Enjoy Thai Restaurant in Christchurch Menu

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Enjoy Thai Restaurant in Christchurch has no menu available, but can choose from many other options such as Protocol Breakfast or Eggs on Toast from Protocol Public House & Kitchen. Sampan House Restaurant offers many options including Bowl of steamed rice (small/large/big bowl) and Cashew nuts, mushrooms, tomato. Mitchelli's Café Rinato includes a wide range like Nested eggs or Mitchelli’s speciale. Whole Chicken and - On its own from . Nando's offers Route 72 Cafe Bar Emporium and Eggs Kiwiana.

Nearby Sample Menus

American Hot Dog $3.50
1/2 Chips $1.50
Spring Roll $2.50
Cheese Onion Pattie $2.50
Plain Donut $2.00
Wontons (1/2Doz) $4.00
Cod $5.50
Prawns Crumb (1/2 Doz) $3.60

Chicken/Lamb Chhoela $12.99
Chicken Balti $15.99
- Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
Extra Plain Rice $2.99
- Lunch takeaway mains include one free portion of plain rice - select "Extra Plain Rice" if you require more rice.
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
Keema Naan $5.00
Momo Vegetable steamed $6.99
Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Tandoori Chicken Full $18.00
- Chicken marinated overnight and traditionally cooked in tandoor.

Main, Seafood $20.50
Prawn $23.00
Black Pepper Hot Plate
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
Vegetable & Tofu $19.50
Chicken Wings (4) $6.50
- Cured to perfection in our Asian spicy marmalade and served with sweet chilli sauce.
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
Seafood or Combination $21.50

(B) Combination Meats $18.00
(D) Lamb $21.00
Vegetarian Thai Wontons (3 pieces) $5.00
Money Bags (8 pieces) $10.00
- Filling carrot, corn, bean & minced chicken wrapped in rice paper
(A) Chicken $12.00
Larb - Chicken, Beef or Pork $20.00
- Minced chicken, beef or pork with garlic, mint and coriander
Fried Rice $10.00
(B) Combination Meats $19.00

Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Halloumi $4.50
Eggs Your Way $10.00
- free range with toast
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
Paprika Creme Fraiche $3.50

7x Vegetables Tempura $8.00
Pork Crackling $6.00
5x Large Spare Ribs $10.00
Thai Spicy Salad $17.00
- Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
Extra Meat $3.00
Tofu $3.00
Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
Prawns Cracker $4.50

Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Soup of the Day $10.50
- served with a mini Bagel or Toast
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
x3 $17.50
x2 $15.50
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream

Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Pancakes $14.90
- served with banana, bacon and maple syrup
(A) OR berry compote with cream or yogurt $12.50
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise

PACIFIC OYSTERS EACH $1.50
CRABSTICK $1.50
LARGE HOTDOG $2.10
MUSSELS EACH $1.00
SPRING ROLLS $2.80
HOT DOG $1.50
DONUTS $1.50
PACIFIC OYSTERS 6 FOR $9.00

Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Golden fries $6.0
- with aioli
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Fried chicken wings $13
- special spice coating and seasoning

Spags Chips $7.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
- Pepperoni nestled between sliced onions and freshly sliced tomato
Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
Canterbury Roast Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
Chicken Ravioli $17.5
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
- Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
Zorba (Sml / Med / Lge) $11 / $15 / $19.5
- Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
Asparago (Sml / Med / Lge) $11.5 / $15.5 / $20
- Asparagus served with red onion and crumbled feta cheese

SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
BLAT $9.00
- bacon, lettuce, avocado & tomato
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
*WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns

Large: $16.00
Large: $16.00
Large: $16.00
Combination with Mushroom: $1.50 extra
Small: $7.50
Any two fillings from the above on rice
Beef:
Regular: $15.00

Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun
Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
Bacon butty $8.00
Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach

Sour Cream $2.5
Tomatoes $4
Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
Streaky bacon $5
Gyors – Greek Style Pitas $19 / $19 / $16
- Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Ginger Crunch $4.2
Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch