00
- terrine or chicken liver mousse/gherkins/olives/fresh baguette
Mussels Platter $15.00
- 1 dozen mussels/garlic butter/baguette
Escargots $9.80/$19.00
- garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
Vege Fritters $16.00
- feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
Grilled Chicken Salad $16.50
- mixed green salad/red pepper sauce/pine nuts/fried goat cheese
Pan Fried Chicken Livers $18.00
- olives/bacon/cream/onion/mushroom/spinach/toast
Open Steak Sandwich $19.8.00
- fried egg/french caramelized onion/rocket/cheese/aioli/fries
Rillette Sandwich $17.00
- french style pulled pork/fennel seapple slaw/aioli/fries
Chicken Breast $22.00
- bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
"Au Thym" Scotch Fillet $24.00
- mixed green salad/aioli fries
Seared Scallops $23.00
- leek/carrot/rocket, fennel & lemon salad
Coq Au Vin $20.00
- grilled potato/bacon/mushroom/celery/onion
Country Platter $24.00
- ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette

Crepe $10.00
- fresh fruit/maple
Kids Sandwich $11.00
- fresh bread/bacon/fries

Wedges $9.00
- sour cream/sweet chilli sauce
French Fries $7.00
- tomato sauce/aioli
Pop Corn Chicken $10.00
- chipotle mayo
Salt & Pepper Calamari $11.00
- aioli
Spicy & Cumin Roasted Potato $10.00
- basil pesto/aioli

Bacon $4.00
Salmon $5.00
Eggs $3.00
Mushroom $4.00
Tomato $4.00
Sausages $5.00

Nearby Sample Menus

Orecchiette Bagna Cauda $19.00/$26.50
- Broccoli, rocket, chilli, began cauda, pecorino romano
Mezzo Pollo GF $38.00
- Chargrilled free range half chicken, smoked pancetta, Brussel sprouts, green beans, gourmet potato, oregano, jus gras >>
Filetto GF $40.00
- Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
Baked New York Cheesecake $14.90
- Raspberry coulis, white chocolate, vanilla cream
Capricciosa $25.50
- Ham, tomato, mushroom, artichokes, anchovy, capers
Prosecco Risotto GF $19.90/$28.00
- Scallops, prosecco, confit garlic, lemon zest, fennel, watercress
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
Vitello Tonnato $24.50
- Seared tuna, roasted veal, crispy capers, tuna mayonnaise

Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
Conchiglioni con pomodori secchi e scarola - conchiglioni with sundried tomato, cavolo nero, caper and leek $20.0 for entrée, $27.0 for main
Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
Orecchiette con brasato d'agnello - spinach, tomato and saffron oreccheiette with braised lamb, aromatic vegetables, onion marmalade and cabernet vinegar $20.0 for entrée, $27.0 for main
Strudel di mele e pere - apple and pear filo pastry strudel, berry broth and malaga icecream $14.0
Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
Gelati & sorbetti - selection of home-made gelato and sorbet $13.0

Soup of the Day served with garlic bread 13.0
Bowl of Chips served with Melba’s own garlic aioli 7.0
Phoenix Organic Drinks 4.3
Chai Latte (sweet or spiced) 4.5(Medium) / 5.0(Bowl)
Latte 4.5(Medium) / 5.0(Bowl)
Porridge served with brown sugar, cream & plums or banana, cream & honey 9.0
Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2
Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0

Chargrilled Vegetable Pasta $16.00
- linguini with a creamy tomato sauce & chargrilled vegetables
Avocado $4.00
Eggs Benedict with salmon & avocado $18.50
Feta Pie $13.50
- a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
Big breakfast $23.50
- Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
Salmon Eggs $16.50
- scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
Melt with cheese, tomato, salami $9.00
- a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
Israel Plate $15.90
- a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread

Samosa $1.50
Veg. Burger $4.99
Veg Pizza $5.99
Kachori $1.50
Ras Malai (2 pcs.) $3.00
Moong Dal Halwa (Per Plate) $3.00
Standard Thali $8.99
- (Paneer + Vegetables + Dal/Kadhi + Two Chapatis + Rice + Salad + Sweet)
Rasgulla (1 Pcs.) $1.25

Pineapple $2.00
Magiger special fried rice
Egg $8.00
BBQ Pork $9.00
Egg $0.70
BBQ Pork $10.00
BBQ Pork $9.00
Sea Dog $4.00

BACON BUTTIE $8.50
B L A T $12.00
VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
PRAWN & AVOCADO STACK $15.50
- garlic prawns, avocado, tomato and capsicum salsa
TOASTED SANDWICHES $8.50
- choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
BAKED BEANS & EGGS ON TOAST $12.00

SWEET CORN $2.70
PINEAPPLE TOMATO $2.50
BACON BURGER $4.20
Combination meat fried rice, steak black bean vegetable, garden special chow mein, sweet & sour pork $42.00
MUSHROOMS $3.00
EGG BURGER $3.50
MUSSEL $1.40
PINEAPPLE FRITTER $1.20

Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
House cured salmon/Bacon/lamb sausage $6.00
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients

Mushrooms $5.50
Avocado (1/2) $6.00
Banana (1) $2.50
Chicken $6.00
Tomato (1) $3.00
Hollandaise $2.00
Homestead muesli $12.50
- W fresh fruit and yoghurt
Mince on toast $17.50
- 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf

Garlic & Herb Butter w Breadcrumbs
Belgian stamp $9.50
Mini Seafood Chowder w toasted ciabatta $9.00
Seared NZ steak $20.00
- Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
Spicy BBQ pork ribs $22.00
- 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
Bread & Dips Large $19.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
Spicy chicken tenderloin $20.00
- Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket

Savoury mince $1.70
Chicken & camembert $4.20
Chicken & cranberry $4.20
Smoked fish pie $4.20
Spinach & feta cheese $4.20
Steak & camembert $4.20
Bacon egg pie $3.90
Mince & cheese $3.90

Seasonal Fruit Platter: $8 per person (minimum 5 people).(D) $8.00
- Includes a divine selection of fresh cut seasonal fruits.
-Chicken, Spinach, Camembert, Capsicum & Sun dried Tomato
-Roast Beef, Blue Cheese, Toasted Capsicum & Rocket
per portion per person (here are just some of the choices available) (K) $5.00
Mini Croissants $3.80 each
Chicken Kebabs(minimum order 6 units of one flavour)(K) $3.50 each
-Manuka Smoked with Rum & Maple
Toasted Zarbo Melt Bagel@ $12.95
- With ham off the bone, pickle, cheese and gherkin

One Choice $4.50
Three Choice $5.50
Avocado, Basil Pesto & Cream cheese $6.50
Avocado & Basil Pesto $5.50
Tomato, Basil Pesto & Brie Cheese $7.00
(ham, tomato, onion, avocado, cheese, pineapple, chicken)
Tomato $4.50
Tomato, basil pesto & Cream Cheese $6.50

Mince & Cheese $3.80
Smoked Fish $3.80
Steak & Pepper $3.80
Butter Chicken $3.80
Steak & Cheese $3.80
Mince $3.50
Steak $3.50
Bacon & Egg $3.50

Eiffel En Eden

Auckland Region > Auckland City > Eiffel En Eden

Address

215 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

Phone

096240660

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, 5:30 – 10:00 PM, Friday: 7:00 AM – 4:00 PM, 5:30 – 10:00 PM, Saturday: 7:00 AM – 4:00 PM, 5:30 – 10:00 PM, Sunday: 7:00 AM – 4:00 PM