Empire Tavern in Auckland City Menu

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Fresh Pizza Bread (V) $12.00
- Mozzarella, garlic & spinach oil
Arancini (V) $15.00
- Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
Prawn & Passionfruit Cocktail (GF) $15.00
- Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
Quesadilla $12.00
- Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
Tacos $12.00
- Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)

Chilli con Carne $18.00
- Nachos, mozzarella, sour cream, guacamole, salsa (GF)
Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
Fish Sandwich $19.50
- Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Bourbon BBQ Ribs (GF) $22.00
- Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts

Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
Fries $10.00
- Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
Bread $4.00
- Served with extra virgin olive oil

Ladykiller $23.00
- Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
Big Game $23.00
- Chicken, bacon, chorizo, red onion, bbq sauce
Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle
Mexican $23.00
- Chilli con Carne, guacamole, sour cream, salsa
Emprise (V) $23.00
- Red onion, mushroom, feta, tomato, spinach oil
New York Pepperoni $23.00
- Pepperoni, red onion(Add Gluten Free Base $3.50)

Caesar ’s Empire(GF) $22.00
- Seared chicken tenderloins, pancetta, anchovies, croutons, poached egg, caesar dressing
Grilled Rare Beef 22.00
- Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing
Naked Empire(V)(GF) $18.00
- Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing

Chocolate Fondant $11.00
- Biscotti, vanilla whipped cream
Coconut & Lime Pannacotta (GF) $11.00
- Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
Kiwi Lime Pie $11.00
- Manuka honey ice cream, crème anglaise

Scotch Fillet $10.00
- Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
Eton Mess $5.00
- Meringue, berries, double whipped cream

Nearby Sample Menus

Nasi Goreng (Spicy) $15.00
Chicken Egg or Rice Noodles Soup $10.00
Singapore Noodles $14.00
Steamed Chicken on Rice $11.00
Beef Balls Egg or Rice Noodles Soup $10.00
Sizzling Chicken Clay Pot $16.00
Black Pepper Beef Chow Mein/Chow Fun $14.00
Chef’s Special on Rice $13.00

Sweet corn $3.00
Ham & cheese $3.50
6 chicken wing $5.00
Cheese $0.80
Prawn $13.00
Cashewnut $3.50
Combination meats $13.00
Combination meats $13.00

Extra (Cheese/ Egg / Tomato/ Onion) $1.00
Hash Brown $1.50
Chips(Scoop) Minimum $3.30
Sweetcorn Fritter (Home Made) $2.80
Honey Sauce Chicken $14.90
Roast Pork $13.90
Or 12 For $7.90
Pork & Veges $13.90

Calamari, curry salt, aioli
Prawn Cocktail $29.00
- Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
Crumbed tiger prawns, wasabi mayo
- (tapas) $14.50
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan
Market Fish $36.50
- On potato rosti with green beans, garlic prawns and herb hollandaise
- (bowl) $29.50
Fresh scallops sautéed in Garlic butter $18.50

CHICKEN, COURGETTE AND CHEESE $13.50
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
APPLE AND CINNAMON $8.50
CHESNUT (add a scoop of ice cream) $1.50
JAM $7.50
- ask staff for available flavours)
NUTELLA $7.50
HAM & CHEESE $10.50
- with tomato or mushroom.
LEMON AND SUGAR $6.50

Tarakihi $5.30
Steak $7.20
Mussel $1.70
Pineapple Fritter $1.60
Chips $3.80
Bacon $6.00
Hawaiian $5.50
(1/2 doz) $6.00

Garden Salad
Tomatoes
Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
-Chicken $25.00
Creamy Mushroom & Chorizo $23.00
- Baby potatoes & poached egg
(from I I .30 am)
Hash Browns
Fries

Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Chicken and mushroom linguine - In a creamy white wine sauce $16.80
BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00

Combination $11.00
BBQ pork $9.90
Flounder $3.50
Satay chicken $11.50
Sweet & sour prawn $15.00
CURRIED COMBINATION & VEGAS $12.50
Squid & veges $9.90
WON TON $9.80

Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Chef’s Special
- ask your server

Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate

GF Toast +$2.00
Smoked Salmon $7.00
Vine ripened tomatoes $ 9.90
- avocado & feta, cream cheese, basil
Weisswurst sausage $4.80
French fries, Paprika aioli $8.00
Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
Witloof, candied walnuts, blue cheese, citrus dressing $8.00
Smashed avocado & feta $6.00

Tomato & Cream Cheese $5.50
Tomato $4.50
(ham, tomato, onion, avocado, cheese, pineapple, chicken)
Avocado, Basil Pesto & Cream cheese $6.50
Tomato, basil pesto & Cream Cheese $6.50
Salmon, Cream Cheese & Avocado $9.00
Ham, Tomato & Brie Cheese $7.00
Avocado & Basil Pesto $5.50

Clevedon oyster (each) $3.00
- Freshly Shucked
Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Nua daddiew $10.50
- Country style fried beef strip. great with beer
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
Oodles of noodles $15
- Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
Shoe String Fries $7.50
- with aioli dip

BENEDICT FLORENTINE $17.50
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
TOASTED CHEESE BAGEL $9.50
- with Cream Cheese/Vegetarian, Avocado, Tomato
BIG BREAKFAST $17.90
- Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
Smoked Salmon $5.00
TOASTED CHEESE BAGEL $14.80
- with Cream Cheese/Smoked Salmon, Avocado, Capers
TOASTED CHEESE BAGEL $11.90
- with Cream Cheese/Bacon, Avocado
MUESLI $9.50
- served with Fresh Fruit, Berry Coulis, Yoghurt and Milk.
PANCAKES
- served with Banana IAdd Ice cream $2.80

Empire Tavern

Auckland Region > Auckland City > Empire Tavern

Address

137 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093734389

Email

hilda@empire.co.nz

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , New Zealand , Pizza , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Cash , Groups , Nightlife , Bankcard , Lunch , Seating , No Takeaway , Free Wifi , Cards accepted , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

Empire Tavern in Auckland City Menu

Nearby Sample Menus

Empire Tavern

Auckland Region > Auckland City > Empire Tavern

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

137 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

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