Empire Tavern in Auckland City Menu

SMALL PLATES SMALL PLATES
  • Fresh Pizza Bread (V) $12.00
    • Mozzarella, garlic & spinach oil
  • Arancini (V) $15.00
    • Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
  • Prawn & Passionfruit Cocktail (GF) $15.00
    • Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
  • Quesadilla $12.00
    • Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
  • Tacos $12.00
    • Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
  • Salt & Pepper Squid $15.50
    • Tzatziki, chilli jam (GF)
  • Empire’s Original Chicken $12.50/$ 20.00
    • Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
LARGE PLATES LARGE PLATES
  • Chilli con Carne $18.00
    • Nachos, mozzarella, sour cream, guacamole, salsa (GF)
  • Fish & Chips $19.50
    • Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
  • Fish Sandwich $19.50
    • Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
  • Market Fish $19.50
    • Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Lamb Curry (GF) $20.00
    • Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
SIDES SIDES
  • Crisp Garden Salad $10.00
    • Iceberg, tomato, onion, cucumber, mesclun (GF)
  • Fries $10.00
    • Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
  • Bread $4.00
    • Served with extra virgin olive oil
PIZZA PIZZA
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Big Game $23.00
    • Chicken, bacon, chorizo, red onion, bbq sauce
  • Atlantis $23.00
    • Selection of fish and shellfish, scallions, chipotle
  • Mexican $23.00
    • Chilli con Carne, guacamole, sour cream, salsa
  • Emprise (V) $23.00
    • Red onion, mushroom, feta, tomato, spinach oil
  • New York Pepperoni $23.00
    • Pepperoni, red onion(Add Gluten Free Base $3.50)
SALADS SALADS
  • Caesar ’s Empire(GF) $22.00
    • Seared chicken tenderloins, pancetta, anchovies, croutons, poached egg, caesar dressing
  • Grilled Rare Beef 22.00
    • Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing
  • Naked Empire(V)(GF) $18.00
    • Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
DESSERT DESSERT
  • Chocolate Fondant $11.00
    • Biscotti, vanilla whipped cream
  • Coconut & Lime Pannacotta (GF) $11.00
    • Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
  • Kiwi Lime Pie $11.00
    • Manuka honey ice cream, crème anglaise
SPECIALS SPECIALS
  • Scotch Fillet $10.00
    • Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream

Nearby Sample Menus

  • Thursday $6.99
    • Any Prantha
  • Punjabi Thali $10.99
    • (Dal Makhani + Palak/Shahi Paneer + VegetabIes + Kadhi + One Tandoori Parantha / Two Chapati + Raita + Rice + Salad + Sweet)
  • Bread Pakora $1.50
  • Stick Kulfi $3.00
  • Veg. Burger $4.99
  • Veg. Sandwich $4.99
  • Gajjar Halwa (Per Plate) $3.00
  • Vegetable Biryani $7.99
  • Pasta of the Day $19.50
    • please ask our staff
  • Pork belly w scallops GF $24.50
    • chef special roasted pork belly served on wasted potatoes, w jus. and apple cider sauce topped w scallops, bok choy and cracking
  • Tomato and mozzarella risotto balls $11.50
  • Brioche French Toast $17.50
    • Served w grilled bacon and banana, blueberry preserves and creme fraiche
  • Pan Fried calamari $12.50
    • w salad greens, capsicum, and preserved lemon
  • Seafood Risotto $17.50
    • Served w fresh seafood, baby spinach, parmesan and rocket on top
  • Eggs Benedicts $17.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
  • Thai Spicy Chicken Salad $16.50
    • served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
  • Venison and Pork Terrine served with Sourdough Bread $14.80
  • - Spinach, Tomatoes and Swiss Cheese (V) $17.50
  • Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
  • Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
  • Quattro Stagioni of Ham, Mushrooms, Olives, Herbs and topped with Olive Oil $18.50 / $23.00
  • Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
  • Roasted Pumpkin Salad, Avocado, Feta Cheese, Tomatoes, Pinenuts and a Lemon Parsley Dressing (V), (G) $19.50
  • Mixed Vege Curry $12.95
    • vegetables cooked in onion, tomato & aromatic spices
  • Masala Dosa $15.95
    • dosa served w potato onion curry
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
  • Hariyali Fish Curry $22.95
    • cooked w spinach, garlic & roasted garam masala
  • Hyderabadi Biriyani (Chicken w Bone) $19.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Dahi Puri (6pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices >>
  • Chicken Koorma $18.95
    • creamy cashew & coconut curry w aromatic spices
  • Chicken Palakura $16.95
    • mildly spiced, creamy spinach based gravy
  • Combination Meat $10.00/ $13.00
  • Chicken or Steak or Pork or ToFu $9.00/ $12.00
  • Satay Chicken or Pork or Beef iSpicy) $14.50
  • Prawn won Tom Soup $7.00/ $9.00
  • Chips $2.00
  • Ginger n Spring Onion Beef or Chicken $14.50
  • BBQ pork won Ton Soup $6.00 /$8.00
  • Combination Meat $9.00/ $13.00
  • Bacon & Egg $5.50
  • Potato wedges $3.50
  • Vegetarian $7.00
    • vege pattie, egg or pineapple
  • Chicken Fillet $6.50
  • Chicken, Bacon & Avocado $9.00
  • Cheese & Onion $4.50
  • Ham & Egg $5.00
  • Potato Fritter $0.60
  • Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
  • Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
  • Bread selection served with an assortment of dips & spreads $9.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Maple BBQ wings or pork belly $12
  • Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Fish of the Day, Ask our team for Chefs creation for today. $27.50
  • (Chow Mein - with Noodles)(Chop Sue y- without Noodles)
  • $8.00 SPECIAL
    • 3 Fish, $3.00 chips
  • $11.00 SPECIAL
    • 5 fish, $3.00 chips
  • Egg $3.00
  • Steak $9.50
  • Pork & Veggies $9.50
  • Chicken & Sweet $6.00
  • American Hot Dog $2.50
  • Cold Noodle in Cold Beef Soup $12.00
  • A8 Plain Spicy Rice Cake S $15 M $20
  • R5 Spicy Squid on Rice S $15 M$18
  • A6 Seafood Steamed Egg Stew $16.00
  • Kimchi Udon $13.00
  • T5 Dumpling, Tofu, Kimchi $46.00
    • Pork dumpling, tofu, kimchi in mild spicy soup, 2 rice, 6 side dishes
  • T1 Baby Octopus, Beef, Kimchi $48.00
    • Baby octopus bulgogi beef, kimchi, vermicelli noodle in mild spicy soup, 2 rice, 6 side dishes
  • S14 Dumpling Soup with Rice Cake $15.00
  • Macs Isaac’s Apple Cider $8.00
  • BABICH IRONGATE CHARDONNAY Hawkes Bay 2011 $12.5 / $58
  • MARTINBOROUGH CHARDONNAY Martinborough 2009 - / $70
  • FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
  • SALUTE Central Otago 2009 $10.5 / $48
  • Hoegaarden white (Belguim) $9.50
  • PEACH PASH peach & cranberry juice with apple syrup & appletise $9.00
  • PURPLE RAIN absolut kurant, blue curacao, rasberry, topped with lemonade $15.50
  • Half Chicken & Chips $12.00
  • Chowmein $15.00
  • All the mains are served with complementary rice.
  • Coffee $3.00
  • Dhal Soup $4.50
  • Madras - Boneless $16.50
    • chicken, lamb
  • Chinese Curries $14.00
  • Tomato Soup $4.50
  • B4 Nam Tok Pork or Beef $13.00
    • Spicy salad of thinly sliced grilled pork or beef, shallot, kaffir lime leaves, green onion, cilantro, mint, ground roasted rice in lime sauce
  • Prawns $13.00
  • A6 Prawns Rolls (2 Rolls) (V) $9.50
    • Wrapped rice paper with fresh lettuce, carrot, cucumber, Thai basil, vermicelli, prawns served with home made green sauce
  • C8 Kao Soi Gai $13.50
    • Northern of Thailand style noodle with chicken, curry powder, coconut milk, shallot, bean sprout, on top with crispy noodle and lime
  • B3 Larb Pork or Chicken $12.00
    • Spicy salad of ground meat, shallot, kaffir lime leaves, cilantro, green onion, mint, ground roasted rice in lime sauce
  • N1 Chon Tong Pad Thai
    • Famous dish from Chantaburi province of Eastern part of Thailand. A version of Pad Thai with homemade sauce, egg, tofu, bean sprout, carrot and green onion
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • N3 Pas See Ew
    • Stir fried broad rice noodle with meat, egg, gai-lan, carrot and broccoli
  • Chicken/Lamb/Beef Briyani $15
  • Seekh Kebab $14
  • Tandoori Platter $18
  • Pakora $6
  • Paneer Tikka $14
  • Chicken Tikka $10
  • Garlic Naan $4
  • Mixed Platter for Two $17
  • Grilled Salmon Fillet $28.90
    • Grilled salmon served with potato gratin, salad, pineapple salsa and fresh lemon
  • The V Grill's Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • Garlic Bread $8.90
    • Served with Parmesan and sunflower seeds
  • Deluxe Chicken Sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
  • Chicken Salad $16.90
    • Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
  • Sirloin 250g / 350g $29.50 / $34.50
  • Eye Fillet 220g $31.90
  • Scallop Bacon Skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
Empire Tavern

Empire Tavern

location

Address

137 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093734389

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , New Zealand , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
137 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand